Napa Valley Wine Tasting

The California Wine Institute has been heavily promoting their wines all over Canada throughout March, and will continue to the beginning of May. Included among this promotion were the major features on California wine in the March 2nd and 16th Vintages releases, and the rather large promotion in the General List wine section at the LCBO titled "California Style". The recent iYellow Wine Club California Cruisin', Hope Family Wines tasting, and California Wine Fair in Toronto (review coming soon) were (I'm sure) also timed to coincide with this promotion.

Given all this, it seems only fitting that I finally post a review of my trip to Napa Valley in late-December, where I had the opportunity to visit and taste wines from 6 different wineries. There was also a planned visit to Sonoma-County and Russian River Valley during this trip, however, I unfortunately became quite ill and had to forgo the journey.

We arrived in Napa Valley in the early afternoon, travelling along the famous Silverado Trail. Our first winery visit of the day was Hagafen Cellars. This is a small, family-owned winery that generally does not sell to any of the "big box" operations, including the LCBO, due to their small lot bottlings. Hagafen produces a grand total of only 7,500 cases per year. Definitely visit this winery if you're in the area - because this is probably the only time you will get the chance to taste their wines, unless, of course, you are invited to the White House (Washington, D.C.), where Hagafen has been poured since 1981. The reason for this is simple - all Hagafen wines are certified kosher for Passover and Mevushal. This certification comes in handy when delegates from Israel come to visit the White House. A quick search shows that one Hagafen wine is available at an LCBO in Ottawa too.

HAGAFEN SAUVIGNON BLANC 2011 - Napa Valley (XD) - $21
Citrus and floral aromas. Soft and round on the palate with nice aromas replays. Good acidity and well-balanced. Quite nice. Would make a good appertif. Score: 89 pts

HAGAFEN ROUSSANNE 2011 - Ripken Vineyard, Lodi (D) - $18
This white wine has honeysuckle on the nose. Medium-bodied with a creamy mouthfeel. More honeysuckle on the palate with some spicy vanilla notes on the mid-palate. Slightly off-dry. Score: 88-89 pts

HAGAFEN CHARDONNAY 2010 - Oak Knoll, Napa Valley (XD) - $24
Nice floral and mineral aromas. Round lemon and citrus on the palate. Medium-length finish. Crowd pleaser. Score: 89 pts

HAGAFEN CABERNET SAUVIGNON 2009 - Estate Btld, Napa Valley (XD) - $45
Dark berries, sweet vanilla, and light oak aromas from the glass. Medium-bodied with dark fruits, cassis and cocoa on the palate. Integrated tannins, well-balanced with good acidity, but finishes short. Score: 88-89 pts

HAGAFEN PRIX CHARDONNAY 2010 - Hall Vineyard, Oak Knoll, Napa Valley (XD) - $36
Refreshing lime and mineral aromas. Tropical fruits and butter on the palate with a creamy mouthfeel and some spiciness on the mid-palate. Very good acidity and a very long finish. My favourite white. Score: 90-91 pts

HAGAFEN PRIX CABERNET SAUVIGNON 2006 - MJT Block, Napa Valley (XD) - $60
Rich, red fruit aromas on the palate with dark fruits, cassis and mint on the palate. Full bodied red with lots of tannin that is drinking really well right now. Score: 88 pts

HAGAFEN PRIX MÉLANGE RED TABLE WINE 2006 - Napa Valley (XD) - $75
Bordeaux-blend with Cab Sauv, Cab Franc, Merlot and Petit Verdot. Lovely ripe red fruit aromas with some tartness quality. More fruit on the palate. Nicely integrated tannins and mouth-watering acidity. Very well-balanced with a medium-long finish. Yum! Score: 92 pts

HAGAFEN LATE HARVEST SAUVIGNON BLANC 2008 - Sonoma Coast (S) (375 mL) - $30
Beeswax aromas from the glass. Blast of sweetness (honey) on the palate with vibrant acidity that dies quickly. Medium-length finish. Score: 91 pts

Our second stop of the afternoon was about 30 seconds up the road to neighbouring Signorello Estate. It turns out that nearly all the wineries in the area border each other and are just a quick, short drive from one to the next. Ray Signorello Sr. purchased a 100-acre estate during the mid 1970's with the intention of selling the grapes to other wineries, but the bountiful harvest of 1985 changed everything. In 1986, the Signorello's (both Jr. and Sr.) made plans to start a winery. The Padrone - meaning godfather or father-figure - is their flagship wine and made in tribute to Ray Sr., who passed away in 1998.

SIGNORELLO SETA 2011 - Estate Btld, Napa Valley (XD) - $45
"Seta" means "silk" in Italian. Blend of 62% Semillon and 38% Sauvignon Blanc. Light lemon and peach aromas, while the palate is intense with honeysuckle, floral and spice. Lacking balance. Score: 86-87 pts

SIGNORELLO HOPE'S CUVÉE CHARDONNAY - Estate Btld, Napa Valley (XD) - $70
This wine is named in tribute to the wife of Ray Signorello Sr. and mother to Ray Jr. Unfined and unfiltered. Lots of butter aromas with nutmeg undertones. Creamy mouthfeel on the palate, full-bodied with mineral and spices notes that kick-in mid-palate and linger on the long finish with vanilla nuances. Score: 89 pts

SIGNORELLO CABERNET FRANC 2009 - Estate Btld, Napa Valley (XD) - $70
Old-world style with mulberry, brambleberry and cheddar cheese aromas with great aroma replays on the palate. Medium-full bodied, very good acidity and well-balanced. Finish is medium-long. Score: 90-91 pts

SIGNORELLO CABERNET SAUVIGNON 2004 - Estate Btld, Napa Valley (#060152) (XD) - $100
Mostly Cab Sauv (75%) with Merlot (18%) and Cab Franc (7%) to complete the blend. Fig and jammy plum aromas from the glass. Ageing quite well, this full-bodied red wine has nice aroma replays, plus some mint, cassis and black currant notes on the palate. Very good acidity. Score: 90-91 pts

SIGNORELLO CABERNET SAUVIGNON 2010 - Estate Btld, Napa Valley (#060152) (XD) - $90
Cab Sauv (93%) and Cab Franc (7%) has oak, barnyard, woodsmoke and dense blackcurrant aromas with balanced aroma replays on the palate. Smooth, velvety tannins and finishing long. Very nice! Drinking well now, could be cellared another 10 years. Score: 92-93 pts

SIGNORELLO PADRONE 2007 - Estate Btld, Napa Valley (XD) - $165
Consisting of 84% Cab Sauv, 8% Merlot and 8% Cab Franc. Sweet plum drops and incense aromas. Medium-full bodied and very smooth with blackcurrant, cassis, dark fruits on the palate. Very nicely integrated tannins and a long, dark finish that is silky smooth. Score: 93-94 pts

SIGNORELLO PADRONE 2008 - Estate Btld, Napa Valley (XD) - $155
Blend a bit different than the '07 with 89% Cab Sauv and 11% Merlot. Woodsmoke and plum aromas. Full-bodied with dark fruits and leather on the palate. Tannins are very chalky and need 2-3 years to settle down. Score: 93 pts

The third stop of the afternoon was 2 minutes north on the Silverado Trail, the independent winery of Clos Du Val. This winery was founded in 1970 and planted its first vineyards in '72 in what is now known as the Stags Leap District. Clos Du Val's '72 Cabernet Sauvignon was one of 6 wines selected for the 1976 Judgment of Paris tasting. At the 10 year anniversary of the Judgment of Paris, the same wines were tasted again and Clos Du Val's '72 Cab ranked 1st overall. The "Three Graces" that have "graced" the winery's labels since its inception in 1972 come from the 3 mischievous daughters of Zeus that symbolize the independent mind, body and spirit of Clos Du Val.

