Showing posts with label south-africa. Show all posts
Showing posts with label south-africa. Show all posts

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  • Date publishedMonday, January 30, 2017

VINTAGES Release February 4: Back Roads of Europe + South Africa + Valentine's



LCBO Wine Picks from February 4, 2017 VINTAGES Release
The upcoming LCBO VINTAGES Release on focuses on wines from Europe's Back Roads in its main theme, while the mini-themes highlight wines from South Africa and wines for celebrations. All of these wines will be on shelves across Ontario this coming .

From the European Back Roads theme - which is meant to showcase lesser-known wines from Portugal, Spain, France and Italy - 4 of the 16 wines are included among my wine picks. From Burgundy, there is a Chardonnay from the tiny village of Chitry-le-Fort. Also from France, from the small appellation of Bourgueil in Loire, there is a nice Cabernet Franc. The other 2 wines are both from Italy, with the Monferrato a blend of 60% Barbera and 40% Syrah, and the white wine from Campania is 100% Greco.

The mini-theme on fine wines from South Africa features 7 wines, 2 of which are included in my wine recommendations. The first wine is an organic and biodynamic white wine made with the help of ducks, and is a blend consisting primarily of South Africa's signature white grape - Chenin Blanc. The other wine from South Africa is the Rustenberg - a red wine blend made with 50% Shiraz, 30% Merlot and 20% Cabernet Sauvignon.

In red wines from the rest of the release, the Chateau Saint-Roch is a blend of nearly equal parts Grenache, Syrah and Carignan and saw no oak. From Greece, the Domain Mega Spileo Red is a lovely red blend (60% Mavrodaphne and 40% Mavro Kalavritino) from 2 indigenous Greek varietals. The Beaujolais is 100% Gamay, while the Châteauneuf-du-Pape is a blend of 68% Grenache, 15% Mourvedre, 13% Syrah, and 4% Cinsault. Both Cali Cabs are, in fact, blends, with the Mt. Brave consisting of 82% Cabernet Sauvignon, 7% Merlot, 6.5% Malbec, 4.5% Cabernet Franc, while the Mount Veeder Cab consists of 81% Cabernet Sauvignon, 10% Merlot, 4% Malbec, 3% Petit Verdot, 1% Cabernet Franc, and 1% Syrah. And last but not least, the Masi Amarone is a traditional blend of Corvina, Rondinella, Oseleta, and Molinara grape varietals.

Domain Mega Spileo Red 2010 (90 pts)Masi Costasera Riserva Amarone della Valpolicella Classico 2011 (91 pts)

In white wines, the Domaine FL is made with Chenin Blanc. For sweet wine lovers, you'll want to pick up the Riesling Spätlese from Germany.

Enjoy my wine picks from this release. Cheers!

Red Wine:

  • CHATEAU SAINT-ROCH VIEILLES VIGNES SYRAH/GRENACHE 2014 - AP Côtes du Roussillon, France (#195107) (D) - $15.95
  • DOMAINE LES PINS CUVÉE LES ROCHETTES BOURGUEIL 2014 - AC, Loire, France (#478263) (XD) - $17.95
  • PRUNOTTO MOMPERTONE MONFERRATO ROSSO 2014 - DOC, Piedmont, Italy (#388587) (XD) - $18.95
  • RUSTENBERG RM NICHOLSON 2014 - WO Stellenbosch, South Africa (#278390) (XD) - $19.95
  • TECTONIA CABERNET SAUVIGNON 2013 - Maipo Valley, Chile (#480822) (XD) - $19.95
  • CHÂTEAU DU CHATELARD CUVÉE LES VIEUX GRANITS FLEURIE 2013 - AP, Beaujolais, France (#207886) (XD) - $22.95
  • DOMAIN MEGA SPILEO RED 2010 - Peloponnese, Greece (#466110) (XD) - $29.95  reviewed here
  • MOUNT VEEDER WINERY CABERNET SAUVIGNON 2013 - Napa Valley, California, USA (#708842) (XD) - $49.95
  • ANDREA OBERTO BAROLO 2012 - DOCG, Piedmont, Italy (#477174) (XD) - $54.95  FSE
  • CLOS DES BRUSQUIÈRES CHÂTEAUNEUF-DU-PAPE 2013 - AC, Rhône, France (#416289) (D) - $55.95
  • MASI COSTASERA RISERVA AMARONE DELLA VALPOLICELLA CLASSICO 2011 - DOC, Veneto, Italy (#324137) (D) - $69.95  reviewed here
  • MT. BRAVE CABERNET SAUVIGNON 2013 - Mount Veeder, Napa Valley, California (#329433) (D) - $110.95  FSE

White Wine:

  • PONTE PELLEGRINO GRECO DI TUFO 2015 - IGT Campania, Italy (#477760) (XD) - $13.95
  • MATETIC CORRALILLO SAUVIGNON BLANC 2015 - San Antonio Valley, Chile (#347740) (XD) - $15.95
  • AVONDALE JONTY’S DUCKS PEKIN WHITE 2015 - WO Paarl, South Africa (#439554) (D) - $15.95
  • SIMONNET-FEBVRE BOURGOGNE CHITRY 2014 - AC, Burgundy, France (#479667) (XD) - $19.95
  • LA CHABLISIENNE GRANDE CUVÉE CHABLIS 1ER CRU 2014 - AC, Burgundy, France (#685222) (XD) - $29.95
  • DOMAINE FL SAVENNIÈRES-CHENIN 2012 - AC, Loire, France (#470971) (XD) - $33.95  FSE
  • MAXIMIN GRÜNHÄUSER ABTSBERG RIESLING SPÄTLESE 2014 - Pradikätswein, Mosel, Germany (#481374) (S) - $39.95

Sparkling Wine:

  • NICOLAS FEUILLATTE CHARDONNAY BLANC DE BLANCS BRUT CHAMPAGNE 2006 - AC, France (#009761) (D) - $59.95

Fortifieds:

  • WARRE’S QUINTA DA CAVADINHA VINTAGE PORT 2001 - Bottled 2003, DOC, Portugal (#189605) (S) - $49.95

Dessert Wine:

  • DISZNÓKÖ LATE HARVEST TOKAJI FURMINT 2012 - Hungary (#185074) (S) (500 mL) - $23.95


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  • Date publishedTuesday, January 10, 2017

Durbanville Hills Atlantic View Sauvignon Blanc 2016 (South Africa) - Wine Review

On this wintry day filled with snow, wine is this bright white wine from the warmer climes of South Africa.

This wine is produced by Durbanville Hills, a winery located in Durbanville, just 20 minutes outside Cape Town. The winery has a spectacular view overlooking Table Mountain and the Atlantic Ocean, whose cool crisp air and rolling mists embrace the vineyards. The Durbanville area is the second oldest winegrowing region in South Africa and is considered a cool-climate region that is renowned for its Sauvignon Blanc.

