Napa Valley Tasting - June 2014

On June 16th, I visited Napa Valley for the second time in the last 2 years. After visiting quite a few wineries along the Silverado Trail during my first visit, I decided that I wanted to visit more wineries off the trail this time around.

The first stop on this hot and sunny Monday was The Hess Collection Winery, located within the Mount Veeder sub-appellation within Napa Valley. I had tasted Hess Collection wines last year at the Napa Valley tasting in Toronto and felt the wines they offered that day represented relatively good value and figured I would see more good value at the winery - and I was not disappointed.

The site on which The Hess Collection sits was established as a winery in the 1860's. Fast forward to 1978, where Donald Hess established his first Mount Veeder vineyard. Hess Collection now owns 1,034 acres of prime California vineyards, including 704 acres in Napa Valley. The tasting room and art museum are located on Redwood Road, west of St. Helena Highway and the famous Silverado Trail. It is reachable after driving approximately 10-15 minutes on a narrow, long and winding, uphill road.

Since its inception, The Hess Collection has tried to use sustainable and environmentally-sound practices for growing grapes. In 2008, The Hess Collection was among the first 10 wineries to receive certification for the Napa Green Winery program and one of only six wineries to have both Land and Winery certifications. Two years later, they were among the first wineries to be certified through the California Sustainable Winegrowing Alliance by third-party verification.

Due to arriving a bit later than expected because of late-morning traffic, I didn't have time to do a very in-depth tasting, but did get a chance to taste some wonderful wines nonetheless. My favourite was the 2010 Mount Veeder 19 Block Cuvée. This special wine comes from 19 blocks from their highest altitude estate vineyard (Veeder Summit Vineyard), with altitudes ranging from 1,300 to 2,000 feet above sea level and features steep slopes and volcanic soils. Overall, this red wine is intensely flavoured, complex and ageable for at least 4 years, although you will be tempted to enjoy it now.

Full wine reviews of many of the wines I tasted on this day are available at the bottom of this post.

For our second stop of the afternoon, we ventured back east along the aforementioned Redwood Road, passed St. Helena Hwy and the Silverado Trail, towards the eastern side of Napa Valley

Upon arriving at the front gate at Palmaz Vineyards, I realized that we were going to be in for something special. After being let in through the gate, driving by a former gatehouse, and up 4 levels along a steep and twisty road on Mount George, we arrived at the main entrance and were promptly greeted by Diana Lasso, National Estate Ambassador at Palmaz Vineyards and our guide on this visit.

We began the tour outside the main entrance on level 4, overlooking the vineyards and the said gatehouse, while having an expansive view of the Napa landscape. Diana began by telling us about the rich history surrounding the property that began its story as Cedar Knoll Vineyard and Winery by Henry Hagen in 1881. Henry was one of the Napa Valley's pioneer winemakers, and his wines garnered many awards. Unfortunately, Prohibition forced the winery to close and the site laid dormant for nearly 80 years.

In 1997, soon after Julio and Amalia Palmaz purchased the property, they began to restore it and accomplish a shared dream. Those in the medical profession may recognize the name "Julio Palmaz" - he invented the now widely used coronary heart stent.

We were also informed that the former gatehouse we saw upon entering the estate was restored and is now the home of Christian Gaston Palmaz, Director of Operations, and son of Julio and Amalia. He lives there with his wife Jessica Louise Palmaz.

Dr. Julio Palmaz had great interest in mechanics and engineering and played an integral role in designing Palmaz Vineyards' gravity-flow winery. Inside, we got to see the grape sorter that he helped design - it was quite versatile as it was able to sort different sizes of grapes with relative ease. Being a gravity-fed winery, the grapes arrive at the top to be sorted and de-stemmed and then proceed on an ever downward path and eventually bottled. The height of the cave is equivalent to an 18-storey building. We got a glimpse of this depth in the stairwell, looking down the centre of the staircase.

Once the grapes are sorted, they go down one level and into fermentation tanks. The dome in which these tanks are housed is 72 feet in diameter and 54 feet high and is the world's largest underground reinforced structure. One can truly appreciate the design and beauty of the dome when looking up from Level 3, where the fermentation tanks are held. The cave also houses its own water treatment plant, resulting in reuse of all waste water and in compliance with strict conservation guidelines.