CLOS DU VAL BRUT (NV) - (XD) - $???
Chardonnay-Pinot Noir blend. Very smooth, creamy mousse on the palate. Extra dry. Quite nice.

CLOS DU VAL ARIADNE 2010 - Napa Valley (XD) - $19
Ariadne gets it's name from the wife of Dionysus, the Greek god of wine. Blended with 68% Sémillon and 32% Sauvignon Blanc. Melon, herbal, cilantro and fresh mint aromas. Palate is intense with a creamy mouthfeel and flavours of passion fruit, guava and citrus. Crowd pleaser. Score: 88-89 pts

CLOS DU VAL CABERNET SAUVIGNON 2009 - Napa Valley (#652925) (XD) - $38
84% Cab Sauv, 7% Merlot, 6% Cab Franc, 3% Petit Verdot. Ripe black fruit, cedar oak and toast aromas. Smooth mouthfeel with chocolate, blackberry and blackcurrant flavours on the palate. Silky tannins, but a touch spicy on the mid-palate. Finish is long. Score: 89 pts

CLOS DU VAL CABERNET FRANC 2009 - Stags Leap District, Napa Valley (XD) - $65
Pleasant violet and oak aromas from the glass. Medium-full bodied with more violet notes on the palate. Slightly chalky tannins will reward ageing 2 years, but drinking excellent now. Good acidity and a smooth, long finish. Score: 92 pts

CLOS DU VAL CABERNET SAUVIGNON 2008 - Stags Leap District, Napa Valley (#720961) (XD) - $80
94% Cab Sauv and 6% Merlot. Blackfruits, oak, smoke and toast aromas. Black fruits, mocha and coffee notes on the palate with velvety smooth tannins. Very good acidity and long finishing. Very nice! Score: 92 pts

CLOS DU VAL THREE GRACES RED 2009 - Napa Valley (XD) - $65
A blend of 82% Cab Sauv, 14% Cab Franc, 3% Merlot and 1% Petit Verdot. Intense aromas of ripe black fruits, dark chocolate, coffee and spice. Medium-full bodied with flavours of brambleberry, mocha and sweet vanilla. Mouth-watering acidity, with tannins that are well-integrated. Lengthy finish. Yum. Score: 91-92 pts

CLOS DU VAL CABERNET SAUVIGNON RESERVE 2008 - Napa Valley (XD) - $120
With fruit sourced from vineyards in Rutherford, this is mostly Cab Sauv (93%), with 4% Merlot, 2% Petit Verdot and 1% Cab Franc to complete the blend. Aromas of black/dark fruits, chocolate tobacco and cigar box. Full-bodied with nice aroma replays plus some leathery notes. Turns spicy at mid-palate. Tannins are very chalky and finish is long. Score: 91 pts

We travelled another 2 minutes north and stopped at Chimney Rock. A relatively young winery, Chimney Rock produced it's first wine in only 1989. The Terlato Family joined founders Hack & Stella Wilson in 2000 and assumed full ownership in 2004. Chimney Rock practices sustainable winemaking techniques and aims to leave the environment in better condition than how they found it. I wish all people would think like this. As for the winery experience - Chimney Rock was the busiest of all the wineries we visited. The crowds seemed too much for the pourers, and was a bit much for me as well. The Elevage is a stellar red wine, but otherwise this visit sort of left a bad taste in my mouth.

CHIMNEY ROCK ELEVAGE BLANC 2008 - Napa Valley (XD) - $39
A unique blend of Sauvignon Blanc and Sauvignon Gris. Herbal, grassy, floral and guava aromas. Medium-full bodied with a crisp mouthfeel and nice aroma replays. Lively acidity and a long, lingering finish. Score: 88 pts

CHIMNEY ROCK CABERNET SAUVIGNON STAG'S LEAP DISTRICT 2008 - Napa Valley (#731810) (XD) - $66
Leather and spice dominate the aroma profile, with undertones of bramble, violet and sweet vanillan. Well-integrated tannins with finish that is spicy with chocolate & mocha notes. Delicious. Score: 90 pts

CHIMNEY ROCK ELEVAGE 2008 - Stags Leap District, Napa Valley (XD) - $85
A blend of 56% Merlot, 38% Cab Sauv and 6% Petit Verdot. Ripe red fruit aromas. On the palate, it's very smooth with dark fruits, milk chocolate, and mocha flavours. Lively acidity and a medium-long finish that is very smooth. Score: 91 pts

CHIMNEY ROCK TOMAHAWK CABERNET SAUVIGNON 2008 - Stags Leap District, Napa Valley (XD) - $130
Comprised from a small group of vines planted in 2002, otherwise known as the Tomahawk Vineyard. This wine saw French oak for 18 months. Very nice sweet vanillan oak aromas. Extremely smooth at the beginning, but turns to spicy mid-palate. Flavour profile consists of blackberry, milk chocolate and light oak notes. Needs 2 years for tannins to settle. Score: 90 pts

Heading further north, we arrived in less than one minute at Stag's Leap Wine Cellars. According to popular legend, the origin of the "Stags Leap" name comes from a stag (deer) who eluded hungry hunters by leaping to freedom across the District's landmark peaks. This winery (not to be confused with Stags' Leap Winery) was founded in 1970 and is widely-known for it's estate-grown Cab Sauv's - CASK 23, S.L.V. and FAY. Furthermore, this winery also has the distinction of winning the famous 1976 Judgment of Paris tasting with their '73 S.L.V. Cab Sauv. Suffice it to say, I was really excited about this tasting.

We entered the winery and quickly noticed oak barrels that were on-end and scattered throughout the floor, while on the far left was the wine bar. It turns out that the barrels were used as mini-tables to be used by customers for tastings. We were greeted and offered one of these "barrel tables" to taste a flight Stag's Leap Cabernet Sauvignons. Our server brought over the bottles for our tasting flight, plus a couple of surprises that were not on the list. It was quite the experience being in this setting, and I would highly recommend you visit if you're in the area.

STAG'S LEAP WINE CELLARS FAY ESTATE CABERNET SAUVIGNON 2009 - Napa Valley (XD) - $95
Named after Nathan Fay, a pioneering grape grower, this wine's grapes come from the FAY vineyard. Sweet blackberry and dark fruits aromas. Medium-bodied with cassis and blackcurrant on the palate. Good acidity and medium-length finish. Fairly light in style for a Cab Sauv. Score: 89-90 pts

STAG'S LEAP WINE CELLARS ARTEMIS CABERNET SAUVIGNON 2010 - Napa Valley (#708892) (XD) - $55
Blend of 88% Cab Sauv and 12% Merlot. Nicely balanced oak and chocolate aromas. Medium-full bodied with blackcurrant and violet on the palate. Very smooth and round. Tannins are integrated and overall is a well-balanced red. This is currently available in the Vintages section at the LCBO. Score: 89 pts

STAG'S LEAP WINE CELLARS S.L.V. CABERNET SAUVIGNON 2009 - Stags Leap District, Napa Valley (XD) - $125
Some of the grapes in this wine are from original vines planted in 1970. Black cherry and smoke aromas. Medium-full bodied and plummy, dark fruit and violet flavours on the palate. Smooth, fine-grained tannins and high acidity. A big wine with a long, smooth finish. Very nice! Score: 93 pts