For the 2016 vintage, this white wine arrives at the LCBO with new packaging and is quite readily available throughout Ontario as a General List product.

Durbanville Hills Atlantic View Sauvignon Blanc 2016 (87 pts)

Tasting Note:

DURBANVILLE HILLS ATLANTIC VIEW SAUVIGNON BLANC 2016 - WO Durbanville, South Africa (#022251) (XD) - $11.95
Integrity and sustainability certified. Screw cap. Quite fragrant on the nose with gooseberry, kiwi, asparagus, key lime, citrus and hints of steely minerality. The palate is medium-bodied and fleshy with high acids. Citrus, asparagus, melon, and pear flavour profile. Juicy finish. Refreshing wine to pair with veggie night, poultry, or seafood. Score: 87 pts


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  • Date publishedTuesday, July 19, 2016

Fleur du Cap Cabernet Sauvignon 2013 (South Africa) - Wine Review

wine just arrived at the LCBO last week and is now widely available throughout the province.

The grapes for this Fleur du Cap Cabernet Sauvignon were sourced from the Somerset West vineyards, planted in decomposed shale and Stellenbosch vines in decomposed granite. The vines are between 14 and 17 years of age. Pest and disease control was implemented according to South African Integrated Production of Wine (IPW) standards that focus on environmental sustainability. It was aged for 12 months in a combination of new French, and 2nd and 3rd use American oak barrels.

Fleur du Cap Bergkelder Selection Cabernet Sauvignon 2013 - WO Western Cape, South Africa (87 pts)

Tasting Note:

FLEUR DU CAP BERGKELDER SELECTION CABERNET SAUVIGNON 2013 - WO Western Cape, South Africa (#457101) (XD) - $12.95
Currant and dark plum aromas from the cork. Lush aromas of blackcurrant, cassis, dark fruits with touches of smoke, cocoa and earth. It's medium-to-full bodied with ripe red cherry flavours and some spice notes. It has fresh acids to go with supple tannins that are integrated and smooth. Good length on the earthy finish. Perfectly fine mid-week red. Enjoying with some aged cheddar. Score: 87 pts


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  • Date publishedMonday, February 1, 2016

February 6 VINTAGES Release: Southern France + South Africa + Valentines

LCBO Wine Picks from February 6, 2016 VINTAGES Release
The VINTAGES Release will be on shelves this coming and continues the on-going theme of the year to focus on wine regions offering good value wines. In this edition, wines from Southern Franc are the main theme, while the mini-theme focuses on wines from South Africa. Also featured in this release are wines for .

Southern France is a large wine region bordering the Mediterranean coast that in this release comprises of Languedoc, Roussillon and Provence. Of the 11 wines featured from this region, 4 are included in my list of wine picks. First up is an extra-dry sparkling wine from Gérard Bertrand that consists of Chardonnay, Chenin Blanc, Pinot Noir, and Mauzac. In red wines, the Secret de Schistes is 100% Syrah, while the wine from Cave de Roquebrun is a blend of 50% Syrah, 30% Grenache and 20% Mourvèdre. Lastly, there is a 12-year-old blend of old vines Carignan, Grenache and Syrah from Château des Erles that is made only in the best years.

From South Africa, two of the eight wines are included among my wine picks. One of the principal varietals that South Africa does well is Chenin Blanc. The Ken Forrester Chenin Blanc is a dry take on the varietal from old vines that are nearly 40 years old. The other South African wine is also a white wine from the very interesting Avondale Wines that is a Chenin Blanc driven blend which also includes Roussanne, Muscat de Frontignan, Viognier and Semillon.

Wines for Valentine's Day celebrations include Champagnes from Lallier Rose (80/20 Pinot Noir/Chardonnay) and the 2008 Taittinger, as well as the Cabernet Franc Icewine from Lakeview Cellars.

Lakeview Cellars Cabernet Franc Icewine 2013 - VQA Niagara Peninsula, Ontario, Canada (89 pts)Tiago Cabaço .com Premium White 2014 - Vinho Regional Alentejano, Portugal (88 pts)

From the rest of the release, Tiago Cabaço is an intriguing white wine blend of Antão Vaz, Verdelho, and Viognier, while the white Burgundies are all Chardonnay.

In red wines, the Fielding Red from the excellent 2012 Niagara vintage is a blend of 68% Cabernet Franc, 18% Cabernet Sauvignon, 8% Syrah and 6% Petit Verdot. The Quadrus Red from Portugal is a blend of Touriga Nacional, Tinta Roriz (a.k.a. Tempranillo) and Souzão, while the Valpolicella is 80% Corvina/Corvinone and 20% Rondinella.

Enjoy my wine recommendations for the week! Cheers!

Red Wine:

  • BOUTARI NAOUSSA XINOMAVRO 2013 - Naoussa, Greece (#023218) (XD) - $13.95
  • VIÑA TARAPACÁ GRAN RESERVA CARMENÈRE 2013 - Maipo Valley, Chile (#57513) (D) - $17.95
  • FIELDING RED CONCEPTION 2012 - VQA Niagara Peninsula, Ontario, Canada (#189183) (D) - $18.95
  • CAVE DE ROQUEBRUN LA GRANGE DES COMBES SAINT-CHINIAN-ROQUEBRUN 2013 - AC, Midi, France (#155804) (XD) - $18.95
  • CONCHA Y TORO MARQUES DE CASA CONCHA MERLOT 2013 - Maule Valley, Chile (#939827) (XD) - $19.95
  • MONTE DEL FRÁ LENA DI MEZZO VALPOLICELLA RIPASSO CLASSICO SUPERIORE 2013 - DOC, Veneto, Italy (#165662) (D) - $19.95
  • QUADRUS RED 2010 - DOC Douro, Portugal (#440305) (XD) - $21.95
  • CHÂTEAU DES ERLES FITOU 2004 - AC, Midi, France (#654590) (XD) - $25.95
  • SECRET DE SCHISTES 2011 - IGP Côtes Catalanes, Midi, France (#440669) (XD) - $41.95
  • SAN GIACOMO BRUNELLO DI MONTALCINO 2010 - DOCG, Tuscany, Italy (#434548) (XD) - $49.95
  • LA JOTA HOWELL MOUNTAIN ESTATE CABERNET SAUVIGNON 2012 - Howell Mountain, Napa Valley, California, USA (#659755) (D) - $94.95

White Wine:

  • AVONDALE JONTY’S DUCKS PEKIN WHITE 2014 - WO Paarl, South Africa (#439554) (XD) - $14.95
  • TIAGO CABAÇO .COM PREMIUM WHITE 2014 - Vinho Regional Alentejano, Portugal (#429316) (XD) - $14.95  reviewed here
  • EMILIANA NATURA UNOAKED CHARDONNAY 2015 - Casablanca Valley, Chile (#439398) (XD) - $15.95
  • CAVE SPRING ESTATE BOTTLED CHARDONNAY MUSQUÉ 2014 - Cave Spring Vineyard, VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#246579) (D) - $16.95
  • KEN FORRESTER OLD VINE RESERVE CHENIN BLANC 2015 - WO Stellenbosch, South Africa (#231282) (XD) - $17.95
  • PIERRE SPARR SCHOENENBOURG RIESLING 2011 - AC Alsace Grand Cru, Alsace, France (#664995) (XD) - $22.95  FSE
  • LOUIS MOREAU DOMAINE DE BIÉVILLE CHABLIS 2014 - AC, Burgundy, France (#106161) (XD) - $25.95
  • DOMAINE DE BELLENE LES CHARMES DESSUS SANTENAY 2013 - AC, Burgundy, France (#435032) (XD) - $35.95
  • DOMAINE LAROCHE VIEILLES VIGNES LES VAILLONS CHABLIS 1 ER CRU 2012 - AC, Burgundy, France (#991893) (XD) - $36.95

Sparkling Wine:

  • GÉRARD BERTRAND CUVÉE THOMAS JEFFERSON BRUT CRÉMANT DE LIMOUX 2013 - Méthode Traditionnelle, AC, Languedoc, France (#438838) (XD) - $19.95
  • LALLIER GRAND CRU ROSÉ CHAMPAGNE - AC, Champagne, France (#385179) (D) - $56.95
  • TAITTINGER BRUT CHAMPAGNE 2008 - AC, Champagne, France (#989905) (XD) - $97.95

Dessert Wine:

  • GRÓF DEGENFELD TOKAJI SZAMORODNI SWEET 2010 - Hungary (#433946) (S) (500 mL) - $18.95
  • LAKEVIEW CABERNET FRANC ICEWINE 2013 - VQA Niagara Peninsula, Ontario, Canada (#053397) (S) (200 mL) - $29.95  reviewed here


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  • Date publishedTuesday, June 16, 2015

Avondale Wine Tasting (South Africa)

Avondale Terra Est Vita
, I had the pleasure of tasting the wines of Avondale with proprietor Johnathan Grieve.

Avondale is located on a 160-hectare, picturesque farm in the Paarl valley in the southwestern part of South Africa, only 35 minutes from Cape Town, and has been cultivated for more than 300 years. Early records also indicate that this piece of land was one first in Paarl valley to be allocated specifically for the production of grapes.

Johnathan Grieve
Although the farm was established as early as 1693, current owners John and Ginny Grieve (Johnathan's parents) only began producing wine on the site in 1999, two years after purchasing the land. Today, it continues to be family-owned and operated with Johnathan taking up the challenge to transform the land into a balanced vineyard ecosystem using organic and biodynamic viticultural practices that he developed, along with modern science, and now terms BioLOGIC.

One of the ways Avondale promotes a balanced ecosystem is through the use of natural predators. Beginning more than 15 years ago, Avondale began unleashing White Pekin Ducks to feast on snails that were proliferating throughout the vineyards and eating the vines. Johnathan showed us a fascinating video of the ducks in action that you can view here:


Other natural predators include predatory wasps (to combat mealy bugs), Spotted Eagle Owls, Rock Kestrels, Yellow-billed and Black-shouldered Kites.

Continuing on the theme of "natural" is the waste water system that mimics the way Nature cleans water. The system is comprised of three dams interlinked by spiralling channels of cleansing reeds that replicates the natural river system. This closed-nutrient cycle yields quality water that is then used for their irrigation needs.

Avondale Wine
Avondale has 13 different soil types on their land, and vines are planted within pockets of soil types. Furthermore, when Avondale built their cellar, it was designed such that each block of fruit from these different soil types could be vinified independently of each other, allowing for terroir expression. The soil is often re-balanced using the soil balancing system pioneered by Dr. William Albrecht, followed by re-mineralization of the soil. To further help balance the soil and ecosystem, legumes and other cover crops are used to create a vibrant and diverse plant community.

All of the wines at Avondale go through natural fermentation - a process which is much slower than commercial fermentation. Some wines are also warm-fermented at this estate, producing wines that can be aged for longer periods when compared with wines that are cool-fermented.

One thing Johnathan talked about that really intrigued me was the Luna Tasting Calendar. This calendar is based on the Biodynamic Planting Calendar that was developed in the 1950's by Maria Thun and centres around the 12 Zodiac constellations and the lunar cycle. Within the calendar there are four cycles: Fruit, Root, Flower and Leaf. The Luna Tasting Calendar conjectures that any given wine will taste different based on the current cycle. The Flower cycle is regarded as the best day for tasting wine. I personally have not tried tasting wine based on this, but it's on my list of things to do this year.

The dowsing experiment using rods that Johnathan performed on one of the attendees was also very interesting. I have a pair of dowsing rods that I haven't used in quite a few years, so it was refreshing to see somebody else perform dowsing, and do it well!

Avondale Wines Lineup

Overall, I was quite pleased with the tasting. It was an eye-opener in terms of the many organic and biodynamic practices that are followed. The labels are also very pretty - with a unique story behind each of them. However, it's what's inside the bottle that counts - and the wines are delicious.

Thank you Rare Earth Wines for the invitation and the opportunity to taste these fabulous wines that also happen to be organic & biodynamic. Since most of these wines are not (yet) available at the LCBO, you can order these wines directly with Rare Earth Wines.

Tasting Notes:

AVONDALE ARMILLA BLANC DE BLANC 2009 - WO Paarl, South Africa (#) (XD) - $28
100% Chardonnay. Medium-high aromatics with toast, bread, poached pear and citrus notes. The palate has vibrant mousse and show hints of sweetness that are cut very quickly by the vibrant acids. Medium-long finish. Score: 88 pts

Avondale Armilla Blanc de Blanc 2009 - WO Paarl, South Africa (88 pts)Avondale Jonty's Ducks Pekin White 2013 - WO Paarl, South Africa (87 pts)

AVONDALE JONTY'S DUCKS PEKIN WHITE 2013 - WO Paarl, South Africa (#) (XD) - $14.95
Primarily Chenin Blanc (85%) with Roussanne, Muscat de Frontignan, Viognier and Semillon rounding out the blend. Aromas of medium-to-high intensity consisting of sweet ripe peach, citrus and lemon notes. On the palate, it's medium-bodied and fleshy with flavours of lemon/lime, citrus, tangy peach and hints of honey. Some chalky minerality mid-palate. Balanced acids and medium-length finish. Score: 87 pts

