Showing posts with label white-wine. Show all posts
Showing posts with label white-wine. Show all posts

Wednesday, December 5, 2018

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  • Wednesday, December 5, 2018

Palatine Hills Neufeld Vineyard Chardonnay 2016 (Niagara) - Wine Review



wine review is a Niagara Chardonnay that was recently released into LCBO VINTAGES on .

Palatine Hills Estate Winery has some of the area's oldest vineyards which are nestled among the historic hills of beautiful Niagara-on-the-Lake. The property has been carefully cultivated over the past 40 years by John and Barbara Neufeld. In the early years, they were among the first wine growers in Niagara and John Sr. was Chair of the Grape Growers of Ontario. Over time, they learned to master the art of grape growing and recognized that winemaking begins in the vineyard, a core principle of the winery.

Today, Palatine Hills is still family owned & operated, going on two generations of the Neufeld family that shares their passion of the winery's soil. As in the past, they aim to continue to maintain the same respect and awe for their land they had first discovered, knowing that it is truly expressed in the fruits of their labour.

Palatine Hills Neufeld Vineyard Chardonnay 2016 (87 pts)

Tasting Note:

PALATINE HILLS NEUFELD VINEYARD CHARDONNAY 2016 - VQA Niagara Lakeshore, Niagara-on-the-Lake, Ontario, Canada (#577742) (XD) - $24.95
Very ripe on the nose with mango, baked apple, vanilla, and sweet oak aromas in the glass. It is medium-bodied on the palate with oak-driven baked apple, buttery vanilla, banana and hints of citrus flavours. A touch of smoke and walnut notes appear on the juicy finish, with good length. Score: 87 pts


Monday, November 26, 2018

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  • Monday, November 26, 2018

Closerie des Alisiers Petit Chablis 2016 (Burgundy) - Wine Review

lovely little white wine is a Petit Chablis that arrived as a new release into LCBO VINTAGES on .

It is produced by Stéphane Brocard, the son of a Chablis winemaker. He settled in Marsannay in 2007 and founded Closerie des Alisiers to craft wines of purity, fruit, and freshness, while respecting the land and environment, and highlighting the terroir for each wine.

In addition to work in his own vines, he has worked with some selected winegrowers throughout Burgundy over many years, carefully selecting small parcels of grapes. He has worked with many of these growers to establish organic farming practices. The grapes for this particular wine were hand-harvested at peak maturity and direct pressed, followed by fermenting and ageing exclusively in stainless steel tanks.

Closerie des Alisiers Petit Chablis 2016 (89 pts)

Tasting Note:

CLOSERIE DES ALISIERS PETIT CHABLIS 2016 - AC, Burgundy, France (#557769) (XD) - $25.95
Fermented and aged completely in tank, this unoaked Chardonnay has a fresh and fragrant nose with lemon and citrus with hints of white peach and leesy notes. It is light-to-medium bodied on the palate with more lemon, citrus, ripe apple, and white peach flavours with a fine mineral underpinning. Some grapefruit and floral notes arrive with air, adding complexity. Nicely balanced with clean, crisp, and bright acids providing freshness. Fine mineral and apple notes linger on the long aftertaste. Score: 89 pts


Friday, November 16, 2018

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  • Friday, November 16, 2018

Southbrook Organic Triomphe Chardonnay 2016 (Niagara) - Wine Review

wine review is a nice, organic Chardonnay from Southbrook Vineyards, one of the leading producer of organic and biodynamic wines in Niagara. This white wine is also suitable for vegans and vegetarians. It is available for purchase through the winery and in LCBO VINTAGES.

Founded in 1991, Southbrook Vineyards is the epitome and evolution of co-owners Marilyn and Bill Redelmeier's love story with wine, the land, and all things local. Southbrook also has taken a leadership role in sustainability, including third-party endorsements such as LEED Gold for architecture and Intervin Winery of the Year, as well as obtaining biodynamic and organic certifications, which affirms the Redelmeier's goal to inspire others to commit to sustainability, pursue their passions, and create fine wines.

Having tasted each of the past 4 vintages of this lovely Chardonnay, this has proven to been a fairly consistent, high-quality white wine, which continues with the 2016 vintage. It should come as no surprise as Chardonnay is truly one of the great grape varietals produced in Niagara, especially when placed in the hands of internationally-acclaimed winemaker at Southbrook, Ann Sperling.

Southbrook Organic Triomphe Chardonnay 2016 (89 pts)

Tasting Note:

SOUTHBROOK ORGANIC TRIOMPHE CHARDONNAY 2016 - VQA Niagara Peninsula, Ontario, Canada (#172338) (XD) - $24.95
Stelvin screw cap. Subtle nose of apple, pear and cereal, with hints of vanilla and oak. The medium-full bodied palate offers much more, with very interesting mealy flavours combined with nuts, honey, lemon, and vanilla layered on top of ripe white and yellow fruit. Oak is firmly in the background. Nicely textured with bright acids lifting the palate. Mealy, nutty, and citrus notes linger on the long finish. Not your typical Chardonnay, but indeed a fine expression. Serve with just a light chill. Score: 89 pts


Wednesday, October 24, 2018

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  • Wednesday, October 24, 2018

Mauro Molino Barolo (Piedmont) Wine Tasting

Mauro Molino Barolo Wine Tasting

At the , I was invited to a special tasting of some very fine Barolo wines from Piedmont's highly acclaimed Mauro Molino. The tasting was held at the Fine Wine Reserve on King St. W. in downtown Toronto.

Mauro Molino was born in Piemonte and graduated from Alba Winemaking School in 1973. After a few years of making wine in Emilia-Romagna, he returned to start his own winery in the Langhe following the passing of his father in 1979. His father left him some vineyards, which Mauro then envisioned as an opportunity to embark on a new winemaking career in his beloved homeland. After spending a few years improving his vineyards and cellar, which is built in Annunziata of La Morra, he began producing wines such as the top-end Conca in 1982, one of the Barolo area's smallest and unique single vineyards.

In 2003, Mauro's son, Matteo, joined the company as winemaker, and in 2009 his daughter Martina began working with the commercial aspect of the company. Both graduated from Alba Winemaking School and are an integral part of the winery today.

The family winery continues to produce wines in Annunziata of La Morra, with the utmost respect for traditions. In total, they have 14 hectares of vineyards, 50% of which is planted to Nebbiolo destined for Barolo.

Fernando Burani, Export Manager

Representing the winery at this tasting was Export Manager, Fernando Burani. He graciously poured the first few of the 10 wines that were available for tasting.

Wine reviews of my top 5 wines are provided below. All of the wines available at the tasting can be ordered online via lcbo.com. Thank you Le Sommelier for the invite and the opportunity to taste these fabulous wines.

Tasting Notes:

MAURO MOLINO ROERO ARNEIS 2017 - DOCG, Piedmont, Italy (#588755) (XD) - $27.95
Medium-high intensity nose offers appealing notes of papaya, white peach, orange citrus and hints of Flintstone vitamins. It's medium-full bodied on the structured palate with lovely mineral and savoury character joining the ripe fruits. Clean acids and excellent length with a nice minerally finish. Score: 90+ pts

Mauro Molino Roero Arneis 2017 (90+ pts)Mauro Molino Dolcetto Langhe 2017 (89 pts)

MAURO MOLINO DOLCETTO LANGHE 2017 - DOC, Piedmont, Italy (#588763) (XD) - $21.95
Nice dark berry, floral, mint and tobacco aromas and flavours, with a touch raisiny character on the medium intensity nose. It's medium-full bodied on the palate with supple tannins offering nice structure and texture. Very good fruit concentration and a long, balanced finish. Score: 89 pts

MAURO MOLINO BAROLO BRICCO LUCIANI 2014 - DOCG, Piedmont, Italy (#588714) (XD) - $82.95
From vines located 270 metres above sea level on compact clay and limestone soils, this has a gorgeous, highly aromatic and pretty nose featuring rose florals, dried cherry, clove, and sweet vanilla oak. It is full bodied with softened tannins that have presence. Very nice aroma replays and well-balanced overall. Classy, elegant, long-lasting finish. My favourite of the tasting. Score: 93 pts

Mauro Molino Barolo Bricco Luciani 2014 (93 pts)Mauro Molino Barolo La Serra 2014 (92 pts)

MAURO MOLINO BAROLO LA SERRA 2014 - DOCG, Piedmont, Italy (#604065) (XD) - $96.95
From vines located in the highest part of the municipality of La Morra, at 370 to 400 metres above sea level, on calcareous/clayey soils, this has a generous nose of dark berry, blackberry, and oak spice aromas with leafy hints. It's medium-full bodied on the crunchy palate and balanced acids. Nicely balanced tannins gain presence with time. Curranty flavours add complexity on the mid-palate. Excellent finish length. Still youthful, will be better in 3-4 years. Score: 92 pts

MAURO MOLINO BAROLO CONCA 2014 - DOCG, Piedmont, Italy (#604073) (XD) - $125.95
The nose seems shy at the moment, offering glimpses of oak spice, dark cherry, cassis and berry aromas. The palate is structured with firm tannins and flavours of mocha, chocolate and red berry notes wrapped around fresh acidity. A big wine that needs 3-4 years to integrate. Score: 92+ pts

Mauro Molino Barolo Conca 2014 (92+ pts)


Saturday, October 20, 2018

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  • Saturday, October 20, 2018

McWilliam's Mount Pleasant Elizabeth Semillon 2006 (Australia) - Wine Review

Something really special, wine review is an aged Hunter Valley Semillon that was purchased from an LCBO VINTAGES Release .

