Showing posts with label 2009. Show all posts
Showing posts with label 2009. Show all posts

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  • Date publishedMonday, February 6, 2012

Henry of Pelham Reserve Off-Dry Riesling 2009 (Ontario) - Wine Review

This off-dry white wine is a perennial favourite of mine, as I've purchased the 2007 vintage 3 times (twice in 2008, once in 2009) and enjoyed it each and every time. Purchased recently from the Jan 21 LCBO Vintages release, this promises to be just as good...

HENRY OF PELHAM RESERVE OFF-DRY RIESLING 2009 - VQA Short Hills Bench, Niagara Peninsula, Ontario, Canada (#557165) (MD) - $15.95

Tasting Note:
Candied lime, citrus, mineral, wax and petrol aromas. Tangy citrus, lime, with a slight touch of sweetness on the palate. Bright seam of acidity cuts through the middle. Off-dry. Could be cellared a few more years, but is definitely delicious now. Recommended if you like wines that are slightly sweet. Will be enjoying this with spinach & potatoes.


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  • Date publishedSaturday, January 7, 2012

2009 Chateau des Charmes Generation Seven Red (Ontario) - Wine Review

Wanted to open an Italian wine to pair with vegetable spinach lasagna that's on the menu tonight, but since I didn't have anything ready to open, I decided to go with something else that was stylistically lighter. It happened to be local...

CHÂTEAU DES CHARMES GENERATION SEVEN RED 2009 - VQA Niagara-on-the-Lake, Ontario, Canada (#198036) (D) - $13.95


Tasting Note:
Screw-top and packaged in a clear bottle. Made from Cabernet Franc, Cabernet Sauvignon, Pinot Noir, and Merlot and hint of Gamay Noir. Bright red fruit aromas turn to dark fruit as it warms up in the glass (this was pulled directly from the cellar and opened). Dark berries, blackberry aromas with hints of oak. Blackberry with hints of licorice and spice on the palate. Light- to medium-bodied with ripe fruit and tannins, this is a smooth and easy drinking red that is ready to drink now. Will be enjoying this with vegetable spinach lasagna.


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  • Date publishedSunday, December 25, 2011

2009 Maipe Reserve Cabernet Sauvignon (Argentina) - Wine Review

Purchased this Argentinian Cabernet Sauvignon from the November 12 Vintages release, and probably should've held on to this red wine a bit longer as the tannins needed more time to develop.

MAIPE RESERVE CABERNET SAUVIGNON 2009 - Mendoza, Argentina (#246116) (D) - $17.95

Tasting Note:
Cherry aromas from the cork. Earth, currant and cassis aromas in the glass, and follow through on the palate with herbal spiciness and espresso. I knew I should've waited opening this one, as tannins need more time (1-2 years) to settle down. It went well with homemade Christmas fruit cake.

***edit***
Chocolate and espresso flavours come to the fore on the second day. This is tasting MUCH better tonight. Try an aerator or decant if opening in the near future. This should pair well with oven-roasted whole chicken, with garlic mash potatoes.


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  • Date publishedFriday, December 16, 2011

Red Shot Lane Pinot Noir 2009 (Oregon) - Wine Review

Purchased this red wine from the Sept. 17 Vintages Release which compared Burgundy and Oregon Pinot Noir. I went with the Oregon version, as we do not get enough wines from that region here in Ontario. Willamette Valley is a region widely becoming known for their first class Pinots that rival Burgundy.

RED SHOT LANE PINOT NOIR 2009 - Willamette Valley, Oregon, USA (#242560) (XD) - $18.95
Tasting Note:
Not a fan of plastic corks, but good aromas emanating from it. Freshly tilled earth is the first thing you will notice, followed by cherry, toast, and smoke aromas in the glass. Strawberry, cherry, and some light spiciness at mid-length on the palate. A classic Pinot, but with a little weight added to this light- to medium-bodied red wine and slightly chewy tannins on the medium-long finish. Enjoying this right now with Chardonnay Wine Biscuits, followed by a Canadian classic - Swiss Chalet. This one is yummy and highly recommended.


