VINTAGES Release November 12: Holiday Gifts & Parties

The upcoming LCBO VINTAGES Release on November 12 is a large one featuring just one theme - wines for holiday gifts and parties. All wines will be on shelves this Saturday, November 12.

Since there is only one theme in this release, there are 31 wines included as part of the feature, and 12 are included among my wine picks. Most of the wines in this theme are red wines, but there are a few other delightful wines to choose from that would make delightful gifts or amazing additions to holiday parties. The vintage sparkling wine from Henry of Pelham is made with Chardonnay, while the vintage Rosé Champagne is a blend of 47% Pinot Noir, 33% Chardonnay, and 20% Pinot Meunier. There are only 2 white wines among the 31, and both are highly recommended - they are the Dog Point Sauvignon Blanc and the slightly sweet Cave Spring CSV Riesling.

The red wines listed as part of this theme are numerous, with 8 reds being included among my wine recommendations. We'll begin with a Pinot Noir from Chile, the Barossa Valley Shiraz from Australia that has some age on it. In blends, the Hidden Bench Terroir Caché Meritage is a blend of 46% Merlot, 25% Cabernet Sauvignon, 16% Cabernet Franc and 13% Malbec, while the Clos de los Siete is a blend of 57% Malbec, 18% Merlot, 14% Cabernet Sauvignon and 9% Syrah. From Veneto, the Masi Amarone is a blend of Corvina, Rondinella, and Molinara, while the Quintarelli uses no dried grapes and consists of 50% Corvina/Corvinone and 50% Cabernet Sauvignon/Cabernet Franc. The Penfolds Bin 389 is an almost even split of Cabernet Sauvignon (51%) and Shiraz (49%), while the 2007 Rioja is a blend of 80% Tempranillo and 20% Garnacha.

From the rest of the release in red wines, the wine from Bordeaux is a blend of 75% Merlot and 25% Cabernet Franc. From Italy, the Zisola from Sicily is 100% Nero d'Avola, while the Rivera Il Falcone is 70% Nero di Troia and 30% other varietals.

In white wines, the Greek white from Crete is a blend of two indigenous varietals - Vilana (65%) and Vidiano (35%). For Riesling fans, all of my Riesling picks are on the dry side (i.e. not sweet), with only the versions from Cave Spring and Charles Baker showing some sweetness.

Enjoy my wine picks from this release! Cheers!

Red Wine:

• THYMIOPOULOS YOUNG VINES XINOMAVRO 2013 - Naoussa, Greece (#466474) (XD) - $17.95
• MAZZEI ZISOLA 2013 - DOC Sicilia Noto Rosso, Italy (#303925) (XD) - $18.95
• CHÂTEAU GUILLOU 2014 - AC Montagne Saint-Émilion, Bordeaux, France (#140483) (XD) - $19.95  reviewed here
• MAYCAS DEL LIMARÍ RESERVA ESPECIAL PINOT NOIR 2014 - Limarí Valley, Chile (#469213) (XD) 750 mL $19.95  reviewed here
• KAIKEN ULTRA MALBEC 2014 - Mendoza, Argentina (#50849) (D) - $19.95
• CATENA MALBEC 2014 - Mendoza, Argentina (#468066) (XD) (1500 mL) - $39.95
• CLOS DE LOS SIETE 2013 - Mendoza, Argentina (#622571) (XD) - $23.95
• RIVERA IL FALCONE RISERVA CASTEL DEL MONTE 2009 - DOC, Puglia, Italy (#177295) (XD) - $23.95  reviewed here

• HIDDEN BENCH TERROIR CACHÉ MERITAGE 2012 - VQA Beamsville Bench, Niagara Escarpment, Ontario, Canada (#505610) (XD) - $38.00  reviewed here
• ANTINORI BADIA A PASSIGNANO GRAN SELEZIONE CHIANTI CLASSICO 2010 - DOCG, Tuscany, Italy (#384552) (D) - $44.95  reviewed here
• LA RIOJA ALTA VIÑA ARDANZA RESERVA 2007 - DOCa Rioja, Spain (#315531) (XD) - $44.95
• QUINTARELLI PRIMOFIORE 2012 - IGT Veneto, Italy (#020867) (XD) - $66.95
• PENFOLDS BIN 407 CABERNET SAUVIGNON 2013 - South Australia (#414987) (D) - $69.95
• PENFOLDS BIN 389 CABERNET/SHIRAZ 2013 - South Australia (#309625) (D) - $69.95
• BAROSSA VALLEY ESTATE E&E BLACK PEPPER SHIRAZ 2008 - Barossa Valley, South Australia (#731620) (XD) - $89.95
• STAGS’ LEAP ESTATE THE LEAP CABERNET SAUVIGNON 2012 - Napa Valley, California, USA (#142844) (XD) - $89.95
• MASI MAZZANO AMARONE DELLA VALPOLICELLA CLASSICO 2011 - DOCG, Veneto, Italy (#215764) (D) - $109.95

White Wine:

• KARAVITAKIS WINERY THE LITTLE PRINCE WHITE 2015 - Crete, Greece (#465930) (XD) - $14.95  reviewed here
• MEGALOMANIAC NARCISSIST RIESLING 2015 - VQA Niagara Peninsula, Ontario, Canada (#067587) (XD) - $17.95  reviewed here
• WILDASS SAUVIGNON BLANC 2015 - VQA Niagara Peninsula, Ontario, Canada (#376814) (D) - $18.95
• HENRY OF PELHAM ESTATE CHARDONNAY 2014 - VQA Short Hills Bench, Niagara Peninsula, Ontario, Canada (#268342) (XD) - $19.95
• TRIMBACH RIESLING 2013 - AC Alsace, France (#734517) (XD) - $23.95
• DOG POINT SAUVIGNON BLANC 2015 - Marlborough, South Island, New Zealand (#677450) (XD) - $24.95
• CAVE SPRING CSV RIESLING 2014 - Cave Spring Vineyard, VQA Beamsville Bench, Niagara Escarpment, Ontario, Canada (#566026) (D) - $29.95  reviewed here
• CHARLES BAKER PICONE VINEYARD RIESLING 2013 - VQA Vinemount Ridge, Niagara Peninsula, Ontario, Canada (#241182) (D) - $35.20  reviewed here
• LOUIS MOREAU VAULIGNOT CHABLIS 1ER CRU 2014 - AC, Burgundy, France (#525386) (XD) - $36.95

