Providing a Unique & Affordable Selection of High Quality Red Wines and White Wines for Your Enjoyment. Also featured: Rosé, Port, Icewine, Champagne and Sparkling Wine for Special Occasions. Cheers!
Pinot Noir is nowhere near the first grape that comes to mind when thinking of wines from Italy. This red wine from Winery Nals Margreid is from the northernmost region of Italy, in South Tyrol (aka Südtirol), a region also known by its alternative Italian name of Alto Adige.
The grapes for this Pinot Noir come from Mazzon Vineyard in the southern portion of the winery's region, located on the eastern flank of the wide valley. The vines are at an elevation between 1,100 and 1,600 feet above sea level, in sandy clay soils and exposed to the afternoon sun. It's interesting to note that vineyard is located on the 46th parallel, which is the same latitude as the famous wines of Burgundy. However, since this region enjoys an average of 300 sunny days per year, one can expect a riper wine.
Tasting Note:
NALS MARGREID PINOT NOIR 2013 - DOC Alto Adige, Italy (#434225) (XD) - $19.95
8 months in big oak barrels. Plum and sour cherry aromas from the cork. Ripe cherry with dampen earth aromas along with whiffs of ripe plum, clove and charcuterie. On the palate, it's medium-bodied with saliva-inducing acids, soft rounded tannins and flavours of ripe dark cherry, black cherry, sweet spice with beetroot, earth and strawberry flavours emerging on the medium-long finish. Will be enjoyed with Fesenjan (Pomegranate Chicken) with rice. Score: 88 pts
The first VINTAGES release of 2016 is on and is the annual "Smart Buys" release. After seeing many premium-priced wines land on VINTAGES shelves throughout November and December, most of the wines in this release are below the magic $20 line.
From the "Smart Buys" thematic, only 4 of the 20 wines featured are included among my wine picks below. First up is an Australian Shiraz from a grape grower that has been growing grapes for decades for other winemakers, but has now finally decided make his own wine. The other red wine is an Argentinian red blend consisting of equal parts Cabernet Sauvignon, Malbec and Merlot. In white wines, the medium sweet Featherstone Riesling is back in VINTAGES. There is also an intriguing Italian Moscato that is - get this - made in an uncommon dry style (i.e not sweet).
In white wines from the rest of the release, there are a pair of very sweet Rieslings from Germany. Since it is new year, why not try some new varietals you may have never tasted before? There's a Grüner Veltliner, a Coda di Volpe, and a florally aromatic Moschofilero/Roditis blend from Greece. All three of these wines are dry.
Among the red wines, the Michel Gassier red is a blend of 50% Grenache, 20% Syrah, 20% Mourvèdre, and 10% Carignan/Cinsault, while the Maquis Lien is 42% Cabernet Franc, 32% Syrah, 23% Carmenere and 2% Petit Verdot. Lastly, the IGT Super Tuscan is mainly Sangiovese with small amounts of Cabernet Franc, Cabernet Sauvignon and Merlot added.
Happy New Year and I hope you enjoy my first set of LCBO wine recommendations of 2016! Cheers!
Red Wine:
CHÂTEAU DES ALADÈRES SÉLECTION VIEILLES VIGNES 2012 - AC Corbières, Midi, France (#431726) (XD) - $14.95
NIETO SENETINER DON NICANOR CABERNET/MALBEC/MERLOT 2012 - Mendoza, Argentina (#640938) (XD) - $16.95
DON’T HESITATE SHIRAZ 2013 - McLaren Vale, South Australia (#434159) (XD) - $17.00
SANTA RITA MEDALLA REAL GRAN RESERVA CABERNET SAUVIGNON 2011 - Maipo Valley, Chile (#275594) (XD) - $17.95
After enjoying wine almost exclusively for the past couple of months, it was a nice change of pace to have some beer. I opened the Mad Tom IPA, while I am enjoying Cream Ale.
Based in the heart of Muskoka, this brewery handcrafts premium beers that are unique and refreshing. Muskoka Brewery was founded in June 1996 by Gary McMullen and Kirk Evans with a passion for craft beers. The small team that helped open the doors nearly 20 years ago has now grown to a team of more than 100 passionate beer folk.
Muskoka Brewery has 4 core beliefs - Freshness, Purity, Independence and Creative Change.