AVONDALE ANIMA 2013 - WO Paarl, South Africa (#) (D) - $22.95
100% Chenin Blanc. Elegant, medium+ intensity aromas of honeyed fruit, white peach and tropical fruit. Palate is medium-bodied with very nice aroma replays showing nice complexity. It's off-dry with good tension between fruit and vibrant, yet balanced, acidity. Long finishing. Score: 89 pts

Avondale Anima Chenin Blanc 2013 - WO Paarl, South Africa (89 pts)Avondale Cyclus 2012 - WO Paarl, South Africa (90+ pts)

AVONDALE CYCLUS 2012 - WO Paarl, South Africa (#295220) (XD) - $26.95
White wine blend consisting of equal parts Viognier, Chardonnay, Roussanne & Chenin Blanc, and a small amount of Semillon. Medium-high aromatics that are elegant with notions of apples, orchard fruit, floral and fennel. The palate is medium-bodied, dry, and slightly oily with a chalky mineral texture and fresh, vibrant acids. Layered flavours of herb, lemon and floral continue through to the very long finish. Score: 90+ pts

AVONDALE JONTY'S DUCKS PEKIN RED 2011 - WO Paarl, South Africa (#383547) (XD) - $14.95
Blend of 37% Shiraz, 26% Cabernet Sauvignon, 24% Merlot, 5% Cabernet Franc, 4% Petit Verdot and 4% Malbec. Medium+ aromatic intensity with complex herbal, wild dark/red berry fruit, currant, cassis and elegant oak aromas. On the palate, it is medium-bodied with ripe, supple tannins and flavours of red/black fruits, black cherry, black currant, vanilla and chocolate. Good, balanced acids and a medium-long finish. Currently in VINTAGES. Score: 88+ pts

Avondale Jonty's Ducks Pekin Red 2011 - WO Paarl, South Africa (88+ pts)Avondale Samsara Syrah 2009 - WO Paarl, South Africa (90 pts)

AVONDALE SAMSARA 2009 - WO Paarl, South Africa (#295550) (XD) - $32.95
100% Syrah. Medium+ intensity aromas of red cherry, berry, white pepper, dark plum, and soft vanillan oak. Flavours of spiced oak, plum, white pepper and currants on the medium+ bodied palate. It has brilliant acidity and firm, chalky tannins. Hints of chocolate on the spiced finish. Will age gracefully for 5-8 years. Score: 90 pts

AVONDALE LA LUNA 2009 - WO Paarl, South Africa (#) (XD) - $34.95
A Bordeaux-blend consisting of Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot and Malbec, this red wine has medium+ intensity aromas with suggestions of elegant plum, red & dark fruits, floral, cedar oak and some purple fruits. It's full-bodied with refined tannins and very nice aroma replays. It also has very good acids and a long, smooth finish. Score: 91 pts

Avondale La Luna 2009 - WO Paarl, South Africa (91 pts)


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  • Date publishedMonday, February 2, 2015

Feb. 7 LCBO Wine Picks: Italy + Southern Hemisphere

LCBO Wine Picks from February 7, 2015 VINTAGES Release
The next LCBO VINTAGES release will be on shelves across Ontario on . The major feature of this release highlights 11 native grapes found in Italy, while the mini-feature highlights wines from the 5 major winemaking powers in the Southern Hemisphere - Chile, Argentina, South Africa, Australia and New Zealand.

Italy has many native grape varieties - over 500 at last count. VINTAGES highlights only 11 of these grapes, and only 3 of the 17 wines are included among my wine recommendations below. If you prefer dry, floral and fragrant white wines, check out the Falanghina grape. Tuscany is synonymous with Sangiovese, but also goes by various other names within the region. The Salcheto Vino Nobile di Montepulciano is made with this grape, but goes by its local name - Prugnolo Gentile, while the Villa Cafaggio uses Sangiovese. Lastly, if you've ever tried some of the Zinfandels from California and found them too sweet, then check out the dry, earthy Primitivo (a.k.a. Zinfandel) from Puglia.

One other Italian wine is included in the magazine, but for some reason not part of the native Italian grape theme - a Pecorino from Abruzzo. The last Italian wine to be included below is a traditional Bordeaux blend from Poggio al Tesoro - 65% Cabernet Sauvignon, balance is Merlot and Cabernet Franc.

From the mini-feature, a total of 4 wines from Chile, Argentina and South Africa are worth your attention. Chile's winemaking power Concha Y Toro brings us a Carmenère that hails from a single block within a single vineyard, while Fabre Montmayou from neighbouring Argentina has a Malbec that comes from vines over 60 years old. Both wines from South Africa made my list of wine picks - a Chenin Blanc (the most widely planted white grape in the country) and a Shiraz (a.k.a. Syrah and rising in popularity in South Africa.)

Hess Collection 19 Block Mountain Cuvée 2010 from Mount Veeder, Napa Valley, California, USA (91 pts)
The rest of the release features yet another fabulous Mencía wine from Bierzo, Spain, as well as a red blend from Hess Collection (68% Cabernet Sauvignon, 14% Malbec, 11% Syrah, 6% Merlot, and 1% Petit Verdot) that I had the pleasure of tasting at the winery last June.

In white wines, the Sancerre is a Sauvignon Blanc, while the wine from Switzerland is made using the Chasselas grape. Last, but definitely not the least, is a 9-grape, dry white wine blend from Austria that will be available only on VINTAGES Flagship stores.

Enjoy my wine recommendations from this release! Cheers!


Red Wine:
  • FEUDI SALENTINI LUPORANO PRIMITIVO DEL TARANTINO 2012 - IGP, Puglia, Italy (#395368) (XD) - $17.95
  • VILLA CAFAGGIO CHIANTI CLASSICO 2011 - DOCG, Tuscany, Italy (#176776) (XD) - $19.95
  • J. LOHR SOUTH RIDGE SYRAH 2012 - Paso Robles, California, USA (#948240) (XD) - $19.95
  • RUSTENBERG SHIRAZ 2011 - WO Stellenbosch, South Africa (#399246) (XD) - $19.95
  • FINCA LA CUESTA 2011 - DO Bierzo, Spain (#166702) (XD) - $19.95
  • FABRE MONTMAYOU GRAN RESERVA MALBEC 2011 - Mendoza, Argentina (#279802) (XD) - $22.95
  • SALCHETO VINO NOBILE DI MONTEPULCIANO 2011 - DOCG, Tuscany, Italy (#685180) (D) - $29.95  reviewed here
  • CONCHA Y TORO TERRUNYO PEUMO VINEYARD BLOCK 27 CARMENÈRE 2011 - Entre Cordilleras, Peumo, Cachapoal Valley, Chile (#562892) (XD) - $29.95
  • HESS COLLECTION 19 BLOCK MOUNTAIN CUVÉE 2010 - Mount Veeder, Napa Valley, California, USA (#018879) (XD) - $49.95  reviewed here
  • POGGIO AL TESORO SONDRAIA 2010 - DOC Bolgheri Superiore, Tuscany, Italy (#292391) (XD) - $49.95