Next, we went down another level to Level 2 and visited the barrel ageing room, as well as the racking area. During the whole tour, I couldn't help but notice that everything was SO clean - the level of cleanliness appeared to be medical-grade and seemed cleaner than some hospitals I've been to.

By now, I think we were all salivating at the thought of finally tasting the wines after being awestruck by the facility. We entered the classically-styled dining room and sat down at a long, very grandiose, dining table. Diane took us through the tasting menu as we paired four wines with bite-sized treats.

The pairings were all very well done, but my favourite was the Muscat Canelli with the Almond and Apricot biscotti. This wine also paired well with the Dark Chocolate Cabernet Truffle, while the two Cabernets also fared very well with the chocolate truffle. My favourite wine was the '09 Cabernet Sauvignon with it's classic aromas and flavours, smooth, velvety tannins, mouth-watering acids all nicely balanced into one cohesive wine. It paired really well with the Piave Vecchio (hard, cow's milk cheese).

If you are ever in Napa, I would highly recommend adding Palmaz Vineyards to your itinerary as it is truly an amazing winery. Note that tours and tastings are available by appointment only.

The third stop of the day was Miner Family Winery, located on the scenic Silverado Trail. Most of our group appeared to arrive at Miner breathless due to the amazing experience at Palmaz. This resulted in only a few of us partaking in the tasting on Miner's lovely upper deck patio with a sweeping view of vineyards located in the Oakville AVA.

The Miner Family Winery brand was born in 1996, three years after Dave Miner got his start in wine as President of Oakville Ranch Vineyards - a winery owned by his late uncle, Robert Miner. In 1999, Dave and his wife Emily purchased the winery building from his family and released the first Miner Family wines. That same year, a 15-month project to build caves concluded, resulting in over 20,000+ square feet of space they could now use for wine ageing. Impressively, since 2008, Miner has been running exclusively on solar power. Next time, I think a tour will be in order to see first-hand some of these impressive accomplishments.

In all, we tasted 5 wines (+1 one more that only I tasted inside at the bar) from what appeared to be a specially crafted menu just for us. All 5 wines were very good to outstanding in quality, with the favourite being aptly named "The Oracle". This Bordeaux-blend is their flagship wine that was first made in 2004. The 2008 version of this fabulous red wine was most recently in Vintages last October, and I expect the 2009 will be available at some point later this year.

Our final stop of the afternoon was a quick and unplanned visit to Priest Ranch Wines. This winery had a rustic, Western charm and was conveniently located just off St. Helena Hwy in the town of Yountville, en route back to home base.

Priest Ranch was originally part of the 8,500-acre Rancho Catacula Mexican land grant that took place in 1844 and remained in the Priest family for over a century until it was sold in 1963. In 2006, Priest Ranch became part of the Somerston Estate.

Tasting through a flight of wines and meeting Jack Edwards, Vice President of Sales, my favourite wines were the Syrah and the Bordeaux-blend Coachgun. Ironically, neither of these wines are currently available at the LCBO, but perhaps may make an appearance in the future, while the others I tasted have made their way onto LCBO shelves. On my next visit, I think I will make a point to visit Somerston Estate to experience their all-terrain vineyard tour and taste some of their limited production wines.

Given the quality of the small sampling of just 2 Syrahs I tasted on this trip, I will definitely be seeking out more Syrah from Napa. Currently the 6th most planted grape in California, I would love to see Syrah move up a couple of places and become more widely planted.

And finally, a big thank you to Megan Basten at Profile Wine Group, who helped arrange the visits to Palmaz Vineyards and Miner Family Winery, while also introducing me to Somerston Estate.

Tasting Notes:
HESS SMALL BLOCK VIOGNIER 2012 - Mount Veeder, Napa Valley (#) (XD) - $28
Aromas are of medium+ intensity and show fresh notes of clean lime, citrus and nectarine. Medium+ bodied with a very oily and slightly chalky texture on the palate. 14.5% alcohol by volume (abv). Good acids and a long finish. Tingly mouth sensation is numbing. Serve well-chilled. Score: 89 pts

HESS MOUNT VEEDER CHARDONNAY 2012 - Mount Veeder, Napa Valley (#) (XD) - $40
Did not undergo malolactic fermentation and was aged in neutral French oak. Medium-intensity aromas which show orchard fruits, pear and white peach notes. Medium-bodied on the palate with nicely balanced aroma replays and mineral notes. Good acids. Elegant spice on the long finish. Score: 90 pts

