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  • Date publishedThursday, April 5, 2018

La Ferme Du Mont (Rhône) 2017 Wine Tasting

Stéphane Vedeau, La Ferme Du Mont
In , I had the pleasure of tasting through the wines of La Ferme Du Mont. Taking us through the tasting was the winemaker and vigneron Stéphane Vedeau. This was my third time tasting the wines from this Rhone winery, having previously met and tasted with Stéphane back in 2015 and 2013. I was quite impressed with the quality of the wines on both prior tastings, so I was expecting high quality this time around too.

The event got off to a very slow start as we waited for quite some time for other guests to arrive - some didn't even show up, so I was told. The pace of the wine tasting was also a bit slow. However, these shortcomings were forgotten as the event moved along as the quality of the wines just kept getting better and better.

The most interesting aspect of this tasting was the opportunity to taste multiple vintages of the same wine. We got to taste different vintages of three different wines - including five different vintages of the Côtes-du-Rhône Premiere Côte, two vintages of the Côtes-du-Rhône Villages Le Ponnant, and two vintages of the Châteauneuf-du-Pape Vendage. How often does one get to taste five different vintages of the same wine on the same day? Thus, it was most fascinating for me to taste the 2011, 2013, 2014, 2015, and 2016 Premiere Côte wines. Each Premiere Côte was quite different from each other, and you could sort of see the evolution of this wine, as well as how the growing season and the blend contributed to the vintage.

La Ferme Du Mont Wine Tasting 2017

Grenache is the main component in nearly all of the wines at La Ferme Du Mont's. 50 hectares of old vines are cultivated on the estate, incorporating several AOC's, and grown in a completely natural environment in harmony with Provencal vegetation. Vines are tended all throughout the year while using only organic fertilizers to help produce top quality fruit and fine wines year after year.

Thank you to Eurovintage International Wines & Spirits for the opportunity to taste these lovely wines. Some of these wines may be available for purchase at the LCBO - click six-digit the product code (if listed) to find out. You can also reach out to Eurovintage directly for availability or to order by the case.

La Ferme Du Mont Première Côte Vertical Tasting

Tasting Notes:

LA FERME DU MONT PREMIÈRE CÔTE CÔTES DU RHÔNE 2011 - Unfiltered, AP, France (#251645) (XD)
Medium-high intensity nose that is quite complex with sweet oak spice, blackberry, dark fruit, licorice, plum, cherry, and mature hints of dried fruit and floral. It's medium-full bodied with fresh acids and a spiced palate with lovely savoury aroma replays. This has supple tannins and a long, clean finish. Drink over the next 3-5 years. Score: 89 pts

LA FERME DU MONT PREMIÈRE CÔTE CÔTES DU RHÔNE 2013 - Unfiltered, AP, France (#251645) (XD)
Quite light in colour and has focused red cherry and earth aromas of medium-high intensity with subtle oak and smoke notes. The palate of medium bodied with nice red currant aroma replays plus chalky mineral flavours. It has fine tannins, juicy acids and a long finish with a nice mineral underpinning. Score: 88 pts

La Ferme Du Mont Première Côte Côtes du Rhône 2013 (88 pts)La Ferme Du Mont Première Côte Côtes du Rhône 2014 (88 pts)

LA FERME DU MONT PREMIÈRE CÔTE CÔTES DU RHÔNE 2014 - Unfiltered, AP, France (#251645) (XD)
The medium+ intensity nose offers dark berry, oak spice, raspberry, and sweet spices. It's medium-bodied with fine tannins, fresh balanced acids, and dark berry aroma replays. It finishes long with a currant and mineral aftertaste. Score: 88 pts

LA FERME DU MONT PREMIÈRE CÔTE CÔTES DU RHÔNE 2015 - Unfiltered, AP, France (#251645) (XD) - $17.95
A blend of 60% Grenache, 30% Syrah and 10% Mourvedre, this has a medium+ intensity nose of dark berry, dark plum, oak, blackberry and herbal aromas that follow through on the flavour profile. The palate is medium+ bodied and more savoury with supple and ripe tannins that provide some grip. It has a crunchy texture. Still young and a bit tight. Acids are juicy and the finish length is very good. Should evolve nicely over the next 5-6 years. Score: 88+ pts

La Ferme Du Mont Première Côte Côtes du Rhône 2015 (88+ pts)La Ferme Du Mont Première Côte Côtes du Rhône 2016 (88 pts)