White Wine:
  • REICHSGRAF VON KESSELSTATT RK RIESLING 2008 - QbA Mosel, Germany (#733295) (M) - $15.95  reviewed here
  • WEINGUT ZAHEL RIEDENCUVÉE GRÜNER VELTLINER 2013 - Wiener Lagen, Austria (#181594) (XD) - $16.95
  • ECO PECORINO D’ABRUZZO SUPERIORE 2013 - DOC, Abruzzo, Italy (#395020) (XD) - $17.95
  • OCONE FLORA FALANGHINA 2012 - DOP Taburno Falanghina del Sannio, Campania, Italy (#326694) (XD) - $18.95
  • REDSTONE CHARDONNAY 2011 - VQA Niagara Peninsula, Ontario, Canada (#398966) (XD) - $18.95
  • CAVES ORSAT FENDANT 2013 - AC Valais, Switzerland (#402669) (XD) - $19.95
  • SIMONSIG CHENIN AVEC CHÊNE CHENIN BLANC 2012 - WO Stellenbosch, South Africa (#282772) (XD) - $25.95
  • DOMAINE DE SAINT-PIERRE SANCERRE 2013 - AC, Loire, France (#170258) (XD) - $26.95
  • WIENINGER NUSSBERG ALTE REBEN WIENER GEMISCHTER SATZ 2012 - DAC, Wien, Austria (#395640) (XD) - $37.00

Sparkling Wine:
  • POULET ET FILS BRUT CRÉMANT DE DIE - Méthode Traditionnelle, AC, Rhône, France (#392555) (D) - $17.95
  • TAITTINGER PRESTIGE BRUT ROSÉ CHAMPAGNE - AC, France (#993113) (D) - $89.95

Fortified Wine:
  • FONSECA QUINTA DO PANASCAL VINTAGE PORT 2001 - Bottled in 2003, DOP, Portugal (#402354) (S) (375 mL) - $39.95

Dessert Wine:
  • FEATHERSTONE SELECT LATE HARVEST CABERNET FRANC 2011 - VQA Twenty Mile Bench, Niagara Peninsula, Ontario, Canada (#210757) (S) (375 mL) - $19.95  reviewed here


The rest of the wines from this release can be found here.


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  • Date publishedSaturday, September 20, 2014

Celebrating Canada Braai Day 2014

Canada Braai Day
Today, , is the 2nd Annual Canada Braai Day.

Braai is the Afrikaans term for barbecue. Not only is braai a popular pastime in South Africa, it is a national day of celebration. Every September 24th, South Africans celebrate . At the core of this public holiday is braai - where South Africans across all cultures light fires and have great feasts. Tonight, I will be enjoying these two popular South African beverages to celebrate Braai Day in Canada, both of which are readily available at the LCBO.

(A sensuous Sosaties lamb feast off the barbecue was planned, but unfortunately had to be cancelled due to unforeseen events. Recipe provided below.)


Tasting Notes:
SAVANNA DRY PREMIUM CIDER - South Africa (#379818) - $9.95 / 4pk
All sorts of apple aromas - caramelized, apple sauce, ripe apple juice. Mild apple flavours on the palate. Finely balanced mousse with a short, crisp finish. 5% abv. Available in 4 x 330 mL packs.

TWO OCEANS SHIRAZ 2013 - WO Western Cape, South Africa (#699249) (D) - $10.25
A refreshed, and much classier looking label compared to the last time I had this wine. Screw cap. Medium+ intensity aromas with smoky oak jumping out of the glass and giving way to blackberry, meaty, blackberry and cherry notes. It's medium-bodied on the palate with flavours of black cherry, vanillan spice, and roasted coffee. Balanced, refreshing acids and a medium-length, dark roast coffee and vanillan flavoured finish. Easy drinking, BBQ wine. Score: 86 pts

Celebrating Canada Braai Day with Savanna Premium Cider and 2013 Two Oceans Shiraz from South Africa


Sosaties Recipe (makes 12 skewers) provided by Chef Master Martin Moore of Durbanville Hills Cellar 

Ingredients:
  • 1.5kg leg of lamb, deboned and cut into 25mm cubes
  • 2 medium onions peeled and halved lengthwise, then blanched for 5 minutes;
  • Refresh in ice water and layers separated
  • 2/3 cup dried apricots, soaked in onion water

Curried Marinade:
  • 4 large onions, sliced
  • 3 teaspoons mild curry powder
  • 1 clove garlic, crushed
  • 2 tablespoons cooking oil
  • 3 cups vinegar
  • 3 tablespoons sugar
  • 3 tablespoons apricot jam or 2 tablespoons brown sugar
  • 4 bay leaves
  • 1 teaspoon salt
  • 1 teaspoon turmeric
  • Pinch of pepper
  • Pinch of chili powder

Method:
Marinate meat in curried marinade overnight. Sauté onions in heated cooking oil until translucent. Add curry powder and fry for approximately 2 minutes. Add all remaining ingredients, simmer and set aside to cool. Thread the skewers, alternating the meat, apricots and onion pieces. Grill slowly over hot coals.


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  • Date publishedWednesday, September 3, 2014

KWV Wines Tasting with Izele van Bierk

Izele van Bierk, Winemaker at KWV
On , I had the pleasure of attending the KWV Wines tasting at the iYellow Wine Cave. Coming all the way from South Africa to attend and host this special event was winemaker at KWV Wines - Izele van Bierk.

KWV (Ko-operatieve Wijnbouwers Verenigingvan Zuid Afrika) Wines is one of South Africa's largest wine & spirits producers. It has a long and rich history dating back to 1918 - the same year Nelson Mandela was born - when it was first registered as a company. KWV was formed with the aim of stabilising, supporting, and structuring a young, struggling industry.

KWV Wines - Proud Pioneers
In 1924, the KWV Act is passed in parliament and certain administrative responsibilities as well as the position of sole exporter and importer of surplus alcohol are handed to the association. In 1949, the Roodeberg brand of wine of born and is now one of KWV's most celebrated brands.

KWV also played a vital role in establishing the South African Brandy Foundation in 1984.

In all, there were 10 wines and one Brandy available for tasting. Below, you will find wine reviews of a few wines that I enjoyed on this night. Included among them is one of Izele's favourites - the Roodeberg Red, which I poured at a party recently and it went over really well with guests.


