Niagara New Vintage Wine Festival Review 2016 - Day 1

On the weekend of June 11-12, 2016, I visited Niagara wine country to take in the annual New Vintage Festival and indulge in Discovery Pass Experiences throughout the region. Saturday's activities centered around the wineries of the Niagara Escarpment and Twenty Valley. A full review of Sunday's activities, which were mostly in Niagara-on-the-Lake, will be posted in a few days. is posted here.

We began the day at Mike Weir Winery for a #pieholeapproved strawberry tailgate tart paired with their 4 Barrel Chardonnay.  The tart by itself was to die for! An exquisite creation by the folks at Scratch Bakery that consisted of a basil shortbread crust with a balsamic mascarpone whip and topped with a balsamic strawberry and rhubarb glaze. The Chardonnay paired really well with the tart, showing off a very fine sweet and savoury balance. Most impressively was how the mascarpone cheese cream helped balance the acid in the wine to create a smooth, harmonious mouthfeel.

I was also delighted (and surprised!) to see both the 2010 Merlot and 2010 Meritage still available for purchase at the winery at $20 each. These should be added to every red wine lover's cellar for those seeking quality local red wine on a budget.

The next stop was Vieni Estates for a rich and delicate Maryland crab meat patty crusted with fresh herbs and Parmesan cheese, and topped with with a chipotle aioli that added some spice. It was paired with their always easy-drinking Momenti Sparkling (reviewed below). The bubbles from the Sparkling Wine added interest and texture to the dense patty that had small pieces of crab meat embedded within. Furthermore, the sweetness from the sparkler cooled down some of the chili heat from the crab meat patty. Overall, an enjoyable pairing that was very satisfying.

Our third stop of the day was at Malivoire Wine Company , where the Cheesy Guys brought a delectable BBQ-friendly grillable cheese to life in a salad with local greens, strawberries and nuts. It was paired with their dry 2015 Malivoire Lady Bug Rosé (#559088, $15.95, 87 pts). This rosé was one of the first rosé wines I enjoyed when I first took in interest in wine many, many years ago and is still enjoyable to this day - it's a refreshingly dry (i.e. not sweet) rosé that you too will enjoy if you're a fan of the style. The pairing with the salad was good - fresh, crisp, savoury, some sweetness from the nuts, and well-balanced overall.

Since I had tasted through many of Malivoires wines back in January, I opted to taste through the wines of Rennie Estate Winery. This winery produces only 4 wines, from grapes that are 100% estate grown. The vineyard is the Heron Pond Benchland Vineyard, a 50 acre site that has been producing grapes as early as the 1960's - making it one of the oldest in Niagara. I really enjoyed two wines from the Rennie portfolio and reviews of those are provided below. The wines are available for purchase online or by visiting Malvoire Wine Company.

The final stop of the day was nearby at Stoney Ridge Estate Winery where Scratch Bakery once again provided the culinary creation. The pairing here was the 2014 Stoney Ridge Cabernet Franc (#369702, $14.95, 88 pts) with a dark chocolate tart topped with a farm fresh Ontario strawberry. This pairing was a whole lot of chocolate - lots of chocolate flavours coming from the wine that meshed well with the dark chocolate tart. However, I was quite chocolated-out after it was finished.

Since all the stops on this day were quite close to each other, we still had much of the afternoon to check-in to the hotel in Niagara Falls and rest up prior to dinner. Another full day of wine tasting paired with delicious culinary creations was awaiting us on Sunday, a review of which will be posted in a couple of days.

Full wine reviews of the many wines I enjoyed on Saturday are posted below. Most of these wines are not available at the LCBO, but can be ordered online by visiting the winery's website.

Thank you to each and every winery - your gracious hospitality was very much appreciated by myself and the group.

Tasting Notes:

MIKE WEIR 4 BARREL CHARDONNAY 2013 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (XD) - $24.95
Medium intensity nose of pear, lime, floral with just hints of wood influence. On the palate, it is medium-bodied with bright acids and flavours of buttery, apple and pear notes. Quite fruit forward with hints of vanilla and butterscotch. It has juicy, tart acids and the finish length is very good. Score: 88+ pts

MIKE WEIR PINOT NOIR 2009 - VQA Niagara Peninsula, Ontario, Canada (#000075) (D) - $16.95
Amazing to still be able to find a 2009 Pinot. This Pinot offers a medium+ intensity nose of forest floor and cherry, along with some strawberry and earthy tones. The palate is medium-bodied and shows a complex, savoury flavour profile consisting of red and black fruits, spiced oak, currant and herbally hints. Acids are bright and still quite fresh. Very good length on the finish. Supple tannins should allow this wine to drink well for a few more years. Score: 88+ pts

MIKE WEIR LIMITED EDITION MERLOT 2013 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (XD) - $29.95
Medium+ bodied with some sulphur off the top, but gives way to red and black fruits, currant, green pepper, and mocha aromas. It's medium-bodied with medium-level of tannins and flavours of currant, chocolate, cocoa and black cherry. Acids are well-balanced and finishing long. Enjoy to 2021. Score: 88 pts

VIENI MOMENTI SPARKLING 2013 - VQA Ontario, Canada (#435784) (MD) - $13.95
A blend 60% Vidal and 40% Pinot Grigio, this has an appealing nose of honey, peach and sweet limes. Easy drinking with medium-sweet aroma replays. Some tartness on the bubbles. Would make a nice apertif or pair with mildly spiced dishes. Score: 88 pts

VIENI PINOT GRIGIO 2013 - VQA Vinemount Ridge, Niagara Peninsula, Ontario, Canada (D) - $14.95
A light nose features a floral, herbal and mineral character. Medium-bodied with a rounded mouthfeel and flavours of stone fruits, white peach and more mineral. Balanced acids and good length on the finish. Score: 88 pts

