Monday, October 16, 2023 red wine review is a lovely organic and vegan Malbec from Paraje Altamira in Argentina that arrived at the LCBO as part of the recent LCBO VINTAGES New Release Collection on .
Chakana Wines was founded by the Pelizzatti family in 2002 when they acquired 300 hectares of land in Agrelo, Luján de Cuyo, Mendoza, Argentina. The Pelizzatti family is originally from the mountainous region of Valtellina in Lombardy, Italy, where their ancestors had a long history of making quality wines. In 2003, Chakana had their first successful grape harvest at Finca Nuna in Agrelo.
Expansion and an exhaustive study of the soils occurred during the decade until tragedy struck in 2009, where late frosts affected 70% of the vines at Finca Nuna. In 2010, a group of families who were inspired by the Pelizzatti family and moved by their passion and strength joined the winery project as shareholders. This has led to further exploration in the search for quality, including developing an appreciation for agroecology (sustainable farming that works with nature) and alternative production methods.
Later in 2010, a 15-hectare farm was purchased south of the Tunuyán River, in Paraje Altamira, and it was named Finca Los Cedros. Further expansion occurred, including exporting wines to international markets, and in 2012 they started the formal transition to organic certification. In 2014, Chakana obtained organic certification for their vineyard and winery in Agrelo, and furthermore, obtained Demeter biodynamic certification in 2016.
As the Pelizzatti family stepped away from the project in 2019, Chakana continues today with this same spirit and purpose under renewed leadership. Chakana is considered one of the benchmarks and models in winegrowing due to their essence and philosophy, including their sustainable and organic winemaking practices. As soil is not only essential for food production, it also serves as a reflection of terroir, and in the search for the best wines, one cannot underestimate the importance of soil or fail to attend to its care or knowledge.
This red wine is crafted with 100% Malbec, a single vineyard wine that was grown at Chakana's Finca Los Cedros vineyard high up in the Paraje Altamira GI at 3,600 feet above sea level, in the district of La Consulta, in the department of San Carlos. The climate in this area is cool and sunny, with good thermal amplitude, but is also relatively more humid than other areas of Mendoza due to its location at the foot of the mountain. The vineyard is drip-irrigated using a reservoir of crystalline meltwater. The grapes were planted at a high density on sandy loam soil with calcareous gravel. The grapes were manually harvested and placed into small boxes. Upon arriving at the winery in Agrelo, the grapes were fermented with indigenous yeasts and aged for 10 months in a combination of 5,000 Litre oak barrels and concrete vats.
The 2020 growing season was a challenging one in Mendoza. The vintage was one of the earliest and warmest on record, and along with low rainfall, led to reduced yields. However, the grape quality was excellent if you were able to pick at the right moment. Let's see how this 2020 Malbec from Argentina is tasting tonight...
Organic and vegan. 100% Malbec. The medium-high intensity nose is rich and spicy with dark fruited aromas of blackberry, violet floral, black cherry, and stony-earthy mineral notes accented with dried herbs and spices. It's medium-full bodied and ripe with chewy, well-structured tannins and juicy acidity that frames the dark fruited, blackberry, violet floral, black cherry, black plum, and mineral flavours with a touch of spice. Some smoky and tea leaf characters add further intrigue on the nicely textured and somewhat chalky and drying mid-palate. Mineral and smoky notes linger on the long, juicy finish. On the bigger, savoury side of Malbec and a highly recommended buy! Score: 91 pts
Other lovely Chakana Wines can be ordered through their Agent - Connexion Oenophilia / Noble Estates Wines & Spirits.
Chakana Wines was founded by the Pelizzatti family in 2002 when they acquired 300 hectares of land in Agrelo, Luján de Cuyo, Mendoza, Argentina. The Pelizzatti family is originally from the mountainous region of Valtellina in Lombardy, Italy, where their ancestors had a long history of making quality wines. In 2003, Chakana had their first successful grape harvest at Finca Nuna in Agrelo.
Expansion and an exhaustive study of the soils occurred during the decade until tragedy struck in 2009, where late frosts affected 70% of the vines at Finca Nuna. In 2010, a group of families who were inspired by the Pelizzatti family and moved by their passion and strength joined the winery project as shareholders. This has led to further exploration in the search for quality, including developing an appreciation for agroecology (sustainable farming that works with nature) and alternative production methods.
Later in 2010, a 15-hectare farm was purchased south of the Tunuyán River, in Paraje Altamira, and it was named Finca Los Cedros. Further expansion occurred, including exporting wines to international markets, and in 2012 they started the formal transition to organic certification. In 2014, Chakana obtained organic certification for their vineyard and winery in Agrelo, and furthermore, obtained Demeter biodynamic certification in 2016.
As the Pelizzatti family stepped away from the project in 2019, Chakana continues today with this same spirit and purpose under renewed leadership. Chakana is considered one of the benchmarks and models in winegrowing due to their essence and philosophy, including their sustainable and organic winemaking practices. As soil is not only essential for food production, it also serves as a reflection of terroir, and in the search for the best wines, one cannot underestimate the importance of soil or fail to attend to its care or knowledge.
This red wine is crafted with 100% Malbec, a single vineyard wine that was grown at Chakana's Finca Los Cedros vineyard high up in the Paraje Altamira GI at 3,600 feet above sea level, in the district of La Consulta, in the department of San Carlos. The climate in this area is cool and sunny, with good thermal amplitude, but is also relatively more humid than other areas of Mendoza due to its location at the foot of the mountain. The vineyard is drip-irrigated using a reservoir of crystalline meltwater. The grapes were planted at a high density on sandy loam soil with calcareous gravel. The grapes were manually harvested and placed into small boxes. Upon arriving at the winery in Agrelo, the grapes were fermented with indigenous yeasts and aged for 10 months in a combination of 5,000 Litre oak barrels and concrete vats.
The 2020 growing season was a challenging one in Mendoza. The vintage was one of the earliest and warmest on record, and along with low rainfall, led to reduced yields. However, the grape quality was excellent if you were able to pick at the right moment. Let's see how this 2020 Malbec from Argentina is tasting tonight...
Tasting Note:
CHAKANA FINCA LOS CEDROS MALBEC 2020 - Vegan, Paraje Altamira, Valle de Uco, Mendoza, Argentina (#32142) (XD) - $20.95Organic and vegan. 100% Malbec. The medium-high intensity nose is rich and spicy with dark fruited aromas of blackberry, violet floral, black cherry, and stony-earthy mineral notes accented with dried herbs and spices. It's medium-full bodied and ripe with chewy, well-structured tannins and juicy acidity that frames the dark fruited, blackberry, violet floral, black cherry, black plum, and mineral flavours with a touch of spice. Some smoky and tea leaf characters add further intrigue on the nicely textured and somewhat chalky and drying mid-palate. Mineral and smoky notes linger on the long, juicy finish. On the bigger, savoury side of Malbec and a highly recommended buy! Score: 91 pts
Other lovely Chakana Wines can be ordered through their Agent - Connexion Oenophilia / Noble Estates Wines & Spirits.
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