HESS ALLOMI VINEYARD CABERNET SAUVIGNON 2012 - Napa Valley (#906420) (XD) - $30 USD / $37.95 CAD
Aged in American oak and contains 10% Petite Sirah and 2% Petit Verdot. Medium+ aroma intensity with ripe fruits, plum, cherry notes. Medium+ bodied with integrated tannins on palate with flavours of cassis, plum, pepper, and spice. Good acids and a long, warm finish. Score: 89 pts

HESS MOUNT VEEDER 19 BLOCK CUVÉE 2010 - Mount Veeder, Napa Valley (#018879) (D) - $38 USD / $47.95 CAD
Blend of 68% Cabernet Sauvignon, 14% Malbec, 11% Syrah, 6% Merlot, and 1% Petit Verdot. Medium-high intensity aromas that show complex bretty, red fruits, black currant, and tobacco. The palate is medium-bodied with flavours consisting of blackberry, black cherry, vanilla, green pepper and oak spice. Mouth-watering acids and finishing long with tobacco and slight earthy notes. Dry tannins are nicely integrated. Enjoyable over the next 4 years. Score: 91 pts

PALMAZ CHARDONNAY "AMALIA" 2012 - Napa Valley (#) (XD) - $55
Highly aromatic with elegant apple, pear and butter aromas. Nice and creamy on the medium-bodied palate with very nice aroma replays. Well-balanced overall with a long, long finish that is slightly warm and has some subtle spice notes. Score: 91 pts

PALMAZ ESTATE CABERNET SAUVIGNON 2009 - Napa Valley (#) (XD) - $145
Contains 1% Petit Verdot. Aromas are very expressive, showing currant, cassis, blackberry and slight brettiness. It's medium-full bodied with nicely balanced aroma replays. Mouth-watering acids to go along with smooth, velvety tannins on the palate. Long, smooth finish. Balanced wine overall. A delight. Score: 93 pts

PALMAZ ESTATE CABERNET SAUVIGNON 2010 - Napa Valley (#) (XD) - $120
Include 3% Petit Verdot. Highly aromatic with elegant barnyard, cassis and currant aromas. Palate is full-bodied with black currants, earthiness and black cherry flavours. Mouth-watering acids and tannins that are smooth and integrating nicely. Lengthy finish. Nicely balanced. Would give this another in bottle for everything to come together. Score: 92 pts

PALMAZ MUSCAT CANELLI "FLORENCIA" 2012 - Napa Valley (#) (MS) - $55
Medium+ aromas with elegant peach, tropical fruit, and melon aromas. Fresh, clean, orange citrus and peach flavour profile that is medium-dry. Has crisp acids and a long finish that is slightly oily in texture. Score: 90 pts

MINER THE ILIAD 2012 - Napa Valley (#) (XD) - $30
Blend of 54% Marsanne, 40% Roussanne, and 6% Viognier. Medium-high intensity aromas featuring clean herbal, pear, and florals. On the mineral-driven palate, there are aroma replays and crisp acids. Finish is long with herbal notes in play. Score: 89 pts

MINER WILD YEAST CHARDONNAY 2010 - Napa Valley (#) (XD) - $50
Highly aromatic with apple, butter, and pear notes with hints of butterscotch. Medium+ bodied on the palate with crisp acids and nice aroma replays along with hints of crème brûlée. Texture is creamy with a finish that's long and smooth. A little high in alcohol at 14.3%. Score: 90 pts

MINER ROSELLA'S VINEYARD PINOT NOIR 2011 - Santa Lucia Highlands, Monterey (#) (XD) - $60
Aromas are of medium+ intensity and show strawberry, cherry and citrus on the nose. It's low-to-medium weighted with crisp acids. Warm red berries, hint of earth on the palate. Slightly astringent. Very fruit-driven and finishing long. Score: 89 pts

MINER LA DILIGENCE SYRAH 2009 - Stagecoach Vineyard, Napa Valley (#) (XD) - $40
Medium+ aromas with nose consisting of blueberry preserve, purple fruits, and bacon. Medium-full bodied with warm, black fruits, meaty, peppercorn and subtle smoke on the palate. Mouth-watering acids and finishing long, and smooth. Tannins are nicely integrated. Made in a northern Rhône style, this very nice wine is drinkable now or can be enjoyed over the next 2-3 years. Score: 90+ pts

