white wine review is a delicious blend of Grenache Blanc and Viognier from the Rhône wine region of France. It made its debut at the LCBO in the recent LCBO VINTAGES New Release Collection and is widely available across Ontario right now.
It is produced by Maison LAVAU, a winery that was founded by the Lavau family in 1965. The Lavau family had already been involved in winemaking for several generations when Jean-Guy Lavau, the third generation of the family, and his wife, Anne-Marie, returned to France from Tunisia in the mid-20th century. By 1964, the couple decided to take over a small winemaking cellar in the southern Rhône Valley village of Sablet. Together, the Lavau's built a reputation as one of the region's top winemakers thanks to their dedication to high-quality standards, attention to detail, and thirst for excellence.
Today, Maison LAVAU is a major player locally in the Rhône Valley as it has developed close ties with other winegrowers in the region. Maison LAVAU is led by brothers Frédéric and Benoît Lavau, the sons of Jean-Guy and Anne-Marie. The brothers completed their studies in Canada and joined the family business - Frédéric in 1995, followed by Benoît two years later, and by 2000, the Lavau brothers had taken over the family business because their parents opted to retire. Frédéric and Benoît's youthful energy and adventurous spirit allowed them to further structure, develop, and improve the Maison, including building a new cellar in Violès and investing in modern, high-performance cellar facilities. Maison LAVAU has long-running partnerships with more than 250 winegrowers who have over 140 hectares of vines across the appellations of Rhône Valley. Moreover, the Lavau brothers are also talented winemakers and wine traders, and invested in vineyards so they could produce their wine using their own grapes. As one of the last family-run and independent wine estates in the Rhône Valley, Maison LAVAU's main objective is to offer the very best of the Rhône Valley by producing quality wines that are fine, generous, and affordable, while also expressing the unique characteristics of the Rhône Valley's terroirs.
This white wine is a blend of 60% Grenache Blanc and 40% Viognier that was grown in selected vineyards in the Vaucluse and Gard departments of the Rhône wine region, from vines planted in clay-limestone soil on plains and hillsides. Upon arriving at the winery, the grapes underwent a light skin maceration, then pressed and placed into temperature-controlled stainless steel vats. Fermentation was carried out at a low temperature to preserve the fruit. The wine was aged in stainless steel vats, on its fine lees, without malolactic fermentation, in order to preserve the crisp and crunchy character of the wine.
The 2022 growing season was the hottest and driest vintage in the Rhône since 1950! The season was marked by extremes, beginning with a dry winter that saw very little precipitation, while spring rapidly warmed up, although there was a fleeting cold snap in April. Budburst and flowering were a success, even though temperatures continued to rise. May was abnormally hot, while June brought some relief with rain. Summer was marked by heat and drought, with rot and disease mostly kept at bay, while August brought some humidity which helped revive some of the vines. Faced with the increasing regularity of these growing conditions, it would appear as though the vines have learned to adapt by slowing down their growth rates and maturity cycles. From a vintage that favours white grape varieties, let's see how this 2022 Côtes du Rhône Blanc is tasting tonight...
This 60/40 blend of Grenache Blanc and Viognier has a fresh, medium+ intensity nose offering attractive aromas of fresh and ripe pear, apple, lemon citrus, Mediterranean herbs, and grapefruit with accents of white floral and white peach. Intriguing leesy and mealy aromas emerge with time in the glass. On the weighty, medium-full bodied, and dry palate it has very good concentration with a fleshy mouthfeel and delicious ripe pear, apple, white floral, yellow fruit, lemon citrus, grapefruit, and spice flavours with some honeyed overtones. It has very good acidity, while pear, apple, floral, and spice notes linger on the long-lasting and juicy finish. With the alcohol starting to peak through, you'll want to chill well and enjoy this recommended buy over the coming year. Score: 88+ pts
Other lovely wines by Maison LAVAU can be found at the LCBO, or ordered through their Agent - Noble Estates Wines & Spirits.
