Tonight's wine review is a delectably sweet fortified wine from the Island of Samos in Greece that made its inaugural arrival at the LCBO in last weekend's March 2 LCBO VINTAGES New Release Collection.It is produced by United Winemaking Agricultural Cooperative of Samos (UWC Samos), one of the oldest cooperative wineries in Greece as it was founded in 1934. UWC Samos is also...
Showing posts with label fortified. Show all posts
Showing posts with label fortified. Show all posts

Saturday, January 6, 2024
Hidalgo Faraon Oloroso Sherry (Spain) - Wine Review
Tonight's wine review is a lovely Oloroso Sherry from Spain that arrived at the LCBO last month in the December 16 LCBO VINTAGES New Release Collection - with good inventory still available across Ontario.It is produced by Bodegas Hidalgo La Gitana, a renowned Spanish winery that has a long and storied history that began with it's founding in 1792. Bodega Hidalgo was established...

Saturday, March 4, 2023
Harveys Bristol Cream Sherry (Spain) - Wine Review
Tonight's wine review is a delicious sweet cream Sherry that is widely available at LCBO outlets across Ontario as part of the General List Collection and currently on limited time offer of $2 off until the last week of March.It is produced by Harveys, a sherry company that was founded in Bristol, England, in 1796 by merchant William Perry who would go on to become on the...

Wednesday, August 9, 2017
Southbrook Whimsy! The Anniversary (Niagara) - Wine Review
I opened up this delicious Fortified wine tonight to celebrate it's recent Gold Medal at the 2017 National Wine Awards of Canada (NWAC). Looking at the results from this competition, this is the top Fortified wine in Canada!
This wine is produced by Southbrook Vineyards, and is one of many Southbrook wines I've tasted from a winery that is Canada's first certified organic...

Sunday, July 24, 2016
Byrrh Grand Quinquina (France) - Review
Here's an interesting wine-based apertif I received to review and is now available at LCBO locations throughout the province.
Byrrh (pronounced "beer") was created in 1866 by brothers Pallade and Simon Violet in the small village of Thuir, France. Initially, it was distributed in pharmacies and appreciated for its medicinal benefits. Over time, Byrrh became a feature in bistros...

Sunday, April 5, 2015
Wines from Peloponnese, Greece
This is the first post in a series that will feature the wines of Peloponnese to celebrate Greek Orthodox Easter (April 12th) this year. In addition to the wines, I also received some very nice Greek products that I will be tweeting about over the coming days.
The Peloponnese wine region is located in the southern peninsula of Greece and is (mostly) separated from mainland...
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