Sparkling Wine:

• BAILLY LAPIERRE RÉSERVE BRUT CRÉMANT DE BOURGOGNE - AC, Burgundy, France (#991562) (XD) - $19.95
• HENRY OF PELHAM CUVÉE CATHARINE CARTE BLANCHE BLANC DE BLANC 2011 - Méthode traditionelle, VQA Short Hills Bench, Niagara Escarpment, Ontario, Canada (#315200) (D) - $44.95
• MOËT & CHANDON GRAND VINTAGE BRUT ROSÉ CHAMPAGNE 2006 - AC, France (#069831) (D) - $95.95

Fortifieds:

• DALVA COLHEITA PORT 1995 - DOC Douro, Portugal (#69930) (S) - $34.95  reviewed here

Dessert Wine:

• REIF VIDAL ICEWINE 2014 - VQA Niagara River, Niagara-on-the-Lake, Ontario, Canada (#544791) (S) (200 mL) - $24.95

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Château Guillou 2014 (Bordeaux) - Wine Review

Last November, the 2012 Château Guillou landed in VINTAGES. Tonight's wine is the 2014 vintage of this wine and will be in LCBO VINTAGES on November 12.

Produced by Jean-Bernard Saby, this family has been making wines for nine generations since the 18th century. Today, the winery's vineyards consist of 62 hectares, yielding well-structured wines that are enhanced by perfectly absorbed tannins.

Tasting Note:

CHÂTEAU GUILLOU 2014 - AC Montagne Saint-Émilion, Bordeaux, France (#140483) (XD) - $19.95
Has a bit less Merlot (75%) and more Cabernet Franc (25%) compared to the 2012 vintage. Plummy and milk chocolate aromas from the cork. The nose is not very intense, but offers juicy blackberry and oak along with hints of underbrush and herbal spice aromas. The palate is medium-full bodied and gains volume in the mouth with good fruit concentration. Palate is dry with juicy blackberry, dark fruit, chocolate, earth and well-integrated oak flavours. Appealing sweet spice flavours emerge with time. Acids are very good, balanced. Tannins are finely-grained, dusty, and just a touch grippy. Good length on the finish. Satisfying overall. Ideal with lamb right now. Enjoy over the next 5-6 years. Score: 88 pts

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Chianti Classico Tasting - Celebrating 300 Years

The final wine tasting of May was held at the luxurious Four Seasons Hotel in Yorkville, downtown Toronto. Inside was a tasting celebrating 300 years of Chianti Classico wines. The borders of the Chianti Classico DOCG were formed in 1716 and lies in the territory between the provinces of Florence to the north and Siena to the south. The total area of the territory is 173,000 acres, 25,000 acres of which are dedicated to vineyards, and 18,000 acres that are registered as Chianti Classico.

Every bottle of Chianti Classico contains the trademark Black rooster, an historic symbol of the Chianti Military League, among other things. The history of the symbol dates back to a legend from medieval times (approx. between 1202 and 1208), at a time when there was bitter fighting over the territory between the Republics of Florence and Siena. In order to settle the conflict, legend has it that a knight from each Republic would depart from their respective cities and fix the boundary of the territory at the point of where they meet. Departure from each city would take place at dawn, when the rooster crows. The Sieneses chose a white rooster, while the Florentines chose a starved black rooster that was kept in a small, dark chicken coop.

When the big day arrived and the roosters were freed from the coop well before dawn, it was the black rooster that started crowing immediately. On that signal, the Florentine knight began his journey, well before his counterpart from Siena, and reached Fonterutoli, a mere 12 kms from Siena. This resulted in nearly all of Chianti being brought under control of the Republic of Florence and the legend of the Black Rooster was born.

Sangiovese is the primary grape within the region and a minimum of 80% of every wine must contain this varietal. There are three levels of Chianti Classico - Annata, Riserva, and Gran Selezione. The entry level is the Annata (a term you won't see on the label) and requires a minimum of 12 months ageing. The middle-tier Riserva wines require a minimum 24 months of ageing, including 3 months of bottle ageing. At the top of the quality pyramid is the Gran Selezione - a tier that was created only in 2013 - and states that these wines must use grapes from a single vineyard or from the estate's best grapes, and be aged for a minimum 30 months, including 3 months of bottle ageing.

In all, there were more than 25 wineries in attendance, providing the opportunity to try more than 75 wines. Many of the wines poured were quite good, but the ones that stood out above others were the Gran Selezione wines, specifically from the outstanding 2010 vintage. Wine reviews of some of favourites are provided below. Please contact the agent listed for availability, pricing and ordering information.

Tasting Notes:

CASTELLO VICCHIOMAGGIO SAN JACOPO CHIANTI CLASSICO 2014 - DOCG, Tuscany, Italy (#710194) (XD) - $19.95
Matured for 8 months in large oak barrels and contains 5% Canaiolo and 5% Colorino. Beautiful, highly aromatic, dark scented and focused nose of dark flowers, dark cherry, clov and spice. It's medium-to-full bodied nicely balanced aroma replays and gains texture with air. It has very good acidity providing freshness. Good oak integration. Finish is long with hints of mineral. Contact Signature Wines & Spirits for availability. Score: 90+ pts

CARPINETO CHIANTI CLASSICO RISERVA 2011 - DOCG, Tuscany, Italy (#047118) (XD) - $29.95
The medium-to-high intensity nose offers nice, sweet herbally spice, clove, sweet oak and cherry aromas. It's medium-to-full bodied on the palate with balanced, full tannins, and very good acidity. Aromas follow through to the palate along with hints of pencil lead and mineral on the long finish. Enjoy over the next 5-8 years. Contact Univins et Spiriteaux for availability. Score: 91 pts

MAZZEI CASTELLO DI FONTERUTOLI CHIANTI CLASSICO GRAN SELEZIONE 2012 - DOCG, Tuscany, Italy (XD) - $75
Lovely, focused and intense nose featuring floral, cherry, clove and sweet oak spice aromas. The palate is medium-to-full bodied with a fine texture and silky smooth, structured tannins. Pleasing aroma replays on the palate. Excellent length on the finish shows hints of mineral. Contact Profile Wine Group for availability. Score: 92 pts