Each of their products is labelled with a "best before" date so you can enjoy fresh beer each and every time.
Did you know that alcohol is the only consumable product that doesn't legally require a full list of ingredients? At Muskoka Brewery, they include the full list of ingredients so you know exactly what's in your beer. Furthermore, there are no additives, preservatives, or cheaper ingredients used to shortcut the brewing process. It is pure. Love it!
The brewery is an independent, Canadian-owned company with brewery and offices located in Bracebridge, Ontario. Creative change occurred beginning in 2012 with the construction of a new, much larger facility housing a new 70 hectolitre brew house and 8 x 155 hectolitre new fermentation tanks.
Sounds like a trip to the new facility will be required the next time I'm up in Muskoka!
Tasting Notes:
MUSKOKA BREWERY MAD TOM IPA - $3.10 to $49.95
Dark golden colour and with very hoppy, bitter floral flavours. It's full-bodied and dry with a hints of caramel on the mid-palate. Good length on the hoppy, resinous finish. This is one of those beers to enjoy with food. 6.4% ABV. A bit too hoppy for my tastes, I think I would prefer the Detour IPA more. Available in can or bottle at The Beer Store or in can format in smaller quantities at the LCBO.
MUSKOKA BREWERY CREAM ALE - $3.00 to $48.95
Amber coloured and medium-to-full bodied with a creamy mouthfeel that's made in an easy-drinking style. It has gentle hoppiness and hints of citrus that flow through to the long finish. Highly drinkable and a pleasure to sip on. Celebrating 19 years this year, Muskoka Brewery's flagship beer is definitely my kind of beer! 5% ABV. Available in can or bottle at The Beer Store and LCBO.
Back in , I was invited to a very nice vertical tasting of Rioja Bordón Gran Reserva wines dating back to 1982.
These red wines are produced by Bodegas Franco-Españolas, a winery that was founded in 1890 in Logrono, Spain, in the aftermath of the French wine industry's most devastating incidents - the phylloxera plague. Bordeaux winemakers affected by the plague departed for Spain in search of the country's best soil and climate to continue their winemaking traditions. From the Bordeaux firm "Anglade", Frederick Anglade Saurat and other Spanish partners founded Bodegas Franco-Españolas. The winery name translates in English to "French Spanish Wineries". By 1922, the winery became entirely Spanish-owned. Today, it is owned by Carlos and Rosa Eguizabal, the second generation of the Eguizabal family that has owned the winery.
At Bodegas Franco-Españolas, the philosophy is to age all of its wines longer than legally required. For example, the Gran Reservas are barrel aged for 36 months instead of the minimum legal requirement of 24 months. Furthermore, all barrel ageing at Bodegas Franco-Españolas is done in American oak.
The winery and its vines are located in a long valley in the Northern-Central part of Spain with a very special micro-climate defined by mountain chains to the north and south, and the Ebro River that runs between the two mountain ranges. Bodegas Franco-Españolas farms nearly 600 acres of vineyards while also collaborating with local farmers in Rioja.
It's interesting to note that Oenologist Carlos Estecha began working with the Eguizabal Group of Companies since 1988 and continues to this day - that's 27 years!
Today, Bodegas Franco-Españolas is one of the oldest and most prestigious wineries in Spain and in 2015 celebrated its 125th Anniversary.
Thank you Eurovintage Wines & Spirits for the opportunity to taste these lovely wines. The latest vintage of the Gran Reserva is widely available at the LCBO, while the Reserva and back vintage Gran Reserva wines may be available for purchase through the agent. Please contact Eurovintage for availability.