Hunter Valley (in Australia, just north of Sydney) is known for producing outstanding Semillon that can be enjoyed young or admired when allowed to age gracefully. Let's see how this is tasting tonight!

McWilliam's Mount Pleasant Elizabeth Semillon 2006 (91 pts)

Tasting Note:

MCWILLIAM'S MOUNT PLEASANT ELIZABETH SEMILLON 2006 - Cellar aged, Hunter Valley, New South Wales, Australia (#724492) (XD) - $19.95
Screw cap. Medium yellow-gold colour. Medium-high intensity aromatics are mature and very complex, offering lovely petrol, yellow flower, paraffin, fig, candle and beeswax. It's medium-full bodied with aromas coming up in spades on the mature palate, supported by bracing, juicy acidity. Some lemon/lime flavours appear mid-palate and continue through to the long finish that is flecked with beeswax, butter, and green herb, and finishes with stony minerality. Can be enjoyed over the next 1-2 years. Brilliant! Score: 91 pts


Sunday, October 7, 2018

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  • Sunday, October 7, 2018

Pierre Sparr Réserve Pinot Gris 2016 (Alsace) and Vieni Reserve Cabernet Sauvignon 2010 (Niagara) - Wine Reviews

Pierre Sparr Réserve Pinot Gris 2016 and Vieni Reserve Cabernet Sauvignon 2010

Opened up these two delicious wines to celebrate long weekend.

The Pinot Gris was purchased from the recent LCBO VINTAGES Release, while the Cabernet Sauvignon is from an excellent 2010 Niagara vintage and was purchased when visiting the winery in .

Tasting Notes:

PIERRE SPARR RÉSERVE PINOT GRIS 2016 - AC Alsace, France (#983395) (D) - $18.95
The nose is soft and mild, featuring waxy, lemon, and orange citrus aromas. The plush palate is more lively and a touch oily, with nice orange citrus, honeyed, and peach flavours in an off-dry style on a medium+ bodied frame. Acids are bright, fresh, and provide lift, while the finish is long and juicy. Score: 88+ pts

Pierre Sparr Réserve Pinot Gris 2016 (88+ pts)

VIENI RESERVE CABERNET SAUVIGNON 2010 - VQA Vinemount Ridge, Niagara Escarpment, Ontario, Canada (#373308) (XD) - $19.95
Matured considerably since I last tasted this wine. The mature nose has savoury black plum, earth, and barnyard aromas. It's medium-full bodied on the palate with currant, cassis, red and black fruits all wrapped around a savoury profile. Tannins are soft and nearly fully integrated, with just a touch of grip. Juicy acids. Very good length on the savoury, earthy finish. Score: 88 pts

Vieni Reserve Cabernet Sauvignon 2010 (88 pts)


Monday, October 1, 2018

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  • Monday, October 1, 2018

Momo Organic Sauvignon Blanc 2016 (New Zealand) - Wine Review

wine review is the delicious white wine companion to the red 2016 Momo Pinot Noir that I enjoyed recently, It was released into LCBO VINTAGES on April 28 and is virtually sold out at the moment, but will be coming back to shelves as part of the LCBO VINTAGES Release.

This organic white wine is produced by Seresin Estate, a leading organic and biodynamic producer in New Zealand, and comes from their second line of wines called 'Momo', which means 'offspring' in Maori. This white wine is also suitable for vegetarians and vegans.

It was a challenging cold start in 2016, with pressure to fight frosts during the early stage of vine growth. However, a spectacularly long and warm summer, with dry weather during the harvest period allowed the fruit to be picked on-time, delivered intact, and without stress. One-third of the 100% certified organic fruit was sourced from their own Tatou and Raupo Creek vineyards, which also has biodynamic certification, while the remainder was sourced from certified organic growers - whose vineyards they help manage - in Wairau and Waihopai Valleys.

Momo Organic Sauvignon Blanc 2016 (90 pts)

Tasting Note:

MOMO ORGANIC SAUVIGNON BLANC 2016 - Marlborough, South Island, New Zealand (#009167) (XD) - $19.95
Naturally fermented with wild yeast in stainless steel tanks, and aged on the lees for 6 months. Screw cap. This has a lovely, open, fragrant nose of kiwi, guava, tropical fruit, asparagus, and lemon, with hints of yellow pepper and mineral adding complexity. It's medium-bodied on the palate with a nice creamy texture and lovely aroma replays joined by some wet wool flavours. Succulent, crisp acids are juicy. Minerally and grapefruit-tinged on the long finish. This is very nice. Highly recommended. Score: 90 pts


Saturday, September 22, 2018

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  • Saturday, September 22, 2018

Closson Chase Vineyard Chardonnay 2014 (Ontario) - Wine Review (Bottle 3)

Diving into my cellar, tonight's wine review is bottle #3 from a case I ordered in 2016 through VINI - a wine app that no longer seems to be available. This cool-climate Chardonnay was also came to LCBO VINTAGES this summer on July 8th.