STAG'S LEAP WINE CELLARS CASK 23 CABERNET SAUVIGNON 2009 - Napa Valley (XD) - $210
Originally got it's name "CASK 23" when, in 1974, winemaker André Tchelistcheff tasted a deliciously distinct barrel of S.L.V. labelled "Cask 23", and asked that it be bottled separately. Today, it a blend of distinctive fruits from both the S.L.V. and FAY vineyards. Lovely intense smoke, oak and black cherry and black fruit aromas. Medium-full bodied and balanced aroma replays on the palate. Smooth tannins and bright acidity, while finishing long. Nice! Score: 92 pts

STAG'S LEAP WINE CELLARS S.L.V. CABERNET SAUVIGNON 2006 - Stags Leap Distric, Napa Valley (XD) - ???
Very nice smoke, black fruits, cassis, earth and oak aromas. Full-bodied and nice aromas replays on palate. Great acidity and smooth tannins. Ageing gracefully and still could be enjoyed 5 years from now. Score: 92 pts

STAG'S LEAP WINE CELLARS MERLOT 1998 - Napa Valley (XD) - $???
Lots of smoke and oak aromas, with undertones of dark fruit. Full-bodied and fruit forward with violets and mocha. Spicy mid-palate. Long finish. Score: 90 pts

Our final stop of the day - before we headed to dinner at Bistro Don Giovanni (lovely place, by the way) - was supposed to be Robert Mondavi Winery, located within the Oakville AVA. However, they were just closing up as we arrived. So, on the suggestion of the folks at Mondavi, and because we had a little bit of time to kill before dinner, we headed a few minutes south on St. Helena Hwy to Napa Cellars. Also poured in this tasting room are wines from Sonoma County-based Folie à Deux, and their other label Ménage à Trois. The tasting room felt dark and rustic, and contained many nicknacks, wine gear and lots of cookbooks for sale.

FOLIE À DEUX CHARDONNAY 2010 - Napa Valley (XD) - $24
Ripe lime and citrus aromas with replays on the palate. A bit spicy on the mid-palate. Bright acidity and medium-length finish. Score: 87 pts

FOLIE À DEUX PINOT NOIR 2011 - Sonoma Coast (XD) - $20
Aromas of cherry, strawberry, raspberry and hints of earth. Aromas carryover onto the light-bodied palate, joined by oak flavours. Score: 87 pts

NAPA CELLARS RESERVE STAGECOACH VINEYARD CABERNET SAUVIGNON 2010 - Napa Valley (XD) - $48
Cherries, sweet vanillan, and oak aromas. Red and black fruit flavours on the medium-full bodied palate. Medium acidity and tannins that are integrating nicely. Finish is medium-length and well-balanced. Quite nice. Score: 89 pts

NAPA CELLARS RESERVE DYER VINEYARD SYRAH 2010 - Carneros, Napa Valley (XD) - $28
Intense dark sweet fruit, mint and herbal aromas from the glass. Full-bodied with dark cherry and spice on the palate. Well-balanced overall with good acidity and integrated tannins. Finish is medium-length. Score: 88 pts

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Diamond Estates + 7 Deadly Zins Wine Tasting

Earlier this week I hosted a small wine tasting. Invited were a few of our neighbours to taste some media samples of local Ontario wines from Diamond Estates Winery, and a red Lodi Zinfandel from Michael David Winery out in California.

Paired with these wines were some blueberries, watermelon, the L'Extra Brie, and the Avonlea Clothbound Cheddar. This cheddar from PEI has become one of my favourite cheeses - our guests enjoyed it too!

LAKEVIEW "GMR" SPARKLING RESERVE 2008 - Traditional Method, VQA Niagara Peninsula, Ontario, Canada (#) (XD) - $24.95
The letters "GMR" come from the winemaking team of Thomas Green, Scott McGregor & Jason Roller. This sparkling wine was hand-harvested and made from 50.4% Chardonnay and 49.6% Pinot Noir. Medium intensity aromas of apple, pear and yeastiness. Extra dry with apple and pear on the palate, plus some lemon and toast. Mouthfeel is slightly chalky. Fine stream of bubbles and a finish that is medium-long. Pairs well with mild-flavoured cheeses. Only available through the winery. Score: 88 pts

20 BEES PINOT GRIGIO 2011 - VQA Ontario, Canada (#060707) (D) - $11.95
Screw cap. Honeysuckle, orange and tropical aromas from this white wine. Light-bodied with lots of floral and tropical fruits on palate, and hints of honey. Low acidity and finish is medium-length. Refreshing palate cleanser, good as an apertif. Even though classified as extra dry, this is an off-dry P.G. Score: 86 pts

EASTDELL GAMAY NOIR 2010 - VQA Niagara Peninsula, Ontario, Canada (#214890) (XD) - $12.95
Screw cap. Red berry and cherry, oak and pungent smoke aromas from the glass. Light-bodied and fruit-forward with red fruits, cherry, raspberry, and red currant flavours on the palate. Medium levels of acidity. Tannins are integrating nicely, will reward in 1-2 years. Score: 86 pts

7 DEADLY ZINS OLD VINE ZINFANDEL 2010 - Lodi, California, USA (#059311) (D) - $24.95
The 2010 was just released in Vintages and is part of the Essentials collection. Mostly Zinfandel and blended with Petite Sirah and Petite Verdot. Medium-intensity crushed black fruit and sweet red fruit aromas with cedar undertones. Medium-bodied and very fruit-forward with red fruits, red berries and black cherry on the palate. Medium acidity and integrated tannins. Crowd-pleaser and a good introduction to new red wine drinkers. This was favourite of the evening. Score: 88 pts

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Apr. 13 LCBO Wine Picks: New Zealand + Portugal

The next Vintages release focuses on wines from 4 "premium" producers in New Zealand, while the secondary feature is on wines from Portugal. In Local Talent, Prince Edward County is featured - probably to coincide with the upcoming PEC in the City tasting - with 4 premium wines.

From New Zealand, a trio of Sauvignon Blancs from two producers are worth checking out. Both Dog Point and Cloudy Bay produce high-quality, premium wines, at premium price points. You will likely not be disappointed with Dog Point's Sauvignon Blanc or their Section 94 Sauvignon Blanc. Going further up in price is the Cloudy Bay Te Koko Sauvignon Blanc. All three are quite complex and interesting, and not your typical grassy/cat pee Savvys.

A couple of good value wines from Portugal also exist in this release. The Adriano Romas Pinto consists of 6 different local varietals, led by (45%) what is generally considered to be Portugal's best varietal - Touriga Nacional. If you want to try this varietal on its own, the Delaforce is a great choice as it's 100% Touriga Nacional.

From the rest of the release, it's interesting to note that the 2009 Maycas del Limarí Chardonnay is only arriving in Vintages now, while the 2010 arrived last June. The 2005 Marqués de Cáceres is already aged for your and made with 85% Tempranillo, and 15% Garnacha Tinta (Grenache) & Graciano. The 2010 Rhône from Domaine Durieu consists of 80% Grenache, 10% Syrah, 5% Mourvèdre, 3% Cinsault, and 2% Counoise and can be enjoyed now or a decade later. And finally, from our own backyard is the 2010 Château des Charmes Equuleus - it's a blend of 50% Cab Sauv, 25% Cab Franc and 25% Merlot and is made only in the best years.

Enjoy my picks for this week! New wines will be on LCBO Vintages shelves on Saturday, April 13. Cheers!


