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  • Date publishedTuesday, March 14, 2017

Le Fils des Gras Moutons Muscadet Sèvre-et-Maine Sur Lie 2015 (Loire) - Wine Review



wine is a nice little sipper ideal for oysters or as an apertif. This white wine will be on LCBO VINTAGES shelves this weekend as part of the LCBO VINTAGES Release.

It is produced by Domaine la Haute Févrie, a winery located southeast of Nantes, in the heart of the Muscadet Sèvre et Maine DO, in the western end of the Loire Valley. The estate's 30 hectares of vines grow on the hills overlooking the river Sèvre, between the communes of Saint-Fiacre and Monnières. Terroir consists of several plots of vineyards, each with a different aspect and soil: siliceous clay or gravelly shallow, and all on metamorphic rock (gneiss, orthogneiss, and amphibolites), resulting in a range of highly individualized blocks.

The family that produced this wine has four generations of winemaking experience, and currently manages their vineyard using environmentally-friendly principles, subscribing to the Terra Vitis method of sustainable wine growing by, among other things, not using any chemical fertilizers.

Le Fils des Gras Moutons Muscadet Sèvre-et-Maine Sur Lie 2015 (87 pts)

Tasting Note:

LE FILS DES GRAS MOUTONS MUSCADET SÈVRE-ET-MAINE SUR LIE 2015 - AC, Loire, France (#363150) (XD) - $14.95
Nice lemon citrus and fennel aromas from the cork. Made with 100% Melon de Bourgogne that was hand-picked from 40-70 year-old vines, this has pleasing orange citrus, floral and fennel with whiffs of beeswax and mineral of medium-high intensity from the glass. The palate is medium-bodied with a light refreshing spritz, dry and flavourful with notes of lemon/lime citrus, and floral. Texture is slightly viscous and minerally. Crisp acids. Finishes with good length and a stony mineral flavour. Score: 87 pts


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