VIENI CHARDONNAY 2012 - VQA Vinemount Ridge, Niagara Peninsula, Ontario, Canada (#388371) (XD) - $22.95
Medium intensity nose of golden apple, pear and coconut. It's medium-to-full bodied with nice aroma replays. Well-balanced with a nicely spiced mid-palate and balanced acids. Long finish. Score: 88+ pts

MALIVOIRE PINOT GRIS 2015 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#591305) (D) - $21.95
Notions of lemon/lime, floral and stone fruit aromas of medium intensity from the glass. The medium-bodied palate offers a clean, crisp and fresh wine that's nicely balanced with nice mineral and peach flavours. Well-delineated acids and hints of honey on a finish length that's very good. Score: 89 pts

RENNIE ESTATE CHRISTINE CHARDONNAY 2013 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (XD) - $35
This unfiltered, oaked Chardonnay has a lovely nose of pear, apple, butterscotch, tropical fruits and hints of ginger. The full-bodied palate is rich and creamy with beautiful aroma replays and some mildly spice notes on the mid-palate add some nice texture. It's quite well-balanced with good acidity and excellent length on the finish. Score: 91 pts

RENNIE ESTATE PARADOX PINOT NOIR 2013 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (XD) - $40
An elegant nose of medium-high intensity offers complex strawberry, cherry, earth, with hints of herbs and oak spices. The palate is medium-bodied and smooth with exotic spice notes joining the red fruited flavours. Terrific complexity and depth. Long finish. Tight tannic structure will allow this wine to age a number of years. Score: 91 pts

STONEY RIDGE EXCELLENCE CHARDONNAY 2011 - VQA Niagara Peninsula, Ontario, Canada (#254243) (XD) - $24.95
Medium intensity nose of butterscotch, pineapple, vanilla and pear, along with hints of bubblegum. The palate is medium-bodied with vanilla, butter, and baked apple flavours with a spiced mid-palate, balanced acids and long finish. Score: 88 pts

STONEY RIDGE EXCELLENCE PINOT NOIR 2013 - VQA Niagara Peninsula, Ontario, Canada (XD) - $29
Has a medium intensity nose featuring elegant cherry, strawberry and red pepper jelly, with more of the same on the flavour profile, plus beetroot and earthy flavours. The palate is medium+ bodied with bright, balanced acids and refined tannins. Very good length on the finish. Score: 88+ pts

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La Cadierenne Cuvée Grande Tradition Bandol Rosé 2015 (Provence) - Wine Review

Opened up this fine, dry rosé wine from Provence tonight ahead of it's release into VINTAGES on August 6th.

Produced by Les Vignerons de La Cadiérenne, this rosé comes from the Bandol wine region in Provence, where a long tradition of winemaking exists since the Greeks first colonized the area more than 2,600 years ago. This co-operative winery was created in 1929 with 37 winemakers in the region.

Bandol is a relatively small AOC located in the South of France, near the coast of the Mediterranean and just west of Toulon. The region specializes in rosé wine, with 60% of its entire production devoted to it.

This wine will be on LCBO shelves as part of the August 6 VINTAGES Release.

Tasting Note:

LA CADIÉRENNE CUVÉE GRANDE TRADITION BANDOL ROSÉ 2015 - AC, Provence, France (#119453) (XD) - $20.95
Made with 40% Mourvèdre,  30% Grenache and 30% Cinsault, from vines that are 20 years old on clay-limestone and marl soils. Ripe peach and spring meadow aromas from the cork. Pretty pale pink colour. Medium+ intensity nose of peach, citrus, floral and hints of Provençal herb. Full-ish on the palate with more citrus, peach, floral and herbally flavours. Nicely balanced with fresh, juicy acids. Made in the traditional dry (i.e. not sweet) style. Clean orange citrus notes on the long, crisp finish. Perfect on a hot summer's day. Score: 89 pts

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Food Truck Fest 2016 at Mike Weir Winery

On Saturday, July 16, 2016, Mike Weir Winery will be hosting it's 3rd Annual Food Truck Fest. This event provides an excellent opportunity to celebrate summer in the vineyards at Mike Weir Winery, where the Food Truck Fest is held annually in their Merlot Block. Some of the winery's best wines will be poured by the glass, to go along with Live Music all day, and the best local eats you can get around town! As a bonus, all gourmet eats will be prepared using ingredients sourced from local farmers within the Lincoln area, ensuring freshness across the board.

The entire venue is licensed and guests may walk through our vineyards, the Bruce Trail, and enjoy panoramic views from the property. The retail and hospitality building will be in full function as well, offering wines by the glass and tastings all day to the general public and Food Truck Fest guests.

To keep the event fun and festive, the Groovy Food Band will be performing ALL DAY, rocking grooves from all decades and easy rock tunes! Furthermore, you can tune in to 105.7 FM as they will be playing live-to-air easy rock from the event.

The Vendors:

• Avella’s Wood Fired Pizza – Handmade, Fresh to order
• The Yellow Pear – Farm-to-Table cuisine, offering Gluten Free and Vegan Options*
• The Wandering Gourmet – Authentic Californian Fresh Taco Cart, Farm-to-table
• 494 Kitchen – International comfort food with a modern twist*
• The Panwich Company – Anything in a panini, and I mean anything!
• Eh Jose – Authentic Mexican
• Gourmet Guyz – Fresh and Seasonal Fare
• The Go-Go Food Co. (Cucina a-go-go) – Authentic Italian Street style
• Scratch Bakery – Niagara's first Pie-Hole Approved bakery!
• Hometown Ice Cream Truck – Creative Flavours you wouldn’t have thought, but unbelievable! (all local ingredients)

• The Cigar Experience – Selling top quality stogies from internationally around the world. Makes a GREAT gift!

