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  • Date publishedWednesday, January 6, 2021

Ravine Vineyard Sand & Gravel Cabernet Franc 2017 (Niagara) - Wine Review

wine review is this lovely Cabernet Franc from Niagara-on-the-Lake's Ravine Vineyard Estate Winery. I purchased this bottle while visiting the winery during the Days of Wine & Chocolate Festival in . Of course, this particular vintage is sold out, however, the 2019 is available for purchase at winery or online from their website.

Ravine Vineyard's Tasting Room is situated in the Wm. Woodruff House that was originally built in 1802 by David Secord - the namesake of the town of St. Davids in Niagara-on-the-Lake. The farm property was purchased by the Lowrey family in 1867, and two years later the first grape vines were planted on the site. Fast forward to 2008 when Ravine Vineyard Estate Winery opened to the public. I have been to Ravine on a number of occasions over the years - whose grapes on the 34 hectare family property are all organically farmed - and have always loved their wines.

Of all the Bordeaux red varietals planted in Niagara, it is Cabernet Franc that consistently performs the best - showcasing its tolerance for our cold winters and its ability to ripen in Niagara's cool climate. I noted that this wine was a bit young and grippy when I tasted it at the winery a couple of years ago, but it should be in fine form now. Let's see how this Niagara Cabernet Franc is tasting tonight...

Ravine Vineyard Sand & Gravel Cabernet Franc 2017 (89 pts)

Tasting Note:

RAVINE VINEYARD SAND & GRAVEL CABERNET FRANC 2017 - VQA Niagara Peninsula, Ontario, Canada (XD) - $19.95
Aged in French oak for 10 months and enclosed by screw cap. Medium-high intensity nose offers earthy and bretty aromas layered over complex ripe red and black berries, spice, thyme, bay leaf, and herbal notes. It is quite full with very good concentration on the palate that has savoury, earthy notes mingling with ripe red and black berry, and dark cherry flavours. Some peppery spice on the mid-palate, with very good acidity, and smooth tannins that are well-integrated with subtle chalkiness. Earthy, wood spice, and some vanilla notes linger on the very long finish. Score: 89 pts


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  • Date publishedTuesday, January 5, 2021

January 9, 2021 LCBO VINTAGES Release Wine Picks: Smart Buys + Organic Wines

LCBO Wine Picks: January 9, 2021 VINTAGES Release
Happy New Year! The January 9, 2021 LCBO VINTAGES Release is the first Release of the year. As per the usual, it is the annual Smart Buys Release, but new for 2021 is the addition of a feature on Organic wines. Overall, this is a noticeably smaller Release than past years, and is perhaps a sign of things to come for future VINTAGES Release - time will tell. Nevertheless, there are some fantastic wines in this Release and all should be on shelves across Ontario by this Saturday.

We begin with the main theme on Smart Buys. It's a large feature with 20 wines listed, of which five that are all under $20 and included among my top wine picks. At the top of this list is a lovely Malbec from Argentina (2018 vintage tasted here). Also from the Southern Hemisphere, there is a nice Carmenère from Chile, as well as a lovely Australian Shiraz that returns to my list of recommended wines, and a fine Sauvignon Blanc from New Zealand. The only "Smart Buy" from the Northern Hemisphere is a Cairanne from Rhône that consists of 50% Grenache, 30% Syrah, and 20% Mourvèdre.

Apaltagua Envero Gran Reserva Carmenère 2015 (88+ pts)

From the mini-theme on organic wines, there are only five wines listed, but a couple are included among my top organic wine recommendations. First up is a Viognier from Australia, while the second wine is the always lovely Emiliana Coyam from Chile that is a blend of 43% Syrah, 29% Carmenère, 12% Cabernet Sauvignon, 5% Mourvedre, 3% Petit Verdot, 3% Carignan, 2% Malbec, 2% Garnacha, and 1% Tempranillo.

Emiliana Coyam 2017 (91 pts)

Among my red wine picks, from France, the Châteauneuf-du-Pape is a blend 75% Grenache, 20% Syrah, and 5% Mourvèdre, while the Bordeaux red consists of mostly Merlot and Cabernet Sauvignon, with a splash of Petit Verdot. The only other blend is from Tuscany, a Super Tuscan that consists of 70% Cabernet Sauvignon and 30% Sangiovese. Single varietal wines include the Barolo that is made with Nebbiolo and an Aglianico from Campania. There are also a pair of lovely Cabernet Sauvignon wines - one from Argentina and one from Chile.

