Union Wines Tasting

Yesterday, I opened a few samples from Union Wines that arrived on my door step earlier in the week. Union Wines is a joint partnership between winemaking legend Dr. Allan Jackson and sommelier, Andrew von Teichman that began in September of 2010.

Dr. Jackson and Mr. von Teichman's vision and passion for Union is to union multiple grape varieties to create consistent, reliable, and award-winning wines. Being a virtual winery - no vineyards, no winery, no equipment - Union avoids overhead costs that can cripple wineries. Thus, Union is able to provide quality wines at reduced price points. As you will see from my wine reviews below, it is really no surprise that in less than 4 years, Union has become one of the top selling VQA wines at the LCBO.

Of the 4 wines we tasted yesterday, the favourite among my guests was the Union White - not surprising as they all prefer sweeter wines. My personal favourite was the Union Red. All four are readily available at the LCBO, two of which are currently on promotion until the end of the month. Enjoy!

Tasting Notes:
UNION GOLD 2011 - VQA Niagara Peninsula, Ontario, Canada (#351049) (XD) - $14.95
Screw cap. Blend of mostly Pinot Gris and Chardonnay, and small amounts of Sauvignon Blanc, and Gewürztraminer. Low-medium nose with apple/pear/orchard fruits, grass and hints of floral aromas. Medium-bodied with vibrant acids. Flavour profile is dry and consists of orchard fruits, citrus and spice. Oak influence is present, but not overshadowing. Finish is slightly tart and medium in length. This white wine paired well with chicken nachos in tortilla scoops topped with queso. Score: 85 pts

UNION WHITE 2012 - VQA Niagara Peninsula, Ontario, Canada (#197145) (D) - $13.95
Screw cap. Blend of Riesling, Chardonnay (un-oaked), Gewürztraminer, Sauvignon Blanc (and Viognier according to the label). Medium intensity aromas of floral and white berries, along with hints of peach. Medium-bodied and off-dry (slightly sweet) with notes of floral, lime, citrus and spice. Viognier and Gewürztraminer varietals make an appearance as it warms up in the glass. Good acids and a lasting finish. Easy drinking and ideal for spicy foods - it paired well with homemade Jerk Chicken Wings. Serve lightly chilled to allow the complex aromas to shine through. Score: 87 pts

UNION NOIR 2012 - VQA Niagara Peninsula, Ontario, Canada (#277632) (XD) - $15.95

Screw cap. Blend of Pinot Noir and Gamay Noir. Medium intensity aromas of sour cherry, cranberry, cedar oak, and hints of earth. It's lightweighted with good acids and pleasant, savoury aroma replays. Taut tannins. Interesting finish that is long and smooth, warm, and has a kiss of sweetness. Serve lightly chilled. Paired well with the nacho scoops. Score: 87 pts

If you're an Air Miles collector, until the end of March you can get Bonus 5 Air Miles with purchase of this red wine.

UNION RED 2010 - VQA Niagara Peninsula, Ontario, Canada (#197152) (D) - $13.95
Screw cap. Blend of Merlot, Cabernet, Gamay Noir, and Pinot Noir grapes from the excellent 2010 vintage. Medium-high intensity aromas of ripe black fruits, blackberry, oak, and hints of elderberry. Dry, medium-full bodied with ripe tannins. Nice aroma replays plus dark currant currant, spice and hints of mocha. Balanced acids and long finish. Chill slightly. Yummy. Score: 88 pts

This is currently on sale until the end of March for $12.95. Highly recommended at this price!

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Taurino Riserva Salice Salentino Rosso 2009 (Puglia) - Wine Review

Last night's red wine was purchased from last August's Vintages release that highlighted Italian wines off the beaten path. Puglia is most likely not one of the first names to roll off your tongue when thinking of Italian wines, nor are the grapes in this red blend - Negromaro and Malvasia Nera. If you live in Bracebridge, Kenora, or Sault Ste. Marie, you will likely be able to get your hands on it, as it's virtually sold out everywhere else.

TAURINO RISERVA SALICE SALENTINO ROSSO 2009 - DOP, Puglia, Italy (#177527) (XD) - $14.95

Tasting Note:
Blend of 80% Negromaro and 20% Malvasia Nera. Plum, cherry and slight prune aromas from the cork. Medium nose with cherry, black fruits, graphite and pronounced horse/barnyard as it warmed up in the glass. Medium+ bodied with smooth palate and red cherry, earth and spice notes. Has fresh acidity along with jucy, crunchy and firm tannins. Smooth, medium-long finish with hints of cocoa. Could be aged another 1-2 years, but drinking great now. Delicious. Score: 89+ pts

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Mar. 15 LCBO Wine Picks: Cali Classics + Handcrafted Wines

The next LCBO Vintages release will be on Saturday, March 15th. The major theme of this release is titled "Cali Classics" and highlights some iconic wines from some of the biggest and best names in California, while the secondary theme is titled "Labour of Love" and focuses on artisanal wines from around the globe.