The 2014 Closson Chase Vineyard Chardonnay was drinking exceptionally well when I opened a bottle back in July 2017. Fast forward to this year, I tasted this lovely wine at a trade tasting in the spring and it was showing considerable reductive qualities, albeit still quite pleasing. Let's see how this white wine from Closson Chase Winery - one of my favourite wineries in Prince Edward County, Ontario - is tasting tonight...

Closson Chase Vineyard Chardonnay 2014 (90+ pts)

Tasting Note:

CLOSSON CHASE VINEYARD CHARDONNAY 2014 - VQA Prince Edward County, Ontario, Canada (#148866) (XD) - $28.95
Pours a medium yellow gold. Subtle, reductive aromatics offer apple and pear notes, with layers of buttered popcorn, smoke, vanilla and hints of caramel coming through with air. It is elegant on the medium-bodied, maturing and complex palate, with cooked apple, smoke, butter, and pear flavours, along with some stony minerality and hints of lemon. Acids are still quite fresh and lift the palate. Very good length on the stony-lemony finish. A maturing wine to be enjoyed over the next year or so. Score: 90+ pts


Thursday, September 13, 2018

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  • Thursday, September 13, 2018

Lakeview Cellars Viognier 2016 (Niagara) - Wine Review

wine review is a locally made white wine made with Viognier, a varietal not commonly grown here in Ontario.

It is produced by Lakeview Wine Co., a division of Diamond Estates Wine & Spirits Ltd., a large winery based in the heart of Niagara-on-the-Lake. This particular wine was sourced from high quality Niagara vineyards and gently pressed in pneumatic bladder style presses. It was then cool fermented in stainless steel for 14 days at 16ºC, followed by ageing in stainless steel tanks and cold stabilized and bottled to preserve natural and typical fruit characters.

I picked up this delicious white wine while visiting the winery in the spring, and you can too as it is only available at the winery or through their online web store.

Lakeview Cellars Viognier 2016 (87 pts)

Tasting Note:

LAKEVIEW CELLARS VIOGNIER 2016 - VQA Niagara Peninsula, Ontario, Canada (XD) - $18.95
Screw cap. This has a tart and floral nose with orange blossom, lime citrus, and a whiff of anise and herbally aromas. On the mid-weighted palate, it has vibrant, crunchy acids supporting the citrus, floral, and herbal flavours. There's a touch of candied lime giving off an impression of sweetness. Good length on the finish. Score: 87 pts


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  • Thursday, September 13, 2018

Pure Chablis Escape Room Experience - May 2018

Pure Chablis Wine Lineup

Earlier this , I was invited to a very interesting Escape Room Experience that was all about Chablis. The event was held on a fine spring day at Brassaii Restaurant and Lounge in the King West neighbourhood in downtown Toronto, and our team consisted of approximately a dozen members from the local wine community.

After a brief introduction and going over the rules of the game, we were led inside the wine-themed Escape Room. Inside sat a large table with various wine paraphernalia, books, jigsaw puzzles, and other items resting upon it. There were also clues on the walls and around the rest of room to help us in our quest. The end goal was to unlock the combination lock on the bottle of Chablis and reveal the message inside to escape the room. The clock started and we had about 1 hour to solve the puzzle. Solving one clue took us to the next stage of the game, and the previous clue often helped in solving the next puzzle. We did ask for assistance on a couple of occasions - which we were allowed to do as per the rules. A combination of wine knowledge and excellent team work prevailed, as we were able to solve the puzzle with about 15 minutes to spare.

Pure Chablis Escape Room ExperiencePure Chablis Escape Room Experience

Pure Chablis Escape Room Experience

At the conclusion of the game, we "Escaped" to the main dining hall and got to the business of tasting some very fine Chablis, beginning with the 2015 Bouchard Pere & Fils Petit Chablis ($24.95, #051466, 88 pts) as an apertif. We sat down at the long dining table and were led through the tasting by Christian Moreau from Domaine Christian Moreau Père & Fils, one of oldest and most respected names in Chablis.

Christian actually lived in Canada for 11 years, before returning to Chablis with his Canadian wife and their three sons in 1972. Under the guiding hand of his father Guy, Christian began to learn and master the art of winemaking, and we got to taste an excellent Grand Cru Chablis that bore his name.

After we tasted all the wines, we were offered a lovely spread of appetizers that paired very nicely with Chablis. My favourite was the jumbo garlic shrimp - so yummy that I can't recall how many I had and almost felt like I could skip dinner at home.

In all, we tasted seven wines, and wine reviews of my four favourites are provided below. Thank you to everyone involved with putting on such a fun event with some lovely wines! Santé!