Viña Tarapacá Gran Reserva Cabernet Sauvignon 2018 (90 pts)Trapiche Medalla Cabernet Sauvignon 2016 (89 pts)

It was a very small Release of white wines, thus, my list of white wine recommendations is also smaller than usual. There are a pair of fine Chardonnays - one from Burgundy and one from Argentina, as well as a lovely Albariño from Spain. Last, but definitely not the least, there is a fine, higher-end Pinot Grigio from Südtirol – Alto Adige in Northern Italy.

Enjoy my wine recommendations from this Release! Cheers and stay safe!

Red Wine:

  • TRAPICHE MEDALLA CABERNET SAUVIGNON 2016 - Mendoza, Argentina (#568865) (XD) - $17.00  89 pts  wine review
  • VIÑA TARAPACÁ GRAN RESERVA CABERNET SAUVIGNON 2018 - DO Maipo Valley, Chile (#18721) (XD) - $17.95  90 pts  wine review
  • APALTAGUA ENVERO GRAN RESERVA CARMENÈRE 2015 - Apalta, Colchagua Valley, Chile (#481010) (XD) $18.95  88+ pts  wine review
  • COLAB AND BLOOM SHIRAZ 2018 - McLaren Vale, South Australia (#16043) (XD) - $19.95
  • ZUCCARDI Q MALBEC 2019 - Uco Valley, Mendoza, Argentina (#723478) (XD) - $19.95
  • ENTRE RESTANQUES ET GARRIGUES 2016 - AP Cairanne, Rhône, France (#15449) (XD) - $19.95
 
  • MASTROBERARDINO IRPINIA AGLIANICO 2018 - DOC Irpinia, Campania, Italy (#93112) (XD) - $23.95
  • CHÂTEAU PIERRE DE MONTIGNAC 2015 - Cru Bourgeois, AP Médoc, Bordeaux, France (#437954) (XD) - $25.95
  • EMILIANA COYAM 2017 - Los Robles Estate, Colchagua Valley, Chile (#63891) (XD) - $29.95  91 pts  wine review
  • TENUTA SAN GUIDO LE DIFESE 2018 - IGT Toscana, Italy (#147876) (XD) - $37.95
  • CHÂTEAU BEAUCHENE VIGNOBLES DE LA SERRIÈRE CHÂTEAUNEUF-DU-PAPE 2017 - Haute Valeur Environnementale, AC, Rhône, France (#13518) (XD) - $48.95
  • RENATO RATTI MARCENASCO BAROLO 2016 - DOCG, Piedmont, Italy (#713479) (XD) - $71.95

White Wine:

  • YALUMBA ORGANIC VIOGNIER 2019 - Vegan, South Australia (#288217) (XD) - $16.95
  • VIGNERONS DE BUXY BUISSONNIER BOURGOGNE CHARDONNAY 2018 - AC, Burgundy, France (#10349) (XD) - $17.95
  • FOLLAS NOVAS ALBARIÑO 2019 - DO Rías Baixas, Spain (#488981) (XD) - $18.95
  • CATENA CHARDONNAY 2019 - Mendoza, Argentina (#918805) (XD) - $19.95
  • MOUNT RILEY LIMITED RELEASE SAUVIGNON BLANC 2019 - Marlborough, South Island, New Zealand (#447425) (XD) - $19.95
  • NALS MARGREID PUNGGL PINOT GRIGIO 2018 - DOC Südtirol – Alto Adige, Italy (#395756) (XD) - $31.95


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  • Date publishedSunday, January 3, 2021

Zuccardi Q Malbec 2018 (Argentina) - Wine Review

For my first wine of 2021, wine review is a lovely Malbec that is a frequent visitor to the LCBO as a VINTAGES listing and most recently arrived on shelves across Ontario as part of the LCBO VINTAGES Release. While a few bottles of the 2018 may still be available throughout the province, the 2019 will be arriving aplenty as part of the LCBO VINTAGES Release.

Viticulturist Sebastián Zuccardi grew up in a winegrowing family that had a strong visionary and innovative spirit which began with Sebastián's grandfather in prior to 1963 and passed down to his father. Sebastián studied at the Agricultural School, becoming a winemaker and continued his studies as an Agricultural Engineer.

Today, Sebastián is the third generation of the winegrowing family and leads a young agricultural and winemaking team with the goal of crafting wines that express the place and region through the continuous exploration of the different terroirs in the Uco Valley. Since 2008, under Sebastián's initiative, Zuccardi established an area of research and development dedicated to the study of the terroir and the many variables that affect the production of the wine.