Location and Time:

Mike Weir Winery
4041 Locust Lane, Beamsville (Lincoln), Ontario L0R 1B0
Saturday, July 16, 2016 from 12 p.m. to 8 p.m.

Costs:

Entry fee is $5.00 per person (payable online or on-site), and includes one souvenir Govino glass, don’t lose it!

Vendors will have different ranges of pricing according to their menu by items. (usually between $5.00-$20.00 per plate - and worth EVERY penny)

Wine by the glass will be offered through a ticket system. Wine Tickets will be sold for $5.00 and then redeemed at the wine booth for a 5 oz. glass of wine. Wine varieties will be confirmed closer to the date, but you can bet there will be fresh, summery wines such as a rosé, Riesling, and fun reds. Here are a couple of wines that should be available at the event.

MIKE WEIR CRASH ROSÉ 2011 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada - $11.95
100% Cabernet Franc. Light, honeyed red fruit aromas from the cork. Medium-intensity nose has cooked strawberry and red cherry aromas with hints of flowers. The palate is medium+ bodied with aromas more cooked strawberry and cherry coming through on the palate, followed by herbally sage notes that add complexity and continue through to the medium-length finish. Just a touch of honey mid-palate, but essentially dry overall with juicy acids. A food wine that will go great with many of the offerings at the Food Truck Fest. Available at winery only. Score: 86 pts

MIKE WEIR PINOT NOIR 2009 - VQA Niagara Peninsula, Ontario, Canada (#000075) (D)- $16.95
Ripe red berry, cherry aromas from the cork. Showing just a touch of brown on the rim. Lovely blend of spices followed by maturing red fruits, cherry and earth aromas. It's light-to-medium bodied with just a touch of tannic grip. Acids are fresh. Cherry-cranberry flavours with earthy and beetroot tones on the palate. Very good length on the finish. Enjoy by 2017. A wine that is widely available at the LCBO, but may not be the 2009 vintage. The 2009 is available at the winery. Score: 88 pts

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Southbrook Triomphe Organic Cabernet Franc Rosé 2015 (Niagara) - Wine Review

Tonight's wine is a sneak preview of a dry rosé that will be available at the LCBO as part of the VINTAGES Release on June 25.

This wine is 100% Cabernet Franc, from grapes grown organically at the Estate, as well as from the Saunders and Sabourin Vineyards.

Tasting Note:

SOUTHBROOK TRIOMPHE ORGANIC CABERNET FRANC ROSÉ 2015 - VQA Niagara Peninsula, Ontario, Canada (#279117) (XD) - $19.95
Stelvin screw cap. Pretty salmon colour. Shy nose offers glimpses of red fruit, strawberry, floral, sweet herbs and hints of honey. The plush, medium-bodied palate has honeyed cran-cherry flavours with some pepper and herbally nuances. It's dry with gentle acids and good length on the finish. Best enjoyed with just a slight chill. Score: 88 pts

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April 30 VINTAGES Release: Pacific Northwest + Aussie Whites + Rosé

The upcoming April 30 LCBO VINTAGES Release will be on shelves this coming Saturday and features wines from the Pacific Northwest as its main thematic - although noticeably absent this time around is the omission of British Columbia. There are two mini-themes in this release - great Australian white wines and some very fine rosés - both arriving just in time for warmer weather.

From the major theme of the release, the 8 wines from Washington are mostly a disappointment with only a dry Riesling making my list of wine picks. Meanwhile, the Oregon portion of the Pacific Northwest feature was only 6 wines, but 2 (of 4) Oregon Pinot Noirs are included among my wine picks. The Pinot from Two Messengers is a very big Pinot, but will also likely arrive late to shelves.

The first mini-theme is on great Australian whites and highlights 6 wines for your pleasure this Spring. Of the 6 wines, fully half are included among my wine recommendations. First up is an Organic Viognier from Australia's oldest family-owned winery. There's also an off-dry (i.e. slightly sweet) Riesling, and from Western Australia an off-dry blend of 60% Sauvignon Blanc and 40% Semillon.

A rather large selection of 12 rosé wines yielded 4 fine wines, all of which are blends from the 2015 vintage from France. From Tavel, Rhône, is the Domaine Maby rosé that is a blend of 74% Grenache Noir with the balance made up of at least 5 other grapes, while the Gabriel Meffre rose is primarily Grenache with Syrah and Cinsault added in support. Lastly, the Château La Tour de l’Évêque is a blend primarily of Cinsault (40%), Grenache (35%), and Syrah (12%), with the balance made up of 5 other varietals.

In red wines from the rest of the release, the Bordeaux red is a blend of Merlot and Cabernet Sauvignon, while the Wildass Red is a Meritage type of blend. In white wines, the Spanish white is mostly Albariño.

Enjoy my wine picks for this week. Cheers!

Red Wine:

• CHÂTEAU DES DEMOISELLES 2011 - AC Côtes de Bordeaux – Castillon, France (#348755) (XD) - $17.95
• TABALÍ RESERVA ESPECIAL SYRAH 2012 - Limarí Valley, Chile (#213538) (XD) - $17.95
• WILDASS RED 2012 - VQA Niagara-on-the-Lake, Ontario, Canada (#086363) (XD) - $19.95
• ERRAZURIZ ACONCAGUA ALTO CABERNET SAUVIGNON 2013 - Aconcagua Valley, Chile (#203364) (XD) - $19.95
• PASCUAL TOSO BARRANCAS VINEYARDS RESERVA CABERNET SAUVIGNON 2013 - Mendoza, Argentina (#083337) (XD) - $19.95  reviewed here
• SOLÉNA DOMAINE DANIELLE LAURENT PINOT NOIR 2012 - Yamhill-Carlton, Willamette Valley, Oregon, USA (#446112) (XD) - $35.95
• RENDOLA BRUNELLO DI MONTALCINO 2004 - DOCG, Tuscany, Italy (#181412) (XD) - $39.95  reviewed here
• TRAPICHE TERROIR SERIES FINCA AMBROSIA SINGLE VINEYARD MALBEC 2010 - Gualtallary, Mendoza, Argentina (#402941) (XD) - $39.95  FSE
• MAISON L’ENVOYÉ TWO MESSENGERS PINOT NOIR 2013 - Willamette Valley, Oregon, USA (#453357) (XD) - $41.95  late arrival
• SORDO GIOVANNI ROCCHE DI CASTIGLIONE RISERVA BAROLO 2008 - DOCG, Piedmont, Italy (#442004) (XD) - $49.95
• FERRARI-CARANO RESERVE CABERNET SAUVIGNON 2010 - Mountain Vineyards, Alexander Valley, Sonoma, California, USA (#450429) (XD) - $74.95

White Wine:

• FEATHERSTONE BLACK SHEEP RIESLING 2015 - VQA Niagara Peninsula, Ontario, Canada (#080234) (M) - $16.95
• CHÂTEAU DE TRÉVIAC 2014 - AP Corbières, Midi, France (#438747) (XD) - $17.95
• YALUMBA ORGANIC VIOGNIER 2015 - South Australia (#288217) (XD) - $17.95
• SKUTTLEBUTT SAUVIGNON BLANC/SEMILLON 2014 - Margaret River, Western Australia (#047621) (D) - $18.95
• JOEL GOTT RIESLING 2012 - Columbia Valley, Washington, USA (#443143) (XD) - $19.95
• PIKES TRADITIONALE RIESLING 2015 - Clare Valley, South Australia (#066894) (D) - $23.95
• QUINTA DE COUSELO O ROSAL 2014 - DO Rías Baixas, Spain (#440362) (XD) - $23.95
• VINCENT MOTHE CHABLIS 2014 - AC, Burgundy, France (#390468) (XD) - $26.95
• NORMAN HARDIE UNFILTERED CHARDONNAY 2014 - VQA Niagara Peninsula, Ontario, Canada (#184432) (XD) - $39.00

Rosé Wine:

• DOMAINE MABY LA FORCADIÈRE TAVEL ROSÉ 2015 - AC, Rhône, France (#701318) (XD) - $18.95
• GABRIEL MEFFRE SAINT FERRÉOL TAVEL ROSÉ 2015 - AP, Rhône, France (#450866) (D) - $19.95
• CHÂTEAU LA TOUR DE L’ÉVÊQUE ROSÉ 2015 - Harvested by hand, AC Côtes de Provence, France (#319392) (XD) - $19.95
• SAINT AIX ROSÉ 2015 - AP Coteaux d’Aix en Provence, France (#451906) (XD) - $22.95

Dessert Wine:

• PUKLUS PINCÉSZET SZAMORODNI SWEET TOKAJI 2009 - Hungary (#179374) (S) (500 mL) - $18.95
• HENRY OF PELHAM CABERNET ICEWINE 2013 - VQA Niagara Peninsula, Ontario, Canada (#672402) (S) (200 mL) - $39.95

Cider:

• DOMAINE FÉLIBRE GIVRÉ ICE CIDER 2014 - Product of Quebec, Canada (#393611) (S) (375 mL) - $21.95  reviewed here

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La Cadierenne Cuvée Grande Tradition Bandol Rosé 2014 (Provence) - Wine Review

Tonight's wine is a rosé wine that will be available in the upcoming June 27th VINTAGES release.

This rosé comes from the Bandol region in Provence, in the south of France. This area has been producing wine since the Greeks first colonized the region over 2600 years ago. Bandol specializes in producing rosé wine, with over 60% of its entire wine production devoted to producing rosé.

If you like your rosé wines dry (like me), then you'll enjoy this one.


LA CADIERENNE CUVÉE GRANDE TRADITION BANDOL ROSÉ 2014 - AC, Provence, France (#119453) (XD) - $19.95

Tasting Note:

Blend of 40% Mourvèdre, 30% Grenache, and 30% Cinsault. Fresh peaches, nectarines and spring flower aromas from the cork. Elegant white peach, citrus and floral nose, with some herbally notes adding complexity. The palate is dry and quite full-ish with flavours of blood orange, grapefruit and strawberry. Has nice, crisp acidity and good length on the finish. It paired really well with garlic herbed salmon. Score 87 pts

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May 2 LCBO Wine Picks: New Zealand + Germany + Rosés

The next LCBO VINTAGES release will be on shelves across Ontario on Saturday, May 2, 2015. With warm weather approaching in the coming weeks (days?), this release focuses on wines from two countries - New Zealand and Germany - that are primarily known for their white wines and make excellent warm weather sippers. Also in the release is a feature on rosé wines - another fine category of wines for warm-weather sipping.

Of the 11 wines featured as part of the feature on New Zealand, three made my list of wine picks. New Zealand is known for its Sauvignon Blanc. The Savvy from Sugar Loaf Wines, being from Marlborough, is on the tropical fruit side of the spectrum. New Zealand's take on Pinot Gris tends to lean towards to the robust, sweeter versions found in Alsace, such as the version from Waimea Estates that's found in this release. Also from Waimea Estates is a just off-dry (i.e. slightly sweet) Riesling that hails from Nelson on the South Island. Lastly, placed near the back of the magazine as part of the Flagship Store Exclusive is a stunning Pinot Noir from Dog Point Vineyard.

The feature on German wines is titled "Next-Generation Germany" and focuses on 8 winemakers who are making waves within the German wine world and abroad. Seven of the eight wines featured are included among my wine recommendations, with wines ranging from bone-dry to medium-sweet, and include grapes (styles) such as Pinot Blanc (Trocken/dry), Pinot Gris, Riesling, Riesling (Kabinett), and Gewürztraminer (Spätlese/late harvest.)

The rosé feature had 10 wines listed, three of which are included below. All three wines are dry in style (i.e. not sweet) - my preferred style of rosé. The version from Torres is a blend of Garnacha (a.k.a. Grenache) and Cariñena (a.k.a. Carignan.) Meanwhile, the two rosés from Rhône both contain Grenache and Syrah, while the Mas des Bressades adds some Cinsault.

From the rest of the release, there is a trifecta of Spanish wines worth your attention. The Costaño is made with 70% Monastrell, 15% Garnacha Tintorera, and 15% Cabernet Sauvignon, while the mature 2005 Hacienda Lopez de Haro is a blend of Tempranillo and Graciano. Lastly, the 2005 Marqués de Cáceres is a blend of mostly Tempranillo, with small amounts of Grenache and Graciano added. More Grenache (75%) is found in the Chateauneuf-du-Pape, along with 11% Mourvèdre, 11% Syrah and 3 other grapes making up the final blend.

Last, but definitely not least, is a dessert wine from Austria that's made using botrytis-affected grapes and blended as 41% Sämling (Scheurebe), 24% Muscat Ottonel, 22% Chardonnay and 13% Weissburgunder (Pinot Blanc.)

Enjoy my wine recommendations for this week. Cheers!


Red Wine:

• CASTAÑO SOLANERA VIÑAS VIEJAS 2012 - DO Yecla, Spain (#276162) (D) - $16.95
• GÉRARD BERTRAND LANGUEDOC SYRAH/GRENACHE 2011 - AP, Midi, France (#413237) (XD) - $17.00
• HACIENDA LOPEZ DE HARO RESERVA 2005 - DOCa Rioja, Spain (#357335) (XD) - $18.95
• TERRA NOBLE GRAN RESERVA CARMENÈRE 2011 - Maule Valley, Chile (#957050) (XD) - $18.95
• TRIVENTO GOLDEN RESERVE MALBEC 2012 - Luján de Cuyo, Mendoza, Argentina (#588731) (XD) - $19.95
• MARQUÉS DE CÁCERES GRAN RESERVA 2005 - DOCa Rioja, Spain (#976670) (XD) - $29.95
• BACHELDER LOWREY VINEYARD PINOT NOIR 2012 - VQA St. David’s Bench, Niagara Peninsula, Ontario, Canada (#361816) (XD) - $44.95  Flagship Store Exclusive  reviewed here
• BOSQUET DES PAPES CUVÉE TRADITION CHÂTEAUNEUF-DU-PAPE 2012 - AC, Rhône, France (#726687) (D) - $49.95
• DOG POINT PINOT NOIR 2012 - Marlborough, South Island, New Zealand (#329672) (XD) - $49.95  Flagship Store Exclusive

White Wine:

• SANDER PINOT BLANC TROCKEN 2013 - Qualitätswein, Pfalz, Germany (#413930) (D) - $15.95
• RUPPERTSBERGER LINSENBUSCH GEWÜRZTRAMINER SPÄTLESE 2014 - Prädikatswein, Pfalz, Germany (#320473) (MS) - $17.95  reviewed here
• WAIMEA PINOT GRIS 2014 - Nelson, South Island, New Zealand (#408682) (D) - $18.95  reviewed here
• WAIMEA CLASSIC RIESLING 2014 - Nelson, South Island, New Zealand (#408666) (D) - $18.95  reviewed here
• SUGAR LOAF SAUVIGNON BLANC 2014 - Marlborough, South Island, New Zealand (#410001) (XD) - $19.95
• KLUMPP RIESLING 2013 - Qualitätswein, Baden, Germany (#409748) (D) - $19.95
• MARKUS MOLITOR HAUS KLOSTERBERG RIESLING 2013 - Qualitätswein, Mosel, Germany (#409698) (D) - $20.95  reviewed here
• SALWEY PINOT GRIS 2013 - Qualitätswein, Baden, Germany (#409912) (XD) - $21.95
• FRIEDRICH-WILHELM-GYMNASIUM GRAACHER HIMMELREICH RIESLING KABINETT 2012 - Prädikatswein, Mosel, Germany (#411249) (MS) - $22.95
• C.H. BERRES ÜRZIGER WÜRZGARTEN RIESLING KABINETT 2012 - Prädikatswein, Mosel, Germany (#207274) (MS) - $24.95  reviewed here
• PHILIPPE COLIN CHASSAGNE-MONTRACHET LES CHAUMÉES 1ER CRU 2011 - AC, Burgundy, France (#299933) (XD) - $87.95  Flagship Store Exclusive

Rosé Wine:

• TORRES SANGRE DE TORO ROSÉ 2014 - DO Catalunya, Spain (#233437) (XD) - $13.95
• MAS DES BRESSADES CUVÉE TRADITION ROSÉ 2014 - AP Costières de Nîmes, Rhône, France (#950576) (XD) - $15.95
• BROTTE LES EGLANTIERS TAVEL 2014 - AC, Rhône, France (#654970) (XD) - $19.95

Sparkling Wine:

• LABOURÉ-GONTARD BRUT CRÉMANT DE BOURGOGNE - Méthode Traditionnelle, AC, Burgundy, France (#401018) (XD) - $19.95

Dessert Wine:

• LENZ MOSER PRESTIGE TROCKENBEERENAUSLESE 2012 - Prädikatswein, Burgenland, Austria (#729657) (S) (375 mL) - $20.95

The rest of the wines from this release are here.