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  • Date publishedMonday, December 12, 2011

2009 Flagstone Writer's Block Pinotage (South Africa) - Wine Review

Purchased this red wine from the November 26th Vintages release and decided to open it now instead of hanging on to it for another 12-24 months.

FLAGSTONE WRITER’S BLOCK PINOTAGE 2009 - WO Western Cape, South Africa (#243337) (XD) - $19.95

Tasting Note:
Earthy, currant, cassis and oak aromas from the glass with more currant/cassis, and black fruit notes on the medium-full bodied palate. A touch of spiciness at mid-length. Tannins would allow ageing another 2 years or so, but drinking well right now. Quite good. It's pairing nicely with Dofino Jalapeno Havarti cheese.

Flagstone makes really good wine. This is the 3rd wine I've tasted from this winery, and I have not been disappointed even once. I reviewed their Music Room Cabernet Sauvignon last May.


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  • Date publishedFriday, December 2, 2011

2009 MezzoMondo Sangiovese Merlot (Puglia) - Wine Review

The roof of my mouth is slightly burnt from today's lunch, so this red wine may feel a little spicier than it really is. I received this one as a gift and having looked through my database, I found that I had tasted the 2008 version last year. Let's see how this vintage compares...

MEZZOMONDO SANGIOVESE MERLOT 2009 - IGT Daunia, Puglia, Italy (#079327) (D)

Tasting Note:
Aromas of crushed red berries, black fruits, herbal notes and touch of barnyard. Replays of red fruits on the light- to medium-bodied palate. Ripe fruit and is ready to drink now. A good, quaffable wine that can satisfy many palates at family gatherings. Will be enjoying the rest of this with KFC!

The 2008 was rated as follows:
Lots of red fruit aromas, candied berries. Red fruit, licorice, herb, menthol flavours.



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  • Date publishedSunday, November 27, 2011

2009 Gehringer Brothers Private Reserve Pinot Gris (Okanagan) - Wine Review

Purchased this white wine a couple of months back from the September 17 LCBO Vintages release.

GEHRINGER BROTHERS PRIVATE RESERVE PINOT GRIS 2009 - VQA Okanagan Valley, British Columbia, Canada (#347203) (XD) - $17.95

Tasting Note:
Apple and honey aromas faded quickly from cork. Mineral, earth, grapefruit aromas from the glass. More grapefruit on the palate + citrus notes. Dry. If you like dry Pinot Gris, then you will probably like this one; beware of the acidity, which I found a bit strong. It should pair nicely with the crab curry that I will be enjoying tonight!


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  • Date publishedWednesday, November 2, 2011

2009 Sol de Andes Reserva Chardonnay (Chile) - Wine Review

Purchased this one last month from the October 1 Vintages Release. This is an excellent Chardonnay!

SOL DE ANDES RESERVA CHARDONNAY 2009 - Casablanca Valley, Chile (#254334) (XD) - $13.95

Tasting Note:
Cork smells of gorgeous guava, pineapple, and tropical fruit aromas. More guava and tropical fruit waft from the glass. Very aromatic. Buttered popcorn, pear on the palate. Nice structure. Full-bodied white. If you like Chardonnays, this is definitely one to try! Will be enjoying this with homemade veggie pizza. Yum!


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  • Date publishedFriday, October 21, 2011

2009 Korta Reserve Cabernet Sauvignon (Chile) - Wine Review

Tonight's red wine was purchased from the latest Vintages release.

KORTA RESERVE CABERNET SAUVIGNON 2009 - Lontué Valley, Curicó, Chile (#236034) (XD) - $13.95
Tasting Note:
Cork smells of fresh berries. Cassis, raspberry, dark fruit, finishing with earthy/forest aromas. Offers berries, tar, oak and touch of mocha on the palate. Tannins could use more time to develop. Full bodied with a long finish. Overall, this wine that provides good value at $13.95, but could use another 1-3 years in cellar to mature further. An aerator or decanter would also benefit. Will be enjoying this with dal dhokli.


