Following up on the 2016 Flor de Maio Mayflower Tinto that I opened back in February, wine review is this nice, crisp, dry, white wine from the same producer. This Portuguese white wine is new to the LCBO and featured as part of the theme on Sustainable Wines from the LCBO VINTAGES Release.
This white wine is produced by Magnum - Carlos Lucas Vinhos, a winery founded in 2011 by winemaker Carlos Lucas. With over 25 years of winemaking experience and a dream to produce quality wines, Carlos works today with a dynamic team to continuously innovate while also respecting winemaking traditions and its history. Magnum produces wines from all of the major wine regions of Portugal and is pursuing sustainable winegrowing practices while also aiming to show the authentic characters of every region where it has vineyards.
Like the companion red, this white wine is also a blend of grapes grown in the Mora municipality within the Évora district in central Alentejano. This white wine is a blend of indigenous varieties Arinto and Antão Vaz grown in a 60 hectare vineyard on a low altitude plain, low slope terrain with exposure to the South. The soils are poor and consist of mainly clay and limestone. Vinification took place by destemming and pressing, followed by fermenting in stainless steel vats, then ageing (in tank) and bottling.
This blend of indigenous varieties Arinto and Antão Vaz has a pretty, fresh, medium+ intensity nose of melon, citrus, tropical fruit, apple and papaya aromas. The fleshy, medium-bodied palate is dry, ripe, and gently spicy with floral, honeysuckle, citrus, melon, and apple flavours with a tinge of honey that is balanced with fresh, balanced acidity. Subtle mineral notes arrive on the crisp, lengthy, and slightly spicy finish. Recommended buy for Spring sipping. Score: 88+ pts
Other delicious wines from Magnum - Carlos Lucas Vinhos can be ordered through their Agent - Rare Earth Wines.
This white wine is produced by Magnum - Carlos Lucas Vinhos, a winery founded in 2011 by winemaker Carlos Lucas. With over 25 years of winemaking experience and a dream to produce quality wines, Carlos works today with a dynamic team to continuously innovate while also respecting winemaking traditions and its history. Magnum produces wines from all of the major wine regions of Portugal and is pursuing sustainable winegrowing practices while also aiming to show the authentic characters of every region where it has vineyards.
Like the companion red, this white wine is also a blend of grapes grown in the Mora municipality within the Évora district in central Alentejano. This white wine is a blend of indigenous varieties Arinto and Antão Vaz grown in a 60 hectare vineyard on a low altitude plain, low slope terrain with exposure to the South. The soils are poor and consist of mainly clay and limestone. Vinification took place by destemming and pressing, followed by fermenting in stainless steel vats, then ageing (in tank) and bottling.
Tasting Note:
FLOR DE MAIO MAYFLOWER ALENTEJANO BRANCO 2019 - Vinho Regional Alentejano, Portugal (#18378) (XD) - $13.95This blend of indigenous varieties Arinto and Antão Vaz has a pretty, fresh, medium+ intensity nose of melon, citrus, tropical fruit, apple and papaya aromas. The fleshy, medium-bodied palate is dry, ripe, and gently spicy with floral, honeysuckle, citrus, melon, and apple flavours with a tinge of honey that is balanced with fresh, balanced acidity. Subtle mineral notes arrive on the crisp, lengthy, and slightly spicy finish. Recommended buy for Spring sipping. Score: 88+ pts
Other delicious wines from Magnum - Carlos Lucas Vinhos can be ordered through their Agent - Rare Earth Wines.