FÈLSINA COLONIA CHIANTI CLASSICO GRAN SELEZIONE 2010 - DOCG, Tuscany, Italy (XD)
Beautiful, perfumed nose of sweet spice, floral, oak, cherry, red fruits and clove. The palate is medium-to-full bodied with pleasing sweet oak and spice aroma replays, and hints of purple flowers. Very good acidity. Earthy, cherry notes on the excellent finish. Tannins are a bit tight, but provide good tannic structure for ageing. Better in 2-3 years and enjoy until 2026. 100% Sangiovese. Contact Lifford Wine & Spirits for pricing and availability. Score: 92 pts

IL MOLINO DI GRACE IL MARGONE CHIANTI CLASSICO GRAN SELEZIONE 2011 - DOCG, Tuscany, Italy (#435115) (XD) - $39.95
This 100% Sangiovese has medium-to-high intensity aromas of ripe red fruits, cherry, floral, sweet oak and clove notes. On the medium+ bodied palate, it has firm tannins and juicy acids, along with balanced earth, cherry, floral and spice flavours. Excellent finish length. A bit young, try in 3 years. The 2010 vintage was released into VINTAGES in March. Contact Frontier Wine Merchants for availability of the 2011 vintage. Score: 92 pts

CASTELVECCHI MADONNINO DELLA PIEVE CHIANTI CLASSICO GRAN SELEZIONE 2010 - DOCG, Tuscany, Italy (XD)
From a great vintage, this 100% Sangiovese, has a highly aromatic and inviting nose of floral, sweet oak, cherry, clove and hints of sweet spices. Maturing very nicely, it has a medium+ bodied palate with yummy purple flower led aroma replays. Well balanced, with juicy acids and balanced tannins. Excellent length on the finish. Drink by 2023. Contact Barrel Select for pricing and availability. Score: 93 pts

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Rémy Pannier Sauvignon Blanc 2015 (Loire) - Wine Review

Given today's Spring-like weather, tonight's wine calls for something suitable such as this Sauvignon Blanc.

The company was founded by Francois Rémy in 1885. He began as a barrel-making worker, then a wine transporter, and finally, a wine merchant. In the 1930s, his son Louis associated his wife's name to the company to become Rémy Pannier. The company grew further when Louis' son, Maurice, launched business initiatives in the U.S., the French supermarket trade, and other export markets in 1960.

Today, Rémy Pannier is one of the leading brands of Ackerman, and is Loire Valley's single largest wine producer, accounting for approximately 15% of all wine production in the Valley.

For this latest vintage, this wine has been given a fresh, new look and is now widely available at the LCBO.

Tasting Note:

RÉMY PANNIER SAUVIGNON BLANC 2015 - AOP Touraine, Loire, France (#068676) (XD) - $15.95
Light-to-medium intensity aromatics give off ripe tropical fruits, kiwi, and lime, with some earthy mineral notes at the tail end. The palate is fresh with ripe, almost honeyed fruit aroma replays. Rounded mouthfeel with nicely textured acids. Good length on the finish that has a stony mineral character, and a touch warming. This is a patio sipper. Score: 85 pts

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Giveaway - Win Tickets to 2016 Gourmet Food & Wine Expo

I am giving away three (3) pairs of 'Elite Pass' tickets (valued at $100/pair) to the upcoming 2016 Gourmet Food & Wine Expo that is taking place from Thursday, November 17 to Sunday, November 20 at the Metro Toronto Convention Centre in downtown Toronto. Tickets are valid for any one day of your choosing.

Your chance to win tickets to #GFWE and contest entry form is at the bottom of this post.

The 22nd annual Gourmet Food & Wine Expo offers you 1,500 wines, beers, spirits and gourmet foods to experience - more than ever before. You can journey around the globe with cooking pros, talk one-on-one with industry experts and taste the newest dishes and drinks.

You will have the opportunity to sample tons of new craft beer, awesome spirits, world-class wine and of course, food from some of the area’s top restaurants and chefs.

Some of this year's highlights include:

• Tutored Tastings Program offers the opportunity to taste some of the world's best wines while learning from top industry experts. Separate ticket required - purchase here.
• Chef Stage features complimentary cooking demonstrations all weekend hosted by celebrity guests and incredibly talented locals.
• #TrendCentral Stage presents interactive tastings sessions of cutting-edge wines, beers and spirits.
• Spiritology Pavilion infuses passionate bartenders into the heart of the action to showcase the latest from Toronto’s exciting cocktail scene.
• Grand Tasting Bar offers a unique opportunity to taste incredible wines alongside top industry experts.

Having attended this event each of the past 5 years, I can tell you firsthand that you'll have a great time!

Event Details:

When:

Thursday, Nov. 17, 2016, 6-10 p.m. VIP Preview Evening Friday, Nov. 18, 2016, 2-10 p.m. Saturday, Nov. 19, 2016, 12-10 p.m. Sunday, Nov. 20, 2016, 12-6 p.m.

Where:

Metro Toronto Convention Centre, North Building 255 Front Street West Toronto, ON

Must be 19 years of age or older. No children or infants permitted.

How to Enter:

Gourmet Food & Wine Expo 2016 Ticket Giveaway

Good luck!

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Seriously Cool Red 2013 (Ontario) - Wine Review

Tonight's wine is a General List product at the LCBO and widely available throughout Ontario. You may have noticed that this bottle is on the cover of LCBO's current fall catalogue.

The 2012 Seriously Cool Red was a Gamay-based blend that I tasted in the Spring, while this latest vintage is Pinot Noir dominated. It continues to be suitable for vegans and vegetarians. Produced locally and sustainably by Niagara's Southbrook Vineyards, it also continues to be bottled using the funky cool labels under three different designs created by Laura Wills of Messenger.

Tasting Note:

SERIOUSLY COOL RED 2013 - VQA Ontario, Canada (#453639) (D) - $15.95
The blend for 2013 has changed quite a bit compared to the 2012, now composed of 65% Pinot Noir, 25% Gamay, 8% Zweigelt, and 2% Syrah. Stelvin screw cap. Light nose featuring red cherry, raspberry, subtle spice, white pepper, and whiffs of earth aromas. The dry palate is also light-weighted but gains body with air. It has fresh acids and light, ripe tannins. Flavours of white pepper, black tea, cherry and hints of forest floor linger through to the finish. Pair with pizza, poultry or heartier fish. Score: 86 pts

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San Raffaele Monte Tabor Pinot Grigio 2015 (Veneto) - Wine Review

Opened up this organic white wine last night ahead of it's release onto LCBO VINTAGES shelves on October 29th.