Tasting Notes:
RIOJA BORDÓN GRAN RESERVA 1982 - DO Rioja, Spain (XD)
Blend of Tempranillo, Graciano, and Mazuelo (a.k.a. Carignan). Medium+ intensity nose showing great complexity with rustic, earthy, tobacco, burnt caramel, old leather, blackberry and some dried herbs aromas. The palate is light-to-medium bodied with tannins fully resolved and flavours consisting of sour cherry and earth notes. Balanced acidity. It's a touch warm with dried herb notes on and the very long finish. Still very well-balanced at this mature age. Drink soon. Interesting to note that the empty bottle was extremely light. Score: 91 pts
RIOJA BORDÓN GRAN RESERVA 1985 - DO Rioja, Spain (XD)
Blend of Tempranillo, Garnacha (a.k.a. Grenache) and Graciano. Medium+ intensity aromas of toasty smoke, wood, dark currant, dark cherry, mulling spice and some raisined notes. Medium bodied on the palate with herbal, coriander, dark fruits and some olive flavours. It has good acidity and a lengthy finish. Will continue to drink well for a number of years. Score: 89 pts
RIOJA BORDÓN GRAN RESERVA 1994 - DOCa Rioja, Spain (XD)
Consisting of 80% Tempranillo, 10% Garnacha, 5% Graciano, and 5% Mazuelo, this has medium-to-high aromas of blackberry, dark cherry, leather, forest floor and well-integrated oak. On the palate, it's medium+ bodied with a chalky spine, fresh acidity and very nice aroma replays. The finish is very long with hints of raspberry. Excellent balance overall. Good tannic structure will allow it to age another 7-8 years. One of my favourites of the tasting. A delight! Score: 91 pts
RIOJA BORDÓN GRAN RESERVA 1995 - DOCa Rioja, Spain (XD)
Same blend as the 1994, this has medium+ intensity aromas of blackberry, earth, raspberry, spice and vanilla. It's medium-to-full bodied with a chalky spine and very good acidity. The aromas echo on the palate along with sour cherry and oak flavours. A touch warm on the lingering finish. Still has life. Score: 89 pts
RIOJA BORDÓN GRAN RESERVA 2001 - DOCa Rioja, Spain (#428060) (XD) - $22.95
Blend of 80% Tempranillo, 16% Garnacha, 2% Mazuelo and 2% Graciano. Medium-to-high aromatics with oak notes leading the way followed by dark berries and floral hints. It's full-bodied with nicely balanced flavours of herbal, eucalypt, blackberry, sandalwood, and spice on the palate. Mouth-watering acidity and a very long finish that is slightly hot, but fruit holds it up well. Nicely balanced with plenty of finesse. Drink over the next 10-15 years. My favourite of the tasting. Score: 91 pts
RIOJA BORDÓN GRAN RESERVA 2005 - DOCa Rioja, Spain (#428060) (D) - $22.95
Consisting of 80% Tempranillo, 10% Mazuelo, and 10% Graciano, this has a somewhat closed nose but shows ripe fruit, blackberry, sweet vanilla, barnyard and some blue fruit aromas. It's medium-to-full bodied with nice aroma replays, bright acidity and finishing long. Big, full-throttle wine. Doesn't seem to have matured much over the last 10 years. Lay this one down for 5 years and drink over the next 10-15 years. Score: 90 pts
RIOJA BORDÓN GRAN RESERVA 2006 - DOCa Rioja, Spain (#428060) (XD) - $22.95
Blend of 80% Tempranillo, 10% Mazuelo and 10% Graciano and features medium+ intensity aromas of pached raspberry, kirsch, blackberry liquer, sandalwood and some earth. It's medium-to-full bodied with aromas echoing on the palate and a chalky spine. Acids are mouth-watering, while the finish is long and warm with floral hints. Will age gracefully for 10 years or more. Score: 91 pts
RIOJA BORDÓN RESERVA 2007 - DOCa Rioja, Spain (#194753) (XD) - $19.95
Barnyard, earth, mushroom and sandalwood aromas from the glass. The palate is medium-to-full bodied with bright acidity with blackberry and sandalwood flavours. Chalky tannins. Excellent length on the finish. Better in 4-5 years. Score: 90+ pts
RIOJA BORDÓN RESERVA 2008 - DOCa Rioja, Spain (#194753) (XD) - $19.95
The nose somewhat reserved but shows pleasing raspberry, blackberry, sandalwood notes with an earthy streak. It's medium-bodied with nice aroma replays. Still a bit tight, but has juicy acids and a medium-long finish. Score: 89 pts
RIOJA BORDÓN RESERVA 2009 - DOCa Rioja, Spain (#194753) (XD) - $19.95
Medium+ intensity nose led by smoky oak notes with underlying raspberry and blackberry aromas. On the palate, it's medium+ bodied dark and red cherry, blackberry, and subtle oak flavours. It has very good acidity, while the tannins are still very tight, and finish length is medium-to-long. Cellar 2-3 years or decant and serve now. Score: 88 pts
I first tasted this wine last September when I visited Diamond Estates Winery during the Niagara Wine Festival. Lakeview Cellars was founded in 1991 by Eddy Gurinskas and is now the oldest brand at Diamond Estates.