We'll begin with the Cali Classics section, where nearly all of the 12 wines featured are very good and I would be happy to add many of them to my cellar. However, I've selected three in particular that I would cherish the most.

First up is the 2010 Dominus that is composed of 95% Cabernet Sauvignon and 5% Petit Verdot. It's not too often we see a Parker-rated 100-point wine on LCBO shelves, and while I doubt many other critics would also score this red wine 100 points, I am certain it's very, very good. It's a big wine that can be decanted and enjoyed now, or cellared for at least 20 years. At $170.95, you may want to go in with one or two close friends and open it on a very special occasion.

Also from Napa is the CADE Cabernet Sauvignon - a relatively new winery at 9 years old and making its debut in Ontario this month. The 2010 is 90% Cab and 10% Merlot from the Howell Mountain AVA (which is a sub-AVA of Napa Valley) and aged in 100% French Oak (80% new).

The Ridge Estate Cabernet Sauvignon is probably the best value of the bunch. The 2010 edition is a blend of 80% Cab Sauv, 17% Merlot, 2% Petit Verdot, and 1% Cabernet Franc and can also be decanted and enjoyed now or cellared for up to 10 years. And yes, even though it says Cabernet Sauvignon in big letters on the label, they are allowed to blend a certain percentage (at most 25% according to U.S. federal law) of other grapes and still be allowed call it by it's primary grape. It's great they included the full blend in smaller letters right on the label!

From the second feature of this release on handcrafted wines, we have the Castello di Ama Chianti (80% Sangiovese, 20% Malvasia Nera and Merlot), Thomas Bachelder's Pinot Noir from Burgundy. And finally, from Loire is a wine on the sweeter side - a Vouvray (Chenin Blanc) from Domaine Bourillon-Dorléans. The winemakers at all three wineries were involved at every stage of making these wines - from picking and pruning the grapes, all the way to the final stages of blending and marketing. Also, both Thomas Bachelder and Frédéric Bourillon focus on terroir-driven wines, with as little intervention as possible.

From the rest of the release, returning to Vintages (and $2 higher) is the 2009 Mas d'Auzierès les Éclats 2009 which I purchased and reviewed 2 years ago, while the Cahors is a blend of Malbec and Merlot. From Spain, the Odipus Old Vines Grenache amazingly comes from 100+-year-old vines, while the Lacrimus Crianza is a blend of 85% Tempranillo and 15% Garnacha (Grenache). Also from Spain is the Señorío de los Baldíos that is 100% Tempranillo. There's also an interesting Piedmont blend from Tenuta Stefano Farina that consists of 40% Barbera, 40% Nebbiolo and 20% Merlot.

Once again, it was slim pickings among white wines. The Henry of Pelham Chardonnay was barrel fermented, while the Quails' Gate version was 50% barrel fermented and 50% tank fermented. The Saint-Roch is a blend of 80% Grenache Blanc and 20% Marsanne from 50-year-old vines.

Enjoy my wine recommendations for this week. Cheers!


Red Wine:

• ODIPUS OLD VINES GRENACHE 2008 - Unfiltered, DO Navarra, Spain (#366401) (XD) - $15.95
• TENUTA STEFANO FARINA LE BRUME LANGHE 2009 - DOC, Piedmont, Italy (#360073) (XD) - $17.95
• CLOS LA COUTALE CAHORS 2011 - AC, Southwest, France (#286385) (XD) - $17.95
• MAS D’AUZIERÈS LES ÉCLATS 2009 - AC Côteaux du Languedoc, Midi, France (#271742) (XD) - $18.95  reviewed here
• LACRIMUS CRIANZA 2009 - DOCa Rioja, Spain (#359968) (XD) - $18.95
• YALUMBA SHIRAZ 2012 - South Australia (#280883) (XD) - $19.95
• SEÑORIO DE LOS BALDÍOS 2009 - DO Ribera del Duero, Spain (#366393) (XD) - $19.95
• ALJIBES CABERNET FRANC 2007 - Vino de la Tierra de Castilla, Spain (#358788) (XD) - $24.95
• CASTELLO DI AMA CHIANTI CLASSICO RISERVA 2009 - DOCG, Tuscany, Italy (#039768) (XD) - $35.95
• BACHELDER LA PETITE CHARMOTTE NUITS-SAINT-GEORGES 2011 - AC, Burgundy, France (#357228) (XD) - $49.95
• RIDGE ESTATE CABERNET SAUVIGNON 2010 - Monte Bello Vineyard, Santa Cruz Mountains, California, USA (#089284) (D) - $61.95
• CADE CABERNET SAUVIGNON 2010 - Howell Mountain, Napa Valley, California (#325027) (XD) - $99.95
• DOMINUS 2010 - Napa Valley, California, USA (#212381) (XD) - $170.95