The grapes for this organic Pinot Grigio come from vineyards in the area around Verona, west of Venice, and is managed by winegrowers who have been cultivating organically for more than 25 years.

This 2015 vintage is a step up in quality from the 2014 San Raffaele Monte Tabor Pinot Grigio that I tasted last year, and is sure to be liked by many.

Tasting Note:

SAN RAFFAELE MONTE TABOR PINOT GRIGIO 2015 - IGT Veneto, Italy (#204768) (XD) - $13.95
Organic wine. Light aromas of fresh lemon and tropical fruits from the cork. Perfumed aromas of melon, tropical fruit and lemon of medium intensity. The palate is ripe and juicy with good fruit concentration, showing peach, apricot and lemon flavours in a dry style (i.e. not sweet). Acids are fresh, while the finish length is good. Should appeal to many. Score: 87 pts

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VINTAGES Release October 29: Bordeaux + Blends

The upcoming LCBO VINTAGES Release on October 29th focuses on approachable and affordable Bordeaux wines as its main theme, while the mini-theme focuses on the art of blended wines.

We'll begin with the feature on Bordeaux that lists 11 wines, 3 of which are included among my wine picks. From Médoc and Fronsac are a pair of wines from outstanding 2010 Bordeaux vintage - both are Bordeaux blends, with the Fronsac wine consisting of 80% Merlot, 15% Cabernet Franc and 5% Cabernet Sauvignon. Also from the 2010 vintage is the Margaux Grande Cru Classé that is a blend of 84% Cabernet Sauvignon and 16% Merlot. The 2012 Bois Chantant is also mostly Merlot (79%), with 11% Cabernet Sauvignon, and 10% Cabernet Franc added to round out the blend.

The fact that the majority of Bordeaux wines are blends is a nice segue into the mini-thematic - the art of the blend. This feature lists 8 wines, none of which are from Bordeaux, and only 1 wine is included in my wine recommendations. The vintage Champagne is a blend of 40% Chardonnay, 37% Pinot Noir, and 23% Pinot Meunier.

In red wines, we have a lovely blend Touriga Nacional, Jaen, and Alfrocheiro blend from Portugal - a wine region where most wines are blends. Surprisingly, the Châteauneuf-du-Pape is 100% Grenache from vines that are 80-100 years old. The dry (i.e. not sweet) Amarone is a blend of 60% Corvina, 30% Rondinella, and 10% Molinara. Last, but not definitely not the least, is the Solaia that is a blend of 75% Cabernet Sauvignon, 20% Sangiovese, and 5% Cabernet Franc.

Among my white wine picks, the Greek wine is a blend of 50/50 blend of Sauvignon Blanc and Roditis, while the Sancerre is strictly Sauvignon Blanc. The sparkling Cava is a blend of local varietals Macabeo (67%) and Parellada (33%).

Enjoy my wine picks from this release! Cheers!

Red Wine:

• VIÑA TARAPACÁ GRAN RESERVA CABERNET SAUVIGNON 2013 - DO Maipo Valley, Chile (#18721) (XD) - $17.95
• LAPILLI BENEVENTANO AGLIANICO 2014 - IGT, Campania, Italy (#472696) (XD) - $17.95
• CHÂTEAU HAUT-CANTELOUP 2010 - AC Médoc, Bordeaux, France (#466565) (XD) - $17.95
• CHÂTEAU DU BOIS CHANTANT CUVÉE LAURENCE H. 2012 - AP Bordeaux Supérieur, France (#421206) (XD) - $18.95
• NIEPOORT DÃO RÓTULO RED 2013 - DOC Dão, Portugal (#452722) (XD) - $18.95
• CHAKANA ESTATE SELECTION MALBEC 2014 - Luján de Cuyo, Mendoza, Argentina (#219261) (D) - $21.95  reviewed here
• CREEKSIDE ICONOCLAST SYRAH 2013 - VQA St. David’s Bench, Niagara-on-the-Lake, Ontario, Canada (#471797) (XD) - $22.95  reviewed here

• CHÂTEAU HERVÉ-LAROQUE 2010 - AC Fronsac, Bordeaux, France (#446393) (XD) - $26.95
• MENDEL MALBEC 2013 - Mendoza, Argentina (#108225) (XD) - $29.95
• FATTORIA DEI BARBI BRUNELLO DI MONTALCINO 2010 - DOCG, Tuscany, Italy (#928028) (XD) - $53.95  reviewed here
• CHÂTEAU DURFORT-VIVENS 2010 - Second wine of Château Durfort-Vivens, AC Margaux, Grand Cru Classé, Bordeaux, France (#466540) (XD) - $54.95
• ZENI BARRIQUES AMARONE DELLA VALPOLICELLA CLASSICO 2009 - DOCG, Veneto, Italy (#472688) (XD) - $59.95
• DOMAINE DE CRISTIA VIEILLES VIGNES CHÂTEAUNEUF-DU-PAPE 2012 - AC, Rhône, France (#71381) (XD) - $107.00  FSE
• SOLAIA 2012 - IGT Toscana, Italy (#987586) (D) - $254.95

White Wine:

• SAN RAFFAELE MONTE TABOR PINOT GRIGIO 2015 - IGT Veneto, Italy (#204768) (XD) - $13.95  reviewed here
• KIR-YIANNI ESTATE WHITE 2015 - Samaropetra Vineyard, PGI Florina, Greece (#464511) - $17.95
• TYRRELL’S LOST BLOCK SEMILLON 2015 - Hunter Valley, New South Wales, Australia (#933200) (XD) - $17.95
• ST. PAULS CHARDONNAY 2014 - DOC Südtirol/Alto Adige, Italy (#455170) (XD) - $18.95
• ANDRÉ BLANCK & FILS ALTENBURG GEWÜRZTRAMINER 2015 - AC, Alsace, France (#168906) (M) - $19.95
• MASTROBERARDINO RADICI FIANO DI AVELLINO 2014 - DOCG, Campania, Italy (#323998) (XD) - $19.95
• HIDDEN BENCH ESTATE RIESLING 2014 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#183491) (D) - $23.75  reviewed here
• JEAN-MAX ROGER CUVÉE LES CAILLOTTES SANCERRE 2015 - AC, Loire, France (#65573) (XD) - $26.95  reviewed here
• WEINBACH CUVÉE LAURENCE GEWURZTRAMINER 2013 - AC Alsace, France (#581975) (M) - $64.00  FSE
• STONY HILL CHARDONNAY 2010 - Napa Valley, California, USA (#444471) (XD) - $71.00  FSE