Pure Chablis Wine Tasting

Pure Chablis Wine Tasting

Pure Chablis Wine Tasting

Tasting Notes:

LA CHABLISIENNE CHABLIS LES VÉNÉRABLES 2014 - AC, Burgundy, France (#215525) (XD) - $26.95
Pleasant medium-high intensity nose leads with limestone mineral aromas followed by clean lemon/lime, citrus zest, and herbally notes. It's medium-to-full bodied on the palate with brightly lit acids and very nice aroma replays. There is some creaminess mid-palate, but is balanced with clean acids. Nicely balanced overall with a long, elegant finish. Classy and refined. Agent: Vinexx. Score: 90 pts

La Chablisienne Chablis Les Vénérables 2014 (90 pts)Domaine de la Motte Chablis 1er Cru Beauroy 2015 (91 pts)

DOMAINE DE LA MOTTE CHABLIS 1ER CRU BEAUROY 2015 - AC, Burgundy, France (#524306) (XD) - $42.95
Highly aromatic and richly concentrated aromas of lemon, lime, herbs, and stony mineral. Acids are lively on the full-bodied palate with very nice aroma replays. Mineral character comes for the fore on the mid-palate and lingers on the long finish, with excellent length. Will be even better in 2-3 years. Agent: The World Winery. Score: 91 pts

DOMAINE PINSON CHABLIS 1ER CRU MONT DE MILIEU 2015 - AC, Burgundy, France (#700914) (XD) - $52.95
This is a rich and highly aromatic wine with elegant, refined and rope aromas of lemony, stony mineral, lemon oil and citrus. It is full-bodied with bright acids. The palate is a touch on the nutty side, with delicate use of oak. Terrific complexity with flavours of lemon oil and hazelnut that continue through to the very long finish. Should drink well for nearly a decade. Agent: Connexion Oenophilia. Score: 93 pts

Domaine Pinson Chablis 1er Cru Mont de Milieu 2015 (93 pts)Domaine Christian Moreau Pere & Fils Chablis Grand Cru Les Clos 2015 (92 pts)

DOMAINE CHRISTIAN MOREAU PERE & FILS CHABLIS GRAND CRU LES CLOS 2015 - AC, Burgundy, France (#042366) (XD) - $82
Highly aromatic on the nose with all kinds of nutty, hazelnut aromas with lemon oil and herbs adding complexity. It's full-bodied on the palate with lovely aroma replays lifted with bright and lively acids. Subtle use of oak is well-balanced. The nutty mid-palate continues through to the long finish with some herbally hints. Agent: Rogers & Company. Score: 92 pts


Sunday, September 2, 2018

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  • Sunday, September 2, 2018

Wine Reviews from August 5, 2018 Birthday Party

Wine Line-up for Aug. 5 Birthday Party

Last month, we held a birthday party for my toddler daughter and a few of her close friends. And for the adults - there was wine!

The dry rosé was easily the most popular wine at the party, while the Riesling and Shiraz were a close second. All three wines are fairly recent releases to VINTAGES, so you should be able to pick up a bottle at your local LCBO. Full wine reviews are provided below.

Tasting Notes:

GÉRARD BERTRAND CÔTE DES ROSES ROSÉ 2017 - AP Languedoc, Midi, France (#373985) (XD) - $18.95
Glass enclosure. The medium+ intensity nose has appealing aromas of grapefruit, citrus, spring meadow and herbally notes. On the medium+ bodied palate, it has clean and crisp acids with nice texture. Herbally and grapefruit flavours on the dry flavour profile. Touch honeyed, with some bitterness on the long finish. Grenache, Cinsault, and Syrah. Enjoy over the next 18 months. Part of the VINTAGES Essentials collection and released as part of the May 12 LCBO VINTAGES Release. Score: 89 pts

Gérard Bertrand Côte des Roses Rosé 2017 (89 pts)

REDSTONE LIMESTONE VINEYARD SOUTH RIESLING 2016 - VQA Twenty Mile Bench, Niagara Escarpment, Ontario, Canada (#381251) (M) - $19.95
Screw cap. Lovely limestone mineral and petrol aromas mingle with white peach and citrus. It's medium-sweet with nicely balanced acids and flavours with white peach, orange zest, citrus, and green apple flavours with hints of mineral. Tart fruited, lip-smacking finish, with very good length. July 21 LCBO VINTAGES Release. Score: 89 pts

Redstone Limestone Vineyard South Riesling 2016 (89 pts)

DANDELION LIONESS OF MCLAREN VALE SHIRAZ 2016 - McLaren Vale, South Australia (#357475) (XD) - $21.95
Full wine review here.

Dandelion Lioness of McLaren Vale Shiraz 2016 (88+ pts)


Tuesday, August 21, 2018

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  • Tuesday, August 21, 2018

Henri de Villamont Wine Tasting 2018

Henri de Villamont Wine Tasting 2018

In , I had the pleasure to taste the latest wines from Burgundy's Henri de Villamont with Pierre Jhean, Winemaker and Director at the winery. Having met Pierre and enjoyed the wines from Henri de Villamont in , I was excited to see what he had to offer this time around.