Red Wine:

• BODEGA SÉPTIMA SÉPTIMO DÍA MALBEC 2011 - Mendoza, Argentina (#219295) (D) - $15.95  reviewed here
• ADRIANO RAMOS PINTO DUAS QUINTAS 2010 - DOC Douro, Portugal (#359893) (XD) - $16.95
• DELAFORCE TOURIGA NACIONAL 2009 - DOC Douro, Portugal (#324517) (XD) - $18.95
• CUSUMANO NOÀ 2008 - IGT Sicilia, Italy (#109512) (XD) - $18.95
• ALPHA ESTATE HEDGEHOG VINEYARD XINOMAVRO 2008 - AOSQ Amyndeon, Greece (#259762) (D) - $19.95
• MARQUÉS DE CÁCERES TINTO RESERVA 2005 - DOCa Rioja, Spain (#702761) (XD) - $24.95
• NORMAN HARDIE COUNTY UNFILTERED PINOT NOIR 2011 - VQA Prince Edward County, Ontario, Canada (#125310) (XD) - $35.00
• DOMAINE DURIEU CHÂTEAUNEUF-DU-PAPE 2010 - AC, Rhône, France (#320168) (XD) - $35.95
• CHÂTEAU DE FONBEL 2009 - AC Saint-Émilion Grand Cru, Bordeaux, France (#196451) (XD) - $37.85
• CHÂTEAU DES CHARMES EQUULEUS 2010 - Paul Bosc Estate Vineyard, VQA St. David’s Bench (Niagara), Ontario, Canada (#319525) (XD) - $40.00  reviewed here
• BREWER-CLIFTON MOUNT CARMEL PINOT NOIR 2009 - Santa Rita Hills, Santa Barbara County, California, USA (#311647) (XD) - $64.95

White Wine:

• DR. HERMANN ÜRZIGER WÜRZGARTEN RIESLING SPÄTLESE 2007 - Prädikatswein, Mosel, Germany (#313528) (M) - $16.95
• KELLEREI KALTERN CALDARO PINOT GRIGIO 2011 - DOC Alto Adige, Italy (#317867) (D) - $16.95
• CONCILIO CONOIDI GEWÜRZTRAMINER 2011 - DOC Trentino, Italy (#670711) (XD) - $16.95
• MAYCAS DEL LIMARÍ RESERVA ESPECIAL CHARDONNAY 2009 - Limarí Valley, Chile (#162040) (D) - $19.95
• RUSTENBERG CHARDONNAY 2011 - WO Stellenbosch, South Africa (#598631) (D) - $22.95
• DOG POINT VINEYARD SAUVIGNON BLANC 2012 - Marlborough, South Island, New Zealand (#677450) (XD) - $22.95
• DOG POINT VINEYARD SECTION 94 SAUVIGNON BLANC 2010 - Marlborough, South Island, New Zealand (#325977) (XD) - $39.95
• CLOUDY BAY TE KOKO SAUVIGNON BLANC 2009 - Marlborough, South Island, New Zealand (#084897) (XD) - $48.95

Rosé Wine:

• CLAUDE RIFFAULT LA NOUE SANCERRE ROSÉ 2011 - AC, Loire, France (#323626) (XD) - $19.95

Sparkling Wine:

• SHOENHEITZ BRUT CRÉMANT D’ALSACE - AC, Alsace, France (#319962) (D) - $19.95

The rest of the wines from this release can be found here.

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Dinner & Wine at ORO Restaurant

We recently dined out at ORO Restaurant in downtown Toronto to celebrate a birthday. The service was impeccable right from the get-go and continued to the end of the evening, when we were the last patrons to leave before they closed up. The wine list is quite extensive and focused on wines from Italy. They also had a couple of private label "ORO" wines that are produced in Niagara. Unfortunately, I did not get a chance to taste these, but hope I do get the chance in the future. The 2 wines we did taste were both recommended by our waiter and were a delight to sip on while enjoying our meal.

GIACOMO FENOCCHIO BARBERA D'ALBA 2010 - DOC Superiore, Piedmont, Italy (XD) - $48

Tasting Note:
100% Barbera. Intense sour cherry and red berry aromas. Light-to-medium bodied with nice aroma replays, plus licorice on the palate. Some tannins are evident, but mostly masked by the very bright acidity. Finish is medium-long. A little young, but enjoyable now and Will reward 2 years in cellar. Very food-friendly and quite versatile, it can be paired with fish, chicken or even red meats. On this night, this red wine was enjoyed with a Tomato Soup and a filet of Snapper. Score: 88 pts

CANTINE PELLEGRINO PASSITO DI PANTELLERIA LIQUOROSO 2011 - DOC, Italy (S) (500 mL) - $50

Tasting Note:
Made with Muscat of Alessandria varietal (also known locally as Zibibbo) using the passito method of drying the grapes to concentrate their juice. This dessert wine has a very nice orange and tropical fruit nose. Some exotic fruit (papaya, dragon fruit?) aromas as well. Medium-bodied on the palate with nutty orange flavours that paired perfectly with the Chocolate Chestnut Cake. Very good, lively acidity tones down the sweetness for a harmonious balance. Finish is medium length. Score: 90 pts

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Southbrook Triomphe Organic Cabernet Franc Rosé 2011 (Niagara) - Wine Review

I'm not much of a Rosé-in-winter kind of guy, so when I purchased this Rosé wine last December, it was with the idea of opening it when warmer climes eventually arrived. Today's temperature of 10°C is a very good day to open this delightful organic wine. Grapes for this wine were sourced from Southbrook's own organically certified vineyards.

SOUTHBROOK TRIOMPHE ORGANIC CABERNET FRANC ROSÉ 2011 - VQA Niagara Peninsula, Ontario, Canada (#279117) (D) - $19.95

Tasting Note:
Screw cap. Fresh cranberry, baby tomatoes, green leafy and slightly sweet aromas of medium intensity from the glass. Medium bodied on the palate with cherry, orange, mineral, and hints of strawberry flavours that start a touch sweet, but goes dry at mid-palate and continues on the medium-long, smooth finish. Very good acidity and highly recommended (small quantities still available at select LCBO Vintages locations).

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Mar. 30 LCBO Wine Picks: Southern France + Easter

The next LCBO Vintages release will be in stores on Saturday, March 30th. Major focus in this release is on wines from Southern France (Languedoc-Roussillon), while the secondary feature is local Ontario wines for Easter. The onslaught of California wines continues with 16 wines listed - that's two more than the number of wines from Languedoc-Rousillon. There are lots of great bargains in this release, and something for just about every palate!

We'll begin in Southern France with the Domaine Les Yeuses Les Épices Syrah. This is an IGP wine - meaning that it must be exclusively produced in the Languedoc-Roussillon region and meet certain strict production quality criteria to achieve this label. The following two wines are from different appellations, but share similar soils that consist primarily of rocks known as schist. From the Faugères appellation we have the Calmel + J Joseph, which is blended using 50% Syrah, 30% nearly 50-year-old vines Carignan, and 20% Grenache. The best value of the bunch is the wine from Cave de Roquebrun. This red wine is from the very distinct Saint-Chinian-Roquebrun appellation and blended with Syrah, Grenache and Mourvèdre.

From the feature on local Easter wines, the Bachelder Chardonnay, the Featherstone Cab Franc, and the Fielding Vidal Icewine are all worthy buys suitable for Easter (or other special occasions). From the rest of the release, the Beronia consists of 92% Tempranillo, 4% Mazuelo, and 4% Graciano, while the L'Aventure Optimus from California is made with 55% Syrah, 27% Cabernet Sauvignon, and 18% Petit Verdot. From the outstanding 2009 Bordeaux vintage, we have the Château Deyrem Valentin that is made using 50% Merlot, 48% Cabernet Sauvignon, 1% Petit Verdot and 1% Carmenere, and the Château Grand Mayne is about 75% Merlot, with Cab Sauv and Cab Franc making up the rest.