 

Sparkling Wine:

• SEGURA VIUDAS BRUT RESERVA HEREDAD CAVA - Méthode traditionnelle, DO, Spain (#558825) (D) - $29.95
• MOËT & CHANDON GRAND VINTAGE BRUT CHAMPAGNE 2008 - AC, France (#69773) (D) - $89.95

Dessert Wine:

• CAVE SPRING RIESLING ICEWINE 2014 - VQA Niagara Peninsula, Ontario, Canada (#447441) (S) (375 mL) - $49.95  reviewed here

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Chakana Estate Selection Malbec 2014 (Argentina) - Wine Review

Tonight's wine is featured as the "Arrive in Style" product in the upcoming VINTAGES Release on October 29 and will be on shelves this coming Saturday.

Chakana wines are made in Agrelo, near the centre of Mendoza, in a facility with a capacity of 2 million litres. However, small tank sizes are used to maintain grape identities which come from different soil types. The modular design of the winery is tailored to vineyard development, while also helping with careful and detailed management of the grapes and process control as part of the winemaking process.

After making key contributions to the Super Tuscan movement at Antinori and Frescobaldi, consulting winemaker Alberto Antonini came to Argentina in 1995 and immediately sensed the potential of Malbec. The following 15 years were devoted to the re-discovery and perfection of what is now Argentina's signature grape. Mr. Antonini's winemaking philosophy is focused on using modern technology to express terroir and the true nature of grape flavours.

Tasting Note:

CHAKANA ESTATE SELECTION MALBEC 2014 - Luján de Cuyo, Mendoza, Argentina (#219261) (D) - $21.95
Black plum and dark fruit aromas from the cork. Initial oak aromas give way to dark cherry, plum and cocoa, with hints of white pepper and mineral. The dry palate is full bodied, juicy and nicely textured with dark berry, dark plum, white pepper, oak spices and some herbally flavours. Some mocha notes on the long finish. Tannins are drying and a bit hard - needs some time to integrate. Drinkable now, but should be prime drinking in 2 years. Score: 88 pts

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Jean-Max Roger Cuvée Les Caillottes Sancerre 2015 (Loire) - Wine Review

Opened up this pretty white wine last night. It is a lovely peak into a wine that will be in LCBO VINTAGES on October 29th.

The Roger family descends from a long line of winegrowers from the village of Bue, dating back to the early 17th century. Jean-Max Roger took over the vines left to him by his parents in the early 1970s and expanded the estate to its current size. Today, the estate now covers 26 hectares in the Sancerre AOC along the Loire River.

The grapes for this wine come from various plots in the villages of Bué, Amigny and Sancerre, where the soil is a stony, clay-limestone mix known locally as "caillottes". The vines range in 6-40 years old and are located on a south/southwestern exposure.

Tasting Note:

JEAN-MAX ROGER CUVÉE LES CAILLOTTES SANCERRE 2015 - AC, Loire, France (#65573) (XD) - $26.95
100% Sauvignon Blanc with lees ageing has inviting orange citrus and peach aromas from cork. Medium-high intensity aromatics featuring candied lemon with hints of grass, nettle, herbaceousness and mineral. The palate is medium-fullish with a somewhat fleshy and creamy mouthfeel. Ripe fruited aroma replays with fresh acids coat the tongue. Finish length is very good. Will have wide appeal. Paired well with Dungeness crab curry. Score: 90 pts

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Rueda Wine Tasting at Patria

It was a hot day on the last Sunday in May, setting the stage perfectly for the crisp, refreshing white wines that were being poured. The location was Patria - a Spanish restaurant located on King Street West. The event was called "A Taste of Spain" offered a variety of wines from Rueda - a small wine region in central-northwestern Spain, about 170 km northwest of Madrid.

The region is known for it's white wines, primarily made using Verdejo, Viura and Sauvignon Blanc. In all, there were about 40 wines for tasting, most of which were of the crisp, palate-quenching, refreshing style that was ideal for this day. The venue was quite busy, but Patria's servers managed to get around easily, going all out by offering gourmet bites and sweet treats when a break from wine tasting was needed. Of course, there was also a paella.

There were numerous high quality wines at this tasting, and I've posted wine reviews of my favourites below. Most of these are only available through the Agency - please contact the respective Agent listed below for pricing and availability.

Tasting Notes:

BODEGAS JOSÉ PARIENTE FERMENTADO EN BARRICA 2013 - DO Rueda, Spain (XD)
From old vines, barrel fermented in French oak barrels, this Verdejo has aromas of smoke and herbal spice with underlying white peach and citrus tones waft from the glass of medium-to-high intensity. It's medium+ bodied palate offers a very nice texture with pleasing aroma replays, very good acidity and long finish. Score: 91 pts

BODEGAS JOSÉ PARIENTE CUVEÉ ESPECIAL 2013 - DO Rueda, Spain (XD)
This 100% Verdejo offers a medium-to-high intensity nose of apple, butter, stone fruits and some vanilla aromas which echo very nicely on the medium-bodied palate. It has balanced acids and very good length on the finish. Score: 90 pts

BODEGAS JOSÉ PARIENTE VERDEJO 2015 - DO Rueda, Spain (XD)
This crisp, bright wine has mineral, stone fruit, citrus and some herbally aromas and flavours. The bright, refreshing acids balance the fruit well. Excellent length on the finish. Beautifully balanced. Score: 88 pts

For availability and pricing of wines from Bodegas José Pariente, please contact Cottonwood Agency.