Pierre Jhean, Henri de Villamont
Pierre is always experimenting and trying new strategies and techniques to produce fine wines. One of the most interesting things I learned was that the Macon-Villages was aged with oxygen only and had no barrel contact. Combined with long lees contact, this Burgundian white wine seemed like it saw some time in barrel.

This small, exclusive tasting was held at The National Club, in the Financial District in downtown Toronto and approximately ten people were in attendance. Ten wines were presented at the tasting, and the five below were among my favourites.

For availability of these delicious wines, please click on the six-digit LCBO product code, as some of these may be available at the LCBO or might be arriving soon. Alternatively, you can also contact the Agent Eurovintage Fine Wines & Spirits for availability.

Tasting Notes:

HENRI DE VILLAMONT MACON-VILLAGES 2015 - AC, Burgundy, France (XD) - $21.95
Unique process with long lees contact, oxygen ageing, and no barrel ageing. Fragrant and ripe with nutty, pear, apple, and white flower aromas. The palate is medium+ bodied with nicely balanced aroma replays with some creamy texture. Acids are fresh. Mid-palate just a touch warm. A touch reductive with hints of mineral, while the finish is long and nutty. Score: 89 pts

Henri de Villamont Macon-Villages 2015 (89 pts)Henri de Villamont Chassagne Montrachet 1er Cru Les Embazees 2013 (92 pts)

HENRI DE VILLAMONT CHASSAGNE MONTRACHET 1ER CRU LES EMBAZEES 2013 - AC, Burgundy, France (#524041) (XD) - $89
Beautiful, gorgeous aromas of sweet nut, lemon citrus and oak emanates from the glass in a nicely integrated fashion. The medium-full bodied is structured with chalky mineral notes, very nice aroma replays. Acids are clean and very nicely balanced. Mouthfeel has finesse. The very long finish is juicy with some nut and earthy notes. Beauty! Score: 92 pts

HENRI DE VILLAMONT SANTENAY LES CHAMPS-CLAUDE 2015 - AC, Burgundy, France (XD) - $21.95
The medium+ intensity nose is oak spice driven with red cherry, wild berry, and strawberry tones, and hints of earth. The palate is medium-full bodied and ripe with nice aroma replays, if a touch candied. Acids are very good, while the tannins are supple and smooth. Complex, dark berry finish with very good length. Still young, this will drink well to 2025. Score: 89 pts

Henri de Villamont Santenay Les Champs-Claude 2015 (89 pts)Henri de Villamont Savigny-Les-Beaune Le Village 2015 (91 pts)

HENRI DE VILLAMONT SAVIGNY-LES-BEAUNE LE VILLAGE 2015 - AC, Burgundy, France (XD) - $35
This has a medium-to-high intensity nose that's very savoury with mushroom, forest floor, wet earth, dark berry, and currant aromas. It's medium-bodied with dark berry and well-integrated oak flavours on the palate with refined tannins that gain some grip with time, as well as some chalkiness mid-palate. It has balanced acidity and very good finish length. Score: 91 pts

HENRI DE VILLAMONT CORTON GRAND CRU LES RENARDES 2015 - AC, Burgundy, France (#561225) (XD) - $104.95
Open and highly aromatic, this offers sweet oak spice surrounded by ripe and perfumed black cherry aromas. The medium-full bodied palate is structured with smooth, refined tannins that have some grip. Very fine aroma replays with sweet herbs, and hints of mineral, cassis, and blackberry joining the fray. Fresh acids lift the palate. Excellent finish length. Elegance in a glass. Score: 93 pts

Henri de Villamont Corton Grand Cru Les Renardes 2015 (93 pts)


Friday, August 17, 2018

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  • Friday, August 17, 2018

Wine Tasting in Prince Edward County - Oct 2017 (Day 2 of 2)

Huff Estates
Last , I visited Prince Edward County for the very first time. Winery visits occurred over two days, and while the in The County included only visits to two wineries, the featured visits to five wineries. All of the wineries on the second day were situated near the village of Hillier in Prince Edward County. I was very excited to taste the County minerality that the region is so well-known for.

The day began with heavy rains during the visit to Huff Estates. A quick run from the car to their modern, state-of-the-art facility that also includes an Inn, and I was inside their tasting room ready to taste the first wines of the day. One of the more interesting things I discovered here was a delicious Riesling "Verre de Vin" - a single glass of wine enclosed by screw cap in a clear container. Huff Estates is known as a premium, quality wine producer and the wine I was most looking forward to trying was their elegant South Bay Chardonnay, but unfortunately it was sold out. It also seemed like the harsh winters of 2014 and 2015, plus a frost in May 2015 hit them hard as the shelves seemed a little bare, with quite a few wines bearing the VQA Ontario appellation. The wines I did taste were very good, and since this post is focused on Prince Edward County wines, I can tell you that the Cuvée Peter F. Huff (reviewed below) is a lovely sparkling wine from The County. For those heading to Prince Edward County this summer, they have now added a wood-fired pizza oven to their restaurant.