LA FERME DU MONT PREMIÈRE CÔTE CÔTES DU RHÔNE 2016 - Unfiltered, AP, France (#251645) (XD)
Medium+ intensity nose is ripe with dark cherry, dark berry, earth, brett, licorice, and raspberry aromas gain complexity with air, introducing kirsch liqueur and coffee aromas. It's medium+ bodied with ripe tannins, nice aroma replays plus some floral notes. Acid are very good and the finish length is good. Drinkable now, but will improve in a few years time. Score: 88 pts

LA FERME DU MONT LE PONNANT CÔTES DU RHÔNE VILLAGES 2014 - Unfiltered, AC, Rhône, France (#171371) (XD)
An 80/10/10 blend of Grenache, Syrah and Mourvèdre that has an elegant medium-high intensity nose of dried cherry, floral and sweet spices. On the palate, this is medium-full bodied with medium-firm tannins that are ripe and offer some structure and fine aroma replays of dark berry, dark cherry, and licorice. This has very good juicy acids.and a long finish. 89 pts

La Ferme Du Mont Le Ponnant Côtes du Rhône Villages 2014 (89 pts)La Ferme Du Mont Le Ponnant Côtes du Rhône Villages 2015 (89+ pts)

LA FERME DU MONT LE PONNANT CÔTES DU RHÔNE VILLAGES 2015 - Unfiltered, AC, Rhône, France (#171371) (XD) - $20.95
A blend of 60% Grenache and 40% Syrah. The medium-high intensity nose is ripe and high-toned with dark red berry, blackberry, white pepper, sweet oak aromas, all of which come through nicely on the medium+ bodied palate. It has bright, sharp, and fresh acidity. Medium+ tannins are supple and textured. Balanced acids. Long mineral finish. Softer than the 2014. Score: 89+ pts

LA FERME DU MONT CHÂTEAUNEUF-DU-PAPE VENDANGE 2011 - AC, Rhône, France (XD) - $48.95
Highly aromatic nose is elegant and savoury, showing fine maturity with forest floor, wet earth, dried cherry, and a whiff of florality. It's medium-full bodied with very nice aroma replays and silky, sweet tannins that still have some crunch to them. Acids are finely balanced. Earthy and barnyard notes on the long finish. Score: 91+ pts

La Ferme Du Mont Châteauneuf-du-Pape Vendange 2011 (91+ pts)La Ferme Du Mont Châteauneuf-du-Pape Côtes Capelan 2013 (92 pts)

LA FERME DU MONT CHÂTEAUNEUF-DU-PAPE CÔTES CAPELAN 2013 - AC, Rhône, France (#078857) (XD) - $82.95
A blend of 80% Grenache, 10% Syrah, and 10% Mourvèdre. The medium-high intensity nose is complex with dried cherry, floral, sweet spice, raspberry, red fruit, and some minerality. The medium+ bodied palate is chalky textured with medium-firm tannins that are well structured. Nice, complex aroma replays plus some graphite notes on the flavour profile. Acids are nice and bright, while the long finish is a touch warm, yet balanced. This is a powerful wine that is still quite young and should be aged 4-5 years and will continue to drink well for a decade or more. Score: 92 pts


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  • Date publishedSunday, April 1, 2018

Cattail Creek Estate Series Cabernet Merlot 2012 (Niagara) - Wine Review

wine is something I purchased at the winery when I visited Niagara during the Icewine Festival in .

The 2012 vintage in Niagara was an excellent vintage due to the long, hot summer that's a pre-requisite for Bordeaux-style reds to flourish in this region. Looking back at my tasting note, I gave this red wine a score of 89 pts and noted that it would develop well in bottle for another 2 years. At more than 4 years now, let's see how this wine is tasting...

Cattail Creek Estate Series Cabernet Merlot 2012 (89 pts)

Tasting Note:

CATTAIL CREEK ESTATE SERIES CABERNET MERLOT 2012 - VQA Niagara-on-the-Lake, Ontario, Canada (XD) - $17.95
Aged in French oak barrels for 1 year. Blend of 40% Merlot, 40% Cabernet Franc, and 20% Cabernet Sauvignon. Screw cap. This has a medium-high intensity nose that leads with earth and dried cherry/floral notes, followed by some dark currant, blackberry, oak and a whiff of olive. Tannins are nicely resolving into the medium-full bodied palate, with some grippiness arriving with time. Savoury earthy, dark cherry, blackberry flavours, while the acids are still quite lively. Some dried cherry/red floral notes arrive mid-palate and continue through to the long, earth-driven finish. Should continue to drink well for at least another 2-3 years. Delicious! Score: 89 pts


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  • Date publishedTuesday, March 27, 2018

Nederburg Manor House Cabernet Sauvignon 2014 (South Africa) - Wine Review

wine is a companion to the Nederburg Manor House Shiraz that I enjoyed on the. Like it's companion, this red wine is an LCBO VINTAGES product. However, since this Cabernet Sauvignon was released into VINTAGES last , there isn't much inventory available at the moment, but I suspect new stock will arrive in short order.