BODEGAS PROTOS VERDEJO 2014 - DO Rueda, Spain (XD)
Highly aromatic flinty mineral, herbally, pear and stone fruit aromas which also appear on the medium-bodied palate. Bright acids, long finishing. Contact SpainOnly1 Imports to order. Score: 88 pts

BODEGAS TRASLAGARES VERDEJO 2014 - DO Rueda, Spain (XD)
A somewhat closed nose offers stone fruit, pear and flinty mineral aromas. On the palate, it is medium+ bodied with nice, clean mineral-driven aroma replays. Bright acids provide freshness. Very good length on the finish. Score: 89 pts

BODEGAS HERMANOS DEL VILLAR ORO DE CASTILLA 2014 - DO Rueda, Spain (#745562) (XD) - $15.95
Medium-to-high intensity nose offers lovely citrus, tropical fruit, orange. It's medium-bodied with bracing acids and juicy herbaceousness on the palate adding to the aroma replays. Excellent length on the finish. One of my favourites of the tasting! This vintage was available in VINTAGES in May, while the 2015 vintage was released into VINTAGES in September and is currently available on shelves. Score: 89 pts

BODEGA LA SOTERRAÑA ERESMA VERDEJO 2014 - DO Rueda, Spain (XD)
Clean, medium+ intensity nose featuring ripe fruited lime, tangerine, tropical fruits and some mineral. It's medium-bodied with very good texture and mineral, stone fruit flavours on the palate. It has good acidity and finishes long. Contact Brand New Day Wines & Spirits for availability. Score: 88 pts

BODEGAS REINA DE CASTILLA VERDEJO 2014 - DO Rueda, Spain (XD)
Clean, elegant, medium-intensity nose featuring stone fruit, citrus and an earthy, mineral character. It's light-to-mid weighted with more mineral and stone fruits on the palate. Very good acidity and finishing long with a minerally texture. Quite elegant. Contact Brand New Day Wines & Spirits for availability. Score: 88 pts

CANTONSAN ESPUMOSO RESERVA FAMILIAR N/V - DO Rueda, Spain (D) - $20
This sparkling wine is made with 100% Verdejo and features a medium+ intensity nose with brioche, toast, and leesy aromas. It has fine bubbles, crunchy fruit texture with flavours of lemon, citrus, and brioche. Just a hint of sweetness, with fresh acidity and bubbles holding things together. Long, clean finish. Contact JH&S to order. Score: 88 pts

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Domaine Galaman Fitou 2013 (Midi) - Wine Review

Tonight's wine is included as part of the LCBO VINTAGES Release on October 15.

This red wine comes from Langeudoc's Fitou appellation in southern France, bordering the Mediterranean sea. Fitou is one of the oldest wine sub-appellations in the Languedoc-Roussillon and the primary grapes grown in the region are Grenache, Carignan, Mourvèdre, and Syrah.

Domaine Galaman is produced by Jean Paux-Rosset (owner of Château de la Négly) and his consulting winemaker Claude Gros. The area has a multi-coloured sandy schist soil-type that naturally imparts acidity and elegance to the grapes.

Tasting Note:

DOMAINE GALAMAN FITOU 2013 - AP, Midi, France (#395467) (XD) - $14.95
Ripe black plum, blackberry and dark cherry aromas from the cork. This blend of Carignan, Grenache and Syrah has earthy mineral aromas that give way to blackberry and currant, with herbal and gentle baking spice accents. Quite dense on the full bodied palate with currant, herbally, dark berry, and boysenberry flavours. Acids are mouth-watering and the fine tannins are a touch drying. Finish length is very good. Approachable now, but should improve in 1-2 years and enjoy over the next half dozen years. Score: 88 pts

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VINTAGES Release October 15: 3 Top California Vintages + Nebbiolo

The upcoming LCBO VINTAGES Release on October 15th continues the onslaught of blockbuster wines leading up to holidays (I can only imagine what other goodies are coming down the pipeline over the next 6 weeks). This release focuses on the golden vintages of 2012, 2013 and 2014 in California, while the mini-focus highlights the noble Nebbiolo grape from Piedmont, Italy.

From the California focus, just 2 of the 18 wines are included among my wine picks. There is a fine 2013 Napa Chardonnay, while the 2014 vintage brings us a mostly Zinfandel blend that also contains 24% Carignane, 12% Petite Sirah, and 4% Mataro (Mourvèdre) using some vines that are more than 130 years old.

The small selection of Nebbiolo wines is very good, with half of the wines included among my wine recommendations. From the Langhe DOC in Piedmont, the Sottimano is 100% Nebbiolo, while the Rocche dei Manzoni is from the excellent 2010 vintage and consists of 80% Nebbiolo and 20% Barbera. No talk about Nebbiolo is complete without mentioning Barolo, and the wine from Gianni Gagliardo is a stunner to be cellared for at least a couple of years.

Among other red wines, both Portuguese reds are blends, while the Fitou is a blend of Carignan, Grenache and Syrah. The Bordeaux red is a blend of 63% Cabernet Sauvignon and 37% Merlot, while the Bolgheri is a blend of 55% Cabernet Sauvignon, 25% Merlot, 18% Cabernet Franc, and 2% Petit Verdot. Lastly, the latest Beaucastel CdP is a blend of mostly Grenache and Mourvèdre.

In white wines, the Saint-Roch is a blend of 80% Grenache Blanc and 20% Roussanne. For sweet wine lovers, in order from least sweet to most sweet Riesling, there are wines from Ontario's neighbours Mike Weir and Fielding, and from Germany the Paul Anheuser and Dr. Loosen Riesling Kabinetts.

After having tasted some amazingly sweet PX (Pedro Ximenez) at the recent Spain Is Wine tasting, I am in absolute awe of this fortified style of wine. As luck would have it, a quality PX from Osborne will be available as part of this release.

Enjoy my wine picks from this release. Cheers!

Red Wine:

• LUA CHEIA OLD VINES RED 2014 - DOC Douro, Portugal (#266882) (XD) - $13.95
• DOMAINE GALAMAN FITOU 2013 - AP, Midi, France (#395467) (XD) - $14.95  reviewed here
• 3C PREMIUM SELECTION CARIÑENA 2013 - DO Cariñena, Spain (#461350) (XD) - $14.95
• HERDADE DO ROCIM 2012 - Vinho Regional Alentejano, Portugal (#423574) (D) - $17.95
• DE BORTOLI G.S. PINOT NOIR 2015 - Yarra Valley, Victoria, Australia (#015511) (XD) - $19.95
• SOUTHBROOK TRIOMPHE CABERNET FRANC 2013 - VQA Niagara Peninsula, Ontario, Canada (#275958) (D) - $21.95  reviewed here
• SOTTIMANO LANGHE NEBBIOLO 2013 - DOC, Piedmont, Italy (#454017) (XD) - $29.95