The 2012 vintage was exceptional for red wine grapes in Niagara, pushing quality levels up throughout the region. The grapes for Lakeview Cellars wines are sourced from Diamond Estates' best vineyards in the Niagara Region. These vineyards are kissed by Lake Ontario's offshore breeze and create a more temperate climate; this can
produce superior fruit with more intense flavours and complexity.
Tasting Note:
LAKEVIEW CELLARS SYRAH 2012 - VQA Niagara-on-the-Lake, Niagara Peninsula, Ontario, Canada (XD) - $24.95
Screw cap. Medium intensity aromas of barnyard and earth with subtle hints of dark berries, black pepper and dried herbs. The palate is medium+ bodied and rounded with pleasing aroma replays. Acids are lively, with supple tannins and lengthy finish. Available only at the winery. Score: 87 pts
Maverick Distillery was launched in 2009 as an innovative Canadian distillery with a mission to deliver remarkable spirits at a reasonable price, with an eye towards environmental consciousness.
As part of their commitment to helping the environment, TAG weighs half as much as other brands and is made up of 70% recycled glass. Furthermore, the state-of-the-art process continuous distillation process uses 150% less energy than traditional pot stills.
Tasting Note:
TAG No.5 VODKA - Ontario, Canada (#149567 / #315986) (750 mL / 1.14 L) - $26.35 / $39.15
Quadruple distilled and slowly filter-polished five times through Canadian white birch charcoal. This vodka is made using premium non-GMO sweet corn and has a smoky note with a hint of citrus that follows through on the full-bodied, creamy palate. It is very smooth and finishes long and clean with a slight bitter note.
Both sizes of TAG No.5 VODKA are currently on promotion at the LCBO until early January, 2016.
The final instalment of wines from Southbrook Vineyards is the Southbrook Poetica Red from their top-of-the-line "Poetica" collection. I wrote a brief introduction about this collection of wines during my review of their 2012 Poetica Chardonnay.
Featured on the label once again is an excerpt from a lovely poem by Chief Dan George. "Words to a Grandchild" speaks to the role that nature plays and that we must listen to it.
All Poetica wines are made in tiny, small batches, and only in excellent vintages. As such, only 85 cases of this red wine were produced. Like the Chardonnay, this benchmark red wine features limited edition numbering on the bottle - making an empty bottle a definite keepsake. The bottle I have is #307 of 1,019 and definitely one I'll be hanging on to once the juice inside is long gone.
You can purchase this wine through winery on its own or as part of the Poetica Holiday Gift Package. This 6-pack of wines includes the 2012 Poetica Red, the 2010 Poetica Red, and the 2007 Poetica Cabernet Merlot, as well as one bottle each of the 2007, 2011 and 2012 Poetica Chardonnay. This gift pack is offered with a complimentary wooden crate along with free shipping. You should also know that the 2010 Poetica Red is in extremely limited supply, so you'll need to hurry to reserve your gift package. Pricing and info about a smaller Poetica Gift Package are available on Southbrook's website.
Like nearly everything that Southbrook produces, this wine is both organic and biodynamic and is suitable for vegans and vegetarians.
Tasting Note:
SOUTHBROOK POETICA RED 2012 - VQA Four Mile Creek, Niagara Peninsula, Ontario, Canada (#355859) (XD) - $54.95
A Bordeaux-blend consisting of 46% Cabernet Sauvignon, 26% Cabernet Franc, 26% Petit Verdot and 2% Merlot. Organic and biodynamic. Plum and wood aromas from the cork. Highly aromatic earthy, barnyard nose followed by sweet spice and dark berries. It's medium-to-full bodied with dark, brooding and refined tannins. Delicious aroma replays offer rich layers of baking spice, cassis, floral, blackberry, and sweet oak that persist through to the long, slightly warm finish that is supported by excellent fruit concentration and tannin. Acids are mouth-watering. Amazing right now, this will improve with cellar time and easily offer enjoyment over the next decade. This might just be the best Ontario red table wine I've ever tasted. Score: 93 pts
Monday, January 4, 2016
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