I've tasted and enjoyed many Zuccardi wines over the years, including several from the Zuccardi Q line that was launched in 1999, but this is the first time I've profiled the Q Malbec. The "Q" stands for Quality, and the project was a great yearning for Sebastián Zuccardi's dad as he did the work in the vineyards that were started by Sebastián's grandfather in 1963. The Zuccardi Q line of wines is special for the family as they were the first wines to bear the Zuccardi name.

In the vineyard, the best plots of each vineyard are marked with a "Q", denoting that these vines require special attention to achieve grapes of exceptional quality. which in turn help to produce exceptional wines. Zuccardi also employed the farm workers with better skills to work these particular plots. The Zuccardi Q Malbec is a regional wine, using specially selected grapes from specially selected vineyards in the micro-regions of Paraje Altamira (San Carlos) and Los Chacayes (Tunuyán), the two main sub-regions within the Uco Valley in Mendoza. Los Chacayes is a distinct area that previously used to be part of the broader Vista Flores region, hence the labelling on the bottle.

Zuccardi Q Malbec 2018 (89 pts)

Tasting Note:

ZUCCARDI Q MALBEC 2018 - Uco Valley, Mendoza, Argentina (#723478) (XD) - $19.95
100% Malbec from Paraje Altamira (San Carlos) at 1,100 metres elevation and Los Chacayes (Tunuyán) at 1,000 metres elevation. It was vinified using gravity-flow, native yeasts, and underwent malolactic fermentation. It was also aged in a combination of concrete and oak. The medium-high intensity nose has a savoury core surrounded by ripe blackberry, smoky mineral, and spice accented with violet florals. The palate is medium-bodied with more ripe blackberry flavours followed by spice, violet, and smoky mineral notes. There's some warmth on the mid-palate, along with fresh, lively acidity and smooth, fine-grained tannins that are nicely textured. Finishes with smoky mineral notes and some chalkiness on the long, satisfying finish. Score: 89 pts

There are many fine Zuccardi wines available at the LCBO, while other wines not found at the LCBO can be ordered through their Agent - The Bacchus Group.


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  • Date publishedThursday, December 31, 2020

Desiderius Pongrácz Brut Cap Classique Sparkling Chardonnay / Pinot Noir (South Africa) - Wine Review

For wine review, I bring you this excellent bubbly that I actually intended to open on 2019, but for reasons I don't recall, I ended up not opening it.

This lovely traditional method, dry sparkling wine from South Africa came to the LCBO last year as part of the LCBO VINTAGES Release. I had the privilege of tasting this wine at the LCBO tasting lab prior to it being available in stores and was delighted to have purchased a bottle as it did not show up in stores again in 2020.

After what started out as a great year, 2020 turned out to be a year like no other and full of challenges, to say the least. But, I think we have all adapted to these trying times and feel hopeful for a better 2021!

Desiderius Pongrácz Brut Cap Classique Sparkling Chardonnay / Pinot Noir (91 pts)

Tasting Note:

DESIDERIUS PONGRÁCZ BRUT CAP CLASSIQUE SPARKLING CHARDONNAY / PINOT NOIR - Traditional method, WO Western Cape, South Africa (#404111) (XD) - $16.95
Made in the traditional method from hand-harvested, maritime cooled vineyards, this is a blend of 60% Pinot Noir from deep red soils and 40% Chardonnay that sees two years of lees ageing. Clean, highly fragrant aromas of brioche, autolytic, and toast layered over nuanced notes of honey, lemony citrus, and almond. It's very fine on the palate with smooth, finely beaded bubbles and creamy textured mousse. The flavour profile is dry with lovely autolytic, brioche, and lemon citrus notes with touches of honey. It has fine acidity and a somewhat textural, chalky grip on the mid-palate. Leesy and mineral notes linger on the long, mouth-watering finish. Lovely! Score: 91 pts


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  • Date publishedMonday, December 28, 2020

Lacour Tourny 2018 (Bordeaux) - Wine Review

wine review is this nice Bordeaux red that recently arrived at the LCBO as a General List product and is widely available across Ontario.

Lacour Tourny pays tribute to the Marquis de Tourny, who worked under the reign of Louis XV to magnify the city of Bordeaux. The blend of this red wine consists of Merlot and Cabernet Sauvignon from small plots within mature vineyards. This red wine reveals the knowledge of the producer's oenologists, while also respecting the typicity of this renowned winemaking region and its environment.

