Spy Valley Wines was founded deep in the Waihopai Valley by Bryan and Jan Johnson in the 1990s, at a time when the Marlborough region was undergoing discovery. They established 180 hectares of estate vineyards on land that was considered too hard, too dry and too unfertile for wine. However, as this wine can attest too, as well as others from Spy Valley that I have tasted in the past, this couldn't be further from the truth.
This family-run winery began with a passion for the land. Today, it remains committed to the land and to the people who tend it, focusing on sustainability to ensure guardianship of the land for generations to come. Since the beginning, Spy Valley has been accredited under the New Zealand Sustainable Winegrowing scheme, an initiative that promotes economically and environmentally sustainable vineyard management that includes their own winery and vineyards, as well as their grower vineyards.
Fun fact: The winery is named after a spy base that is located just down the road from the winery.
Tasting Note:
SPY VALLEY PINOT NOIR 2015 - Southern Valleys, Marlborough, South Island, New Zealand (#734681) (XD) - $24.95Screw cap. As it warms in the glass, this offers an appealing, medium+ intensity nose of red cherry, black cherry, tea leaf, floral, and subtle oak spice. It is medium-full bodied on the palate with chunky, mouthfilling tannins that have a slightly dusty texture to go along with juicy, balanced acids. Nice black cherry, beetroot, and tea leaf flavours. Hints of mocha on the finish, with very good length. Score: 89 pts
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