MINER CABERNET SAUVIGNON 2011 - Napa Valley (#) (XD) - $50
Contains 8% Cabernet Franc and 2% Merlot. Grilled green pepper and currants show on the highly aromatic nose. Full-bodied with finely-grained tannins, aromas replay on the palate joined by herbal notes and some oak. Mouth-watering acids and a very long finish. Score: 89 pts

MINER THE ORACLE 2009 - Napa Valley (#046367) (XD) - $90 USD / $99.95 CAD
Barrel aged in 55% new French Oak blend consisting of 50% Cabernet Sauvignon, 25% Cabernet Franc, 15% Merlot, 5% Malbec, and 5% Petit Verdot. Elegant oak, currant, cassis, vanillan and red berry notes make up the medium+ intensity bouquet. It's full-bodied with red currant, leather and sweet tobacco flavours and a spicy mid-palate. Has good acids, drying tannins and a lengthy finish. Drinking well now, could be enjoyed until 2019. Score: 91 pts

PRIEST RANCH SYRAH 2009 - Somerston Vineyard, Napa Valley (#) (XD) - $38
Aromas are of medium intensity with nose consisting of peppercorn, oak and dark fruits. It's full-bodied with very good acids and flavours of peppercorn, blueberry and vanillan oak. Slightly chalky tannins. Long and spicy finish. Very much Old World style. Enjoyable now, but will reward in 2-3 years. Score: 89-90 pts

PRIEST RANCH CABERNET SAUVIGNON 2011 - Somerston Vineyard, Napa Valley (#361097) (XD) - $48 USD / $52 CAD
Contains 5% Petit Sirah. Highly aromatic with green pepper and red currant nose. Medium-full bodied with aroma replays on the palate joined by cassis and minty complexity. Dry, chalky tannins and long, slightly warm finish. Could use 2-3 years in cellar. Score: 89 pts

PRIEST RANCH PETITE SIRAH 2010 - Somerston Vineyard, Napa Valley (#361105) (XD) - $40 USD / $52 CAD
Medium+ intensity nose with mulberry, currants, dried fruit and mint aromas. Medium-bodied with eucalyptus, spice, blackberry and sweet vanillan flavours on the palate. Tannins are crunchy, big, and smooth. Very good acids and slightly warm finish. Score: 89 pts

PRIEST RANCH COACHGUN 2008 - Somerston Vineyard, Napa Valley (#) (XD) - $75
Blend of 68% Cabernet Sauvignon, 22% Merlot, and 10% Petit Verdot. This mature red has medium-high intensity aromas that has a nose consisting of dried fruits, mint, and raisined notes. Full-bodied on the palate with nice aroma replays along with dark fruits, sweet cassis, and eucalyptus flavour profile. Finish is long and warm. Score: 90+ pts


Note: All prices are in USD, unless otherwise stated.

Read More

Napa Valley Wine Tasting

The California Wine Institute has been heavily promoting their wines all over Canada throughout March, and will continue to the beginning of May. Included among this promotion were the major features on California wine in the March 2nd and 16th Vintages releases, and the rather large promotion in the General List wine section at the LCBO titled "California Style". The recent iYellow Wine Club California Cruisin', Hope Family Wines tasting, and California Wine Fair in Toronto (review coming soon) were (I'm sure) also timed to coincide with this promotion.

Given all this, it seems only fitting that I finally post a review of my trip to Napa Valley in late-December, where I had the opportunity to visit and taste wines from 6 different wineries. There was also a planned visit to Sonoma-County and Russian River Valley during this trip, however, I unfortunately became quite ill and had to forgo the journey.

We arrived in Napa Valley in the early afternoon, travelling along the famous Silverado Trail. Our first winery visit of the day was Hagafen Cellars. This is a small, family-owned winery that generally does not sell to any of the "big box" operations, including the LCBO, due to their small lot bottlings. Hagafen produces a grand total of only 7,500 cases per year. Definitely visit this winery if you're in the area - because this is probably the only time you will get the chance to taste their wines, unless, of course, you are invited to the White House (Washington, D.C.), where Hagafen has been poured since 1981. The reason for this is simple - all Hagafen wines are certified kosher for Passover and Mevushal. This certification comes in handy when delegates from Israel come to visit the White House. A quick search shows that one Hagafen wine is available at an LCBO in Ottawa too.

HAGAFEN SAUVIGNON BLANC 2011 - Napa Valley (XD) - $21
Citrus and floral aromas. Soft and round on the palate with nice aromas replays. Good acidity and well-balanced. Quite nice. Would make a good appertif. Score: 89 pts

HAGAFEN ROUSSANNE 2011 - Ripken Vineyard, Lodi (D) - $18
This white wine has honeysuckle on the nose. Medium-bodied with a creamy mouthfeel. More honeysuckle on the palate with some spicy vanilla notes on the mid-palate. Slightly off-dry. Score: 88-89 pts

HAGAFEN CHARDONNAY 2010 - Oak Knoll, Napa Valley (XD) - $24
Nice floral and mineral aromas. Round lemon and citrus on the palate. Medium-length finish. Crowd pleaser. Score: 89 pts

HAGAFEN CABERNET SAUVIGNON 2009 - Estate Btld, Napa Valley (XD) - $45
Dark berries, sweet vanilla, and light oak aromas from the glass. Medium-bodied with dark fruits, cassis and cocoa on the palate. Integrated tannins, well-balanced with good acidity, but finishes short. Score: 88-89 pts

HAGAFEN PRIX CHARDONNAY 2010 - Hall Vineyard, Oak Knoll, Napa Valley (XD) - $36
Refreshing lime and mineral aromas. Tropical fruits and butter on the palate with a creamy mouthfeel and some spiciness on the mid-palate. Very good acidity and a very long finish. My favourite white. Score: 90-91 pts

HAGAFEN PRIX CABERNET SAUVIGNON 2006 - MJT Block, Napa Valley (XD) - $60
Rich, red fruit aromas on the palate with dark fruits, cassis and mint on the palate. Full bodied red with lots of tannin that is drinking really well right now. Score: 88 pts

HAGAFEN PRIX MÉLANGE RED TABLE WINE 2006 - Napa Valley (XD) - $75
Bordeaux-blend with Cab Sauv, Cab Franc, Merlot and Petit Verdot. Lovely ripe red fruit aromas with some tartness quality. More fruit on the palate. Nicely integrated tannins and mouth-watering acidity. Very well-balanced with a medium-long finish. Yum! Score: 92 pts

HAGAFEN LATE HARVEST SAUVIGNON BLANC 2008 - Sonoma Coast (S) (375 mL) - $30
Beeswax aromas from the glass. Blast of sweetness (honey) on the palate with vibrant acidity that dies quickly. Medium-length finish. Score: 91 pts

Our second stop of the afternoon was about 30 seconds up the road to neighbouring Signorello Estate. It turns out that nearly all the wineries in the area border each other and are just a quick, short drive from one to the next. Ray Signorello Sr. purchased a 100-acre estate during the mid 1970's with the intention of selling the grapes to other wineries, but the bountiful harvest of 1985 changed everything. In 1986, the Signorello's (both Jr. and Sr.) made plans to start a winery. The Padrone - meaning godfather or father-figure - is their flagship wine and made in tribute to Ray Sr., who passed away in 1998.

SIGNORELLO SETA 2011 - Estate Btld, Napa Valley (XD) - $45
"Seta" means "silk" in Italian. Blend of 62% Semillon and 38% Sauvignon Blanc. Light lemon and peach aromas, while the palate is intense with honeysuckle, floral and spice. Lacking balance. Score: 86-87 pts

SIGNORELLO HOPE'S CUVÉE CHARDONNAY - Estate Btld, Napa Valley (XD) - $70
This wine is named in tribute to the wife of Ray Signorello Sr. and mother to Ray Jr. Unfined and unfiltered. Lots of butter aromas with nutmeg undertones. Creamy mouthfeel on the palate, full-bodied with mineral and spices notes that kick-in mid-palate and linger on the long finish with vanilla nuances. Score: 89 pts

SIGNORELLO CABERNET FRANC 2009 - Estate Btld, Napa Valley (XD) - $70
Old-world style with mulberry, brambleberry and cheddar cheese aromas with great aroma replays on the palate. Medium-full bodied, very good acidity and well-balanced. Finish is medium-long. Score: 90-91 pts

SIGNORELLO CABERNET SAUVIGNON 2004 - Estate Btld, Napa Valley (#060152) (XD) - $100
Mostly Cab Sauv (75%) with Merlot (18%) and Cab Franc (7%) to complete the blend. Fig and jammy plum aromas from the glass. Ageing quite well, this full-bodied red wine has nice aroma replays, plus some mint, cassis and black currant notes on the palate. Very good acidity. Score: 90-91 pts