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  • Date publishedThursday, October 6, 2011

2009 Thorn-Clarke Terra Barossa Shiraz (Australia) - Wine Review

Purchased this red wine over the weekend from the most recent Vintages Release.

THORN-CLARKE TERRA BAROSSA SHIRAZ 2009 - Barossa, South Australia, Australia (#595306) (XD) - $16.95
Tasting Note:
Big aromas of lush blackberry, blueberry, earth, mint and pepper. Dark fruit flavours, dark chocolate, turning a bit spicy at mid-palate. Full-bodied, chewy. Dry. Ageable, but ready to drink now. Well-made Shiraz, but is bit too bitter for my taste.


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  • Date publishedThursday, September 15, 2011

Vintage Ink Mark of Passion Merlot/Cabernet 2009 (Niagara) - Wine Review

Purchased only a few days ago from the most recent Vintages Release that featured only wines from Ontario. This wine was opened so soon because everything else in my cellar is still not quite ready to open.

VINTAGE INK MARK OF PASSION MERLOT/CABERNET 2009 - VQA Niagara Peninsula, Ontario, Canada (#250209) (XD) - $17.95

Tasting Note:
Spicy bouquet with black fruit, some cedar, earth and licorice. Light- to medium-bodied with no overly strong flavours of blackberries and cedar/oak. A good wine, but I wouldn't rate it a 90+ as another critic had rated it - an 89 is more suitable. I'll post another review in an hour or so after it's had time to air out.


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  • Date publishedThursday, September 1, 2011

2009 Chalone Monterey County Chardonnay (California) - Wine Review

This wine is a good reminder me of why you should always smell the cork when you open a bottle of wine. Do you smell the cork when you open a bottle of wine? If not, then definitely start taking a whiff.

This wine was purchased from latest Vintages Release on August 20.

CHALONE MONTEREY COUNTY CHARDONNAY 2009 - Monterey County, California, USA (#080226) (XD) - $16.95

Tasting Note:
Cork: Very nice citrus, orange, banana aromas. Lovely butter, toast, banana aromas in the glass. Interesting crisp green apple, plus butter and pear on the palate. Crisp and refreshing. Slightly acidic on the long finish. Very well-made and could have been aged another 1-2 years, but definitely enjoyable now. Will be having this with bhel puri.


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  • Date publishedFriday, August 5, 2011

2009 Terredora Loggia della Serra Greco di Tufo (Italy) - Wine Review

Tonight's wine was purchased only a couple of weeks ago from the July 23 Vintages Release. Normally, I'm not a fan of white wines from Italy, but this was one I HAD to try. I'm glad I did - it was worth it! I would go even as far to say that this is the best white wine I've ever had from Italy.

TERREDORA LOGGIA DELLA SERRA GRECO DI TUFO 2009 - DOCG, Campania, Italy (#983197) (XD) - $17.95

Tasting Note:
Lime, minerals, flowers and wet earth aromas all come through on the palate. Well integrated. Dry and delicious. Creamy long finish (even the bottle was creamy, for some strange reason. LOL.) Very highly recommended if you like dry white wines. Will be enjoying the rest of this wine with whiting fish fried in masala.


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  • Date publishedThursday, July 21, 2011

2009 Château Ste. Michelle Chardonnay (Washington) - Wine Review

I've always been a fan of wines from Washington State. It's a shame we don't get many more offerings from Washington here in Ontario. This fine wine was purchased last month.

