Monday, October 28, 2013

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  • Monday, October 28, 2013

Dandelion Vineyards Lion’s Tooth of McLaren Vale Shiraz/Riesling 2010 (Australia) - Wine Review



This red wine - that has a dash of white mixed in - was purchased from a Vintages release last March. It is composed of an unusual blend of 97% Shiraz and 3% Riesling, although the Riesling isn't noticeable on the palate. And in case you wanted to buy this, you'll probably have to wait for the 2011 vintage, as the 2010 is completely sold out at the LCBO.

DANDELION VINEYARDS LION’S TOOTH OF MCLAREN VALE SHIRAZ/RIESLING 2010 - McLaren Vale, South Australia (#311233) (D) - $19.95

Wine Review of 2010 Dandelion Vineyards Lion’s Tooth of McLaren Vale Shiraz/Riesling from South Australia
Tasting Note:
Screw cap. Cedar oak aromas lead the way with undertones of plum and blackcurrants. Medium-full bodied and quite fruit-forward with sweet red fruits, plum, blueberry jam, and oak. Slightly off-dry. Good acids and smooth tannins. Medium-length, mocha-tinged finish that is on the hot side. Chill slightly. Score: 87 pts


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