Providing a Unique & Affordable Selection of High Quality Red Wines and White Wines for Your Enjoyment. Also featured: Rosé, Port, Icewine, Champagne and Sparkling Wine for Special Occasions. Cheers!
This white wine was purchased from last October's LCBO Vintages release with the intention of opening it sooner rather than later. For dry white wine lovers, I hope you bought this when I recommended it because it's very good, as you will see from my wine review below and there is virtually nothing left at the LCBO.
DOMAINE LAFAGE CUVÉE CENTENAIRE 2011 - AC Côtes du Roussillon, Midi, France (#343491) (XD) - $17.95
Tasting Note:
Blend of 80% Grenache Blanc and Grenache Gris, and 20% Roussanne. Lemon, mineral and floral aromas from the cork. Quite aromatic with nice florals, wet rock, pleasing barnyard and hints of peach notes. Light weight, with fresh, crisp acids on the palate. Complex flavour profile featuring white peach, acacia flowers, elegant spice, and herbs. Dry with good structure and a long, mouth-watering finish. Highly recommended. Score: 90+ pts
The next Vintages release will be on LCBO shelves across Ontario on . The major feature of this release is on the grape Cabernet Sauvignon, while the minor feature is on wines from Israel.
We'll begin with Israel as it highlights 6 wines, five of which of are from one of its top regions - Upper Galilee. Not all wines made in Israel are certified Kosher, but the each of the Israeli wines in this release are certified Kosher for Passover - to help you prepare for upcoming Passover celebrations. The single Israeli wine that made my wine picks is the Galil Mountain Alon that is a blend of 45% Cabernet Sauvignon, 41% Syrah, 8% Petit Verdot, and 6% Cabernet Franc. And in case you were wondering, Cab Sauv, Chardonnay, Merlot and Sauvignon Blanc are the most widely planted grapes in Israel.
A recent study showed that Cabernet Sauvignon is now the most widely planted grape on the planet. In this release there are 15 Cabs highlighted, most of which are from the New World. A version from Chile's Santa Rita and a blend from Washington's Hedges Family Estate (44% Cab Sauv, 33% Merlot, 16% Syrah, 4% Malbec, 3% Cab Franc) are the only two Cabs I'm recommending from this section of the release. There's also a Cab Sauv from Argentina that's not part of the "Cab Fab" feature, but is found later on in the magazine. Why they separated this and other Cabernet Sauvignons from the rest is beyond me...
From the rest of the release, the Bodegas Olarra is a blend of mostly Tempranillo and small amounts of Garnacha, Mazuelo and Graciano, while the Brouilly from Beaujolais is made with Gamay Noir. And last but not least of the red wines is a gorgeous wine from Hecht & Bannier that returns to Vintages. I was delighted to have co-founder Gregory Hecht pour this fabulous wine for me at the Halpern Enterprises Grand Cru tasting last November. It's a highly aromatic blend and a big wine containing Grenache, Carignan, Cinsault, Syrah, Mourvèdre, and trace amounts of Lladoner Pelut, a grape I had never heard of. Drink this wine over the next 5 years. I have both the 2008 and 2010 in my cellar and will probably open them both up over the next couple of years.
Only 4 white wines made my cut, and all are from France. The Sancerre (Sauvignon Blanc), Chardonnay, and Riesling are all dry, while the Altesse is off-dry (i.e. slightly sweet).
This concludes my take on this week's Vintages release. Enjoy my wine picks and, as usual, let me know if you try any of my recommendations. Cheers!
Red Wine:
SANTA CAROLINA GRAN RESERVA PETIT VERDOT 2011 - Rapel Valley, Chile (#007484) (D) - $15.95
My love for Ontario Cabernet Franc began with the 2008 vintage version from this winery and continues to this day. The 2011 was great when I tasted it at the winery back in the September 2012, but was not as impressive when I opened the bottle at home, 13 months later.
Tonight, on National Drink Wine Day, I am delighted to open this wonderful Ontario Cab Franc. This red wine was purchased from a Vintages release in September 2012. Good luck finding the 2010 now, but if you have this in your cellar, open it now and enjoy!
Tasting Note:
Screw cap. Medium+ intensity aromas that feature complex notes of wet earth, bramble, ripe plum, red currant, herbal and hints of eucalyptus. On the palate, it's medium bodied very nice aroma replays surrounded by a lovely earthy, sweet core. Bright, balanced acids and very smooth, refined tannins. Gorgeous! Drink now if you have it! Will be enjoying this with Chicken Fajitas. Score: 90 pts
NIAGARA COLLEGE TEACHING WINERY DEAN'S LIST SAVANT ICEWINE 2009 - Jack Forrer Vineyard, VQA St. David's Bench, Niagara Peninsula, Ontario, Canada (S) (200 mL) - $37.95
Tasting Note:
Field blend of Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Petit Verdot, Malbec and Pinot Noir. Sweet prune, plum and grapey aromas from the cork. Apple cider, honey and hint of melon aromas of medium intensity from the glass. Fairly lightweight with sweet apple cider, caramel, peach, nutty, orange zest, and honey notes. Good acids and a long finish that's showing hints of bitterness. Drink now. Score: 89+ pts
Tuesday, February 25, 2014
Tasting Note:
