Wednesday, September 7, 2022 red wine review is a lovely Pinot Noir from Marlborough that makes its debut at the LCBO this weekend as part of the upcoming LCBO VINTAGES Release.
It is produced by Trinity Hill, a winery that was established in the 1990's on a stony site in the Hawke's Bay wine region, which is located on the North Island of New Zealand. It was founded by Robert and Robyn Wilson and winemaker John Hancock over a glass of wine as they were convinced they could produce world-class wines with grapes grown in the Gimblett Gravels winegrowing district within Hawke's Bay. As one of the region's early pioneers, Trinity Hill planted grapevines in 1993 on a barren plot on the former bed of the Ngaruroro River, a vineyard which is now 18 hectares and known as the Gimblett Estate Vineyard. In 2001, Trinity Hill joined the Gimblett Gravels Winegrowers Association as a founding member. Today, Trinity Hill crafts all except one of its wines using fruit from Hawke's Bay.
This Pinot Noir is from Trinity Hill's regional range of wines and crafted using fruit grown in Marlborough on the South Island. The growing season in 2019/2020 was long and dry, but slightly cooler at the end which allowed the grapes to be picked in pristine condition and featured ripe, concentrated flavours. It was vinified by first de-stemming the fruit prior to fermentation and gently pumped daily over skins during fermentation to help extract a silky structure. The wine was matured in stainless steel tanks for capture and preserve the perfumed aromas and fruit freshness. Let's see how this Marlborough Pinot Noir is tasting tonight...
Screw cap. Elegant, medium-high intensity nose of red cherry, strawberry, and raspberry aromas with sweet spices, beet root, earth, and hints of black tea adding intrigue. It's medium+ bodied and ripe on the palate with delicious strawberry, cherry, raspberry, and spicy replays on the flavour profile. Lively acids are fresh and juicy. Light, grainy tannins add a nice, textural mouthfeel. Earthy and minerally with tangy red cherry and strawberry notes linger on the long, crisp finish. Score: 90 pts
Other lovely wines by Trinity Hill are available through their Agent - Connexion Oenophilia, or in very limited quantities at the LCBO.
It is produced by Trinity Hill, a winery that was established in the 1990's on a stony site in the Hawke's Bay wine region, which is located on the North Island of New Zealand. It was founded by Robert and Robyn Wilson and winemaker John Hancock over a glass of wine as they were convinced they could produce world-class wines with grapes grown in the Gimblett Gravels winegrowing district within Hawke's Bay. As one of the region's early pioneers, Trinity Hill planted grapevines in 1993 on a barren plot on the former bed of the Ngaruroro River, a vineyard which is now 18 hectares and known as the Gimblett Estate Vineyard. In 2001, Trinity Hill joined the Gimblett Gravels Winegrowers Association as a founding member. Today, Trinity Hill crafts all except one of its wines using fruit from Hawke's Bay.
This Pinot Noir is from Trinity Hill's regional range of wines and crafted using fruit grown in Marlborough on the South Island. The growing season in 2019/2020 was long and dry, but slightly cooler at the end which allowed the grapes to be picked in pristine condition and featured ripe, concentrated flavours. It was vinified by first de-stemming the fruit prior to fermentation and gently pumped daily over skins during fermentation to help extract a silky structure. The wine was matured in stainless steel tanks for capture and preserve the perfumed aromas and fruit freshness. Let's see how this Marlborough Pinot Noir is tasting tonight...
Tasting Note:
TRINITY HILL MARLBOROUGH PINOT NOIR 2020 - Marlborough, South Island, New Zealand (#25802) (XD) - $28.95Screw cap. Elegant, medium-high intensity nose of red cherry, strawberry, and raspberry aromas with sweet spices, beet root, earth, and hints of black tea adding intrigue. It's medium+ bodied and ripe on the palate with delicious strawberry, cherry, raspberry, and spicy replays on the flavour profile. Lively acids are fresh and juicy. Light, grainy tannins add a nice, textural mouthfeel. Earthy and minerally with tangy red cherry and strawberry notes linger on the long, crisp finish. Score: 90 pts
Other lovely wines by Trinity Hill are available through their Agent - Connexion Oenophilia, or in very limited quantities at the LCBO.