White Wine:

• SAINT-ROCH VIEILLES VIGNES GRENACHE BLANC/MARSANNE 2012 - AP Côtes du Roussillon, Midi, France (#175232) (XD) - $15.95
• HENRY OF PELHAM ESTATE CHARDONNAY 2012 - VQA Short Hills Bench, Niagara Peninsula, Ontario, Canada (#268342) (XD) - $19.95
• QUAILS’ GATE CHARDONNAY 2012 - BC VQA Okanagan Valley, British Columbia, USA (#377770) (XD) - $21.95
• BOURILLON-DORLÉANS LA BOURDONNERIE DEMI-SEC VOUVRAY 2012 - AC, Loire, France (#357244) (M) - $21.95

Sparkling Wine:

• DOMAINE DE VAUGONDY BRUT VOUVRAY - Méthode Traditionnelle, AC, Loire Valley, France (#154567) (D) - $15.95
• BARON-FUENTÉ GRAND MILLÉSIME BRUT CHAMPAGNE 2006 - AC, Champagne, France (#155119) (D) - $53.95

The rest of the wines from this Vintages release can be found here.

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Domaine Lafage Cuvée Centenaire 2011 (Midi) - Wine Review

This white wine was purchased from last October's LCBO Vintages release with the intention of opening it sooner rather than later. For dry white wine lovers, I hope you bought this when I recommended it because it's very good, as you will see from my wine review below and there is virtually nothing left at the LCBO.

DOMAINE LAFAGE CUVÉE CENTENAIRE 2011 - AC Côtes du Roussillon, Midi, France (#343491) (XD) - $17.95

Tasting Note:
Blend of 80% Grenache Blanc and Grenache Gris, and 20% Roussanne. Lemon, mineral and floral aromas from the cork. Quite aromatic with nice florals, wet rock, pleasing barnyard and hints of peach notes. Light weight, with fresh, crisp acids on the palate. Complex flavour profile featuring white peach, acacia flowers, elegant spice, and herbs. Dry with good structure and a long, mouth-watering finish. Highly recommended. Score: 90+ pts

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Mar. 1 LCBO Wine Picks: Cabernet Sauvignon + Israel

The next Vintages release will be on LCBO shelves across Ontario on Saturday, March 1. The major feature of this release is on the grape Cabernet Sauvignon, while the minor feature is on wines from Israel.

We'll begin with Israel as it highlights 6 wines, five of which of are from one of its top regions - Upper Galilee. Not all wines made in Israel are certified Kosher, but the each of the Israeli wines in this release are certified Kosher for Passover - to help you prepare for upcoming Passover celebrations. The single Israeli wine that made my wine picks is the Galil Mountain Alon that is a blend of 45% Cabernet Sauvignon, 41% Syrah, 8% Petit Verdot, and 6% Cabernet Franc. And in case you were wondering, Cab Sauv, Chardonnay, Merlot and Sauvignon Blanc are the most widely planted grapes in Israel.

A recent study showed that Cabernet Sauvignon is now the most widely planted grape on the planet. In this release there are 15 Cabs highlighted, most of which are from the New World. A version from Chile's Santa Rita and a blend from Washington's Hedges Family Estate (44% Cab Sauv, 33% Merlot, 16% Syrah, 4% Malbec, 3% Cab Franc) are the only two Cabs I'm recommending from this section of the release. There's also a Cab Sauv from Argentina that's not part of the "Cab Fab" feature, but is found later on in the magazine. Why they separated this and other Cabernet Sauvignons from the rest is beyond me...

From the rest of the release, the Bodegas Olarra is a blend of mostly Tempranillo and small amounts of Garnacha, Mazuelo and Graciano, while the Brouilly from Beaujolais is made with Gamay Noir. And last but not least of the red wines is a gorgeous wine from Hecht & Bannier that returns to Vintages. I was delighted to have co-founder Gregory Hecht pour this fabulous wine for me at the Halpern Enterprises Grand Cru tasting last November. It's a highly aromatic blend and a big wine containing Grenache, Carignan, Cinsault, Syrah, Mourvèdre, and trace amounts of Lladoner Pelut, a grape I had never heard of. Drink this wine over the next 5 years. I have both the 2008 and 2010 in my cellar and will probably open them both up over the next couple of years.