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Southbrook Transitions (Niagara) - Wine Reviews

Tonight's wines are from Southbrook Vineyards' and appropriately part of their "Transitions" line as they are all currently undergoing transition to organic certification. All of the grapes for these wines were handpicked. These wines are available to licensees only, via Trialto Wine Group - look for them in restaurants, as they are not available at the LCBO.

Tasting Notes:
SOUTHBROOK TRANSITIONS CABERNET FRANC ROSÉ 2012 - VQA Niagara Peninsula, Ontario, Canada (#) (D) - $13
Stelvin screw cap. Handpicked from 3 vineyards in Niagara, of which 1% is Gamay. Fresh strawberry, bing cherry and earthy aromas from the glass. It's medium-bodied with balanced acids on the palate with red fruit, cherry and strawberry flavours with some sweetness. Soft, rounded, medium-length finish. Simple and easy drinking. Score: 86 pts

SOUTHBROOK TRANSITIONS CHARDONNAY 2013 - VQA Niagara Peninsula, Ontario, Canada (#) (XD) - $13
Stelvin screw cap. 100% Chardonnay, handpicked from Sabourin Vineyards. Spring flowers, lime and pear aromas of medium intensity from the glass. Medium-full bodied with honeyed fruit flavours followed by pear, tropical fruit, lemon, and butter notes. Balanced acids and decent length on the dry finish. Score: 87 pts

SOUTHBROOK TRANSITIONS CABERNET FRANC 2012 - VQA Niagara Peninsula, Ontario, Canada (#) (XD) - $13
Stelvin screw cap. Contains 15% Gamay. Medium intensity aromas and bretty with green pepper and cedar nose. It's medium+ bodied with medium+ level tannins and fresh acids. Dark currant, black cherry, vanilla and toasted oak flavour profile. Dry, bitter, lasting finish. Score: 88 pts

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Wine Reviews - August 16th Birthday Party

Here are wine reviews of some of the wines we enjoyed yesterday at my 1-year-old daughter's 1st birthday party. The big winners among guests were definitely the Minervois and the Crianza as I received lots of positive comments about both of those red wines.

Tasting Notes:
KÖNIGSCHAFFHAUSER VULKANFELSEN PINOT NOIR ROSÉ TROCKEN 2013 - Qualitätswein, Baden, Germany (#168237) (D) - $13.95
From the June 7 Vintages release and quite a few remain in stock depending on which LCBO is nearest to you. Fresh aromas of medium+ intensity with a nose of strawberry, rose, cherry and grapefruit. It's light-to-medium bodied and off-dry on the palate with more grapefruit, cherry and hints of honey flavours. Very fresh mouthfeel with zippy, refreshing acids. Good length on the finish. Score: 88 pts

ERRÁZURIZ MAX RESERVA SAUVIGNON BLANC 2013 - Aconcagua Costa, Chile (#273342) (XD) - $15.95
First tasted at the Errázuriz winemaker tasting last September. Highly aromatic gooseberry, cat pee, and herbal aromas from the glass. Light-to-medium bodied on the palate along with a slightly creamy texture. Balanced aroma replays, plus green pepper, lime peel notes on the palate. Has lively acidity and a lengthy finish. Classic Sauvignon Blanc. LCBO General List and on sale at select LCBO outlets. Score: 89 pts

VINELAND ESTATES SEMI-DRY RIESLING 2012 - VQA Niagara Peninsula, Ontario, Canada (#232033) (D) - $13.95
LCBO General List product. Medium-high aromas that show lemon, pear, tropical fruit and hint of petrol. Slight spritz on the off-dry palate with lively acids, lemon, mineral, and touch of honeyed fruit flavours. Finish is lengthy, with sweetness tapering off to a dry finish. Even though designated as "semi-dry", was not as sweet as I expected. Score: 88+ pts

CHÂTEAU DE GOURGAZAUD CUVÉE MATHILDE MINERVOIS 2011 - AC, Midi, France (#958629) (XD) - $14.95
From this weekend's Vintages release. Blend of Syrah and Mourvèdre. Medium+ aroma intensity with blackberry, blackcherry and hints of violet. On the palate, it's medium-full bodied with round tannins that are nicely integrated. Pleasing aroma replays, along with black pepper and red cherry notes. Acids are well-balanced. Finish is long and smooth. Score: 88 pts

ABAD DOM BUENO CRIANZA 2006 - DO Bierzo, Spain (#244699) (XD) - $14.95
From the July 19 Vintages release and virtually sold out. Made using the Mencía grape and highly fragrant with sinewy black fruits, violets, smoky oak and hint of barnyard from the glass. On the palate, it's full-bodied with very nice aroma replays, earthy and elegant oak spice. Big, smooth tannins are still full and integrating nicely. Very good acids and length. Ageing gracefully at 8 years old, will reward further 4-5 years in cellar. Expect some sediment. Reminds me of a Brunello. Amazing value. Score: 90 pts

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Gérard Bertrand Côte des Roses Rosé 2013 (Midi) - Wine Review

Opened this lovely, dry rosé wine Sunday night. The packaging on this wine is well-above average as it includes an indented rose design on the bottom of the bottle and a reusable glass cork. I hope you purchased this when I recommended it back in May, as it's virtually sold out in LCBO Vintages now.

GÉRARD BERTRAND CÔTE DES ROSES ROSÉ 2013 - AP Languedoc, Midi, France (#373985) (XD) - $19.95

Tasting Note:
Grenache, Cinsault and Syrah blend. Crisp, medium+ aromas that show clean mineral, garrigue, strawberry, rose petals, and rhubarb. Has a dry flavour profile that's medium-full bodied with considerable depth and pleasing aroma replays along with hints of green apple. Feels substantial in the mouth with bright acids and lengthy finish. Not your average rosé. Recommended if you prefer dry wines and if you don't like your rosé wines sweet. Score: 89 pts

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Southbrook Triomphe Cabernet Franc Rosé 2012 (Niagara) - Wine Review

Last night's wine is the first in a series of wines that I'll be reviewing from Southbrook Vineyards.