Lacour Tourny 2018 (88 pts)

Tasting Note:

LACOUR TOURNY 2018 - AC Bordeaux, France (#17447) (XD) - $11.85
A blend of 60% Merlot and 40% Cabernet Sauvignon that was sourced from small plots in Entre-deux-Mers and the right bank of the Gironde Estuary where the soils have a combination of clay and lime. Rich, medium+ intensity nose offers blackberry and spice aromas accented by dark cherry, raspberry, and touches of black plum. On the dry, medium-bodied palate it has fresh acidity and fruit forward, plummy, dark berry, spice, and beet flavours. Mild tannins have a subtle textured grip. Nicely balanced overall with a savoury, earthy, and juicy finish, with very good length. Score: 88 pts

Other wines from Lacour Tourny can be ordered via their Agent - Churchill Cellars.


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  • Date publishedSaturday, December 26, 2020

Exploring DO Rueda Wines (Spain)

Exploring DO Rueda Wines from Spain
For wine reviews, I explore the wines of Rueda (Spain) thanks to DO Rueda and GLO Communications.

Rueda Designation of Origin (DO) is one of the few European wine growing regions specialised in making white wines. Rueda is known for its excellence in producing white wines based on its native varietal, Verdejo, as well as its other principal white varietal, Sauvignon Blanc. While Sauvignon Blanc was introduced to Spain from Loire only in the 1970s, Verdejo has been grown in Rueda for over 10 centuries. In 1980, DO Rueda officially became an appellation, celebrating 40 years in 2020.

DO Rueda is located in northwestern Spain, within the provinces of Valladolid, Segovia and Ávila in the region of Castile and León. The region is located on high plains 700 to 870 metres (2,300 to 2,800 feet) above sea level, and affected by Atlantic winds. Areas close to the River Duero and its tributaries have broad alluvial and diluvial terraces. The brown, rocky soils are rich in calcium and magnesium, with good drainage, along with some limestone at the top of rolling hills, while their texture varies from sandy-loamy to loamy. The geological substratum has evolved on the surface towards rocky allochthonous deposits, giving rise to gravelly plots where the best DO Rueda vineyards are grown.

Winters are cold and very long, springs are short, and late frosts are common. However, summers are hot and dry, resulting in vines that seek water deep into the subsoil. High diurnal temperatures between the hot days and cool nights help maintain balance and excellent acidity. The robust Verdejo has learnt to survive the harsh environment that is Rueda.

Harvesting the grapes of Rueda usually occurs at night, while fermentation is often in stainless steel tanks, but sometimes also occurs in barrels. Oak barrels are also used to age the wine on lees. The wines below, which are all lovely, encompass some aspect of the traditional winemaking process in Rueda. While none of these wines are available at the LCBO, nor through the Passport to Rueda Mixed Case via WineAlign which is now sold out, you should be able to purchase these lovely wines through each winery's respective Agent.

Tasting Notes:

BODEGAS REINA DE CASTILLA EL BUFON VERDEJO 2019 - DO Rueda, Spain (XD) - $19.95
This Verdejo has a fresh, clean nose of citrus, grapefruit, and herb with a touch of stony minerals. The zesty, medium+ bodied palate has fine concentration with tangy citrus, grapefruit, and herbally flavours tapering into saline mineral notes. Succulent acids are fresh, and juicy. Grapefruit and oyster shell mineral with a touch of bitterness on the long finish. Keeps you coming back for another sip. Agent:
Brand New Day Wines & Spirits. Score: 90 pts

Bodegas Reina de Castilla El Bufon Verdejo 2019 (90 pts)Nekora by Diez Siglos 2019 (90 pts)

NEKORA BY DIEZ SIGLOS 2019 - DO Rueda, Spain (XD) - $19.92
Perfumed, fragrant, and aromatics offer lovely ripe tropical fruit, citrus, and pear mingling with floral, and honeysuckle aromas. It is medium+ bodied on concentrated, textured palate with fresh, juicy acidity, and more tropical fruit, citrus, and pear flavours with some minerality coming through on the long, succulent finish. Agent: Marchands des Ameriques Inc. Score: 90 pts

EL LAGAR DE MOHA SAPIENTIA VERDEJO ECOLÓGICO 2018 - DO Rueda, Spain (XD) - $21.95
This organic Verdejo was fermented using natural yeasts and aged on fine lees. The medium+ intensity nose has a leesy, lactic characters surrounded by peach, melon, and citrus aromas. It's medium-full bodied on the fleshy, creamy, and spicy palate with flavours of tropical fruit, citrus, and hints of spicy ginger. Acids are clean and well-balanced, while mineral and leesy notes linger on the long finish. Agent: Violet Hill Wine Imports. Score: 89 pts

El Lagar de Moha Sapientia Verdejo Ecológico 2018 (89 pts)Bodegas Verdeal Ayre Verdejo Edicion Primavera 2019 (89 pts)

BODEGAS VERDEAL AYRE VERDEJO EDICION PRIMAVERA 2019 - DO Rueda, Spain (XD) - $19.92
Fragrant, zesty lemon/lime citrus, herbs, and leesy aromas rise out of the glass. It's medium+ bodied with a creamy, leesy mouthfeel and sharp, lively acidity. Lovely flavour replays of lemon/lime citrus, herbal, and leesy flavours with a touch of saline mineral, all of which linger through to the long, succulent and leesy finish. Chill (but not too much) and enjoy! Agent: Bespoke Wine and Spirits. Score: 89 pts

BODEGAS JOSÉ PARIENTE VERDEJO FERMENTADO EN BARRICA 2018 - DO Rueda, Spain (XD) - $34.95
From 70-year-old vines, this barrel-fermented Verdejo was aged for 6 months in French oak barrels. Elegantly fragrant on the nose with ripe lemon citrus, tropical fruit, lemon curd, and peach with touches of sweet vanilla. It is medium-full bodied on the creamy and spicy palate with more lemon, tropical fruit, pineapple, and peach flavours accented with subtle vanilla oak spice notes. It has juicy, mouth-watering acids while vanilla-tinged lemon and leesy notes linger on the long, juicy finish. Agent: Azureau Wines & Spirits. Score: 91 pts

Bodegas José Pariente Verdejo Fermentado en Barrica 2018 (91 pts)Vinos Sanz Montesol Rueda Sauvignon 2019 (90 pts)

VINOS SANZ MONTESOL RUEDA SAUVIGNON 2019 - DO Rueda, Spain (XD) - $29.52
Fresh, fragrant, intense, and ripe aromas of passion fruit, kiwi, guava, floral, and asparagus with some underlying minerality. It's medium-bodied and fresh on the palate with lively, zesty acidity. Lovely lemon/lime citrus, passion fruit, and floral flavours plus some white pepper and herbal notes add complexity on the palate. Long, zesty finish with touches of mineral. Chill well and enjoy! Agent: Spain Only 1. Score: 90 pts


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  • Date publishedFriday, December 25, 2020

Southbrook Organic Vidal Icewine 2014 (Niagara) - Wine Review (Dec. 2020)

To celebrate the holiday season, wine review is this gorgeous organic Vidal Icewine from Niagara that showed up in LCBO VINTAGES on . While the 2014 is mostly sold out - six bottles actually still remain at LCBO locations - the 2015 vintage is available through the winery in Niagara-on-the-Lake and online through their web store.

It is produced by Southbrook Vineyards at their 150-acre vineyard in the heart of Niagara-on-the-Lake in Ontario, Canada. Southbrook Vineyards is the epitome and evolution of owner Bill Redelmeier's love story with wine, the land, and all things local. Southbrook produces organic and biodynamic wines and strives to the make the finest wines possible in a way that is local and respectful of the land. There were many hurdles along the way, but becoming growers strengthened these principles as control over the quality of grapes is the starting point of produce of fine wines. In 2008, Southbrook became Canada's first wine estate to earn both organic and biodynamic certification for its vineyard and winery.

The Vidal grapes for this lovely organic Icewine were ripened throughout the Summer of 2014, then were frozen on the vine, then picked and pressed while the air temperature was at least -8° Celsius (17.6°F), resulting in lusciously sweet juice that is concentrated in flavour, acidity, and sugar.

I actually enjoyed the 2014 Southbrook Organic Vidal Icewine back in when it was just released by the winery and am curious to see how it has developed over the last 5 years.

Southbrook Organic Vidal Icewine 2014 (93 pts)

Tasting Note:

SOUTHBROOK ORGANIC VIDAL ICEWINE 2014 - VQA Niagara Peninsula, Ontario, Canada (#581165) (S) (375 mL) - $49.95 $37.25
Pours a deep golden colour. Intense and very complex aromas of honeyed peach, apricot, mango, caramel, spice, almond, candied citrus, and touches of ginger rise out of the glass. It's quite full-bodied on the concentrated, very sweet palate with lovely aroma replays supported by very good, mouth-watering acidity. Caramel, dried apricot, and honey notes linger on the finish, with excellent length. Ageing nicely and should continue to drink well over the next 4-5 years, possibly more. Score: 93 pts


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