SIGNORELLO CABERNET SAUVIGNON 2010 - Estate Btld, Napa Valley (#060152) (XD) - $90
Cab Sauv (93%) and Cab Franc (7%) has oak, barnyard, woodsmoke and dense blackcurrant aromas with balanced aroma replays on the palate. Smooth, velvety tannins and finishing long. Very nice! Drinking well now, could be cellared another 10 years. Score: 92-93 pts

SIGNORELLO PADRONE 2007 - Estate Btld, Napa Valley (XD) - $165
Consisting of 84% Cab Sauv, 8% Merlot and 8% Cab Franc. Sweet plum drops and incense aromas. Medium-full bodied and very smooth with blackcurrant, cassis, dark fruits on the palate. Very nicely integrated tannins and a long, dark finish that is silky smooth. Score: 93-94 pts

SIGNORELLO PADRONE 2008 - Estate Btld, Napa Valley (XD) - $155
Blend a bit different than the '07 with 89% Cab Sauv and 11% Merlot. Woodsmoke and plum aromas. Full-bodied with dark fruits and leather on the palate. Tannins are very chalky and need 2-3 years to settle down. Score: 93 pts

The third stop of the afternoon was 2 minutes north on the Silverado Trail, the independent winery of Clos Du Val. This winery was founded in 1970 and planted its first vineyards in '72 in what is now known as the Stags Leap District. Clos Du Val's '72 Cabernet Sauvignon was one of 6 wines selected for the 1976 Judgment of Paris tasting. At the 10 year anniversary of the Judgment of Paris, the same wines were tasted again and Clos Du Val's '72 Cab ranked 1st overall. The "Three Graces" that have "graced" the winery's labels since its inception in 1972 come from the 3 mischievous daughters of Zeus that symbolize the independent mind, body and spirit of Clos Du Val.

CLOS DU VAL BRUT (NV) - (XD) - $???
Chardonnay-Pinot Noir blend. Very smooth, creamy mousse on the palate. Extra dry. Quite nice.

CLOS DU VAL ARIADNE 2010 - Napa Valley (XD) - $19
Ariadne gets it's name from the wife of Dionysus, the Greek god of wine. Blended with 68% Sémillon and 32% Sauvignon Blanc. Melon, herbal, cilantro and fresh mint aromas. Palate is intense with a creamy mouthfeel and flavours of passion fruit, guava and citrus. Crowd pleaser. Score: 88-89 pts

CLOS DU VAL CABERNET SAUVIGNON 2009 - Napa Valley (#652925) (XD) - $38
84% Cab Sauv, 7% Merlot, 6% Cab Franc, 3% Petit Verdot. Ripe black fruit, cedar oak and toast aromas. Smooth mouthfeel with chocolate, blackberry and blackcurrant flavours on the palate. Silky tannins, but a touch spicy on the mid-palate. Finish is long. Score: 89 pts

CLOS DU VAL CABERNET FRANC 2009 - Stags Leap District, Napa Valley (XD) - $65
Pleasant violet and oak aromas from the glass. Medium-full bodied with more violet notes on the palate. Slightly chalky tannins will reward ageing 2 years, but drinking excellent now. Good acidity and a smooth, long finish. Score: 92 pts

CLOS DU VAL CABERNET SAUVIGNON 2008 - Stags Leap District, Napa Valley (#720961) (XD) - $80
94% Cab Sauv and 6% Merlot. Blackfruits, oak, smoke and toast aromas. Black fruits, mocha and coffee notes on the palate with velvety smooth tannins. Very good acidity and long finishing. Very nice! Score: 92 pts

CLOS DU VAL THREE GRACES RED 2009 - Napa Valley (XD) - $65
A blend of 82% Cab Sauv, 14% Cab Franc, 3% Merlot and 1% Petit Verdot. Intense aromas of ripe black fruits, dark chocolate, coffee and spice. Medium-full bodied with flavours of brambleberry, mocha and sweet vanilla. Mouth-watering acidity, with tannins that are well-integrated. Lengthy finish. Yum. Score: 91-92 pts