Produced by Nederburg, one of South Africa's most awarded wineries, the grapes for this wine were sourced from two dryland sites in the Paarl and Groenekloof regions where the soil is red/yellow Tukulu/Clovelly and ideal for root penetration. Both sites are low-yielding and produced small-berried, loose bunches picked at good phenolic ripeness. The Groenekloof fruit provided strong aromatics and dark fruit flavours, while the Paarl fruit contributed red fruit and gooseberry characters. Each block of fruit was vinified separately and matured in a combination of new-, second-, and third-fill French oak barrels for a period of 18 months prior to blending.

Nederburg Manor House Cabernet Sauvignon 2014 (87 pts)

Tasting Note:

NEDERBURG MANOR HOUSE CABERNET SAUVIGNON 2014 - WO Western Cape, South Africa (#068767) (XD) - $16.95
Vague notions of curranty red and black fruit aromas from the cork. The medium intensity nose is ripe, offering aromas of cassis, black currant, dark fruit, grilled pepper and oak, with touches of mint. The medium-full bodied palate has a mix of red & black fruits, cassis, and oak notes on the flavour profile. Lively acids on the mid-palate. Tannins are supple and rounded, but gain some grip on the mid-palate. Woody notes linger on the long, dry finish. Drinking well now and should continue to drink well over the next 2-4 years. Score: 87 pts


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  • Date publishedMonday, March 26, 2018

VINTAGES Release March 31, 2018: Sonoma + Aged Wines

LCBO Wine Picks: March 31, 2018 VINTAGES Release
The upcoming LCBO VINTAGES Release on features wines from Sonoma as its main theme, while the mini-theme focuses on aged wines. All of these fine wines will be on VINTAGES shelves across Ontario this .

We'll begin with the main theme on wines from Sonoma. In case you didn't know, Sonoma is California's first fine wine region, with winemaking roots beginning in the early 1800s. Twelve wines are featured in this thematic, with two included among my top wine picks. First up is the Kistler Chardonnay - always a blockbuster, complex wine - from a Sonoma Mountain vineyard that has a mix of volcanic and limestone soils. The second wine is the La Crema Pinot Noir, which comes from the Sonoma Coast, a cool-climate appellation known for producing exceptional wines using Burgundian varietals Chardonnay and Pinot Noir. The Rodney Strong Pinot Noir is also from Sonoma, but for some reason was not featured as part of the thematic.

La Crema Sonoma Coast Pinot Noir 2015 (89 pts)

The mini-theme focuses on aged wines, and three of the ten wines are included among my top wine recommendations. The 2010 Merryvale Napa Cab is a blend of 78% Cabernet Sauvignon, 6% Cabernet Franc, 6% Merlot, 5% Malbec, and 5% Petit Verdot, while the 2008 La Granja is made with Tempranillo. And last but not least, the 2007 Vino Nobile di Montepulciano is made with Sangiovese.

Red wines from the rest of the release include a Crianza that is a blend of 80% Tempranillo, 15% Garnacha, and 5% Mazuelo, while the GTS from Australia is a unique blend consisting of Grenache, Tannat, and Shiraz. From the excellent 2015 Rhône vintage, the Crozes-Hermitage is made with Syrah.

Rioja Vega Crianza 2014 (88 pts)

Among my top white wine picks, the Mâcon-Uchizy is made with Chardonnay, while the Muscadet is made with the Melon grape varietal. If you prefer sweeter wines, the Mosel Riesling is your best bet, while the Cave Spring Riesling will show just a touch of sweetness.

Enjoy my wine picks from this Release! Cheers!