Only 4 white wines made my cut, and all are from France. The Sancerre (Sauvignon Blanc), Chardonnay, and Riesling are all dry, while the Altesse is off-dry (i.e. slightly sweet).

This concludes my take on this week's Vintages release. Enjoy my wine picks and, as usual, let me know if you try any of my recommendations. Cheers!


Red Wine:

• SANTA CAROLINA GRAN RESERVA PETIT VERDOT 2011 - Rapel Valley, Chile (#007484) (D) - $15.95
• LORNANO CHIANTI CLASSICO 2009 - DOCG, Tuscany, Italy (#211599) (XD) - $17.95
• SANTA RITA MEDALLA REAL GRAN RESERVA CABERNET SAUVIGNON 2009 - Maipo Valley, Chile (#375386) (XD) - $17.95  reviewed here
• FINCA SOPHENIA RESERVE CABERNET SAUVIGNON 2011 - Mendoza, Argentina (#350090) (D) - $17.00
• BODEGAS OLARRA AÑARES RESERVA 2006 - DOCa Rioja, Spain (#244723) (XD) - $19.95
• JEAN-PAUL BRUN TERRES DORÉES CÔTE DE BROUILLY 2012 - AC, Beaujolais, France (#235127) (XD) - $20.95
• GALIL MOUNTAIN ALON KP 2010 - Kosher for Passover, Upper Galilee, Israel (#354522) (XD) - $20.95
• HECHT & BANNIER CÔTES DU ROUSSILLON-VILLAGES 2010 - AC, Midi, France (#142802) (XD) - $24.95  reviewed here
• JIM BARRY THE LODGE HILL SHIRAZ 2012 - Clare Valley, South Australia (#998476) (XD) - $26.95
• HEDGES FAMILY ESTATE RED 2011 - Red Mountain, Yakima Valley, Washington State, USA (#001594) (XD) - $32.95

White Wine:

• MAISON ADRIEN VACHER LES ADRETS ALTESSE ROUSSETTE DE SAVOIE 2012 - AC, Savoie, France (#365163) (D) - $16.95  reviewed here
• MAISON ROCHE DE BELLENE VIEILLES VIGNES BOURGOGNE CHARDONNAY 2011 - AC, Burgundy, France (#299867) (XD) - $18.95
• DOMAINE FRANCK MILLET SANCERRE 2012 - AC, Loire, France (#297879) (XD) - $26.95
• TRIMBACH RÉSERVE RIESLING 2010 - AC Alsace, France (#995316) (XD) - $27.95

The rest of the wines from this release can be found here.

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Featherstone Cabernet Franc 2010 (Niagara) - Wine Review

My love for Ontario Cabernet Franc began with the 2008 vintage version from this winery and continues to this day. The 2011 was great when I tasted it at the winery back in the September 2012, but was not as impressive when I opened the bottle at home, 13 months later.

Tonight, on National Drink Wine Day, I am delighted to open this wonderful Ontario Cab Franc. This red wine was purchased from a Vintages release in September 2012. Good luck finding the 2010 now, but if you have this in your cellar, open it now and enjoy!

FEATHERSTONE CABERNET FRANC 2010 - VQA Niagara Peninsula, Ontario, Canada (#64618) (XD) - $16.95

Tasting Note:
Screw cap. Medium+ intensity aromas that feature complex notes of wet earth, bramble, ripe plum, red currant, herbal and hints of eucalyptus. On the palate, it's medium bodied very nice aroma replays surrounded by a lovely earthy, sweet core. Bright, balanced acids and very smooth, refined tannins. Gorgeous! Drink now if you have it! Will be enjoying this with Chicken Fajitas. Score: 90 pts

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NCT Dean's List Savant Icewine 2009 (Niagara) - Wine Review

Tasted and purchased this Icewine at the winery back in the Fall of 2012, during the Niagara Wine Festival. and opened it last night to continue our wedding anniversary celebrations. This wine is drinking well, but not nearly as well as it did back in 2012.

NIAGARA COLLEGE TEACHING WINERY DEAN'S LIST SAVANT ICEWINE 2009 - Jack Forrer Vineyard, VQA St. David's Bench, Niagara Peninsula, Ontario, Canada (S) (200 mL) - $37.95

Tasting Note:
Field blend of Merlot, Cabernet Franc, Cabernet Sauvignon, Syrah, Petit Verdot, Malbec and Pinot Noir. Sweet prune, plum and grapey aromas from the cork. Apple cider, honey and hint of melon aromas of medium intensity from the glass. Fairly lightweight with sweet apple cider, caramel, peach, nutty, orange zest, and honey notes. Good acids and a long finish that's showing hints of bitterness. Drink now. Score: 89+ pts

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