CLOS DU VAL CABERNET SAUVIGNON RESERVE 2008 - Napa Valley (XD) - $120
With fruit sourced from vineyards in Rutherford, this is mostly Cab Sauv (93%), with 4% Merlot, 2% Petit Verdot and 1% Cab Franc to complete the blend. Aromas of black/dark fruits, chocolate tobacco and cigar box. Full-bodied with nice aroma replays plus some leathery notes. Turns spicy at mid-palate. Tannins are very chalky and finish is long. Score: 91 pts

We travelled another 2 minutes north and stopped at Chimney Rock. A relatively young winery, Chimney Rock produced it's first wine in only 1989. The Terlato Family joined founders Hack & Stella Wilson in 2000 and assumed full ownership in 2004. Chimney Rock practices sustainable winemaking techniques and aims to leave the environment in better condition than how they found it. I wish all people would think like this. As for the winery experience - Chimney Rock was the busiest of all the wineries we visited. The crowds seemed too much for the pourers, and was a bit much for me as well. The Elevage is a stellar red wine, but otherwise this visit sort of left a bad taste in my mouth.

CHIMNEY ROCK ELEVAGE BLANC 2008 - Napa Valley (XD) - $39
A unique blend of Sauvignon Blanc and Sauvignon Gris. Herbal, grassy, floral and guava aromas. Medium-full bodied with a crisp mouthfeel and nice aroma replays. Lively acidity and a long, lingering finish. Score: 88 pts

CHIMNEY ROCK CABERNET SAUVIGNON STAG'S LEAP DISTRICT 2008 - Napa Valley (#731810) (XD) - $66
Leather and spice dominate the aroma profile, with undertones of bramble, violet and sweet vanillan. Well-integrated tannins with finish that is spicy with chocolate & mocha notes. Delicious. Score: 90 pts

CHIMNEY ROCK ELEVAGE 2008 - Stags Leap District, Napa Valley (XD) - $85
A blend of 56% Merlot, 38% Cab Sauv and 6% Petit Verdot. Ripe red fruit aromas. On the palate, it's very smooth with dark fruits, milk chocolate, and mocha flavours. Lively acidity and a medium-long finish that is very smooth. Score: 91 pts

CHIMNEY ROCK TOMAHAWK CABERNET SAUVIGNON 2008 - Stags Leap District, Napa Valley (XD) - $130
Comprised from a small group of vines planted in 2002, otherwise known as the Tomahawk Vineyard. This wine saw French oak for 18 months. Very nice sweet vanillan oak aromas. Extremely smooth at the beginning, but turns to spicy mid-palate. Flavour profile consists of blackberry, milk chocolate and light oak notes. Needs 2 years for tannins to settle. Score: 90 pts

Heading further north, we arrived in less than one minute at Stag's Leap Wine Cellars. According to popular legend, the origin of the "Stags Leap" name comes from a stag (deer) who eluded hungry hunters by leaping to freedom across the District's landmark peaks. This winery (not to be confused with Stags' Leap Winery) was founded in 1970 and is widely-known for it's estate-grown Cab Sauv's - CASK 23, S.L.V. and FAY. Furthermore, this winery also has the distinction of winning the famous 1976 Judgment of Paris tasting with their '73 S.L.V. Cab Sauv. Suffice it to say, I was really excited about this tasting.

We entered the winery and quickly noticed oak barrels that were on-end and scattered throughout the floor, while on the far left was the wine bar. It turns out that the barrels were used as mini-tables to be used by customers for tastings. We were greeted and offered one of these "barrel tables" to taste a flight Stag's Leap Cabernet Sauvignons. Our server brought over the bottles for our tasting flight, plus a couple of surprises that were not on the list. It was quite the experience being in this setting, and I would highly recommend you visit if you're in the area.

STAG'S LEAP WINE CELLARS FAY ESTATE CABERNET SAUVIGNON 2009 - Napa Valley (XD) - $95
Named after Nathan Fay, a pioneering grape grower, this wine's grapes come from the FAY vineyard. Sweet blackberry and dark fruits aromas. Medium-bodied with cassis and blackcurrant on the palate. Good acidity and medium-length finish. Fairly light in style for a Cab Sauv. Score: 89-90 pts

STAG'S LEAP WINE CELLARS ARTEMIS CABERNET SAUVIGNON 2010 - Napa Valley (#708892) (XD) - $55
Blend of 88% Cab Sauv and 12% Merlot. Nicely balanced oak and chocolate aromas. Medium-full bodied with blackcurrant and violet on the palate. Very smooth and round. Tannins are integrated and overall is a well-balanced red. This is currently available in the Vintages section at the LCBO. Score: 89 pts