It is produced by Maison LAVAU, a winery that was founded by the Lavau family in 1965. The Lavau family had already been involved in winemaking for several generations when Jean-Guy Lavau, the third generation of the family, and his wife, Anne-Marie, returned to France from Tunisia in the mid-20th century. By 1964, the couple decided to take over a small winemaking cellar in the southern Rhône Valley village of Sablet. Together, the Lavau's built a reputation as one of the region's top winemakers thanks to their dedication to high-quality standards, attention to detail, and thirst for excellence.
Today, Maison LAVAU is a major player locally in the Rhône Valley as it has developed close ties with other winegrowers in the region. Maison LAVAU is led by brothers Frédéric and Benoît Lavau, the sons of Jean-Guy and Anne-Marie. The brothers completed their studies in Canada and joined the family business - Frédéric in 1995, followed by Benoît two years later, and by 2000, the Lavau brothers had taken over the family business because their parents opted to retire. Frédéric and Benoît's youthful energy and adventurous spirit allowed them to further structure, develop, and improve the Maison, including building a new cellar in Violès and investing in modern, high-performance cellar facilities. Maison LAVAU has long-running partnerships with more than 250 winegrowers who have over 140 hectares of vines across the appellations of Rhône Valley. Moreover, the Lavau brothers are also talented winemakers and wine traders, and invested in vineyards so they could produce their wine using their own grapes. As one of the last family-run and independent wine estates in the Rhône Valley, Maison LAVAU's main objective is to offer the very best of the Rhône Valley by producing quality wines that are fine, generous, and affordable, while also expressing the unique characteristics of the Rhône Valley's terroirs.
This white wine is a blend of 60% Grenache Blanc and 40% Viognier that was grown in selected vineyards in the Vaucluse and Gard departments of the Rhône wine region, from vines planted in clay-limestone soil on plains and hillsides. Upon arriving at the winery, the grapes underwent a light skin maceration, then pressed and placed into temperature-controlled stainless steel vats. Fermentation was carried out at a low temperature to preserve the fruit. The wine was aged in stainless steel vats, on its fine lees, without malolactic fermentation, in order to preserve the crisp and crunchy character of the wine.
The 2022 growing season was the hottest and driest vintage in the Rhône since 1950! The season was marked by extremes, beginning with a dry winter that saw very little precipitation, while spring rapidly warmed up, although there was a fleeting cold snap in April. Budburst and flowering were a success, even though temperatures continued to rise. May was abnormally hot, while June brought some relief with rain. Summer was marked by heat and drought, with rot and disease mostly kept at bay, while August brought some humidity which helped revive some of the vines. Faced with the increasing regularity of these growing conditions, it would appear as though the vines have learned to adapt by slowing down their growth rates and maturity cycles. From a vintage that favours white grape varieties, let's see how this 2022 Côtes du Rhône Blanc is tasting tonight...
Tasting Note:
LAVAU CÔTES DU RHÔNE BLANC 2022 - AC, France (#36914) (XD) - $16.95This 60/40 blend of Grenache Blanc and Viognier has a fresh, medium+ intensity nose offering attractive aromas of fresh and ripe pear, apple, lemon citrus, Mediterranean herbs, and grapefruit with accents of white floral and white peach. Intriguing leesy and mealy aromas emerge with time in the glass. On the weighty, medium-full bodied, and dry palate it has very good concentration with a fleshy mouthfeel and delicious ripe pear, apple, white floral, yellow fruit, lemon citrus, grapefruit, and spice flavours with some honeyed overtones. It has very good acidity, while pear, apple, floral, and spice notes linger on the long-lasting and juicy finish. With the alcohol starting to peak through, you'll want to chill well and enjoy this recommended buy over the coming year. Score: 88+ pts
Other lovely wines by Maison LAVAU can be found at the LCBO, or ordered through their Agent - Noble Estates Wines & Spirits.