Wednesday, July 3, 2024 white wine review is a lovely organic and vegan Verdicchio white wine from Marche. It is brand-new to the LCBO, arriving on shelves across Ontario and online, and featured as a Refreshing White in the upcoming LCBO VINTAGES New Release Collection.
It is produced by Tenute Pieralisi, an estate winery that was established along with Monte Schiavo winery in 1976 by one of the most famous families of entrepreneurs and winemakers in the Marche region. The estate is situated at Scorcelletti within the commune of Maiolati Spontini, in the province of Ancona, which is the heart of the classic production area of Verdicchio dei Castelli di Jesi.
With innovation in their DNA, the Pieralisi family's attachment to the land and region has guided the family's path since 1888, when Adeodato Pieralisi founded the first workshop for the maintenance of agricultural machinery. Today, Tenute Pieralisi boasts wine production excellence thanks to land that is particularly suited for viticulture and cutting-edge processes, while under the guidance of first-class oenologists and master winemakers who aim to guarantee taste and high-quality.
At Tenute Pieralisi, the key to quality products is genuineness. As such, they are forever guided by their deep respect for the land and its natural processes, with authenticity at the origin the key to quality products. Tenute Pieralisi is certified as Organic Farming, while also fully complying with the rules for the production of Vegan wines. All the wines come from the large, 20 hectare Colle del Sole vineyard which surrounds the winery. The short distance between the vineyard and the winery significantly reduces the time from harvest to pressing, thus allowing only the best of nature in the winemaking process and preventing the alteration of natural aromas and flavours. The alluvial soil in the vineyard is rich in fine gravel, with a high content of clay and limestone, and a fair amount of organic matter. The microclimate is a product of the influence of the sea to the east, the sun, the breezes, the rainfall, and the protection of the Apennine mountains.
Named "Villaia", this white wine's name has its origins from the rural tradition of the Marche region, where the threshing-floor outside rural houses was not just where the grain was threshed, but also the centre of the family's social activity. As Verdicchio wine was always present in the convivial moments of country life in Marche, Tenute Pieralisi would like to re-evoke these traditional country rites with Villaia's natural typicality.
This white wine is crafted with 100% Verdicchio that was grown in the Colle del Sole vineyard, which is located in the municipality of Maiolati Spontini in central Marche. The vines were cultivated on the eastern part of the hill on 4 hectares of soft, hilly terrain, at an average altitude of 120 metres
above sea level. The vines were trained using the Guyot system on soil that is rich in clay and silt. After hand-harvesting and selecting the grapes at the end of September, it underwent a spontaneous alcoholic fermentation for approximately 50 days in a stainless steel vat, at relatively cool temperatures. The wine was then aged on its fine lees for about 6 months prior to bottling.
The 2021 growing season in Marche began with a spring that was characterized by very little rainfall and low temperatures, with a few frosts. The summer was warm and dry, with continuous high temperatures. Rain arrived at the end of August, which also brought significant diurnal temperature shifts. Overall, the vintage delivered great quality, albeit with slightly reduced yields. Let's see how this 2021 Verdicchio from Marche is tasting tonight...
This organic and vegan white wine has elegant, medium-high to high intensity aromatics of ripe orchard fruit (apple, pear), grapefruit citrus, wild herb, and lemon aromas with underlying leesy minerals wafting out of the glass with impressive depth. On the dry, medium+ bodied palate it has lovely ripe orchard fruit, grapefruit, wild herb, and citrusy replays, plus pithy, honeysuckle, and saline flavours adding complexity. It has crisp, lively acidity, along with some spice touches and a very finely textured mouthfeel on the mid-palate. Savoury, leesy, and saline mineral notes linger on the long, juicy finish. Highly recommended buy! Score: 90+ pts
Other lovely wines by Tenute Pieralisi can be ordered through their Agent - Rare Earth Wines.
It is produced by Tenute Pieralisi, an estate winery that was established along with Monte Schiavo winery in 1976 by one of the most famous families of entrepreneurs and winemakers in the Marche region. The estate is situated at Scorcelletti within the commune of Maiolati Spontini, in the province of Ancona, which is the heart of the classic production area of Verdicchio dei Castelli di Jesi.
With innovation in their DNA, the Pieralisi family's attachment to the land and region has guided the family's path since 1888, when Adeodato Pieralisi founded the first workshop for the maintenance of agricultural machinery. Today, Tenute Pieralisi boasts wine production excellence thanks to land that is particularly suited for viticulture and cutting-edge processes, while under the guidance of first-class oenologists and master winemakers who aim to guarantee taste and high-quality.
At Tenute Pieralisi, the key to quality products is genuineness. As such, they are forever guided by their deep respect for the land and its natural processes, with authenticity at the origin the key to quality products. Tenute Pieralisi is certified as Organic Farming, while also fully complying with the rules for the production of Vegan wines. All the wines come from the large, 20 hectare Colle del Sole vineyard which surrounds the winery. The short distance between the vineyard and the winery significantly reduces the time from harvest to pressing, thus allowing only the best of nature in the winemaking process and preventing the alteration of natural aromas and flavours. The alluvial soil in the vineyard is rich in fine gravel, with a high content of clay and limestone, and a fair amount of organic matter. The microclimate is a product of the influence of the sea to the east, the sun, the breezes, the rainfall, and the protection of the Apennine mountains.
Named "Villaia", this white wine's name has its origins from the rural tradition of the Marche region, where the threshing-floor outside rural houses was not just where the grain was threshed, but also the centre of the family's social activity. As Verdicchio wine was always present in the convivial moments of country life in Marche, Tenute Pieralisi would like to re-evoke these traditional country rites with Villaia's natural typicality.
This white wine is crafted with 100% Verdicchio that was grown in the Colle del Sole vineyard, which is located in the municipality of Maiolati Spontini in central Marche. The vines were cultivated on the eastern part of the hill on 4 hectares of soft, hilly terrain, at an average altitude of 120 metres
above sea level. The vines were trained using the Guyot system on soil that is rich in clay and silt. After hand-harvesting and selecting the grapes at the end of September, it underwent a spontaneous alcoholic fermentation for approximately 50 days in a stainless steel vat, at relatively cool temperatures. The wine was then aged on its fine lees for about 6 months prior to bottling.
The 2021 growing season in Marche began with a spring that was characterized by very little rainfall and low temperatures, with a few frosts. The summer was warm and dry, with continuous high temperatures. Rain arrived at the end of August, which also brought significant diurnal temperature shifts. Overall, the vintage delivered great quality, albeit with slightly reduced yields. Let's see how this 2021 Verdicchio from Marche is tasting tonight...
Tasting Note:
TENUTE PIERALISI VILLAIA CLASSICO SUPERIORE VERDICCHIO DEI CASTELLI DI JESI 2021 - Vegan, DOC, Marche, Italy (#36551) (XD) - $24.95This organic and vegan white wine has elegant, medium-high to high intensity aromatics of ripe orchard fruit (apple, pear), grapefruit citrus, wild herb, and lemon aromas with underlying leesy minerals wafting out of the glass with impressive depth. On the dry, medium+ bodied palate it has lovely ripe orchard fruit, grapefruit, wild herb, and citrusy replays, plus pithy, honeysuckle, and saline flavours adding complexity. It has crisp, lively acidity, along with some spice touches and a very finely textured mouthfeel on the mid-palate. Savoury, leesy, and saline mineral notes linger on the long, juicy finish. Highly recommended buy! Score: 90+ pts
Other lovely wines by Tenute Pieralisi can be ordered through their Agent - Rare Earth Wines.
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