Showing posts with label frappato. Show all posts
Showing posts with label frappato. Show all posts

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  • Date publishedThursday, August 3, 2023

Planeta Frappato 2021 (Sicily) - Wine Review

After enjoying the beautiful 2018 Planeta Frappato Vittoria a couple of years ago, red wine review is the latest vintage of this terrific (and now organically certified) red wine that arrived at the LCBO last weekend in the LCBO VINTAGES New Release Collection.

It is produced by Planeta, a well-established and respected wine producer based on the island of Sicily, Italy. The Planeta family have been involved in the agricultural evolution on the complex lands of Sicily for over 500 years and 17 generations. Their approach has always been inclined towards openness and innovation, and in the early 1900's, Grandfather Vito led the way towards new solutions and new prospects by transforming the small, family winery in Menfi, in western Sicily, into a large co-operative in a short period of time.

Fast-forward to the mid-1980's, the Planeta family planted their first vines around a 16th century farmhouse, Ulmo, which the family has always owned. They wanted to provide this beautiful place full of memories with a new future and built their first winery at the site in 1995, on the banks of Lake Arancio and its nearby woods. The success of the winery at Ulmo led to further expansion on the island, with the idea of producing each wine in its own territory.

In addition to the winery in Menfi, Planeta also has wineries in Etna, Capo Milazzo, Noto, and where this wine is from - Vittoria. The Dorilli estate was established in Vittoria by renovating the big country house which stood at the centre of the family's landholding in the late-1990's, with the first vines planted in 1997. Vittoria is a place redolent of history and the long agricultural traditions of the Planeta family - even their ancestors couldn't agree on whether Vittoria or Menfi would be better suited to cultivate vines.

Planeta is still family-owned and operated today, with primarily two generations of the family, which includes brothers and sisters, children, nieces and nephews, who work together with a vision of unity, a love for the land, and a desire to protect it by using sustainable and environmentally-friendly viticultural approaches to winemaking. Planeta is also dedicated to producing high-quality wines that showcase the unique terroir of Sicily's diverse wine regions.

This red wine is crafted with 100% Frappato, a rare, exclusive, and sought after variety that is grown in only a few hectares around Vittoria, on the island of Sicily. It is cultivated according to sustainable and organic standards and reaches its ultimate expression in the red sands of Vittoria, not far from the sea, where this wine is from. The soils in Vittoria are primarily sandy textured and consist of mainly loose red sands with a structure of small dimensions, moderately deep. An important layer of tufa (limestone) sits at about 90 cm deep, allowing for water capacity and balance for the plants. This Frappato was grown in the Mogli vineyard, which is located 70 metres above sea level.

The grapes were hand picked and transported to the winery in small trolleys. Once the grapes arrived at the winery, they were de-stemmed and pressed, then fermented in stainless steel tanks. After alcoholic fermentation is completed, the wine remains in contact with the skins for 10-13 days. After malolactic fermentation, the wine remains in stainless steel tanks for further maturation, prior to bottling. From a smaller, but formidable vintage, let's see how this 2021 Frappato from Sicily is tasting tonight...

Planeta Frappato 2021 (91+ pts)

Tasting Note:

PLANETA FRAPPATO 2021 - Sustainable, DOC Sicilia Vittoria, Italy (#508655) (XD) - $24.95
Organic, 100% Frappato raised entirely in stainless steel tanks. The fragrant, medium-high intensity nose is elegantly aromatic with red berry, raspberry, herbs, red licorice, cherry, and smoky-stony mineral aromas with touches of floral and earth. On the dry, light-to-mid weighted palate it offers juicy and ripe raspberry, herbal, cherry, earthy mineral flavours that are backed by fresh, well-balanced acidity and light, dusty textured tannins. It has very nice interplays between the berry fruit, savoury mineral, and herbal characters, with the mineral notes lingering through to the long-lasting, gently chalky textured finish. Even better than last time and a highly recommended buy! Score: 91+ pts

Quite a few wines by Planeta are available at the LCBO, albeit in limited quantities, while the whol range can be ordered through their Agent - Noble Estates Wines & Spirits.


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  • Date publishedTuesday, April 13, 2021

Planeta Frappato Vittoria 2018 (Sicily) - Wine Review

wine review is a lovely red wine made with the rare Frappato varietal from Sicily that arrived at the LCBO recently as part of the LCBO VINTAGES Release.

With a heritage of seventeen generations, Planeta is one of Sicily's historic wine producers. The family has been involved with the course of agricultural evolution over five centuries in the complex land of Sicily, with an approach always inclined to openness and innovation. During the 1900's, Grandfather Vito led the path towards new solutions and new prospects. In Menfi, he transformed the small family winery into a large co-operative winery in a short period of time.

In 1985, they planted their first vines next to the fortress of Ulmo, eventually growing to 50 hectares of vines and created a wine in 1995 that opened doors to the whole world. This success led to further research of the indigenous varieties of Sicily. They travelled across the island, from Menfi to Vittoria to Noto to Etna, and finally to Capo Milazzowith with the idea of producing each wine in its own territory. In 1997, they planted their first vines at Vittoria, where this red wine is from. Today, two generations of the family - including brothers and sisters, children, nieces and nephews - work together with a vision of unity, a love for the land, and a desire to protect it by using a sustainable, long-term viticultural approach to winemaking.

Frappato is a red wine grape that is genetically close to Sangiovese and ten other Italian red wine varieties, suggesting that it is a cross between Sangiovese and another varietal. It is more commonly used in blends, can be found on its own as well. Frappato is primarily grown in Sicily, with the best expressions coming from the red sands of Vittoria (where this wine is from) in southern Sicily, not far from the sea.

The first vintage of this Frappato was 2013, and it hails from Planeta's Dorilli winery in Vittoria. This Frappato was cultivated from only a few hectares of their Mogli vineyard in the commune of Acate, within the province of Ragusa, that mainly consists of loose red sand with no stones, and a layer of tufa below that is important for the water balance of the vines. Being close to the sea, the vineyard is only 70 metres above sea level. Let's see how the lighter bodied Frappato is tasting tonight...

Planeta Frappato Vittoria 2018 (91 pts)

Tasting Note:

PLANETA FRAPPATO VITTORIA 2018 - DOC, Sicily, Italy (#508655) (XD) - $24.95
100% Frappato that was raised entirely in stainless steel vats has a pretty, pale ruby colour. The medium-high intensity nose offers lovely red cherry and strawberry aromas alongside gentle spice, floral, and smoky notes. It is light-to-medium bodied on the palate with impressive concentration and structure. More red cherry, strawberry and white pepper spice with savoury undertones on the flavour profile. It has fresh acidity and light tannins that have a pleasant textural grip. Smoky and red berry notes linger on the long, chalky, and very satisfying finish. Must try! Score: 91 pts

Other lovely wines from Planeta can be found at the LCBO, as well as through their Agent - Noble Estates Wines & Spirits.


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