Huff Estates Riesling "Verre de Vin"Norman Hardie Wood-Fired Pizza

The rains continued as we visited the second winery, Norman Hardie Winery and Vineyard. My research revealed that the pizza at Norman Hardie's is delicious, so we stopped here for lunch and enjoyed the wood-fired pizza inside among the barrels and tanks (instead of on the outdoor patio) because it was still raining. After lunch, I moved upstairs to the tasting bar and tasted some of Norm's latest wines. Once again, not many VQA Prince Edward County wines here as they were sold out, while newer vintages were not yet bottled. However, the quality of the wines I got to taste was very good, as expected.

Stanners Vineyard

Our third stop of the was at Stanners Vineyard, a small family vineyard and boutique winery that was started by Cliff and his son, Colin Stanner. As I headed inside through the side door of the homestead, I found winemaker Colin pouring his delicious wines at the tasting bar. Not many wines were available for tasting, but I was delighted to see mostly County fruit being poured. I tasted through the lineup and was really impressed with The County wines - a Pinot Gris and a pair of Pinot Noir wines.

Lacey Estates

I'd heard many good things about Lacey Estates, the fourth winery of the day, so we made an unplanned stop because we were driving along and it happened to be en route. On this day, they were pouring four wines, and only one was VQA Prince Edward County. However, as I learned, even though the some of the bottles were labelled as VQA Ontario, all of the wines contained 100% Prince Edward County fruit. I really liked a couple of wines, as they were quite delicious, but I had tasted these before. Since I visited at the end of a very busy season, they were sold out of most of their wines, but I do think they have some quality wines worth seeking out.

Closson Chase Vineyards

The last visit of the day was at Closson Chase Vineyards, one of Prince Edward County's wine industry pioneers. I've tasted many delicious wines from their portfolio over the years, but on this day I decided to try only their lineup of Pinot Noir wines. Closson Chase was one of the few wineries in Prince Edward County to use only County fruit in all of their wines that I tasted. The three Pinots I tasted on this day were all top-notch wines. This quality-driven winery, with winemaker Keith Tyers at the helm, produces fine wines across their range and is a must visit for any Pinot Noir or Chardonnay fan.

Closson Chase Pinot Noir Lineup

All-in-all, I was quite satisfied with my first ever visit to Prince Edward County while visiting 7 wineries. However, given that there are more than 40+ wineries in the region, and growing every year, another trip to The County is definitely in order. After years of procrastinating about visiting Prince Edward County for many years, I think I want to visit this up-and-coming wine region every year.

Tasting Notes:

HUFF ESTATES CUVÉE PETER F. HUFF 2011 - VQA Prince Edward County, Ontario, Canada (#198754) (XD) - $40
A sparkling wine made with 65% Chardonnay and 35% Pinot Noir, this has terrific aromatic intensity with lemon curd, brioche, and pastry aromas in a honeyed profile. It's medium-full bodied with honeyed lemon, grapefruit, and ginger flavours that are lifted by crisp, lively acids. Mousse is very fine and well-balanced. Off-dry flavours linger on the long finish. Score: 91 pts

Huff Estates Cuvée Peter F. Huff 2011 (91 pts)Huff Estates South Bay Merlot 2015 (88 pts)

HUFF ESTATES SOUTH BAY MERLOT 2015 - VQA Prince Edward County, Ontario, Canada (XD) - $35
This Merlot spent 20 months in French oak, and it shows with oak-driven, bretty, tobacco, cigar leaf notes sitting atop blackberry and dark fruit aromas of medium+ intensity. On the palate it's medium-full bodied with grippy tannins. It has dark fruits, blackberry, earth, and forest floor flavours along with hints of cola and brambly fruit. It has very good acidity and a long finish. Age this 3+ years and drink to 2024. Score: 88 pts

NORMAN HARDIE RIESLING 2016 - VQA Ontario, Canada (#131169) (D) - $21
The medium+ intensity nose is fresh with citrus, lemon/lime, orange and peach aromas. It's medium-bodied on the palate with very good acids and nice aroma replays and touches of beeswax and honeysuckle. There's a nice mineral note throughout. Off-dry and very good length on the finish. Score: 89 pts

Norman Hardie Riesling 2016 (89 pts)Norman Hardie Calcaire 2016 (89 pts)

