Thursday, March 31, 2022 red wine review is this lovely Merlot from Bordeaux that arrives at the LCBO this weekend as the Wine of the Month in the LCBO VINTAGES Release.
It is produced by Famille Saby, a winemaking family that has been crafting wines on the Right Bank of Bordeaux in Saint Emilion for nine generations. It all started in the 18th century with Jean Saby and the family vineyard properties have been passed down along familial lines ever since. Château Rozier, Château Saint André Corbin and Château Hauchat are the three key pieces in a remarkable viticultural patrimony that has been in the hands of the Saby family since 1775. Today, the family properties are in the hands of Jean-Bernard Saby, the 8th generation of the family. His two sons, Jean-Christophe and Jean-Phillippe, are both oenologists and the 9th generation to join the family business as they apply their new skills while respecting the traditions of their father and grandfather. Together, they manage 62 hectares of vineyards across their three properties.
I've had the pleasure of tasting this wine over several vintages now, including most recently the 2018 Château Hauchat last November, and I've been quite impressed with the quality as it has improved each vintage. The 2019 vintage of this red wine from Right Bank appellation of Fronsac continues to be crafted with 100% Merlot grown on clay-limestone soils. Located on the high plateau of Saint-Aignan, the vineyard is south and southwest oriented, facing Pomerol, which ensures ideal sunshine and perfect drainage. The grapes were manually harvested and sorted on tables. It underwent cold pre-fermentation maceration and crushing, thermo-regulated fermentation, as well as malolactic fermentation. The wine was aged in a combination and new and used American and French oak barrels.
Although the 2019 vintage was a hot year in Bordeaux, it is a very good year, especially on the Right Bank where the wines tended to be intensely concentrated with lots of flavour. Merlot was a stand out with its generosity and intensity. Let's see how this 2019 Merlot from Bordeaux is tasting tonight...
100% Merlot grown on clay-limestone soils, the fresh, intense, and perfumed aromas offers lovely red fruited notes of raspberry, cherry, currant, floral rose, and sweet wood spices. On the ripe, sunny, medium-full bodied, and lightly structured palate it has lovely balanced aroma replays, plus sandalwood notes on the flavour profile that are supported by fresh, juicy acidity and smooth, refined, and supple tannins. Dusty textured on the mid-palate, while savoury graphite, mineral nuances join the red fruited and sweet spice notes on the long, elegant, and balanced finish. Highly recommended buy! Score: 90+ pts
Other lovely wines from the Saby family can be ordered through their Agent - Connexion Oenophilia.
It is produced by Famille Saby, a winemaking family that has been crafting wines on the Right Bank of Bordeaux in Saint Emilion for nine generations. It all started in the 18th century with Jean Saby and the family vineyard properties have been passed down along familial lines ever since. Château Rozier, Château Saint André Corbin and Château Hauchat are the three key pieces in a remarkable viticultural patrimony that has been in the hands of the Saby family since 1775. Today, the family properties are in the hands of Jean-Bernard Saby, the 8th generation of the family. His two sons, Jean-Christophe and Jean-Phillippe, are both oenologists and the 9th generation to join the family business as they apply their new skills while respecting the traditions of their father and grandfather. Together, they manage 62 hectares of vineyards across their three properties.
I've had the pleasure of tasting this wine over several vintages now, including most recently the 2018 Château Hauchat last November, and I've been quite impressed with the quality as it has improved each vintage. The 2019 vintage of this red wine from Right Bank appellation of Fronsac continues to be crafted with 100% Merlot grown on clay-limestone soils. Located on the high plateau of Saint-Aignan, the vineyard is south and southwest oriented, facing Pomerol, which ensures ideal sunshine and perfect drainage. The grapes were manually harvested and sorted on tables. It underwent cold pre-fermentation maceration and crushing, thermo-regulated fermentation, as well as malolactic fermentation. The wine was aged in a combination and new and used American and French oak barrels.
Although the 2019 vintage was a hot year in Bordeaux, it is a very good year, especially on the Right Bank where the wines tended to be intensely concentrated with lots of flavour. Merlot was a stand out with its generosity and intensity. Let's see how this 2019 Merlot from Bordeaux is tasting tonight...
Tasting Note:
CHÂTEAU HAUCHAT 2019 - AC Fronsac, Bordeaux, France (#123489) (XD) - $17.95100% Merlot grown on clay-limestone soils, the fresh, intense, and perfumed aromas offers lovely red fruited notes of raspberry, cherry, currant, floral rose, and sweet wood spices. On the ripe, sunny, medium-full bodied, and lightly structured palate it has lovely balanced aroma replays, plus sandalwood notes on the flavour profile that are supported by fresh, juicy acidity and smooth, refined, and supple tannins. Dusty textured on the mid-palate, while savoury graphite, mineral nuances join the red fruited and sweet spice notes on the long, elegant, and balanced finish. Highly recommended buy! Score: 90+ pts
Other lovely wines from the Saby family can be ordered through their Agent - Connexion Oenophilia.
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