Tasting Notes:
KWV CATHEDRAL CELLAR BRUT MÉTHODE CAP CLASSIQUE SPARKLING 2010 - WO Western Cape, South Africa (#296426) (D) - $16.95
Cap Classique is South Africa's designation for sparkling wines made using the Traditional Method. Blend of 78% Chardonnay and 22% Pinot Noir and highly aromatic nose showing toastiness, lees and bread. Medium-bodied with a hint of sweetness and flavours of green apple and lime cordial. Fine mousse and finishing medium-long. In Vintages with high availability. Score: 88+ pts

KWV CATHEDRAL CELLAR CHARDONNAY 2013 - WO Western Cape, South Africa (#328559) (XD) - $15.95
Low nose featuring butter, apple and orchard fruits. Medium-bodied with a chalky texture on the palate. Flavours mimic the aromas and are joined by minerality, toasty oak and spice notes. Bright acids and long finishing. Quite easy drinking. In Vintages with high availability. Score: 88 pts

KWV ROODEBERG RED 2012 - WO Western Cape, South Africa (#007187) (XD) - $12.45
Blend of 61% Cab Sauv, 11% Shiraz, 10% Merlot and 18% Other. Medium intensity aromas of blackberry, cherry and dark fruits. Medium-bodied and lush on the concentrated palate with crunchy tannins. Pepper, toasty oak, dark cherry and plum flavour profile. Made in a crowd-pleasing style and can be cellared 2-3 years. LCBO General List product and quite available. Score: 88+ pts

Wine Review of 2012 KWV Roodeberg Red from WO Western Cape, South Africa

KWV THE MENTORS CHENIN BLANC 2012 - WO Coastal Region, South Africa (#) (XD) - $24.95
Highly aromatic with leesy, herbal and slight earthy nose. Low-to-medium bodied palate with refreshingly dry, lime, lemon peel and some mineral flavours. Chalky texture with mouth-watering acids. Excellent finish that is long and smooth. Score: 91 pts

Wine Review of 2012 KWV The Mentors Chenin Blanc from WO Coastal Region, South Africa

KWV THE MENTORS CANVAS 2011 - WO Coastal Region, South Africa (#348839) (XD) - $24.95
Blend of 63% Shiraz, 18% Tempranillo, 10% Mourvèdre and 9% Grenache. Aromas are of medium intensity and feature peppercorn, blackberry, oak and hints of earth & barnyard. On the palate, it`s full-bodied with green pepper, earth, oak and sweet ripe fruit flavours. Mouth-watering acids and smooth, integrated tannins that ride the long finish. Score: 90 pts

Wine Review of 2011 KWV The Mentors Canvas from WO Coastal Region, South Africa

KWV PAARL CAPE RUBY - WO Western Cape, South Africa (#028951) (S) - $9.95
Non-Vintage port-style wine that offers medium+ intensity aromas with prune, dried fig, caramel and nutty notes. On the palate, it's medium-bodied and very sweet with flavours of oak spice, caramel and nut. Finish is long, spiced and a touch hot. A good, everyday Port-style wine that is part of LCBO General List and widely available Score: 88 pts

Wine Review of KWV Paarl Cape Ruby from WO Western Cape, South Africa

iYellow Wine Cave


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  • Date publishedSaturday, May 17, 2014

Fleur du Cap Chardonnay 2012 (South Africa) - Wine Review

Tonight's wine is a barrel-fermented Chardonnay from Fleur du Cap in South Africa. It's interesting to note that fermentation of 20% of this wine started in tank and was completed in French (80%) and American (20%) oak barrels, while the remaining 80% was fermented in tanks on French (50%) and American (50%) oak staves. At $12.80, it's a pretty good buy from LCBO General List (i.e. always available) - just remember to chill it well prior to serving.

FLEUR DU CAP CHARDONNAY BERGKELDER SELECTION 2012 - WO Western Cape, South Africa (#358960) (XD) - $12.80

Wine Review of 2012 Fleur du Cap Chardonnay from WO Western Cape, South Africa
Tasting Note:
Screw cap. Medium+ aromas that show notes of apple, butter, orchard fruits and hints of buttered popcorn. Palate is light-to-medium bodied with plenty of spice notes at the forefront, followed by lime, apple, and butter flavours. Fairly round on the palate, with good acids and a medium-length finish. Serve nicely chilled. Paired nicely with baked salmon. Score: 87 pts


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  • Date publishedSaturday, May 10, 2014

Inception Deep Layered Red 2011 (South Africa) - Wine Review

Wine review of 2011 Inception Deep Layered Red from WO Western Cape, South Africa
Tonight's red wine is a new wine that is about to be launched across Canada in the coming days. This wine will be launched first in Canada before being made available in other markets. I was given the opportunity to sample it prior to its official launch at the LCBO in Ontario.

The Shiraz and Mourvèdre grapes were handpicked for this blend. All three grapes were fermented in stainless steel tanks, then matured for 12-14 months in oak barrels.

Wine label fans will want to take a closer look at the intricate artwork, which is quite interesting (click on the photo below for a close look). Here's my wine review of what's inside the bottle...

INCEPTION DEEP LAYERED RED 2011 - WO Western Cape, South Africa (#369967) (D) - $13.90
Wine label of 2011 Inception Deep Layered Red from WO Western Cape, South Africa
Tasting Note:
Screw cap. Blend of 81% Shiraz, 10% Petit Verdot, and 9% Mourvèdre. Medium intensity aromas consisting of black pepper, blackberry, clove spice, oak, and chocolate powder. Medium-bodied on the palate with sweet, ripe, lush and fruit-forward with blackberry/blueberry flavours, along with mocha, cherry and spice notes in support. It's definitely on the sweet side (off-dry), with refined tannins and good acids. Medium-length finish. This has good crowd appeal would be suitable for parties. Fans of Yellow Tail can look here for a suitable alternate. Score: 87 pts


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  • Date publishedTuesday, January 14, 2014

South African Wines

I'm taking a break from reviewing German Wines to review a couple of South African wine samples that landed on my desk after our Ice Storm.

The Sauvignon Blanc is from Nederburg Wines, an award-winning winery that first established its roots back in 1791. I wouldn't hesitate to recommend this white wine at all, as it's a steal at $11.45.

Both of these wines are from the Western Cape, which includes the legislative capital (and famous) city of Cape Town. From the LCBO's General List, both of these wines are readily available for purchase today.

Wine Reviews for 2012 Nederburg Winemaster's Reserve Sauvignon Blanc and 2012 Obikwa Cabernet Sauvignon, from South Africa
Tasting Notes:
NEDERBURG WINEMASTER'S RESERVE SAUVIGNON BLANC 2012 - WO Western Cape, South Africa (#382713) (XD) - $11.45
Screw cap. Medium-high intense aromas which are complex featuring an intriguing mix of lemon peel, herbal, gooseberry, asparagus, and hints of butter. Medium bodied with a slightly oily viscosity, and crisp, mouthwatering acids on the palate. Pleasant lime and gooseberry flavours with hints of melon on the medium-long finish. Nicely balanced throughout. Recommended buy. Score: 88 pts

OBIKWA CABERNET SAUVIGNON 2012 - WO Western Cape, South Africa (#665323) (D) - $9.45
Screw cap. Closed nose of sweet, ripe red cherries, blackberry, and fresh oak barrels. This red wine is medium-bodied with dusty oak and slightly sweet aroma replays on the palate. Has balanced acidity and slightly dusty tannins. Medium-length finish. Drink now or hold up to 2 years. Score: 86 pts


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  • Date publishedWednesday, December 11, 2013

Remhoogte Estate Wine 2006 (South Africa) - Wine Review

I thought it would be appropriate to finally open this wine last night as a tribute to Nelson Mandela, on the day of his memorial. Ironically, this winery began its new life when current owners Murray and Juliet Boustred purchased the land in 1994, the year that apartheid ended in South Africa.