• SOLÉNA HYLAND PINOT NOIR 2012 - Willamette Valley, Oregon, USA (#462986) (XD) - $35.95
• ROCCHE DEI MANZONI BRICCO MANZONI LANGHE ROSSO 2010 - DOC, Piedmont, Italy (#459651) (XD) - $38.95
• GIANNI GAGLIARDO BAROLO 2011 - DOCG, Piedmont, Italy (#713602) (XD) - $54.95
• RIDGE GEYSERVILLE 2014 - Alexander Valley, Sonoma County, California, USA (#723072) (XD) - $63.95
• SÉGLA 2010 - Second wine of Château Rauzan-Ségla, AC Margaux, Bordeaux, France (#359810) (XD) - $64.95
• MASI SEREGO ALIGHIERI VAIO ARMARON AMARONE DELLA VALPOLICELLA CLASSICO 2011 - DOCG, Veneto, Italy (#462812) (D) - $84.95
• CHÂTEAUNEUF-DU-PAPE CHÂTEAU DE BEAUCASTEL 2014 - AC, Rhône, France (#711317) (XD) - $89.95
• ANTINORI GUADO AL TASSO 2013 - DOC Bolgheri Superiore, Tuscany, Italy (#986380) (XD) - $104.95

White Wine:

• SAINT-ROCH VIEILLES VIGNES CÔTES DU ROUSSILLON 2015 - AP, Midi, France (#175232) (XD) - $15.95
• PAUL ANHEUSER SCHLOSSBÖCKELHEIMER KÖNIGSFELS RIESLING KABINETT 2015 - Estate Bottled, Prädikatswein, Nahe, Germany (#161828) (MS) - $17.95
• MOUNT BROWN ESTATES PINOT GRIS 2015 - Waipara Valley, South Island, New Zealand (#466037) (XD) - $18.95
• MIKE WEIR LIMITED EDITION RIESLING 2014 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#229286) (D) - $19.95  reviewed here
• FIELDING ESTATE BOTTLED RIESLING 2015 - VQA Beamsville Bench, Niagara Peninsula, Ontario, Canada (#251439) (M) - $19.95
• DR. LOOSEN BLUE SLATE RIESLING KABINETT 2015 - Prädikatswein, Mosel, Germany (#160846) (MS) - $22.95
• SPERLING CHARDONNAY 2014 - BC VQA Okanagan Valley, British Columbia, Canada (#378570) (XD) - $29.95  FSE
• HAMILTON RUSSELL CHARDONNAY 2015 - WO Hemel-en-Aarde Valley, South Africa (#931006) (XD) - $42.95
• JEAN-MARC BROCARD BUTTEAUX CHABLIS 1ER CRU 2014 - AC, Burgundy, France (#294165) (XD) - $46.95  FSE
• NEWTON UNFILTERED CHARDONNAY 2013 - Napa Valley, California, USA (#001537) (XD) - $68.95

Fortifieds:

• OSBORNE PEDRO XIMENEZ 1827 - DOP, Spain (#047944) (S) - $17.95

Dessert Wine:

• DE BORTOLI NOBLE ONE BOTRYTIS SEMILLON 2013 - Riverina, New South Wales, Australia (#917252) (S) (375 mL) - $29.95  reviewed here

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Southbrook Organic Triomphe Cabernet Franc 2013 (Niagara) - Wine Review

Tonight's wine returns to VINTAGES soon and will be on shelves at the LCBO as part of the upcoming VINTAGES Release on October 15th.

I tasted this organic wine produced by Southbrook Vineyards previously at the epic Ontario Cabernet Franc tasting in June, 2015. It's now had more than a year in bottle to soften any hard edges and comes across as quite smooth today, as noted in my wine review below.

The organic grapes for this wine were sourced from Southbrook's own vineyards, as well as 3 other growers, and picked, de-stemmed and fermented separately in either a stainless steel tank or oak vat over an average total maceration time of 3 weeks. Gentle pressing, settling and racking to oak barrels occurred for nine months before careful blending, filtering and bottling, without fining.

Tasting Note:

SOUTHBROOK ORGANIC TRIOMPHE CABERNET FRANC 2013 - VQA Niagara Peninsula, Ontario, Canada (#275958) (D) - $21.95
Blend of 95% Cabernet Franc and 5% Merlot. Stelvin screw cap. Cocoa-dusted, forest floor and earthy aromas give way to lovely sweet herbs, clove, red floral, black cherry, blackberry notes. The tannins have integrated very nicely, offering a nice and smooth mouthfeel on the medium bodied frame. Nice, sweet-fruited aroma replays - clove, red currant, floral, and vanilla flavours open up nicely with air. Acids are juicy and finish length is very good. In a nice place right now, but will drink well over the next 2-3 years. Score: 89 pts

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Southbrook Organic Triomphe Chardonnay 2014 (Niagara) - Wine Review

I opened up this nice organic Chardonnay last night to pair with rotisserie chicken - and it paired very well indeed!

This white wine is the latest vintage of Southbrook Vineyards' Triomphe Chardonnay and is included as part of the LCBO VINTAGES Release on October 1st. Having tasted both the 2013 and 2012 vintages of this wine, this latest vintage comes across as quite reductive in style and may shock you if you've never tasted a style of wine like this.

The organic grapes for this wine come from both the Saunders and Sabourin vineyards and were handpicked, sorted and gently whole cluster pressed to extract the juice. Fermentation and lees aging occurred in 100% French cooperage over a period of 12 months prior to barrel selection, blending and bottling.

Tasting Note:

SOUTHBROOK ORGANIC TRIOMPHE CHARDONNAY 2014 - VQA Niagara Peninsula, Ontario, Canada (#172338) (XD) - $22.95
Stelvin screw cap. Lifted aromatics that are reductive in style with matchstick most prominent followed by lemon, herbs, buttered popcorn and yellow pear aromas. It's medium-bodied on the palate with clean, refreshing lemony acids. Balanced flavours of lemon, buttered popcorn, herbal and smoky nuances linger on the long finish. This should improve in a year's time as the wine integrates. Paired really well with the smoky flavours from the rotisserie chicken off the BBQ. Score: 89 pts

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VINTAGES Release October 1: Tuscany + Rioja + Thanksgiving Wines

New wines from the VINTAGES Release on October 1st on will be on LCBO shelves this coming Saturday and features wines from Tuscany for elegant dining, as well as a mini-feature on Rioja, and wines for Thanksgiving celebrations. As we approach the holiday season, now would be a good time to start collecting those fine wines for holiday gift giving, as there are quite a few very nice wines in this release.