Riesling is one of the most versatile varietals around - it can be made anywhere from bone-dry to sweet - and done well. In this release, we have the extra dry Vieil Armand Riesling from Alsace, a Grand Cru no less! We also have the dry (i.e. off-dry / slightly sweet) Château des Charmes Old Vines Riesling from vines planted in 1978. Going up a couple of notches in sweetness, we have 2 more local Rieslings - The Foreign Affair Riesling that's made using the uncommon-for-Ontario appassimento technique (i.e. to rasinate or dry the grapes), and Rosewood's Natalie's Süssreserve Riesling. The above 3 Riesling's are all featured in the Local Talent section of this release. Also found in this release is a very uncommon blending of Shiraz and Riesling from Dandelion Vineyards in Australia. This combo (97% Shiraz, 3% Riesling) is quite alluring and I am sure I will be adding this to my cellar.

Enjoy my picks for this week. There is lots of good wine to choose from - let me know what you bought! Cheers!


Red Wine:

• DOMAINE LES YEUSES LES ÉPICES SYRAH 2010 - IGP Pays d’Oc, Midi, France (#177584) (XD) - $13.95
• CALMEL + J JOSEPH FAUGÈRES 2009 - AC, Midi, France (#310193) (XD) - $16.95
• FEATHERSTONE CABERNET FRANC 2011 - VQA Niagara Peninsula, Ontario, Canada (#64618) (XD) - $16.95  reviewed here
• CAVE DE ROQUEBRUN LA GRANGE DES COMBES SAINT-CHINIAN-ROQUEBRUN 2010 - AC, Midi, France (#155804) (XD) - $17.95
• HERMANOS PECIÑA SEÑORÍO DE P. PECIÑA CRIANZA 2007 - DOCa Rioja, Spain (#313726) (XD) - $19.95
• DANDELION VINEYARDS LION’S TOOTH OF MCLAREN VALE SHIRAZ/RIESLING 2010 - McLaren Vale, South Australia (#311233) (D) - $19.95
• VERSADO MALBEC 2010 - Luján de Cuyo, Mendoza, Argentina (#317008) (XD) - $24.95
• BERONIA GRAN RESERVA 2005 - DOCa Rioja, Spain (#940965) (XD) - $32.95
• CHÂTEAU DEYREM VALENTIN 2009 - AC Margaux, Bordeaux, France (#307223) (XD) - $39.95
• L’AVENTURE OPTIMUS 2010 - Paso Robles, California, USA (#683409) (D) - $58.95
• CHÂTEAU GRAND MAYNE 2009 - AC Saint-Émilion, Grand Cru Classé, Bordeaux, France (#197848) (XD) - $67.85

White Wine:

• ROSEWOOD NATALIE’S SÜSSRESERVE RIESLING 2010 - VQA Niagara Peninsula, Ontario, Canada (#258806) (M) - $14.95  reviewed here
• CHÂTEAU DES CHARMES OLD VINES RIESLING 2010 - VQA Niagara-on-the-Lake, Ontario, Canada (#277228) (D) - $16.95  reviewed here
• BOLLINI PINOT GRIGIO 2011 - DOC, Trentino, Italy (#951319) (XD) - $16.95
• LIBERTY SCHOOL CHARDONNAY 2011 - Central Coast, California, USA (#960120) (D) - $18.95  reviewed here
• I CAMPI CAMPO VULCANO SOAVE CLASSICO 2010 - DOC, Veneto, Italy (#269969) (XD) - $18.95
• CHAVET & FILS LA DAME DE JACQUES CŒUR MENETOU-SALON BLANC 2011 - AC, Loire, France (#525048) (XD) - $19.95
• VIEIL ARMAND GRAND CRU OLLWILLER RIESLING 2009 - AC Alsace Grand Cru, France (#315135) (XD) - $20.95
• CALERA CHARDONNAY 2011 - Central Coast, California, USA (#713313) (D) - $24.95
• THE FOREIGN AFFAIR RIESLING 2009 - VQA Niagara Peninsula, Ontario, Canada (#127290) (M) - $24.95
• BACHELDER SAUNDERS VINEYARD CHARDONNAY 2010 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#324103) (XD) - $44.95

Dessert Wine:

• FIELDING ESTATE VIDAL ICEWINE 2010 - VQA Niagara Peninsula, Ontario, Canada (#086850) (S) (200 mL) - $22.95
• MASSANDRA WHITE MUSCAT 2009 - South Coast, Ukraine (#259697) (MS) - $15.95

Sparkling Wine:

• ARGYLE BRUT SPARKLING WINE 2008 - Willamette Valley, Oregon, USA (#258160) (D) - $29.95

The rest of the wines from this release can be found here.

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Ruffino Chianti Classico Riserva Ducale 2008 (Tuscany) - Wine Review

Received this red wine as a gift earlier this year. It's from the LCBO General List and is made using at least 80% Sangiovese, with the balance being Cabernet and Merlot. This wine was first made in 1927.

RUFFINO CHIANTI CLASSICO RISERVA DUCALE 2008 - DOCG, Tuscany, Italy (#045195) (D) - $24.95

Tasting Note:
Sweet cedar and meaty aromas from cork. Medium intensity violets, plum, forest floor and tobacco aromas from the glass. Medium-full bodied with dark fruits, boysenberry, anise and herbal notes. Finish is medium-long and spicy, with hints of tobacco and cedar. Tannins are ripe and well-integrated. Has good acidity. Ready to drink now, but could be aged another 1-2 years. It will be enjoyed with one of my favourite dishes - homemade chicken curry.

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Mar. 16 LCBO Wine Picks: California Icons + Classic Euro Whites

The next LCBO Vintages release continues the recent promotion California wines - a trend that looks like it will last the entire month of March go into the beginnng of April with the California Wine Fair. The last release focused on the latest Trends in California, while this edition features wines from some of California's most iconic names.

You really can't go wrong with any of the 18 wines that are featured, while, of course, some will offer better value than others. For me, the 2009 Calera de Villiers Vineyard Pinot Noir is one worth pursuing. If you'd like, also get the 2009 Calera Ryan Vineyard Pinot Noir (#058966, $49.95) and compare with the de Villiers Vineyard - same winery, same grape, same vintage, but different vineyard within the Mount Harlen AVA (American Viticultural Area).

The secondary focus in this release is on Classic Euro white wines - Pinot Gris, Riesling and Gewürztraminer are the three classic varietals. From this portion of the release, only the German Gewürztraminer Spätlese made the cut. Also in this release are three Irish Whiskies for St. Patrick's Day, and a maple-syrup-infused whisky from Quebec.

From the rest of the release, we have a 2009 Château de la Dauphine from Bordeaux that is 80% Merlot and 20% Cabernet Franc, and the 2010 Château Hauchat Bordeaux that is 100% Merlot. From the fabulous 2010 southern-Rhone vintage, we have a red wine from Domaine des Amadieu that is made with 60% Grenache, 20% Syrah, and 20% Mourvèdre. The Antinori is one to cellar away for at least few years and consists of 65% Cabernet Sauvignon, 20% Merlot, 12% Cabernet Franc, and 3% Petit Verdot.

New wines from this release will be in stores on Saturday, March 16. Enjoy my picks! Cheers!


