It is produced by Weingut Urbanihof, a family-run organic winery that has been passed down from one generation to the next for over 400 years. Urbanihof is situated in Fels am Wagram, in Niederösterreich (Lower Austria), which is Austria's largest Qualitätswein winegrowing region.
Today, Weingut Urbanihof is run by the 11th generation of the family – Sonja and Franz Paschinger, while their children, the 12th generation — Lisa, Jakob, and Julia — wait in the wings as they look to manage their family's 40 hectares of organic vineyards. Lisa is a graduate of Höhere Bundeslehranstalt (HBLA) in Fruit and Viticulture in Klosterneuburg, and Jakob is currently a student in the same program at HBLA, while Julia is a wine enthusiast and aspiring lawyer.
The Paschinger family's focus is on sustainability and quality, while striving to offer their customers only the very best. The family places great importance on healthy vineyards and wines that inspire and, since 2000, they have worked as naturally and gently as possible. Weingut Urbanihof became certified organic in 2016, which has allowed them to achieve their ultimate goal of leaving future generations with healthy soils and ample fertile space for growth, and ultimately a foundation for long-term success.
Their philosophy in the densely planted vineyards is to keep yields low, while guaranteeing optimal ripening conditions by intensely managing the soil and canopy. One of the things that make Urbanihof unique is that for the last five years, they have been sustainably producing rich manure through their own composting of horse manure and grape pomace. The manure is then applied to their vineyards, which ensures a healthy, nutrient-rich soil.
This white wine is crafted with 100% Grüner Veltliner that was organically cultivated in the Fels area of the Wagram DAC, in Lower Austria, on deep loess soils. The name "4U" simply means "for you", and was created as an inviting, modern label to make Austrian wine more accessible and in a friendly and approachable manner. It was vinified by undergoing a cold fermentation of 18°C in stainless steel tanks and bottled without seeing any time in oak.
Like the aforementioned Classic Grüner Veltliner, this Grüner is also from a challenging 2024 vintage that produced miraculous results. The growing season featured rain during early bud break and spring frosts, along with rain in early summer and in September, all of which combined to reduced yields. On the positive side, temperatures rose by mid-June, which allowed the grapes to ripen on schedule and reach phenolic ripeness, with the hot temperatures continuing well into September. While challenging, the vintage favoured Grüner Veltliner as the variety is more resistant to rain. The resulting wines made with Grüner Veltliner tend to be ripe and with relatively lower acidity levels. From a good vintage, let's see how this 2024 Grüner Veltliner from Austria is tasting tonight...
Tasting Note:
URBANIHOF 4U GRÜNER VELTLINER 2024 - DAC Fels, Wagram, Austria (#49424) (XD) - $21.95Enclosed by screw cap, this organic Grüner Veltliner has a fragrant, medium-high intensity nose of stone fruit, peach, melon, lemon drop, citrus, and grapefruit aromas flecked with leesy minerals. The weighty palate is dry with a slight spritz and delicious, ripe flavours of melon, white peach, stone fruit, lemon citrus, and grapefruit. Acids are clean, fresh, and balanced, while the rounded mid-palate is mildly textured with spice touches. Melon, peach, and citrus notes taper to leesy minerals on the long, crisp, and savoury finish. Recommended buy! Score: 89 pts
The Classic Grüner Veltliner is available at the LCBO, while the full range of wines by Weingut Urbanihof can be ordered their Agent - KOLONAKI Group of Companies.






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