Sunday, January 21, 2018 wine is a delightful organic red wine that will be coming to LCBO VINTAGES on .
Chakana was founded in 2002 and is dedicated to the study and understanding of some of the best terroirs in Mendoza and produce authentic wines that express the character and identity of the Andean soils. In 2012, Chakana began a conversion process to become an organic/biodynamic producer, and this Malbec is just one of the results from this conversion. The winemaking style at Chakana subscribes to the minimum interventionist style by using indigenous yeasts, minimizing the use of sulphur and other additives, and selecting porous materials for ageing that are adapted to preserve the grape's sense of place.
The winemaker is Gabriel Bloise and is a member of the new generation of Mendoza winemakers, and also has experience with harvests in Tuscany, California, Priorat, and Australia. He believes that winemaking is a tool to express nature, and the best wines are those that hide the hand of the maker.
100% Malbec grown at 960 metres elevation, this was aged for 10 months in concrete vats, followed by further ageing in used barrels. Faint nose of dark plum and earth from the cork. In the glass, this has a fresh, medium-high intensity bouquet of exotic spice, tea leaves, blackberry, black plum, and hints of purple flower aromas. It's medium-bodied on the palate with fine tannins offering nice texture and building with air. Flavours lead with tea leaves, spice, and graphite layered on top of floral and dark plum notes. Fresh acids are bright and juicy. Some warmth on the mid-palate. Shows fine balance overall, finishing with graphite and dark berry flavours. Really digging concrete-aged wines like this. Enjoy this organic wine over the next 3-4 years. Score: 89 pts
Chakana was founded in 2002 and is dedicated to the study and understanding of some of the best terroirs in Mendoza and produce authentic wines that express the character and identity of the Andean soils. In 2012, Chakana began a conversion process to become an organic/biodynamic producer, and this Malbec is just one of the results from this conversion. The winemaking style at Chakana subscribes to the minimum interventionist style by using indigenous yeasts, minimizing the use of sulphur and other additives, and selecting porous materials for ageing that are adapted to preserve the grape's sense of place.
The winemaker is Gabriel Bloise and is a member of the new generation of Mendoza winemakers, and also has experience with harvests in Tuscany, California, Priorat, and Australia. He believes that winemaking is a tool to express nature, and the best wines are those that hide the hand of the maker.
Tasting Note:
CHAKANA NUNA ESTATE MALBEC 2016 - Luján de Cuyo, Mendoza, Argentina (#018671) (XD) - $16.95100% Malbec grown at 960 metres elevation, this was aged for 10 months in concrete vats, followed by further ageing in used barrels. Faint nose of dark plum and earth from the cork. In the glass, this has a fresh, medium-high intensity bouquet of exotic spice, tea leaves, blackberry, black plum, and hints of purple flower aromas. It's medium-bodied on the palate with fine tannins offering nice texture and building with air. Flavours lead with tea leaves, spice, and graphite layered on top of floral and dark plum notes. Fresh acids are bright and juicy. Some warmth on the mid-palate. Shows fine balance overall, finishing with graphite and dark berry flavours. Really digging concrete-aged wines like this. Enjoy this organic wine over the next 3-4 years. Score: 89 pts