Red Wine:

• CHÂTEAU HAUCHAT 2010 - AC Fronsac, Bordeaux, France (#123489) (XD) - $14.95
• CHÂTEAU LES ARMES DE BRANDEAU CUVÉE DE LA TRILOGIE 2009 - AC Castillon - Côtes de Bordeaux, France (#308445) (XD) - $16.95
• DOMAINE DES AMADIEU CUVÉE DES GARRIGUES CAIRANNE 2010 - AC Côtes du Rhône-Villages, France (#310060) (XD) - $17.95
• FAMILIA MAYOL MALBEC 2009 - Luján de Cuyo, Mendoza, Argentina (#301234) (D) - $18.95
• VICCHIOMAGGIO AGOSTINO PETRI CHIANTI CLASSICO RISERVA 2008 - DOCG, Tuscany, Italy (#993360) (XD) - $19.95
• CHÂTEAU DE LA DAUPHINE 2009 - AC Fronsac, Bordeaux, France (#209742) (XD) - $29.85
• CALERA DE VILLIERS VINEYARD PINOT NOIR 2009 - Mt. Harlan, Central Coast, California, USA (#227504) (XD) - $44.95
• ANTINORI GUADO AL TASSO 2008 - DOC Bolgheri Superiore, Tuscany, Italy (#986380) (XD) - $99.95

White Wine:

• RUPPERTSBERGER LINSENBUSCH GEWÜRZTRAMINER SPÄTLESE 2011 - Prädikatswein, Pfalz, Germany (#320473) (MS) - $14.95
• CREEKSIDE LAURA’S WHITE 2010 - VQA Niagara Peninsula, Ontario, Canada (#121764) (D) - $18.95
• LOIMER GRÜNER VELTLINER 2011 - DAC Kamptal, Austria (#142240) (XD) - $19.95
• DOMAINE CHENEVIÈRES LES GRANDES VIGNES CHABLIS 2011 - AC, La Chapelle-Vaupelteigne, Burgundy, France (#278952) (XD) - $22.95
• F. TINEL-BLONDELET L’ARRÊT BUFFATTE POUILLY-FUMÉ 2010 - AC, Loire, France (#169730) (XD) - $22.95
• DECOY CHARDONNAY 2011 - Sonoma County, California, USA (#311555) (D) - $24.95

Sparkling Wine:

• MARENCO BRACHETTO D’ACQUI - DOCG, Piedmont, Italy (#320002) (S) - $16.95

The rest of the wines from this release can be found here.

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Domaine les Grands Bois Cuvée Philippine Côtes du Rhône-Villages 2010 - Wine Review

Purchased this fabulous red wine from the August 18, 2012 Vintages release. Comprised of Syrah and Grenache, and 15% Carignan, this is a tremendous value from the outstanding 2010 Rhône vintage. that is drinking great now! I can only hope you bought this back in August when I recommended it, because it's essentially not available any longer.

DOMAINE LES GRANDS BOIS CUVÉE PHILIPPINE CÔTES DU RHÔNE-VILLAGES 2010 - AC, Rhône, France (#286344) (XD) - $17.95

Tasting Note:
Oak and rubber aromas from cork. Medium intensity violet, lavender, blackberries, crushed black fruits and hints of oak aromas from the glass. Medium-full bodied with blackfruits, garrigue, mint and undertones of cocoa on the palate. Oak comes through on the long, smooth finish. Mouth-watering acidity with juicy, ripe tannins that are well-integrated. Nicely balanced throughout, with good structure and clarity. Recommended buy (if you can get your hands on it).

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Hope Family Wines - Portfolio Tasting

Last month I had the pleasure of tasting some new wines from the Hope Family Wines portfolio.

The Hope family arrived in Paso Robles (California) in 1978 and current President Austin Hope, at the age of 8 years, began learning in the vineyards alongside his father, Chuck Hope.

In the late 1980's, the Hope Family began selling their grapes to Chuck Wagner of the famous Caymus Vineyards, to produce Wagner's second label - Liberty School. In the mid-90's, the Hope Family acquired the Liberty School label from Chuck Wagner.

Hope Family Wines now encompasses five brands: Liberty School, Treana (est. 1996 and symbolizes the 3 natural elements: the sun, the soil and the ocean), Austin Hope (high-end, hand-crafted wines inspired by northern Rhône), Candor (multi-vintage Zinfandel and Merlot) and Troublemaker (multi-vintage GSM-blends).

The winery continues to be family-owned and operated, while being actively involved within the community. They have their own vineyards, but do source grapes from nearly 50 growers with an eye towards sustainable growing practices. To soften the filtration process of the wine, they recently purchased a made-in-Italy cross-flow filtering machine. Their 2010 Liberty School Cabernet Sauvignon (wine review below) has gone through this machine and the results look very good as it does appear to have more clarity and refinement.

All of these wines (except for the Troublemaker, unfortunately) can be purchased via Trialto Wine Group. Many of these are (or will be soon) available in the Vintages section at the LCBO.

Tasting Notes:
LIBERTY SCHOOL CHARDONNAY 2011 - Central Coast, California, USA (#960120) (XD) - $18.95
Consisting of 90% Chardonnay, 5% Viognier, and for the first time 5% Marsanne. Crisp orchard fruit, pear and earth aromas. Full bodied and dry with a creamy mouthfeel and oily texture. Very nice flavours of apple, pear, butter and sweet vanillan. Quite well-balanced with lively acidity. Finish is medium-length. Will be in Vintages on March 30th. Score: 88+ pts

LIBERTY SCHOOL CABERNET SAUVIGNON 2010 - Paso Robles, California, USA (#738823) (XD) - $19.95
Part of the Vintages Essentials collection (i.e. always available). The 2010 just reached the shelves this weekend - if the 2009 is also available, take notice of the new label - it looks much sharper and cleaner! Lovely crushed black fruit, red cherries and cedar oak aromas. Medium-bodied with nice aromas replays on palate, with hints of blueberries and cocoa on the long, smooth finish. Has mouth-watering acidity and velvety tannins. Very nice! Score: 90 pts

LIBERTY SCHOOL SYRAH 2010 - Central Coast, California, USA (#942383) (XD) - $18.95
Was featured as part of the California Trends section of the latest Vintages release and contains small amounts of Viognier. Aromas of dark fruits, mushroom smoked meat, and violet. More dark fruits and violet on the palate, plus blackberry notes. Full-bodied with grippy tannins that are a bit tight. Could use 1-2 years to unwind. Smooth, medium-long finish that's well-balanced. Score: 87 pts

CANDOR LOT 3 ZINFANDEL (NV) - California, USA (#133389) (D) - $21.95
A blend of grapes from Paso Robles and Lodi appellations, from the 2008 (6%), 2009 (78%) and 2010 (16%) vintages. Smells very green with ripe fruits and sour cherry aromas. Medium-bodied, slightly off-dry with notes of raisins, red plums and is slightly jammy. Good acidity with medium-length finish. Will be in Vintages on March 30th. Score: 88

TREANA RED 2009 - Paso Robles, California, USA (#011221) (D) - $39.95
A blend of 70% Cabernet Sauvignon and 30% Syrah and high 15% alc/vol. Dark fruits and sweet vanillan aromas. Full bodied with grippy tannins and very good acidity. More dark fruits, black cherry and oak on the palate with hints of mocha. Has a long finish. Drinking well now, but can be enjoyed over the next 5 years. Score: 90 pts

TROUBLEMAKER (NV) - Paso Robles, California, USA (#) (XD) - $24.95
A blend of 4 grapes (67% Syrah, 22% Mourvedre, 8% Grenache, 3% Petite Sirah) from the 2010 and 2011 vintages. 14.5% alc/vol. Intense smoke and fresh wood plank aromas with undertones of sour cherry. Medium-bodied with flavours of black pepper, raspberry, oak and lots of pepper on the mid-palate. Very well-balanced with very good acidity and a smooth, medium-long finish. Score: 89+ pts

TREANA WHITE 2009 - Central Coast, California, USA (#011247) (M) - $29.95
Fresh floral aromas, plus pineapple and honeysuckle. Medium-bodied with an oily texture. Palate consists of lemon, orange rind and some evident French oak ageing. Nice, long finish. Score: 89 pts.