This red wine was purchased earlier this year from the February 2nd LCBO Vintages release. And if you're looking to buy this, you will have to wait as this is no longer available at the LCBO.

REMHOOGTE ESTATE WINE 2006 - WO Simonsberg-Stellenbosch, South Africa (#694539) (XD) - $18.95

Wine Review of 2006 Remhoogte Estate Wine from WO Simonsberg-Stellenbosch, South Africa
Tasting Note:
A blend of 40% Merlot, 23% Cabernet Sauvignon, 22% Shiraz, and 15% Pinotage. Plum and oak aromas from the cork. Medium-high intensity aromas of menthol, eucalyptus, licorice and bramble from the glass. Medium-full bodied with lively acids. Palate is warm with spice, mulberry, dark cherry and vanillan oak flavours. Tannis are firm, but ripe. Finishes long, bitter and smooth. Delicious. Could have been aged another 2-3 years, but enjoyable now. Recommended buy. Score: 89 pts


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  • Date publishedTuesday, June 18, 2013

June 22 Wine Picks: Rhône + South Africa + Canada Day

LCBO Vintages Magazine - June 22, 2013 Recommendations
The next LCBO Vintages release will be on shelves across Ontario on . This edition of the Vintages magazine begins with a look at the Rhone Valley, specifically focusing on the vintages of 2009, the stellar 2010's, and the just now starting to come to market - 2011 vintage. The secondary feature in this release is on wines from South Africa that showcase the different varietals grown in the country, and includes a few blended wines. Unfortunately, most of the 6 South African wines are quite average, and none made my list of wine picks below.

From the 2009 Rhône vintage is a red-blend of 50% Grenache, 30% Syrah and 20% Carignan from Château Signac. From the fabulous 2010 Rhône vintage, we have the GSM-blended Domaine de la Charbonnière Châteauneuf-du-Pape from vines that are between 30-55 years old, and is made from 70% Grenache, 15% Syrah and 15% Mourvèdre. The Châteauneuf-du-Pape from Château la Nerthe is also a 2010 blend that is mostly Grenache. From the 2011 vintage, we have yet another Grenache-led blend from La Ferme du Mont. Not from the Rhône-feature - because it's a 2012 - is a Tavel Rosé from one of the more popular French houses and is a dry blend of Cinsault, Grenache and Mourvèdre.

To help celebrate Canada Day, the Vintages team has selected 8 wines from across our great country - including a Muscat-led sparkling wine from Nova Scotia, a Vidal Icewine from Niagara, and a red-blend from Niagara's Creekside Estate Winery consisting of 47.3% Cab Sauv, 37.2% Merlot, 10.8% Shiraz, and 4.7% Malbec.

From the rest of the release, we have a couple of great value red-blends from Portugal. The Quinta do Roncao is a blend of 50% Touriga Franca, 30% Tinta Roriz & 20% Touriga Nacional, while the Alvaro Castro is a blend of Touriga Nacional, Alfrocheiro, Tinta Roriz & Jaen (aka Mencía).

Also, worth mentioning is the Torres Floralis from Spain that is made using the Moscatel de Alejandría grape. I tasted this dessert wine recently at the Family Wine Merchants tasting and it is absolutely gorgeous - and a steal at $16.95.

Enjoy my wine picks for this week and Happy Canada Day to all. Cheers!


Red Wine:
  • QUINTA DO RONCÃO RESERVA 2011 - DOC Douro, Portugal (#147942) (XD) - $14.95
  • ALVARO CASTRO RED 2009 - DOC Dão, Portugal (#285288) (D) - $16.95
  • LA FERME DU MONT LE PONNANT CÔTES DU RHÔNE-VILLAGES 2011 - AP, France (#171371) (XD) - $17.00
  • CHATEAU LOS BOLDOS VIEILLES VIGNES CABERNET SAUVIGNON 2010 - Cachapoal Alto, Chile (#000661) (XD) - $18.95
  • CREEKSIDE LAURA’S RED 2010 - VQA Niagara Peninsula, Ontario, Canada (#117960) (XD) - $19.95
  • CONCHA Y TORO MARQUÉS DE CASA CONCHA SYRAH 2009 - Buin, Maipo Valley, Chile (#019042) (XD) - $19.95
  • CHÂTEAU SIGNAC CUVÉE TERRA AMATA 2009 - AC Côtes du Rhône-Villages Chusclan, France (#140079) (D) - $22.95
  • GRANT BURGE CORRYTON PARK CABERNET SAUVIGNON 2009 - Barossa Valley, South Australia (#317834) (XD) - $32.95  reviewed here
  • CASCINA DARDI BUSSIA BAROLO 2006 - DOCG, Piedmont, Italy (#268516) (XD) - $35.95
  • DOMAINE DE LA CHARBONNIÈRE CHÂTEAUNEUF-DU-PAPE 2010 - AC, Rhône, France (#062711) (D) - $39.95
  • CHÂTEAU LA NERTHE CHÂTEAUNEUF-DU-PAPE 2010 - AC, Rhône, France (#735407) (XD) - $43.95

White Wine:
  • FEATHERSTONE SAUVIGNON BLANC 2012 - VQA Twenty Mile Bench, Niagara Peninsula, Ontario, Canada (#089011) (D) - $19.95
  • BURGÁNS ALBARIÑO 2011 - DO Rias Baixas, Spain (#945063) (XD) - $17.95
  • DOMAINES SCHLUMBERGER KESSLER PINOT GRIS 2008 - AC Alsace Grand Cru, France (#249623) (D) - $25.95
  • LE CLOS JORDANNE VILLAGE RESERVE CHARDONNAY 2010 - VQA Niagara Peninsula, Ontario, Canada (#033936) (XD) - $30.00
  • STAGS’ LEAP WINERY CHARDONNAY 2011 - Napa Valley, California, USA (#655381) (XD) - $34.95

Rosé Wine:
  • FAMILLE PERRIN TAVEL ROSÉ 2012 - AC, Rhône, France (#680801) (XD) - $19.95

Dessert Wine:
  • TORRES FLORALIS MOSCATEL ORO - Spain (#642173) (MS) (500 mL) - $16.95  reviewed here
  • REIF VIDAL ICEWINE 2011 - VQA Niagara River, Ontario, Canada (#544791) (S) (200 mL) - $24.95

Sparkling Wine:
  • BENJAMIN BRIDGE NOVA 7 2012 - Gaspereau Valley, Nova Scotia, Canada (#256289) (S) - $25.95



The rest of the wines from this release can be found here.