STAG'S LEAP WINE CELLARS S.L.V. CABERNET SAUVIGNON 2009 - Stags Leap District, Napa Valley (XD) - $125
Some of the grapes in this wine are from original vines planted in 1970. Black cherry and smoke aromas. Medium-full bodied and plummy, dark fruit and violet flavours on the palate. Smooth, fine-grained tannins and high acidity. A big wine with a long, smooth finish. Very nice! Score: 93 pts

STAG'S LEAP WINE CELLARS CASK 23 CABERNET SAUVIGNON 2009 - Napa Valley (XD) - $210
Originally got it's name "CASK 23" when, in 1974, winemaker André Tchelistcheff tasted a deliciously distinct barrel of S.L.V. labelled "Cask 23", and asked that it be bottled separately. Today, it a blend of distinctive fruits from both the S.L.V. and FAY vineyards. Lovely intense smoke, oak and black cherry and black fruit aromas. Medium-full bodied and balanced aroma replays on the palate. Smooth tannins and bright acidity, while finishing long. Nice! Score: 92 pts

STAG'S LEAP WINE CELLARS S.L.V. CABERNET SAUVIGNON 2006 - Stags Leap Distric, Napa Valley (XD) - ???
Very nice smoke, black fruits, cassis, earth and oak aromas. Full-bodied and nice aromas replays on palate. Great acidity and smooth tannins. Ageing gracefully and still could be enjoyed 5 years from now. Score: 92 pts

STAG'S LEAP WINE CELLARS MERLOT 1998 - Napa Valley (XD) - $???
Lots of smoke and oak aromas, with undertones of dark fruit. Full-bodied and fruit forward with violets and mocha. Spicy mid-palate. Long finish. Score: 90 pts

Our final stop of the day - before we headed to dinner at Bistro Don Giovanni (lovely place, by the way) - was supposed to be Robert Mondavi Winery, located within the Oakville AVA. However, they were just closing up as we arrived. So, on the suggestion of the folks at Mondavi, and because we had a little bit of time to kill before dinner, we headed a few minutes south on St. Helena Hwy to Napa Cellars. Also poured in this tasting room are wines from Sonoma County-based Folie à Deux, and their other label Ménage à Trois. The tasting room felt dark and rustic, and contained many nicknacks, wine gear and lots of cookbooks for sale.

FOLIE À DEUX CHARDONNAY 2010 - Napa Valley (XD) - $24
Ripe lime and citrus aromas with replays on the palate. A bit spicy on the mid-palate. Bright acidity and medium-length finish. Score: 87 pts

FOLIE À DEUX PINOT NOIR 2011 - Sonoma Coast (XD) - $20
Aromas of cherry, strawberry, raspberry and hints of earth. Aromas carryover onto the light-bodied palate, joined by oak flavours. Score: 87 pts

NAPA CELLARS RESERVE STAGECOACH VINEYARD CABERNET SAUVIGNON 2010 - Napa Valley (XD) - $48
Cherries, sweet vanillan, and oak aromas. Red and black fruit flavours on the medium-full bodied palate. Medium acidity and tannins that are integrating nicely. Finish is medium-length and well-balanced. Quite nice. Score: 89 pts

NAPA CELLARS RESERVE DYER VINEYARD SYRAH 2010 - Carneros, Napa Valley (XD) - $28
Intense dark sweet fruit, mint and herbal aromas from the glass. Full-bodied with dark cherry and spice on the palate. Well-balanced overall with good acidity and integrated tannins. Finish is medium-length. Score: 88 pts

Read More

Fantasia Rosé 2011 (California) - Wine Review

Tonight's wine is a sweet sparkling rosé from Castello di Amorosa that is ideally suited for prior to dinner or with dessert. I believe this is also the first time I've ever had a "Sparkling Rosé" at home.

FANTASIA ROSÉ 2011 - Napa Valley, California, USA (M) - $28

Tasting Note:
Normally, I don't comment on colour, but this one has a gorgeous raspberry colour to it. Fresh & sweet aromas of red cherry and ripe strawberry. Smooth flavours of strawberry on the palate, joined by peach & apricot mid-palate. Round, short finish with hints of honeycomb. Medium in sweetness. Light-bodied. Easy-drinking, low-alcohol (7%) wine with light carbonation. Serve with strawberry shortcake.

Read More