Friday, April 27, 2018

First image of this post
  • Friday, April 27, 2018

Giveaway - Win Passes to 2018 Sip & Sizzle in Niagara-on-the-Lake



Win Passes to Sip & Sizzle in Niagara-on-the-Lake

I had the pleasure of attending Sip & Sizzle in Niagara-on-the-Lake last May thanks to a contest win via Foodies on Foot. This year, I am pleased to give away a pair of passes to the 2018 Sip & Sizzle food and VQA wine pairing event happening in Niagara-on-the-Lake.

Hosted by Wineries of Niagara-on-the-Lake, this highly anticipated event will offer you the opportunity to sip and savour VQA wines with unique grilled gourmet pairings. Your individual pass will let you visit more than 20 participating wineries on any Friday, Saturday and Sunday in May.

This event is ideal for wine lovers or those with an appetite for barbecued food. This event also makes for a great girls' or guys' weekend, a perfect Mother's Day gift, or if you just want to do something fun & exciting on the long weekend.

Click here to view the list of participating wineries and their VQA wine and food pairing.

Good luck!

Event Details:

Sip & Sizzle
Where: Various Participating Wineries in Niagara-on-the-Lake, Ontario
When: Every Friday, Saturday and Sunday in May from 11 a.m. to 5 p.m.

Passes are $45 (+ taxes & fees) and includes one VQA wine tasting and food pairing at each participating winery.
BUY PASSES HERE

Contest:

Here's your chance to WIN a pair of touring passes to Sip & Sizzle in Niagara-on-the-Lake. Winner will receive two (2) touring passes valued at $90 per pair. Good luck!

a Rafflecopter giveaway


17 comments:

  1. RAVINE VINEYARD ESTATE WINERY
    2017 Gewurztraminer (W) paired with Harissa grilled chicken thighs on K2 grain salad.

    ReplyDelete

  2. Inniskillin Wines 2015 Reserve Cabernet Franc (W,O) paired with Ontario beef brisket red wine BBQ sauce. Sounds so good!

    ReplyDelete
  3. RAVINE VINEYARD ESTATE WINERY
    2017 Gewurztraminer (W) paired with Harissa grilled chicken thighs on K2 grain salad pls

    ReplyDelete
  4. 2014 Proprietor’s Reserve Riesling (W,O) paired with grilled sweet heat chicken satay from Joseph's Estate Wines!

    ReplyDelete
  5. 2016 Rosé, Cuvée d’Andrée, Estate Grown & Bottled (W,O,L) paired with house smoked salmon on an herb scone with cranberry compote.


    ReplyDelete
  6. MARYNISSEN ESTATES WINERY
    2014 Gold Series Chardonnay (W,O) paired with a lobster bisque & grilled garlic toast.

    ReplyDelete

  7. Strewn Winery

    2014 Gewurztraminer (W, O) paired with a Sizzling Sampler Trio: Tandori chicken, grilled pineapple & vegetable samosa.

    ReplyDelete
  8. RAVINE VINEYARD ESTATE WINERY

    2017 Gewurztraminer (W) paired with Harissa grilled chicken thighs on K2 grain salad.
    My pick

    ReplyDelete
  9. Have to go with:
    Ravine Vineyard Estate Winery
    2017 Gewurztraminer (W) paired with Harissa grilled chicken thighs on K2 grain salad.

    ReplyDelete
  10. STRATUS VINEYARDS
    2016 Wildass Sauvignon Blanc (L) paired with 'Backhouse' Dip Dip Egg & Asparagus: fried egg white mousse, saffron, grilled asparagus

    ReplyDelete
  11. 2014 Gewurztraminer (W, O) paired with a Sizzling Sampler Trio: Tandori chicken, grilled pineapple & vegetable samosa

    ReplyDelete
  12. INNISKILLIN WINES
    2015 Reserve Cabernet Franc (W,O) paired with Ontario beef brisket red wine BBQ sauce.

    ReplyDelete
  13. NOTL Riesling is a favourite of mine! So I'd have to go with a Riesling pairing as something I am looking forward to trying. On top of that, one of my favourite wineries to visit is Pondview. Their pairing sounds like a great sip and sizzle....2016 Semi Dry Riesling (W, O) paired with the best sandwich combination this side of Havana - grilled Cubano mojo pork slider on a brioche bun. And while you're there...have an icewine shooter in a chocolate shot glass or a wine slushie! And if it's a nice day....sit on their gorgeous patio. Cheers to the weekend!

    ReplyDelete
  14. The Ravine Vineyard Estate Winery
    2017 Gewurztraminer paired with Harissa grilled chicken thighs on K2 grain salad.

    ReplyDelete
  15. INNISKILLIN WINES
    2015 Reserve Cabernet Franc (W,O) paired with Ontario beef brisket red wine BBQ sauce. Sounds great!

    ReplyDelete
  16. PILLITTERI ESTATES WINERY
    2016 Gewurztraminer Riesling Fusion (W, O, L) paired with a 16-hour BBQ pulled pork shoulder tostada with queso fresco, avocado aioli and spicy Gewurztraminer pickled napa cabbage

    ReplyDelete

Blog Archive

Posts by Tag

Recent Posts

Recent Posts Widget




  

Followers

Lists

OnToplist.com
BOTW Blogs - Vintages Wine Picks and Reviews
My Zimbio
Blogarama - Drinks & Beverages Blogs
Top Wine Sites
Wine blog
RSSChomp Blog Directory