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  • Date publishedTuesday, May 14, 2013

Lomond Syrah 2008 (South Africa) - Wine Review

This red wine is from last November's Vintages release. I hope you picked up a bottle or two of this when I recommended it last November, as, understandably, there are only 2 bottles available in all of Ontario.

Lomond practices sustainable farming throughout all of their vineyards, and the grapes for this wine hail from the southernmost point of Africa.

LOMOND SYRAH 2008 - WO Cape Agulhas, South Africa (#146464) (XD) - $18.95

2008 Lomond Syrah label photo
Tasting Note:
Violet and black fruit aromas from the cork. Crushed black fruits, red currant, prune, all surrounded by forest floor/earthy aromas. Medium-full bodied and complex with more dark fruits, prune, and pepper that give way to vanilla and hints of black licorice and milk chocolate on palate. Very good acidity. Light spice on smooth, long finish. Dusty tannins will still evolve for another 2 years, but drinking great right now. Highly recommended and a steal, if you can get your hands on it. Enjoyed with Chicken Korma.


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  • Date publishedSunday, September 2, 2012

Bosman Adama White 2010 (South Africa) - Wine Review

Purchased this white wine last month from the August 18 Vintages release.

BOSMAN ADAMA WHITE 2010 - WO Western Cape, South Africa (#282764) (D) - $18.95

Label photo of Bosman Adama White 2010 from South Africa
Tasting Note:
A white blend that is primarily Chenin Blanc with Chardonnay, Pinot Gris, Viognier and Semillon playing a supporting role. Peach and tart citrus aromas from the cork. Grapefruit, citrus, peach and mineral aromas. More grapefruit and stoney minerailty on the palate, joined by citrus and green flavours. Lively acidity with a short finish. Smells sweeter than it tastes, only very slightly off-dry on the palate. Quite good. Will be enjoyed with chicken kebabs off the BBQ.


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  • Date publishedTuesday, July 3, 2012

July 7 Wine Picks: France + South Africa + Cool-Climate Chardonnay

Cover of July 7 VINTAGES release - A Tour of France
The next LCBO VINTAGES wine release is on and the main theme of this release coincides with the 99th annual Tour de France bike race that began on June 30th and runs to July 22nd. In the magazine, you will find the bike route runs through (or nearby) various French wine regions. This wine release offers up a few wines from some of these regions.

For my wine picks, I chose to stop in Alsace for a lovely Gewürztraminer, followed by a stop in Savoie for an off-dry white made with the Altesse varietal (also commonly known as Roussette). From here, I head to Southern Rhône for a GSM-blend Gigondas (Grenache 60%, Mourvedre 25%, Syrah 15%) and remain in Southern Rhône for an off-dry rosé made with Syrah. I finish our Tour of France in Languedoc for a lovely Syrah (#277046) which isn't part of the theme in this release, but was part of the May 26th release and wasn't available. Good to see that it will be available this time!

The secondary theme of this release is on wines from South Africa, with two white wines standing out. The off-dry Chenin Blanc offers great value, while the dry Waterkloof Circle of Life is blended with 60% Sauvignon Blanc, with Chenin Blanc and Semillion making up the other 40%.

With the International Cool-Climate Chardonnay Celebration approaching later this month, VINTAGES has also chosen to feature some of these delicious Chardonnay expressions from 7 regions around the globe. My pick among these is the Rosehall Run Chard from Prince Edward County, right here in Ontario.

Enjoy my picks for this week! Cheers!


Red Wine:
  • SANTA RITA MEDALLA REAL GRAN RESERVA CABERNET SAUVIGNON 2008 - Maipo Valley, Chile (#275594) (D) - $17.95
  • MAS D'AUZIÈRES SYMPATHIE POUR LES STONES 2009 - AC Côteaux du Languedoc, Midi, France (#277046) (XD) - $19.95
  • E. GUIGAL GIGONDAS 2009 - AC, Rhône, France (#331900) (D) - $29.95
  • FONTERUTOLI CHIANTI CLASSICO 2009 - DOCG, Tuscany, Italy (#977629) (XD) - $25.95
  • TERRESACRE NERAVITE MOLISE ROSSO 2009 - DOC, Molise, Italy (#280834) (XD) - $15.95
  • GROVE STREET PINOT NOIR 2010 - Sonoma County, California, USA (#231613) (D) - $19.95

White Wine:
  • PFAFFENHEIM CUVÉE BACCHUS GEWÜRZTRAMINER 2010 - AC Alsace, France (#996017) (M) - $19.95
  • VINUM AFRICA CHENIN BLANC 2010 - WO Stellenbosch, South Africa (#739995) (D) - $14.95
  • BASTIANICH ADRIATICO FRIULANO 2010 - DOC Colli Orientali del Friuli, Italy (#277467) (XD) - $18.95
  • DOMAINE EDMOND JACQUIN ALTESSE ROUSSETTE DE SAVOIE 2010 - AC, Savoie, France (#277335) (D) - $17.95
  • ROSEHALL RUN CUVÉE COUNTY CHARDONNAY 2009 - VQA Prince Edward County, Ontario, Canada (#132928) (XD) - $21.95
  • WATERKLOOF CIRCLE OF LIFE WHITE 2010 - WO Stellenbosch, South Africa (#284588) (XD) - $26.95

Rosé Wine:
  • CHÂTEAU VAL JOANIS TRADITION SYRAH ROSÉ 2011 - AC Luberon, Rhône, France (#707281) (D) - $14.95


The rest of the wines from this VINTAGES release can be found here.


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  • Date publishedSaturday, March 17, 2012

Two Oceans Shiraz 2010 (South Africa) - Wine Review

Received this red wine in a gift pack along with the Sauvignon Blanc back in December and I am quite impressed with the high QPR (Quality-to-Price Ratio) of this Shiraz from South Africa. From the LCBO general list, this is always available.

TWO OCEANS SHIRAZ 2010 - WO Western Cape, South Africa (#699249) (D) - $9.95

Label photo of 2010 Two Oceans Shiraz from South Africa
Tasting Note:
Screw cap. Nose seems closed with ripe red fruits, pepper and oak with more of the same on the palate. Some sweet overtones. Medium-full bodied with crunchy, ripe tannins. Quite nice. A great value at $9.95 and a notch higher than the Yellow Tail Shiraz. Would go well with lamb chops or BBQ chicken with mint chutney.


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