Wednesday, September 1, 2021 wine review is a lovely red wine made with the indigenous varietal Gaglioppo from Calabria. It arrived at the LCBO a couple of weeks ago, as part of the LCBO VINTAGES Release and is featured as part of the theme on the sunny wines of the Mediterranean.
It is produced by Librandi Winery, a family-owned producer that first bottled its own wines in 1953 in Via Tirone, Cirò Marina, with wines made using Gaglioppo and Greco Bianco grapes. The company expanded its winemaking activities in 1955 by purchasing an estate in the Ponta area, and named it 'Duca Sanfelice'. The grapes for this wine are from Duca Sanfelice, an estate which was further expanded by purchasing neighbouring plots in 1973. Librandi inaugurated their new wine production facility in 1975 within the municipality of Cirò Marina, where they are still located today.
Cultivating vines for four generations, the Librandi family have been steadfast supporters of the region's land and its riches. They are eager to spread the knowledge of Calabria's rich winemaking heritage that goes back to the 8th century BC, when a Greek colony made up of mostly winemakers settled on the Ionian shores and named the area "Enotria Tellus", or Land of Wine.
First crafted in 1983, this red wine is made with the indigenous Gaglioppo varietal that was grown on clayey and calcareous soils within the heart of the Calabrian winemaking region - the comunes of Cirò and Cirò Marina, in the province of Crotone. It was vinified in stainless steel vats, then aged in a combination of steel and concrete vats for 2 years, followed by bottle ageing for a few months prior to release, which should provide a very pure-fruit experience unobstructed by oak. I recall only trying one Gaglioppo wine prior to this and am curious to see how this compares. Let's see how this Gaglioppo red wine is tasting tonight...
100% Gaglioppo aged in steel and concrete for 2 years, the medium-high intensity nose offers complex ripe black and dark red cherries and spices joined by some funky earthy, rustic, and touch minerally aromas, along with some baking spice, plum, and candied cherry notes that arrive with time in the glass. It's medium+ bodied with attractive black cherry, spice, and plum flavours that are supported by fresh, balanced acidity. Smooth, fine tannins have a slightly grainy & chalky texture on the mid-palate. Juicy with notes of black cherry, mineral, and a touch of smoke lingering on the long, satisfying finish. Highly recommended buy. Score: 90+ pts
Other lovely, authentically Calabrian wines by Librandi can be ordered through their Agent - Noble Estates Wines & Spirits.
It is produced by Librandi Winery, a family-owned producer that first bottled its own wines in 1953 in Via Tirone, Cirò Marina, with wines made using Gaglioppo and Greco Bianco grapes. The company expanded its winemaking activities in 1955 by purchasing an estate in the Ponta area, and named it 'Duca Sanfelice'. The grapes for this wine are from Duca Sanfelice, an estate which was further expanded by purchasing neighbouring plots in 1973. Librandi inaugurated their new wine production facility in 1975 within the municipality of Cirò Marina, where they are still located today.
Cultivating vines for four generations, the Librandi family have been steadfast supporters of the region's land and its riches. They are eager to spread the knowledge of Calabria's rich winemaking heritage that goes back to the 8th century BC, when a Greek colony made up of mostly winemakers settled on the Ionian shores and named the area "Enotria Tellus", or Land of Wine.
First crafted in 1983, this red wine is made with the indigenous Gaglioppo varietal that was grown on clayey and calcareous soils within the heart of the Calabrian winemaking region - the comunes of Cirò and Cirò Marina, in the province of Crotone. It was vinified in stainless steel vats, then aged in a combination of steel and concrete vats for 2 years, followed by bottle ageing for a few months prior to release, which should provide a very pure-fruit experience unobstructed by oak. I recall only trying one Gaglioppo wine prior to this and am curious to see how this compares. Let's see how this Gaglioppo red wine is tasting tonight...
Tasting Note:
LIBRANDI DUCA SANFELICE CIRÒ RISERVA ROSSO 2017 - DOC, Calabria, Italy (#695874) (XD) - $17.95100% Gaglioppo aged in steel and concrete for 2 years, the medium-high intensity nose offers complex ripe black and dark red cherries and spices joined by some funky earthy, rustic, and touch minerally aromas, along with some baking spice, plum, and candied cherry notes that arrive with time in the glass. It's medium+ bodied with attractive black cherry, spice, and plum flavours that are supported by fresh, balanced acidity. Smooth, fine tannins have a slightly grainy & chalky texture on the mid-palate. Juicy with notes of black cherry, mineral, and a touch of smoke lingering on the long, satisfying finish. Highly recommended buy. Score: 90+ pts
Other lovely, authentically Calabrian wines by Librandi can be ordered through their Agent - Noble Estates Wines & Spirits.