Red Wine:

  • RIOJA VEGA CRIANZA 2014 - DOCa Rioja, Spain (#471854) (XD) - $16.95  88 pts  wine review
  • IL FEUDUCCIO FONTE VENNA MONTEPULCIANO D’ABRUZZO 2014 - DOC, Abruzzo, Italy (#541474) (XD) - $16.95
  • TERRA NOBLE GRAN RESERVA CARIGNAN 2015 - Maule Valley, Chile (#542118) (XD) - $18.95
  • PIRRAMIMMA KATUNGA GTS 2014 - McLaren Vale, South Australia (#203174) (XD) - $19.95
  • CLAIRMONT CLASSIQUE CROZES-HERMITAGE 2015 - AC, Rhône, France (#537811) (XD) - $19.95
  • ALEJANDRO FERNÁNDEZ DEHESA LA GRANJA 2008 - Vino de la Tierra de Castilla y León, Spain (#192476) (XD) - $21.95
  • LA CREMA SONOMA COAST PINOT NOIR 2015 - Sonoma Coast, Sonoma County, California, USA (#719435) (XD) - $34.95  89 pts  wine review
  • ANTINORI BADIA A PASSIGNANO GRAN SELEZIONE CHIANTI CLASSICO 2012 - DOCG, Tuscany, Italy (#384552) (XD) - $49.95  92 pts  wine review
  • RODNEY STRONG RESERVE PINOT NOIR 2014 - Russian River Valley, Sonoma County, California, USA (#677690) (XD) - $59.95
  • POGGIO SANT’ENRICO VINO NOBILE DI MONTEPULCIANO 2007 - DOCG, Tuscany, Italy (#998211) (XD) - $62.95
  • DAMILANO LISTE BAROLO 2012 - DOCG, Piedmont, Italy (#451807) (D) - $75.95
  • MERRYVALE NAPA VALLEY CABERNET SAUVIGNON 2010 - Napa Valley, California, USA (#470682) (XD) - $99.95
Antinori Badia A Passignano Gran Selezione Chianti Classico 2012 (92 pts)

White Wine:

  • FEUDO MACCARI GRILLO 2016 - IGP Terre Siciliane, Sicily, Italy (#477877) (XD) - $14.95  88 pts  wine review
  • SAN SILVESTRO SABBIE ROERO ARNEIS 2016 - DOCG, Piedmont, Italy (#541482) (XD) - $15.95
  • MALLORY & BENJAMIN TALMARD MÂCON-UCHIZY 2016 - AC, Burgundy, France (#733956) (XD) - $17.95
  • CHÂTEAU DE LA GRAVELLE SUR LIE MUSCADET SÈVRE ET MAINE 2015 - AC, Loire, France (#527192) (XD) - $18.95
  • CASAL DE VENTOZELA ALVARINHO 2016 - DOC Vinho Regional Minho, Portugal (#523621) (XD) - $19.95
  • ST. URBANS-HOF OLD VINES RIESLING 2016 - Qualitätswein, Mosel, Germany (#995746) (M) - $22.95
  • HOWARD PARK FLINT ROCK CHARDONNAY 2016 - Mount Barker, Great Southern, Western Australia (#410027) (XD) - $22.95
  • WHITEHAVEN GREG RESERVE SAUVIGNON BLANC 2015 - Awatere Single Vineyard, Marlborough, South Island, New Zealand (#325944) (XD) - $22.95  90+ pts  wine review
  • DOMAINE LOUIS MOREAU CHABLIS 2016 - AC, Burgundy, France (#124305) (XD) - $29.95
  • CAVE SPRING CSV RIESLING 2016 - Cave Spring Vineyard, VQA Beamsville Bench, Niagara Escarpment, Ontario, Canada (#566026) (XD) - $29.95
  • KISTLER MCCREA VINEYARD CHARDONNAY 2015 - Sonoma Mountain, Sonoma County, California, USA (#353706) (XD) - $119.95
Whitehaven Greg Reserve Sauvignon Blanc 2015 (90+ pts)Feudo Maccari Grillo 2016 (88 pts)


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  • Date publishedSaturday, March 24, 2018

Nederburg Manor House Shiraz 2014 (South Africa) - Wine Review

Shiraz from South Africa was most recently released into LCBO VINTAGES on and featured as part of its main theme on wines from South of the Equator. It is widely available across Ontario.

Nederburg is one of South Africa's most awarded wineries and was most recently named Platter's Winery of the Year in 2017.

The story of Nederburg begins in 1791, when Philippus Wolvaart purchased a farm that lay between the Berg and Palmiet rivers. Together with his wife, Margaretha, they nurtured the land, innovated, and paid close attention to details, all of which helped build a strong foundation on which Nederburg flourishes today.

The Manor House is but one of a few wine labels among the Nederburg portfolio, and is comprised of single varietal wines made from Nederburg's best-of-best fruit. The line is inspired by the Cape Dutch manor house built by Philippus Wolvaart, Nederburg's founder and original wine master, for himself and his wife in 1800.