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Jackson-Triggs Proprietors' Grand Reserve Cabernet Franc Icewine 2007 (Niagara) - Wine Review

I first tasted this Icewine at the winery in January 2012 when I was in Niagara for the Icewine Festival. It was hard to resist buying this delicious Icewine when it was on sale for (less than) $20.

JACKSON-TRIGGS PROPRIETORS' GRAND RESERVE CABERNET FRANC ICEWINE 2007 - VQA (#264325) (S) (200 mL) - $19.95 (on sale)

Tasting Note:
Unpleasant raisins and prunes from the cork. Intense aromas of candied strawberry and raspberry, along with some cranberry. Creamy and full-bodied with more candied strawberry and cranberry on the palate. Good acidity, but fruit is fading slightly on the medium-length finish. Still quite delicious and paired well with a Lemon Raspberry Cake w/ White Chocolate Shavings from Sobey's.

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Anselmann Gewürztraminer Kabinett 2011 (Pfalz) - Wine Review

Purchased this uncommonly found white wine from the current release with the intention of opening it when having guests over who enjoy wines on the sweeter side of things. Suffice it to say - it was enjoyed by our guests.

ANSELMANN GEWÜRZTRAMINER KABINETT 2011 - Prädikatswein, Pfalz, Germany (#909697) (MS) - $14.95

Tasting Note:
Honeysuckle and pear aromas from the cork. Soft aromas of lychee, melon, rose, honeysuckle and lemon from the glass joined by citrus and more prominent rose notes on the palate. It's medium-sweet with an oily texture that gives way to a chalky-mouthfeel and moves to an off-dry, medium-length finish. Has enough acidity to pair with lightly spiced foods, such as the Chili Chicken that we enjoyed as an appetizer over the weekend.

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Mar. 2 Wine Picks: California Trends

The next LCBO Vintages wine release will be in stores on Saturday, March 2. The main feature in this release is on the latest trends in California - which includes experimenting with new varietals, regions, and eco-friendly initiatives.

From this part of the release, we begin with the Bonterra Pinot Noir. It's difficult to find a Pinot under $20 from anywhere, nevermind a quality version from California that's made with certified organically grown grapes from Mendocino County, like this one from Bonterra Vineyards.

From Paso Robles - one of the fastest growing wine regions in California - we have an extra-dry (XD) white wine from Vina Robles that's blended with 4 varietals, only one (Sauvignon Blanc) of which is widely planted in California. It consists of 29% Viognier, 28% Verdelho, 27% Sauvignon Blanc, and 16% Vermentino.

The third and final pick from California is the Chalone Estate Chardonnay from the Chalone AVA in Central Coast. Chalone Vineyard is the only winery within this American Viticultural Area (AVA). It sits up high in the mountains within the Monterey County region and has a unique climate. You can read more about this unique area on the winery's website.

A minor feature in this release focuses on native grapes in Central and Southern Italy. The Selvanova Vigna Antica Aglianico from Campania (the "shin" of the Italy) is my lone pick and it's one to open right away. This varietal was originally brought to the region from Greece and thrived during Roman times. It was called Ellenico (the Italian word for "Greek") until the 15th century, when it acquired it's current name.

From the rest of the release, the Chilean Tabalí Reserva is a blend of 74% Syrah, 14% Merlot, and 12% Cabernet Sauvignon. The Marqués de Cáceres from Spain, at 9 years old and ready to drink now or could be cellared for at least another 5 years, is composed of 85% Tempranillo and 15% Graciano/Garnacha Tinta. From the fantastic 2009 Bordeaux vintage, we have the Château la Vieille Cure that consists of 74% Merlot, 22% Cabernet Franc and 4% Cabernet Sauvignon.

Enjoy my picks for this week! Cheers!


Red Wine:

• SELVANOVA VIGNA ANTICA AGLIANICO 2009 - IGP Terre del Volturno, Campania, Italy (#313494) (D) - $15.95
• NIETO SENETINER GRAN RESERVA MALBEC/PETIT VERDOT 2010 - Mendoza, Argentina (#295170) (XD) - $17.95
• BONTERRA PINOT NOIR 2010 - Mendocino County, California, USA (#317685) (XD) - $19.95
• ROLF BINDER MA I? HAVE THIS EVENING SHIRAZ/MATARO 2009 - Barossa Valley, South Australia (#295899) (D) - $19.95
• TABALÍ RESERVA ESPECIAL 2009 - Limarí Valley, Chile (#107540) (XD) - $22.95
• MALIVOIRE STOUCK CABERNET MERLOT 2010 - VQA Lincoln Lakeshore, Ontario, Canada (#321836) (D) - $29.95
• MARQUÉS DE CÁCERES GRAN RESERVA 2004 - DOCa Rioja, Spain (#976670) (XD) - $29.95
• CHÂTEAU LA VIEILLE CURE 2009 - AC Fronsac, Bordeaux, France (#191452) (XD) - $36.85

White Wine:

• JEAN GEILER MÉDAILLÉ PINOT BLANC 2011 - AC Alsace, France (#315101) (XD) - $14.95
• VINA ROBLES WHITE 4 2010 - Paso Robles, California, USA (#313460) (XD) - $18.95
• TE AWA CHARDONNAY 2010 - Hawkes Bay, North Island, New Zealand (#301135) (D) - $18.95
• SOUTHBROOK VINEYARDS TRIOMPHE CHARDONNAY 2011 - VQA Niagara-on-the-Lake, Ontario, Canada (#172338) (D) - $21.95
• CHALONE ESTATE CHARDONNAY 2010 - Chalone AVA, Monterey County, Central Coast, California, USA (#080226) (XD) - $29.95

The rest of the wines from this release can be found here.

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Argiano Tasting at Fine Wine Reserve

I recently had the opportunity to taste some very fine wines from the historic Tuscan winery Tenuta di Argiano. The tasting event was hosted by Trialto Wine Group at the Fine Wine Reserve that is located in the King W and Spadina area.

There were 4 wines available for tasting and purchase - reviews are below. Two other wines - the Brunello di Montalcino 2004 ($50) and Solengo 2004 ($80) - were available strictly for purchase. All of these wines were Consignment Wines, meaning that they are not available at the LCBO and only available in cases of 6 bottles via the wine agent, Trialto.

At the summit of a hill, southwest of Montalcino in Tuscany, the Villa of Argiano was built during the Renaissance-period by the Pecci's, a noble family from Siena. Remaining for some decades under the Pecci family, it then passed to the Counts of Pieri, who bequeath it to the Marquis of Ballanti Merli and to the Duchess of Caetani from the Counts Lovatelli.

In 1992, the estate was purchased by Countess Noemi Marone Cinzano and was sold just last week. Winemaker Hans Vinding-Diers joined Argiano in 2003 and is the craftsman behind the wines. He will remain with Argiano. On hand to pour the wines was the Marketing Director Bernardino Sani.

The Argiano Estate covers 100 hectares - with nearly half dedicated to vineyards - while being protected in the southeast by Mount Amiata. Being from the Old World, the Argiano vineyards have been cultivated by noble families since the 1500's. Argiano has some of the oldest vines in Montalcino, at over 60+ years old. Wines from these vineyards have garnered awards dating back to 1934 and are consistently high-quality.

ARGIANO ROSSO DI MONTALCINO 2009 - DOC, Tuscany, Italy (#) (XD) - $28.80
Hand-picked 100% Sangiovese grosso. The Rosso is considered the younger brother of the Brunello. Nice aromas of crushed blackcherry, red currant and cedar waft from the glass. Medium bodied on the palate with dark red fruits, cherry, oak, and hints of earth on the flavour profile. Very finely integrated tannins that is velvety smooth, with a medium-long finish and balanced throughout. Likely my favourite of the evening. Score: 89-90 pts

ARGIANO BRUNELLO DI MONTALCINO 2007 - DOCG, Tuscany, Italy (#) (XD) - $45.00
First tasted last November. Light smoky oak, dried fruit and fig aromas from the glass. Full-bodied with mouth-watering acidity. Palate consists of more dark fruits and fig. Quite well-balanced. Tannins still somewhat tight, will reward 3-5 years in cellar. Score: 91 pts

ARGIANO 'NC' NON CONFUNDITUR 2011 - IGT Toscana, Italy (#072397) (XD) - $23.95
The 2009 was released in Vintages last July and is virtually sold out. Non Confunditur's initials "NC" are often though to refer to Argiano's longstanding owner Noemi Cinzano. The truth is that Non Confunditur is a latin term meaning "don't get confused". The 2011 is a blend of 40% Cabernet Sauvignon, 20% Merlot, 20% Syrah and 20% Sangiovese and has fruity aromas of red fruits and cherries. Medium-full bodied and round with more red fruits, cranberry-cherry notes and oak. Very good acidity, but overpowering at mid-palate with a very long finish. Chalky tannins show this red wine is still a bit young. Very long finish. Give it 2-3 years. Score: 88 pts

ARGIANO SOLENGO 2009 - IGT Toscana, Italy (#) (XD) - $75.00
Blend of Cabernet Sauvignon, Petit Verdot, Merlot and Syrah. Lovely violet, lavender aromas from the glass. Medium-full bodied with big tannins that need at least 7+ years to integrate. Nicely structured and shows finesse with black fruits and blueberries on the palate. Very nice wine that needs time, can be enjoyed up to 20 years from now. Score: 91+ pts

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Feb. 16 Wine Picks: Tuscan Triumphs

The next LCBO Vintages wine release will be in stores across Ontario on Saturday, February 16. The major focus of this release is on wines from Tuscany, highlighting four of their more notable appellations. The secondary focus is on Kosher wines for the upcoming Purim holiday and Passover festival.

The Sangiovese varietal is Tuscany's most prominent, however, many towns have their own local version of this grape. Within the Chianti region, there is the sub-region called "Chianti Classico". The Castello di Querceto Chianti Classico Riserva is made from 95% Sangiovese and 5% Canaiolo, and was first produced in 1897.

Vino Nobile di Montepulciano is an appellation surrounding the town of Montepulciano. Wines from this region have been documented as far back as year 789. The version from Poliziano is made from 85% Prugnolo Gentile (local clone of Sangiovese) and 15% Colorino/Canaiolo/Merlot.

Last, but not least, we have two wines from the Brunello di Montalcino appellation, which surrounds the town of Montalcino. The Brunello's from Caparzo and Altesino are both 100% Sangiovese and are from the excellent 2007 vintage. The Caparzo is drinkable now, while the Altesino needs at least 1 year in bottle, while both could be aged for at least the next 7 years.

From the rest of the release, the La Montesa from Spain is Tempranillo-blend, while the Château Cailleteau is a mostly Merlot-blend. In white wine, the Croix de Montceau is an oaked Chardonnay and the Clos Floridène is a blend of 51% Sémillon, 47% Sauvignon Blanc and 2% Muscadelle. Enjoy


Red Wine:

• TRAPICHE FINCAS LAS PALMAS CABERNET SAUVIGNON 2007 - Mendoza, Argentina (#143206) (XD) - $16.95
• PALACIOS REMONDO LA MONTESA 2009 - DOCa Rioja, Spain (#674572) (XD) - $17.95
• CHÂTEAU CAILLETEAU BERGERON 2010 - AC Blaye-Côtes-de-Bordeaux, France (#309138) (XD) - $17.95
• MAS DES BRESSADES LES VIGNES DE MON PÈRE CABERNET/SYRAH 2009 - Vin de Pays du Gard, Midi, France (#712174) (XD) - $19.95
• ROSEWOOD ESTATES MERLOT 2010 - VQA Niagara Escarpment, Ontario, Canada (#211896) (D) - $22.00 reviewed here
• POLIZIANO VINO NOBILE DI MONTEPULCIANO 2009 - DOCG, Tuscany, Italy (#988055) (XD) - $25.95
• CASTELLO DI QUERCETO CHIANTI CLASSICO RISERVA 2008 - DOCG, Tuscany, Italy (#650754) (XD) - $27.95
• GIRIBALDI BARBARESCO 2006 - DOCG, Piedmont, Italy (#101147) (XD) - $31.95
• CAPARZO BRUNELLO DI MONTALCINO 2007 - DOCG, Tuscany, Italy (#579094) (XD) - $41.95
• ALTESINO BRUNELLO DI MONTALCINO 2007 - DOCG, Tuscany, Italy (#994095) (XD) - $57.95

White Wine:

• ANSELMANN GEWÜRZTRAMINER KABINETT 2011 - Prädikatswein, Pfalz, Germany (#909697) (MS) - $14.95
• IN SITU SIGNATURE CHARDONNAY/VIOGNIER 2011 - Aconcagua Valley, Chile (#311746) (D) - $15.95
• FIELDING ESTATE RIESLING 2011 - VQA Niagara Peninsula, Ontario, Canada (#251439) (D) - $18.95 reviewed here
• CROIX DE MONTCEAU SAINT-VÉRAN 2010 - AC, Burgundy, France (#159046) (XD) - $18.95
• SALOMON-UNDHOF WIEDEN & BERG TRADITION GRÜNER VELTLINER 2011 - DAC Kremstal, Austria (#670513) (D) - $19.95
• KONZELMANN 4 GENERATIONS BARREL FERMENTED CHARDONNAY 2009 - VQA Niagara Peninsula, Ontario, Canada (#148460) (XD) - $30.00
• CLOS FLORIDÈNE BLANC 2009 - AC Graves, Bordeaux, France (#189357) (XD) - $31.85

Fortifieds:

• QUINTA DE LA ROSA VINTAGE PORT 2009 - Estate Bottled, DOC Douro, Portugal (#741397) (S) - $49.95

Dessert Wine:

• COTNARI VIN ALB DULCE TÃMÂIOASÃ ROMÂNEASCÃ 2010 - DOC Cotnari, Romania (#651653) (MS) - $12.95

The rest of the wines from this release can be found here.

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Don Jacobo Reserva 2004 (Spain) - Wine Review

Purchased this red wine last month from the Vintages release that featured Spanish Wines. One of the good things about this wine is that all the ageing was done at the winery before being released, and it's drinking great right now! It's made using 90% Tempranillo and 10% Garnacha / Mazuelo (Carignan) and bottled in 2008.

DON JACOBO RESERVA 2004 - DOCa Rioja, Spain (#313270) (XD) - $17.95

Tasting Note:
Interesting aromas of freshly cut wood, rubber and menthol from the cork. Lots of little hints of cranberry, sour cherry, pomegranate and violets. Medium-full bodied with finely-grained and dusty tannins on the palate with nice aroma replays plus hints of cocoa. Very good acidity and balanced throughout, while finishing long with integrated oak flavours. Even though it's already 9 years old and drinking well now, it could be aged another 2-3 years. Will be enjoying this with Piri-Piri Chicken Fajitas. It's a good one and definitely recommended if you like Tempranillo.

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