The Tuscany thematic features only 8 wines, but 2 are included among my wine picks and both are top tier wines. The Gran Selezione Chianti Classico is a blend of 80% Sangiovese and 20% Malvasia Nera and Merlot, while the Brunello di Montalcino is from the excellent 2010 vintage and made with 100% Sangiovese.

From Rioja, Spain, there are 7 wines listed and 2 made my list of wine recommendations. The Crianza is a light-weighted red blend consisting of 85% Tempranillo and 15% Garnacha Tinta and Mazuelo. The other Rioja is also a blend made mostly with Tempranillo, but offers a more substantial mouthfeel in a refined, elegant package.

Wines for Thanksgiving include a barely off-dry (i.e. just slightly sweet) and ever versatile Riesling from Alsace, and a Pinot Noir from Ontario from the 6 wines that were highlighted in the Thanksgiving wines feature.

From the rest of the release in red wines, there is a Portuguese red blend (Touriga Nacional, Touriga Franca and Tinta Roriz) that is dry and firmly structured that should be bought and placed in your cellar for at least a couple of years to allow the tannins to soften. The Malbec comes from vines that are more than 80 years old and located 1,150 metres above sea-level. From Washington, the red blend consists of 60% Cabernet Sauvignon, 26% Merlot, 8% Syrah, 4% Cabernet Franc, and 2% Malbec, while the lovely Châteauneuf-du-Pape is the usual blend of 30% Grenache, 30% Mourvèdre, 10% Syrah, 10% Counoise, and 5% Cinsault.

In white wines, there is a surprising selection of fine Italian white wines, none of which are named Pinot Grigio. Instead, they are Soave (100% Garganega), Falanghina, and Arneis. There's also an aromatic white from Lebanon that is a blend of Chardonnay, Viognier, and Muscat d'Alexandrie. And lastly, the Loire white is 100% Chenin Blanc made in a semi-sweet style.

The sparkling wines among my wine picks include a Blanc de Blanc vintage sparkler from South Africa that's 100% Chardonnay, while the vintage Champagne is a blend of 54% Chardonnay and 46% Pinot Noir.

Enjoy my wine recommendations with your Thanksgiving feast. Cheers!

Red Wine:

• CUNE RIOJA CRIANZA 2012 - DO Rioja, Spain (#039925) (XD) - $17.95
• QUINTA DA REDE RESERVA 2012 - DOC Douro, Portugal (#431742) (XD) - $17.95
• CONCHA Y TORO SERIE RIBERAS GRAN RESERVA CARMENÈRE 2014 - DO Peumo, Chile (#274043) (XD) - $17.95
• CREEKSIDE ESTATE QUEENSTON ROAD PINOT NOIR 2014 - VQA St. David’s Bench, Niagara Peninsula, Ontario, Canada (#415877) (D) - $18.95
• ATAMISQUE CATALPA OLD VINES MALBEC 2013 - Tupungato, Uco Valley, Mendoza, Argentina (#194126) (XD) - $19.95
• WATERKLOOF CIRCUMSTANCE SYRAH 2012 - WO Stellenbosch, South Africa (#455782) (XD) - $22.95
• BARÓN DE LEY GRAN RESERVA 2010 - DOCa Rioja, Spain (#642496) (XD) - $29.95

• HEDGES FAMILY ESTATE RED 2012 - Red Mountain, Washington, USA (#001594) (XD) - $39.95  FSE
• CASTELLO DI AMA SAN LORENZO GRAN SELEZIONE CHIANTI CLASSICO 2011 - DOCG, Tuscany, Italy (#418897) (XD) - $48.95
• RENATO RATTI MARCENASCO BAROLO 2011 - DOCG, Piedmont, Italy (#713479) (XD) - $53.95
• HAMILTON RUSSELL PINOT NOIR 2015 - WO Hemel-en-Aarde Valley, Walker Bay, South Africa (#999516) (XD) - $57.95
• FLOWERS PINOT NOIR 2014 - Sonoma Coast, California, USA (#215202) (XD) - $68.95  FSE
• POGGIO SAN POLO BRUNELLO DI MONTALCINO 2010 - DOCG, Tuscany, Italy (#650812) (XD) - $74.95
• CHÂTEAU DE BEAUCASTEL CHÂTEAUNEUF-DU-PAPE 2014 - AC, Rhone, France (#711317) (XD) - $89.95

White Wine:

• SAN RAFFAELE MONTE TABOR SOAVE 2015 - DOC, Veneto, Italy (#277392) (XD) - $14.95
• TEANUM ALTA FALANGHINA 2014 - IGT Puglia, Italy (#161653) (XD) - $15.95
• KUHLMANN-PLATZ RIESLING 2014 - AC Alsace, France (#196741) (D) - $16.95
• HENRY OF PELHAM ESTATE RIESLING 2013 - VQA Short Hills Bench, Niagara Peninsula, Ontario, Canada (#557165) (D) - $17.95
• DOMAINE DES TOURELLES WHITE 2015 - Bekaa Valley, Lebanon (#447169) (XD) - $19.95
• CORDERO DI MONTEZEMOLO ARNEIS LANGHE 2015 - DOC, Piedmont, Italy (#455162) (XD) - $21.95
• SOUTHBROOK TRIOMPHE CHARDONNAY 2014 - VQA Niagara Peninsula, Ontario, Canada (#172338) (XD) - $22.95  reviewed here
• DOMAINE LOEW VÉRITÉ SYLVANER 2013 - AC Alsace, France (#462598) - $25.95  FSE
• DOMAINE DES CHESNAIES CÔTEAUX DU LAYON 2014 - AC, Loire, France (#456129) (MS) - $27.95
• DOMAINE LATOUR-GIRAUD LES NARVAUX MEURSAULT 2013 - AC, Burgundy, France (#012369) (XD) - $74.00  FSE

Sparkling Wine:

• AVONDALE ARMILLA BLANC DE BLANC 2009 - Méthode Cap Classique, WO Paarl, South Africa (#451930) (XD) - $29.95
• DUMANGIN LE VINTAGE CHAMPAGNE 2004 - AC, France (#439232) (XD) - $61.95

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