Nederburg Manor House Shiraz 2014 (88 pts)

Tasting Note:

NEDERBURG MANOR HOUSE SHIRAZ 2014 - WO Western Cape, South Africa (#068775) (D) - $16.95
Plummy, blackberry and blueberry aromas from the cork. This has a medium+ intensity nose featuring ripe blackberry and blueberry, along with some minty herbal and meaty notes, all wrapped in vanillan oak. It is full bodied on the palate with suave, well-integrated tannins and crunchy, juicy acids. The palate is sweet-fruited with ripe blackberry, blueberry, pepper, and sweet oak flavours. The finish length is very good. If you like 'Shiraz', you will like this. Score: 88 pts


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  • Date publishedWednesday, March 21, 2018

Giveaway - Win Tickets to 2018 County in the City in Toronto

Win Tickets to 2018 County in the City in Toronto
TRY & BUY many of Prince Edward County's most spectacular wines, while they are available in Toronto for one night only! At the 7th annual County in the City, presented by WineAlign, samples of more than 70 different wines will delight the palates of guests and introduce them to some of the most enticing flavours of Prince Edward County - Ontario’s hottest growing wine region.

Receive FREE DELIVERY on orders of 12 bottles or more. $10 delivery for minimum 6 bottle orders.

I have personally attended this event every year and can tell you firsthand that the delicious wines have been getting better every year, and some are downright excellent. As such, I am pleased to have the opportunity to give away two (2) pairs of tickets to this fabulous try & buy wine tasting!

Participating Wineries & Vendors:

Broken Stone Winery, By Chadsey's Cairns Winery, Casa Dea Winery, Closson Chase Winery, Grange of Prince Edward Winery, Hillier Creek Estates, Huff Estates Winery, Karlo Estates, Keint-He Winery and Vineyard, Lacey Estates Winery, Lighthall Vineyards, Norman Hardie Winery & Vineyard, Rosehall Run Winery, Sandbanks Estate Winery, Stanners Vineyard, Trail Estate Winery, Traynor Family Vineyard, Kinsip House of Fine Spirits, and Cured Spice Co.

Event Details:

County in the City presented by WineAlign
Where: Berkeley Church - 315 Queen Street East, Toronto, Ontario
When: from 5 p.m. to 9 p.m.

Tickets are $49 in advance and include all wine samples plus two food items.
($60 at the door - subject to availability)
BUY TICKETS NOW

A portion of all ticket sales from this event goes directly to the Canadian Music Therapy Trust Fund.

This is a Beck Taxi sponsored event. Beck Taxis will be on hand to get you home safe. Please drink responsibly.

Contest:

Here's your chance to WIN a pair of tickets to County in the City presented by WineAlign.
Two (2) winners will be announced! Each winner will receive one (1) pair of tickets valued at $98 per pair.

a Rafflecopter giveaway


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  • Date publishedTuesday, March 20, 2018

Jean-Max Roger Cuvée La Grange Dîmière Sancerre Rouge 2013 (Loire) - Wine Review

Pinot Noir from Loire is a new release that arrived in LCBO VINTAGES on (with plenty still available for purchase as of this post).

This red wine is from Sancerre, a wine appellation in Loire, France, that is normally associated with fine expressions of Sauvignon Blanc. However, 30% of the vines at Jean-Max Roger are planted to Pinot Noir on flint, "terres blanches", and "caillottes" soil types. "La Grange Dîmière" refers to one of the village of Bue's ancient tithe barns. This barn was used by ancestors to make wine, and today it remains the oldest part of the winery.

I've enjoyed many wines from Jean-Max Roger over the years, but this is the first red wine from this winery. I am expecting another quality wine.

Jean-Max Roger Cuvée La Grange Dîmière Sancerre Rouge 2013 (89 pts)

Tasting Note:

JEAN-MAX ROGER CUVÉE LA GRANGE DÎMIÈRE SANCERRE ROUGE 2013 - AC, Loire, France (#539858) (XD) - $29.95
100% Pinot Noir aged for 10-15 months, with 20-30% aged in 300 litre oak barrels, while the rest is aged in stainless steel tanks. Black plum, dark cherry and oak spice aromas from the cork. This has a medium+ intensity nose that offers ripe red berry and floral aromas with hints of candied cherry, earth and sandalwood oak spice. The tangy palate is light-bodied with fine tannins that are well-integrated and gains some grip with air. Tart acids are fresh. Sour cherry, floral and earthy flavours linger on the long, juicy finish, with touches of bitterness. Score: 89 pts


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