NORMAN HARDIE CALCAIRE 2016 - VQA Ontario, Canada (XD) - $23
With grapes sourced from both Prince Edward County and Niagara, this is a blend of nearly 50/50 Riesling and Chardonnay, plus minute amounts of Pinot Gris, that was co-fermented on the lees. It has elegant, medium-high intensity aromas of orange, lemon citrus, mineral and white peach that also shows up in appealing fashion on the dry palate with a chalky texture. Delicate acids. Nice mineral aftertaste on the long finish. Score: 89 pts

NORMAN HARDIE COUNTY CABERNET FRANC 2015 - VQA Prince Edward County, Ontario, Canada (XD) - $29
Highly aromatic and ripe with herbaceous, dark currant, dark berry, blackberry aromas along with leafy, barnyard and oak nuances forming the complex aroma profile. The palate is medium-bodied with very nice, complex aroma replays surrounded by chalky, drying tannins. Acids are clean and well-balanced, while the finish is long and juicy. Score: 90 pts

Norman Hardie County Cabernet Franc 2015 (90 pts)Stanners Pinot Gris Cuivré 2016 (90 pts)

STANNERS PINOT GRIS CUIVRÉ 2016 - VQA Prince Edward County, Ontario, Canada (XD) - $28
Bottled just three weeks prior to my visit, this has pretty tropical fruit, melon, floral, and orange blossom aromas that continue very nicely on the palate. It's dry, focused, well-balanced and has fresh, vibrant acids. Finish length is very good. Score: 90 pts

STANNERS PINOT NOIR 2015 - VQA Prince Edward County, Ontario, Canada (#490359) (XD) - $35
Released two months ago, this has a complex medium intensity nose of cherry, currant, raspberry with hints of tea leaf, earth and mushroom. It's light-weighted with smooth, fine tannins and flavours of currant, cherry, beetroot and earth. It has energetic acids and a long, curranty finish. Score: 90 pts

Stanners Pinot Noir 2015 (90 pts)Stanners Barrel Select Pinot Noir 2014 (90+ pts)

STANNERS BARREL SELECT PINOT NOIR 2014 - VQA Prince Edward County, Ontario, Canada (XD) - $39
This has a medium-high intensity nose with earthy, cherry, strawberry, beetroot, and whiffs of herbal leaf and limestone minerality, all of which show up on the nicely balanced palate. The smooth, refined tannins have some structure, while the acids are bright and the finish is long and juicy. Age this another year and drink to 2022. Score: 90+ pts

LACEY CABERNET FRANC 2012 - VQA Ontario, Canada (XD) - $32
Medium-high intensity and complex  aromas of dark currant, herbally, blackberry, tobacco leaf, and smoke. It has bright acids on a medium-full bodied palate with very nice aroma replays and tannins that are a touch grippy. Pleasantly savoury on the mid-palate, while the finish is earthy with very good length. Drink over the next 3-4 years. Score: 90 pts

LACEY DORLAND RESERVE 2012 - VQA Ontario, Canada (XD) - $32
A blend of 70% Cabernet Sauvignon and 30% Cabernet Franc, this has a medium+ intensity nose of cassis, currants, red & black fruits, cedar oak, and a whiff or dried fruit. It's full-bodied with olive and aroma replays, chalky tannins, and bright acids. Very good finish length. Score: 88 pts

Lacey Dorland Reserve 2012 (88 pts)Closson Chase Hillier Pinot Noir 2013 (90+ pts)

CLOSSON CHASE HILLIER PINOT NOIR 2013 - VQA Prince Edward County, Ontario, Canada (XD) - $24.95
Colour turning garnet orange. Highly aromatic and complex with cherry liqueur, oak spice, nutmeg and beet root aromas. It's medium+ bodied with very nice beetroot and cherry dominant aroma replays. Tannins are silky smooth. Still has bright acids. The finish length is excellent. This is showing some maturity, but should continue to drink well over the next few years. Score: 90+ pts

CLOSSON CHASE VINEYARD PINOT NOIR 2014 - VQA Prince Edward County, Ontario, Canada (#145888) (XD) - $29.95
The nose is highly aromatic and fragrant with cherry, strawberry, beetroot and freshly tilled earth notes. On the medium-bodied palate, it has very nice aroma replays that are nicely balanced and lifted by fresh acids. It has fine tannins and a very long finish with lingering currant, cherry, raspberry notes with hints of oak spice. Enjoy over the next 3-4 years. Score: 90+ pts

Closson Chase Vineyard Pinot Noir 2014 (90+ pts)Closson Chase Churchside Pinot Noir 2014 (91 pts)

CLOSSON CHASE CHURCHSIDE PINOT NOIR 2014 - VQA Prince Edward County, Ontario, Canada (XD) - $39.95
This is a dark Pinot with a highly aromatic nose of dark berries, blackberry, complex oak spices, tea leaf and earthy forest floor nuances that continue on the palate with great complexity. It's medium-full bodied on the palate with supple, crunchy tannins that have some grip and partnered with juicy acids. The lengthy finish ends with earthy-minerally nuances. Drink to 2024. Score: 91 pts


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