The roots of this winery began as a farm in the 1860s at the head of the Don River by the Patterson family. William Redelmeier, who is the grandfather of current owner Bill Redelmeier, purchased Don Head Farms in 1941. In the 1980s, Bill and partner/co-owner Marilyn evolve the business from a roadside stand into a thriving farm market, which led to the creation of "Southbrook Farms". In 1991, a boutique winery and event space was born.

Today, Southbrook Vineyards is one of the leading organic and biodynamic wineries in Ontario. Their hospitality pavilion was the first winery to receive Gold level of LEED status back in November, 2008.

This rosé wine is certified organic and also vegan-friendly. It has been in Vintages previously but is now part of the LCBO General List and is available in small quantities throughout the province.

SOUTHBROOK TRIOMPHE ORGANIC CABERNET FRANC ROSÉ 2012 - VQA Niagara Peninsula, Ontario, Canada (#279117) (XD) - $19.95

Tasting Note:
Screw cap. Also contains 3% Cabernet Sauvignon and 1% Gamay. Nose seems rather closed but shows an earthy character with notes of cherry and wild berries. Medium-bodied palate with tart fruit, and cherry flavours. It's dry (i.e. not sweet), with good acids and a medium-length finish. Serve only lightly chilled. Will be enjoyed with spiced rotisserie chicken off the BBQ. Score: 87 pts

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May 10 Wine Picks: Twin Peaks + Germany + Rosé

The next LCBO Vintages release will be on shelves across Ontario this Saturday, May 10th. There are 3 themes in this release, with the major theme focusing on wines from the Twin Peaks of South America - Chile and Argentina.

Chile is known for it's Carmenère, and is increasingly mastering other French varietals. Thus, it's no surprise that of the 7 Chilean wines featured in this release, three made my list of wine picks and include a Carmenère, an (oaked) Chardonnay, and a red blend (74% Syrah, 14% Merlot and 12% Cab Sauv) from Tabalí. The other half of the "Twin Peaks" release features 7 wines from Argentina, but just one made my list - a Malbec/Cab Sauv/Cab Franc blend from Ojo de Agua.

Another 7 wines represent the second feature in this release - wines from Germany. Those who prefer sweeter wines will want to pick up Max Ferdinand Richter's Riesling Kabinett. This Mosel winery was founded in 1680 and has continued to be owned and operated by the same family, now into its 10th generation. There may be another Riesling worth your attention, but I am awaiting a price confirmation before I recommend it, as there appears to be either a misprint or a huge price jump from prior vintages. Stay tuned.

And last, but definitely not least, there are a dozen Rosés to (finally!) welcome Spring. These dozen wines come from all parts of the globe and vary in sweetness from dry (not sweet) to medium (mid-sweet). The 5 that I've recommended are all dry, from the 2013 vintage, and from the southern part of France. Nearly all are returnees to Vintages. From Rhône, the Mas des Bressades is a blend of Grenache, Syrah and Cinsault, while the Tavel is a blend of Cinsault, Grenache and Mourvèdre. From Languedoc is a Grenache, Cinsault, and Syrah-blend Rosé that is capped with a glass stopper and comes in an eye-catching bottle that could potentially be held as a keep-sake. Lastly, the Château la Tour de l'Évêque is an organic wine consisting of 64% Grenache, 29% Cinsault, 4% Syrah, 2% Rolle and 1% Sémillon.

From the rest of the release, the Valdemar is 80% Tempranillo, 10% Graciano and 10% Maturana, while the Bordón is a blend of Tempranillo, Graciano and Mazuelo (Carignan). And finally, if you've never tasted a Châteauneuf-du-Pape, there is a very good version from Famille Perrin that's in a half-size bottle and makes the price-point for this Grenache/Mourvèdre/Syrah wine very approachable.

Enjoy my wine recommendations for this week. Cheers!


Red Wine:

• VALDEMAR INSPIRACIÓN SELECCIÓN 2010 - DOCa Rioja, Spain (#166512) (XD) - $17.00
• OSCAR’S ESTATE VINEYARD SHIRAZ/VIOGNIER 2011 - Barossa Valley, South Australia (#287961) (D) - $17.95
• VALLE SECRETO FIRST EDITION CARMENÈRE 2011 - Cachapoal Valley, Chile (#371153) (XD) - $18.95
• D’ANGELO AGLIANICO DEL VULTURE 2009 - DOC, Basilicata, Italy (#971689) (XD) - $18.95
• RIOJA BORDÓN RESERVA 2008 - DOCa Rioja, Spain (#194753) (XD) - $19.95
• FAMILLE PERRIN LES SINARDS CHÂTEAUNEUF-DU-PAPE 2011 - AC, Rhone, France (#005975) (XD) - (375 mL) $19.95
• OJO DE AGUA CUVÉE SPÉCIALE 2011 - Mendoza, Argentina (#359141) (XD) - $20.95
• TABALÍ RESERVA ESPECIAL 2009 - Limarí Valley, Chile (#107540) (XD) - $22.95
• MASI SEREGO ALIGHIERI VAIO ARMARON AMARONE DELLA VALPOLICELLA CLASSICO 2006 - DOC, Veneto, Italy (#462812) (XD) - $69.95

White Wine:

• FEATHERSTONE BLACK SHEEP RIESLING 2012 - VQA Niagara Peninsula, Ontario, Canada (#080234) (M) - $16.95
• THE NED PINOT GRIS 2013 - Marlborough, South Island, New Zealand (#267138) (XD) - $16.95  reviewed here
• PAUL MAS NICOLE VINEYARD VIOGNIER 2012 - Pays d’Oc IGP, Midi, France (#370098) (XD) - $17.95
• MAYCAS DEL LIMARÍ RESERVA ESPECIAL CHARDONNAY 2010 - Limarí Valley, Chile (#162040) (XD) - $19.95  reviewed here
• MAX FERD. RICHTER WEHLENER SONNENUHR RIESLING KABINETT 2007 - Prädikatswein, Mosel, Germany (#998120) (M) - $20.95
• DOG POINT SAUVIGNON BLANC 2013 - Marlborough, South Island, New Zealand (#677450) (XD) - $23.95
• FLAT ROCK THE RUSTY SHED CHARDONNAY 2011 - VQA Twenty Mile Bench, Niagara Peninsula, Ontario, Canada (#001552) (XD) - $24.95

Rosé Wine:

• CHÂTEAU VAL JOANIS TRADITION SYRAH ROSÉ 2013 - AC Luberon, Rhône, France (#707281) (XD) - $15.95
• MAS DES BRESSADES CUVÉE TRADITION ROSÉ 2013 - AC Costières de Nîmes, Rhône, France (#950576) (XD) - $15.95
• CHÂTEAU LA TOUR DE L’ÉVÊQUE ROSÉ 2013 - Hand harvested, AC Côtes de Provence, France (#319392) (XD) - $18.95
• FAMILLE PERRIN TAVEL ROSÉ 2013 - AC, Rhône, France (#680801) (XD) - $19.95
• GÉRARD BERTRAND CÔTE DES ROSES ROSÉ 2013 - AP Languedoc, Midi, France (#373985) (XD) - $19.95

The rest of the wines from this release can be found here.

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Diamond Estates - Lakeview, Daredevil, Dan Aykroyd and De Sousa Tasting

I held a small wine tasting last month and invited a few friends over to indulge in some of the wines that arrived on my doorstep.

Of the four wines we tasted, the favourite was by far Dan Aykroyd's Cab/Shiraz. This red wine offered a bit of everything - aromas, flavours, acids, tannin, balance and finish. It had good crowd appeal, so I wasn't surprised that this was the favourite wine of the night. My personal favourite was a toss up between this one and the De Sousa Meritage.

Diamond Estates is a fairly large wine and spirits production, marketing and distribution company based in Toronto and Niagara, Canada. They market both Canadian and International wines. The 4 wines we tasted on this night were all from Ontario, and fruit for a couple of these were sourced only from Niagara.

Fruit for Lakeview Cellars wines are sourced from Diamond Estates' best vineyards in Niagara. Lakeview Cellars is known to be a premium Niagara wine producer, yet is able to keep prices relatively affordable. After tasting their 2012 Syrah Rosé, and previously, their 2008 "GMR" Sparkling Reserve, I am eagerly looking forward to tasting more from them.

LAKEVIEW CELLARS SYRAH ROSÉ 2012 - VQA Niagara Peninsula, Ontario (#) (XD) - $16.95
Also contains 8.5% Moscato and 1.5% Auxerrois, two grapes that are not widely planted in Niagara. Slightly sweet with low-to-medium intensity perfumy floral aromas. Good acidity and slightly chalky tannins which come from the Syrah. Palate is fruity and very slightly off-dry, with blueberry and raspberry notes showing through on the medium-length finish. This rosé wine is only available at the winery. Score: 86 pts

DAREDEVIL CABERNET 2011 - VQA Ontario (#) (XD) - $14.95
This is the first wine with their new label and is made using traditional Bordeaux grapes with a blend consisting of 48% Cab Sauv, 47% Cab Franc, and 5% Merlot. Medium intensity aromas with oak dominating the nose, with some underlying dark fruits. Interesting pepper notes developed in the glass. Palate is light-to-medium bodied with dark and red fruits, with a spiciness that shows up mid-palate and continues through to the medium-length finish. Tannins are harsh and very chalky. This was the least favourite among the group. Available only at the winery. Score: 85 pts

Dan Aykroyd Wines are one of the few, and growing, "celebrity wines" in Ontario. Dan's affinity for travel took him around the globe and he eventually developed a taste for fine wines. He worked closely with Diamond Estates' head winemaker Tom Green for nearly 2 years and launched his first wine in 2007.

DAN AYKROYD DISCOVERY SERIES CABERNET/SHIRAZ 2011 - VQA Ontario (#074062) (XD) - $14.95
Red wine blend of 38% Cab Franc, 37% Cab Sauv, and 25% Shiraz. Medium intensity aromas of black fruits, currant, and cassis. Medium-bodied with smooth, round tannins and nice aroma replays on the palate, with hints of blueberry on the smooth, lengthy finish. Quite fruit forward and has good acidity. Crowd pleaser and the favourite among my guests. Readily available at the LCBO. Score: 87 pts

Originally from Portugal, the De Sousa family purchased some vineyards in the Beamsville Bench area in 1979. In 1990, the family was able to get a winery licence that enabled them to open a full-fledged winery. 20 years later, we have the Meritage Reserve below. In between, Diamond Estates purchased the winery and some of their vineyards. John De Sousa Jr. continues three generations of winemaking and remains on board as Operations Manager and Winemaker.

DE SOUSA SEASONS MERITAGE RESERVE 2010 - VQA Niagara Peninsula, Ontario (#315911) (XD) - $14.95
Another Bordeaux blend consisting of 72% Merlot, 25% Cab Sauv, and 3% Cab Franc. Strong oak aromas from glass give way to black currant and blackberry aromas. This red wine is full bodied with chalky tannins that are integrating nicely. Sour cherry, blackberry jam, wood and hints of mocha on the palate. Has mouth-watering acidity and a long finish. Could be cellared 1-2 years. Vintages product and should re-appear in the Vintages section at the LCBO soon. Score: 87 pts

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