Chakana wines are made in Agrelo, near the centre of Mendoza, in a facility with a capacity of 2 million litres. However, small tank sizes are used to maintain grape identities which come from different soil types. The modular design of the winery is tailored to vineyard development, while also helping with careful and detailed management of the grapes and process control as part of the winemaking process.
After making key contributions to the Super Tuscan movement at Antinori and Frescobaldi, consulting winemaker Alberto Antonini came to Argentina in 1995 and immediately sensed the potential of Malbec. The following 15 years were devoted to the re-discovery and perfection of what is now Argentina's signature grape. Mr. Antonini's winemaking philosophy is focused on using modern technology to express terroir and the true nature of grape flavours.
Tasting Note:CHAKANA ESTATE SELECTION MALBEC 2014 - Luján de Cuyo, Mendoza, Argentina (#219261) (D) - $21.95
Black plum and dark fruit aromas from the cork. Initial oak aromas give way to dark cherry, plum and cocoa, with hints of white pepper and mineral. The dry palate is full bodied, juicy and nicely textured with dark berry, dark plum, white pepper, oak spices and some herbally flavours. Some mocha notes on the long finish. Tannins are drying and a bit hard - needs some time to integrate. Drinkable now, but should be prime drinking in 2 years. Score: 88 pts