CHATEAU STE. MICHELLE CHARDONNAY 2009 - Columbia Valley, Washington, USA (#232439) - $17.95
Tasting Note:
Grapefruit, lemon, herbal, mineral/stone aromas. Buttered popcorn, green apple flavours. Oak evident, but definitely in the background. Medium-bodied. Quality Chard that's well-made. Due to the power outage, I almost had grilled salmon on the BBQ. Instead, I will be having this with pan-fried salmon dusted with cajun. I think it will pair well. ;)


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  • Date publishedMonday, July 18, 2011

2009 Rose Hill Private Edition Cabernet Merlot (Niagara) - Wine Review

It was a busy (and fun) weekend, with my cousin's wedding (some of you may have noticed my tweets from the reception Saturday night). Here is the red wine that was served on each table and at the bar. There was also a Rose Hill white wine (I believe a Chardonnay), that I did not taste.

ROSE HILL PRIVATE EDITION CABERNET MERLOT 2009 - VQA Niagara Peninsula, Ontario, Canada
Tasting Note:
Dark fruit, red berries and currant aromas. Not overbearing on the palate, with sweet fruit replays. Fairly easy drinking, food-friendly and crowd pleasing. It went well with Chicken Tikka and the Supreme Chicken (among the many very delicious dishes that were on the menu!)


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  • Date publishedFriday, July 8, 2011

2009 Naia Verdejo (Spain) - Wine Review

Tonight's wine is an impressive offering from great 2009 vintage in Spain. Purchased from the April 30 Vintages Release.

NAIA VERDEJO 2009 - DO Rueda, Spain (#211045) - $18.95


Tasting Note:
Muted aromas of citrus, floral (I think I chilled it too much). Rich and creamy on the palate, with tree fruits like apple and pear. Lees aging evident. Made in a dry style with a long finish. Could have been aged for another year or two. Quality wine.

***edit***
One thing I forgot to add - this is definitely a "food" wine (i.e. it would go well with various lunch or dinner fare).


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  • Date publishedTuesday, July 5, 2011

2009 Granacha Signargues (Rhône, France) - Wine Review

Tonight's wine was purchased in May, from the May 14 Vintages Wine Release, featuring wines from Southern Rhône.
Tasting Note:
Lovely cherry, brandy, raspberry, earth, pepper aromas. Strong herbal characteristics, some plum and tobacco on the palate; short finishing. Definitely ready to drink now, but lip-smacking tannins would reward cellaring 1-2 years. Will be having this with fish in curry sauce.


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  • Date publishedFriday, May 20, 2011

2009 Jules Taylor Sauvignon Blanc, New Zealand - Review

Purchased this one back in April as part of the New Zealand / Easter release.

JULES TAYLOR SAUVIGNON BLANC 2009 - Marlborough, South Island, New Zealand (#224428) - $18.95

Tasting Note:
Classic gooseberry, nettle, some grass, and tinge of orange blossom aromas. Palate: Citrus with touch of honey. Flavourful. Dry. Long finish. Quite nice on this fine spring evening. Having this with vegetable lasagne.


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  • Date publishedSaturday, May 7, 2011

2009 Fontamara Pinot Grigio IGT (Italy) - Review

FONTAMARA PINOT GRIGIO TERRE DI CHIETI 2009 - IGT, Italy - $????



Tasting Note:
Received this one over Easter long weekend. Chilled the wine too much Friday evening, so had to wait for it to warm up. Once at a more optimal temperature, this wine showed aromas of apple, pear and light smokiness. Apple, pear, pale straw, gooseberry, nettle on the palate. Light oak evident. Dry and very straightforward. Having this tonight with spinach.


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  • Date publishedSunday, April 24, 2011

2010 Featherstone Black Sheep Riesling, Niagara - Review

Tonight's wine is a local Riesling from the Niagara Peninsula. It's also from the latest Vintages Release that partly focused on food & wine pairings for Easter dinners.

FEATHERSTONE BLACK SHEEP RIESLING 2010 - VQA Niagara Peninsula, Ontario, Canada (#080234) - $16.95

Tasting Note:
Mineral, flowers, and honey aromas all follow through on the palate. Dry, soft, ripe and focused. Gorgeous with lots of flavour, and not over-bearing with sweetness. Had this tonight with chicken meatballs in curry.


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